Things You Never Knew About Joël Robuchon + Recipe

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Chef Joel Robuchon

EXCLUSIVE: Chef of the century, cookbook author, and restauranteur with celebrity restaurants and outlets all across the globe – Hong Kong, Las Vegas, London, Macau, Monaco, Paris, Bordeaux, Taipei, Tokyo and Singapore… With a total of 28 Michelin Stars, Joël Robuchon is one of the most famous chefs in the world. And one of our favourites too, of course.

We met up with Joël Robuchon when he was in town to visit Joël Robuchon Restaurant and L’Atelier de Joël Robuchon at Resorts World Sentosa. It was an exclusive session, and we spent a morning chatting with him to find out about his thoughts about the world’s food scene, as well as catching up on the latest updates about his business. We also had the chance to experience the magic in Joël Robuchon Restaurant’s kitchen - the sacred ground of haute cuisine – to catch glimpses of the talented team at work, and to learn from executive chef Michael Michaelidis on how to prepare a Salmon Tartare.

Michael Michaelidis

Here are the things that you never knew about Joël Robuchon, as well as a recipe of a Salmon Tartare by Joël Robuchon Restaurant’s executive chef Michael Michaelidis.

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8D6N Apple Vacations Singapore Tour with Readers to Osaka, Mie & Wakayama

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Kansai Tour

As we are all prepping to close the year, there are many things to be thankful for, and it has indeed been a wonderful 2014. One of the best things to always practice and cherish is to travel, and for the past year, we had been to many countries and cities, learned about cultures and expressions that we were never exposed to, shopped a lot, and ate cuisines of all kinds.

And among them is one trip that we took in November, where our readers joined us on a tour around Japan’s coastal area and Osaka city. We saw the bests of Wakayama, Mie and Osaka, and experienced the ultimate Japanese hospitality. It was a fun-filled week, and we all had a ball of a time picking fruits, visiting shoyu factory and soaking in cave onsens.

Osaka-jo

Once again, we would like to thank all our readers who joined us on this tour, and it was our pleasure to meet each and every one of you! Not forgetting the people behind the planning and coordinating – Apple Vacations Singapore. Here are some of the highlights of our 8D6N tour to Osaka, Mie & Wakayama:

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5 Things You Never Knew About Working In A Café

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Working in Cafe

So you have heard about the things you should know before opening a café. Let’s jump over to the other side of the fence and see how the world is.

With cafés opening every other day in Singapore, it is seemingly becoming a popular option for youngsters and students to work in one. Some aspire to be trained baristas, some simply love to serve. They do seem like they are always having fun – hearty laughs and chatting in between tasks.

But is it really so? There are things that happen behind the scenes, things that regular customers would not otherwise observe or realize, and they are not always the prettiest things to share.

While working in a café has its fair share of fun, let’s discover 5 Things You Never Knew About Working In A Café:

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Tolido’s Espresso Nook Cafe & Coffee Bar Singapore

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Tolido Waffles

Sitting in the heart of Crawford, just 5 minutes away from Bugis and Haji Lane, Tolido’s Espresso Nook has its series of specialty brews that come with photo-worthy latte art.

But there is definitely more than coffee here here. Small as it may be, it is actually pretty cosy with the bustling activities taking place indoors. Less indie, but no less happening. It is a familiar haunt for regulars and friends, and the warmth of the crowd really grew on us. It felt like crashing a party, but less intimidating and still reserving your own space.

If you are in the neighbourhood and like us, you do not fancy the crowd, escape to Tolido’s Espresso Nook for a cuppa and some casual but gratifying food. Here are some of our favourite items on the menu:

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Barcelona’s Top 11 Tapas Bars That You Must Try At Least Once

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Barcelona Best Tapas

Eating tapas is a quintessential thing to do when in Barcelona, and the variations are aplenty so there will always be something to try every day. Call it a lifestyle maybe, and we really love how the Spanish indulge in the art of waking up late and lingering around tapas bars when the whole world is hard at work.

We bar-hopped every day when in Barcelona, ate more tapas in one week than we ever did in our whole lives, and our perceptions will never be the same again. Because apart from the interesting creations that we would never otherwise get in Singapore, eating tapas and sipping wine in Barcelona is an exceptionally sexy thing to do – especially when you sit outdoors on tree-lined paths, and when you have Latino music looping in the background

Here is our guide to Barcelona’s Top 11 Tapas Bars that you must try at least once in your life.

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22 Cafes in The East of Singapore You Must Go To

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Fresh Fruits Lab Singapore

We shared our favourites cafes and best-kept secrets in the West of Singapore previously, and today, we will let you in on our picks from the East. There are gelato bars, coffee studios, kids-friendly cafes, cake lovers’ heaven and so many more.

Characteristic and thematic in their own rights, these finds make great hang-out places and some are already our regular haunts. Some are a stone’s throw from town, and they are alternatives to go to when you need to get away from the crazy crowd. Else, there are cosy units that serve burgers and truffle fries that pack a punch. And we won’t say no to more options for our daily cuppa.

The East is a lovely enclave of artisan finds, serious brews and comforting brunch food. We are real advocators of quality over quantity, so while there may be hundreds of names out there, we really prefer sticking to the ones we know we can count on for good food and drinks.

We will update our list from time to time, but for a start, here is our Guide to the best cafes in the East of Singapore:

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