Sunday brunches have a very special place in our hearts because it is the most important meals over the weekend; bigger than breakfast and more enticing than lunch, there is really nothing not to love about a good Sunday brunch.
Nestled in Mandarin Oriental, Singapore, Melt Café is one of the best choices if you are in the Marina Bay area. Their Sunday Champagne Brunch is simply out of the world—we are talking about endless gourmet food, including bubbles and fun in-house entertainment for everyone in the family.
From fresh oysters of different varieties, premium sashimi from the Japanese counter, a carving station that will satisfy the carnivores to their ever popular Indian cuisine and an outdoor barbecue grill, this is one champagne brunch that is deserving of an encore.
If there is one thing in the world which Singaporeans will always be loyal to, that would be the amazing creation that is food. Though we often struggle with balancing our wish to save some money and the desire to savour a sumptuous meal, we hate to admit it; the latter usually wins.
In Singapore, we are fortunate that there are tons of fantastic brunch spots around the country. And most of the time, we would settle on a cafe in the CBD for convenience sake.
To assist you in your brunch journey, we have sussed out 35 Brunch Spots In Singapore’s CBD to start your day right. They range from light brunch menus to slightly more indulgent ones so do read on to discover which brunch spot you have to try next!
A well-known gem for quality brunch item and strategic location near Somerset MRT station, Oriole Coffee + Bar has recently expanded their menu and upped their game in the local cafe and bar scene.
Whether it is gourmet coffee that you are craving or alcohol for you to indulge in during a night out with your friends, Oriole Coffee + Bar posits as one of the best spots in town for you to have a meal at and chill out. Founded in 2008, this diner has an interesting concept as it transforms from a hipster cafe during the daytime to a snazzy bar by dusk.
We’ve been frequenting Oriole Coffee + Bar since its opening and we have to say that their food and coffee are consistently good—if not, getting better and better over the years—and it is one of our favourite cafes in Singapore.
From now until 31 May 2018, diners who spend S$35++ with Mastercard are treated to Oriole Coffee + Bar’s signature Har Cheong Gai at only $1++! Do note that the promotion is only valid from Monday through Friday, 11am to 3pm, excluding eve and day of public holidays at the Pan Pacific Serviced Suites Orchard outlet.
Presenting a diverse and interactive dining experience, Pan Pacific Singapore’s Edge remains, till this day, one of our all-time favourite weekend brunch spots in the city.
A multifaceted buffet restaurant that goes over the edge—in every sense of the word—with 7 interactive live food theatres, 16 food stations (at least) and one epic dessert spread, Edge constantly pushes the boundaries to what most people would envision as a ‘typical’ buffet and their revamped Theatrical Sunday Champagne Brunch is no exception.
Calling all brunch lovers, come 25 March 2018, gather your family and loved ones for a refreshed selection of gourmet items that are made better with unlimited Veuve Clicquot Champagne, an all-new botanical gin bar, a new food station and even live band performances that the whole family can enjoy.
Where do we begin? Whether its Peranakan, Chinese, Japanese, Northern Indian, Singaporean and/or delights from as far as the Pacific region, champagne brunch will be redefined at Edge. And just for our readers, we are giving you the opportunity to dine like royalty without breaking the bank that much.
From 25 March to 24 June 2018, simply quote ‘ladyironchef’ to enjoy a complimentary upgrade to unlimited Veuve Clicquot Rosé Champagne (usual price at S$208++ per diner) for diners who opt for the S$188++ unlimited Veuve Clicquot Brut Yellow Label Champagne price, as well as a 10% discount on the S$128++ brunch price that includes unlimited fresh juices, soft drinks, coffee and tea.