Perfectly cooked elbow pasta—or macaroni as most would know it as—tossed in simple béchamel sauce that gets loaded with cheese before being baked till golden, crusty and delicious, some might proclaim the iconic mac & cheese to be the epitome of comfort food.

There is just something so decadent and so heartwarming about a perfectly cooked macaroni and cheese dish that we find it hard to fathom, yet struggle to resist. From its luscious, cheesy sauce that binds the macaroni together to the buttery crust that just seals the deal, this simple dish can be had for brunch side item, a whole meal on its own or even a snack to accompany you as you binge on Netflix dramas.

If you’re hankering for comfort in the form of flour, cheese, milk, and macaroni, here are 12 places in Singapore to get your hands on some fantastic mac & cheese.

BEDROCK BAR & GRILL

Served as an accompaniment to their mains, Bedrock Bar & Grill’s Mac & Cheese (S$20) is a glorious dish that is extremely rich and cheesy. Longer strands of macaroni are used instead of the typical, smaller version. And yes, they make a decent pairing with your steak.

96 Somerset Road
#01-05 Pan Pacific Serviced Suites
Singapore 238163
Tel: +65 6238 0054
Daily: 12pm – 3pm, 6pm – 11pm
Nearest Station: Somerset

CHIR CHIR

You may be surprised to see a Korean fried chicken restaurant on this list but Chir Chir’s Mac & Cheese is something you need to try. The soft macaroni was covered with an insane mix of soft cream sauce cheddar cheese and other cheeses.

313 Orchard Road
#B3-04/05/06 313 Somerset
Singapore 238895
Tel: +65 6509 8364
Mon to Thu, Sun: 11am – 10pm
Fri & Sat: 11am – 11pm
Nearest Station: Somerset

KENNY ROGERS ROASTERS

Kenny Rogers hold a special place in our hearts because we have been visiting them since we were kids. While they are synonymous with their signature grilled dishes, their Mac & Cheese—served as a side—is something we can’t do without either. You can get a small serving of this at S$4.40, on its own at S$8 in a large bowl.

Great World City
1 Kim Seng Promenade
#01-06/20
Singapore 237994
Tel: +65 6734 9492
Daily: 11.30am – 10pm
Nearest Station: Outram Park

LITTLE DINER

Mac & Cheese doesn’t have to be plain and boring—and Little Diner knows that well. Their menu features three different types of Mac & Cheese dishes, ranging from Old School Baked Mac & Cheese (S$16.50) to Smokey’s Mac & Cheese (S$19.50) and our all-time favourite Version 2.0 Baked Mac & Cheese Royale (S$20.50), which comes with enoki and shimeiji mushrooms and black truffles.

789 Bukit Timah Road
Singapore 269763
Tel: +65 6466 4088
Tue to Fri: 11.30am – 2pm, 6pm – 9pm
Sat :11am – 5pm, 6pm – 9.30pm
Sun: 11am – 5pm, 6pm – 9pm
(Closed on Mondays)
Nearest Station: Holland Village/Botanic Gardens

NINETHIRTY BY AWFULLY CHOCOLATE

Using Rigatoni pasta instead of the typical elbow macaroni, the Mac & Cheese (S$18) at Ninethirty feels more substantial with every bite. Baked with melty, creamy cheese and thick cut bacon, you can be assured that this is one Mac & Cheese that will do more than just satisfy your cheese cravings

131 East Coast Road
Singapore 428816
Tel: +65 6345 2190
Mon to Thu: 12pm – 11pm
Fri: 12pm – 1am
Sat: 9.30am – 1am
Sun: 9.30am – 11pm
Nearest Station: Dakota

NY NIGHT MARKET

What’s a cheese-forward menu without a section dedicated to the comfort food classic, Mac & Cheese? At NY Night Market, they have 3 varieties for you to choose from but we opted for the M.A.C feat Bacon (S$11.90++).

Enhanced with lashings of potato and bacon bits, the dish had a nice, smooth texture underscored by a rich, smoky and savoury flavour. Cheesy and all in all satisfying, this is one dish we wouldn’t mind stuffing ourselves with as we binge on Netflix.

313 Orchard Road #01-29,
313@Somerset,
Singapore 238895
Tel: +65 6957 4620
Sun to Thu: 8am – 11pm
Fri & Sat: 8am – 1am
Nearest Station: Somerset

OPUS BAR & GRILL

Opus Bar & Grill is an intimate and modern grill restaurant which happens to serve some of the best steaks in Singapore but they have more up their sleeves than just excellent steaks.

We always enjoy having their Mac & Cheese (S$6) as a side to go along with the meats. An excellent idea indeed!

