Guide to Quayside Isle Restaurants Sentosa Cove

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AdvertorialQuayside Isle

An unobstructed view of the marina and an array of restaurants & lifestyle retail outlets – A whole new world is born in Singapore. Quayside Isle is a new integrated F&B and retail development within the luxurious Sentosa Cove enclave.

Brussels Sprouts

What makes Quayside Isle a place you can return to again and again is its excellent mix of eateries — from affordable options such as Kith and Grillado, to chill-out spots like Sabio by the Sea, Tapas & Grill and Brussels Sprouts – Belgian Beer & Mussels — and a breath-taking view of the beautiful marina. There are few places in Singapore that can match this new spot in terms of its diversity of dining options, as well as the overall ambience.

This is a place where I can come with a few friends to relax over drinks and finger food, or bring my family for celebratory meals during the festive season. It is also great for an intimate gathering with friends or a romantic date with your partner – the setting of the waterfront dining restaurants makes you feel you are on a vacation without even having to leave Singapore.

Below we share some of the highlights of the restaurants at Quayside Isle, Sentosa Cove.

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Vogue to open bar, club and cafe in Singapore

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Vogue SingaporeSource: Vogue News

Fashion lovers will be thrilled to hear that Magazine publisher Condé Nast will be opening a Vogue café, club and GQ bar in Singapore later this year. A Vogue club will also be launching in Bangkok at the same time.

The Vogue club in Singapore will be the latest addition to the terraces of the city’s soaring skyscrapers. It will be located on the top of Singapore Land Tower. I am really excited to hear about all the opening of restaurants this year. Which restaurants do you hope to see in Singapore next?

The White Rabbit Singapore

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The White Rabbit Singapore

If you were patient enough to learn about the history of The White Rabbit at Harding Road, you’d probably have had a pretty intense lesson on Singapore’s history. Occupying the space of what used to be a chapel, this one-of-its-kind restaurant impresses the moment we step foot in. It is whimsical, classy and charming all at the same time.

We were excited to find out Chef Benjamin Tan is back, assuming the role of Head Chef after a hiatus, and has made a radical overhaul of the menu. It seems we weren’t the only one pleased; our waiter gushed over the good news, and reassures us that the meal was going to be nothing short of spectacular.

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O’Coffee Club Valentine’s Day Promotion

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Sponsored Post

O'Coffee Club Valentine's Day

With twenty branches around the island, O’Coffee Club is one of the most recognised cafe chains in Singapore. For Valentine’s Day this year, O’Coffee Club has specially created a 5-course Epicurean dinner at their first outlet in Holland Village. There will be live band playing while you enjoy a scrumptious dinner.

As this is a one-time special with an exclusive menu only available at Holland Village’s outlet for this Valentine’s Day, seats are limited. I will be celebrating Valentine’s Day with my partner there, and if you are thinking of where to go for a romantic dinner, why not join us on that special night?

O'Coffee Club Promotion

Besides the 5-course Epicurean Dinner on Valentine’s Day, O’Coffee Club has also lined up many treats for us in the month of February.

Macarons lovers will be thrilled to know that the new creations include ‘Muddy Mud Pie Macaroon’, which is inspired by their famous ‘Muddy Mud Pie’ dessert and ‘CNY Pineapple Macaroon’. If you are looking for a Chinese New Year gift, O’Coffee Club’s ‘Haute Collection Pineapple Tarts’ ($6.80++ per box of 8) is the perfect thing to buy besides the usual mandarin oranges when you go visiting in the CNY. Also, their February’s high tea set ($8.50/pax) is one of the most affordable afternoon tea sets in town.

That is the start of my tantalizing adventure with O’Coffee Club. Remember to sign up for the event, and we shall have a ball of a time celebrating Valentine’s Day at O’Coffee Club together.

Editor’s Note February 2013

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Macarons

February is the shortest month, but it is no less exciting because Chinese New Year and Saint Valentine’s will keep us occupied. Celebrations after celebrations – this means massive feasting! Sounds like my idea of fun. Are you already looking forward to the month, as much as we do?

In the month of love and romance, we will be bringing you special Valentine’s Day features – look forward to Editor’s picks on romantic restaurants to celebrate with the love of your life, to Valentine’s Day ideas. While they say “if you find the right one, everyday is Valentine’s Day”, it is still a decent excuse to be extravagant. We really wouldn’t mind an extra surprise or a nice present.

Meanwhile, with so many big names opening in Singapore, it reiterates our blessing to have a place on this part of Earth. Laduree Patisserie, Jamie Oliver’s Jamie Restaurant and Tim Ho Wan are just some of the exciting ventures that will be opening new outlets here this year. We no longer have to fly overseas for all these delicacies; the world is coming to us.

Well then again, it may be just as evil – I cannot imagine how I am going to expand horizontally. Time to do some serious discussions on health tips, maybe.

Happy Saint Valentine’s, and have an indulgent month. Join us on our journey – on instagram, twitter and facebook – as we introduce more places around the world in search of good food and little sweetness in life.

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