Singapore Blog Awards by Omy

A while back, I received several emails telling me that I’ve been nominated for the Category, “Best food blog” by Omy, so I sleepily went to sign up for it, and completely forgotten about it. Last week I got a call from the folks at Omy, that I’ve been chosen as one of the ten finalist for the food blog category! The voting period starts from June 15th until July 31th, only one vote is allowed each day, and you even need to login to participate, what a bummer!

My vote goes to Camemberu, I’ve been an avid reader of Catherine’s blog since a long time ago; her posts are always full of enthusiasm, I can always feel her excitement and earnest attitude when she writes about food. So if you want to have a say in deciding the results for the blog awards, you can go to Sgblogawards.omy.sg and under the Best food blog category, vote for your favourite!

Add me as a friend: Twitter here, Facebook here, & FB group here.
Brad is hungry

400th and the start of something new

It’s over. It’s finally over. Two years, it has been a long-coming, I’m really thankful to ladyironchef, for being there with me through the darkest moments. There’s no celebration, and the euphoria feeling is long gone. I’m just glad it’s finally, over. Now, the start of something new!

To coincide with this joyous occasion, it’s my 400th post, no big deal but still another mark. I’m blogging in a frenzy, with a new post every other day, do try to catch up! I hope ladyironchef has become a daily dosage for you, now, gawk and drool over all the gorgeous food!

Add me as a friend: Twitter here, Facebook here, & FB group here.

Stay hungry, always
Brad