581 Orchard Road
Hilton Singapore
Singapore 238 883
Daily: 6.30pm – 10.30pm
Nearest Station: Orchard Road

ORIOLE COFFEE + BAR

Imagine freshly baked macaroni & cheese and topped off with chunky pieces of crabmeat, crunchy corn and then rounding it all up with aromatic truffle oil; Oriole’s Mac & Cheese (S$24) is any cheese lover’s wildest dreams come true.

96 Somerset Road
#01-01, Pan Pacific Serviced Suites Orchard
Singapore 238163
Sun to Thu: 8am – 11pm
Fri & Sat: 8am – 12am
Tel: +65 6238 8348
Nearest Station: Somerset

PARK @ HOLLAND VILLAGE

Park’s Truffle Mac & Cheese (S$13.50) is one of the most popular dishes here and is one that is most likely to leave a lasting impression among diners.

We were in awe of its beautifully crisp top layer which gave the dish extra textures and love how there is a slight cheese pull when you dig into the macaroni!

281 Holland Road
Singapore 278621
Tel: 9721 3815
Tue to Thu & Sun: 11am – 12am
Fri & Sat: 11am – 2am
(Closed on Mondays)
Nearest Station: Holland Village

THE GREEN OVEN

The Green Oven at Alley on 25 is where one can find family-sharing- styled roasts and comfort dishes such as braised lamb shank and claypot baked chicken. Cooked using their gigantic green beech oven, all of their stellar dishes pack on a warm and comforting appeal, with a delightfully charred note.

Their Lobster Mac & Cheese is a real treat. Copious amounts of cheese, chunky lobster meat and a lovely crust on the top for a nice crunch—absolutely divine.

5 Fraser Street, Level 25
Andaz Singapore
Singapore 189354
Daily: 6.30am – 10pm
Nearest Station: Bugis

THE WHITE RABBIT

We are not ashamed to say that we are die-hard fans of the restaurant’s Truffle Mac & Cheese with Mushrooms (S$14). With its fragrant truffle aroma that is not overpowering and the perfect balance of cheese and mushrooms, there is hardly anything to nitpick on when it comes to this delightful cheesy goodness.

39C Harding Road
Singapore 249541
Tel: +65 6473 9965
(Closed on Mondays)
Tue to Fri: 12pm – 2.30pm, 6.30pm – 10.30pm
Sat & Sun: 10.30am – 3pm, 6.30pm – 10.30pm
Nearest Station: Orchard

WHISK & PADDLE

It certainly doesn’t hurt that their Mac & Cheese (S$14.80) scores full marks when it comes to presentation but what makes it go above and beyond is how the savoury ham slices cut through the cheesiness of this dish to strike a perfect balance so you never get tired of eating it.

Kudos to the chef for a well-executed Mac & Cheese dish!

10 Tebing Lane
Singapore 828836
Tel: +65 6242 4617
Mon to Fri: 3.30pm – 10.30pm
Fri & Sat: 9.30am – 10.30pm
Nearest Station: Riveria (Punggol LRT)

A well-known gem for quality brunch item and strategic location near Somerset MRT station, Oriole Coffee + Bar has recently expanded their menu and upped their game in the local cafe and bar scene.

Whether it is gourmet coffee that you are craving or alcohol for you to indulge in during a night out with your friends, Oriole Coffee + Bar posits as one of the best spots in town for you to have a meal at and chill out. Founded in 2008, this diner has an interesting concept as it transforms from a hipster cafe during the daytime to a snazzy bar by dusk.

We’ve been frequenting Oriole Coffee + Bar since its opening and we have to say that their food and coffee are consistently good—if not, getting better and better over the years—and it is one of our favourite cafes in Singapore.

From now until 31 May 2018, diners who spend S$35++ with Mastercard are treated to Oriole Coffee + Bar’s signature Har Cheong Gai at only $1++! Do note that the promotion is only valid from Monday through Friday, 11am to 3pm, excluding eve and day of public holidays at the Pan Pacific Serviced Suites Orchard outlet.

THE CONCEPT

Oriole Coffee + Bar is essentially a specialty coffeehouse in the day and a bar by night. During the day, guests get to indulge in hearty meals while watching the skilled baristas in action as they create each cup of coffee with precision and care.

When night falls, get ready to be serenaded with live music as you knock down pints of beer or sip on cocktails throughout the night. Their all-encompassing drinks menu features cocktails, draft beers, wine and spirits.

Situated in Pan Pacific Serviced Suites Orchard which is just right beside 313@Somerset, Oriole Coffee + Bar definitely does not fall short in terms of serving quality grub to cater to both locals and tourists around the area.

