Created by Genevieve Lee, runner-up of MasterChef Singapore 2018, Sourbombe Artisanal Bakery started out as a home-based business with an e-commerce website during the pandemic in 2020 and it quickly made waves with its Sourdough Bomboloni—combining sourdough and the Italian ‘bomb’ shaped doughnuts.
Sourbombe Artisanal Bakery is opening their first physical store at Park Mall with a soft launch on 3 July 2021. The official opening date will be on 8 July 2021.
Run by the folks behind Awfully Chocolate, Sinpopo Brand is a nostalgic café along Joo Chiat Road and it encompasses everything a good cafe should be – welcoming and cosy, comforting local food with a twist, and exceptionally interesting desserts and drinks. And what Sinpopo impressed us with the most is the attention to details and all its subtle nostalgic touches – evident from the interior and dishes.
Stepping into Sinpopo, their love for all things retro is evident from the design, and it will surely invoke a sense of nostalgia. We were particularly drawn to the menu design too! You will see why when it is your turn to dine there.
Of special name-cards and customised menus modelled after old school attendance books, an old television, songs from the 80′s and 90′s, vintage chairs and tiles, and a kitchen that whets your appetite with comfort fare that we grew up loving, here are some of the things we love so much about Sinpopo Brand.
Krispy Kreme, the famous American doughnut franchise, will be opening in Singapore at Tangs Orchard Basement 1 in October 2013. This is great news for fans of Krispy Kreme who have waited so long for the original glazed doughnuts to come to Singapore. I am glad that we no longer need to carry boxes of Krispy Kreme doughnuts back from overseas. 2013 is turning out to be a great year for the local food scene. I certainly look forward to the arrival of more brands in the near future.