HEARTY ALL-DAY BREAKFAST ITEMS

Don’t we all love all-day breakfast items? If you are like us who cannot wake up early, Oriole Coffee + Bar has plenty of options for All-Day Breakfast meals, which are available from 8am to 6pm daily.

One of their highly recommended dishes is the Fully Loaded (S$22) that will surely, well, leave you loaded and fuelled. Choose how you would like your eggs to be cooked, and have them with 2 types of meat, maple-glazed bacon, roasted potatoes, roasted tomatoes, mushrooms, baked bean and multigrain toast. There is also a gluten-free option for their multigrain toast!

For those with a smaller appetite and looking for a wholesome or vegetarian option, the Bircher (S$12) is a blend of healthy Greek yoghurt, rolled oats, fruits and granola.

COFFEE FOR THE DAY

Be it hot or cold coffee, Oriole Coffee + Bar will have you covered.

Coffee connoisseurs will definitely appreciate the effort taken by Oriole Coffee + Bar to offer the best brews in Singapore by travelling to countries like Ethiopia to source for beans and roasting them locally. Aside from single origin coffee brews, cold brews served black, with milk or non-dairy M.A.D milk (cold-pressed nut milk) are some crowd favourites you will be able to enjoy at the coffee specialty house.

In particular, the Death Cream (S$10++) is a special concoction of vanilla beans, espresso and cream – high level of caffeine well-balanced with the ensuing vanilla taste.

Otherwise, try their other signature in-house cold brew, Taisho White (S$8++), which is made using Oriole’s in-house signature Raven blend on the daily. Nitro cold brew lovers will be excited to hear that Oriole Coffee + Bar has recently introduced 5 different types of Nitro Cold Brew (S$7) too!

CLASSIC PIZZAS TO LOVE

This new addition to their extensive food menu is something to love. We sang nothing but praises for their Margherita Pizza (S$18), which was generously topped with fresh buffalo mozzarella, tomato confit, parmesan cheese and basil leaves.

This dish would be good for sharing amongst a group of friends—but we wouldn’t promise that you and your buddies will not be fighting over the last slice!

SEAFOOD OPTIONS

Also a newly introduced dish, the Pan-Seared Barramundi (S$26) features a fresh fillet with nutty romesco sauce.

They also have other seafood options, such as Garlic Prawn Risotto (S$25) and classic Fish and Chips (S$20).

TRUFFLE MAC AND CHEESE

Do not be fooled by their Truffle Mac and Cheese (S$24) which is seemingly unappealing because the flavours are actually very on point. Unlike many dishes that claim to have truffle yet do not have a hint of truffle taste, the taste of truffle in this dish was extremely piquant for us.

Imagine freshly baked macaroni in cheese and topped off with chunky pieces of crabmeat, crunchy corn and then rounding it all up with aromatic truffle oil; it is any cheese lover’s wildest dreams come true.

PHILLY CHEESE STEAK

Open up their Philly Cheese Steak (S$18) to find a chock full of well-marinated beef, mozzarella cheese, caramelized onions, mushrooms and capsicums sandwiched between toasted ciabatta bread.

With just the right proportion of the various ingredients, the sandwich is neither overwhelmingly sweet nor salty, making it very well-balanced.

FINGER FOOD

Look forward to close to 10 bar snack choices which are available from 11am onwards daily. These snacks go hand-in-hand with their beers and cocktails!

For an insanely addictive snack for sharing with friends, the Spam Fries (S$12++) is THE bar snack you have to get when you are at Oriole Coffee + Bar. Thick cuts of luncheon meat are deep-fried until crispy, making this sinful side the perfect accompaniment to your bubbles and ice-cold beer.

Oh what can we say, really? This is a guilty pleasure we are willing to forgo our diet for!

HAR CHEONG GAI AT ONLY S$1++

We have yet to meet a Singaporean who doesn’t enjoy Har Cheong Gai (S$16++). For the uninitiated, Har Cheong Gai is actually deep-fried chicken wings marinated with shrimp paste.

From now until 31 May 2018, Mastercard® cardholders can enjoy an exclusive deal—a serving of Har Cheong Gai at only S$1++ (U.P. S$16++) with a minimum spend of S$35++ on a la carte items in a single receipt.

Simply pay using any local or overseas Mastercard® credit or debit card to enjoy this deal! This promotion runs on weekdays from 11am to 3pm.

BAR BY DUSK

At 7pm daily, Oriole Coffee + Bar will feature a live band to bring out the chill vibes for the perfect ambience to have a glass of cocktail or beer after work. The outdoor seats will give you the best view of the live performances while you enjoy your meals and/or drinks.

We reckon that we aren’t the only ones who love their concept of ‘Café by Day, Bar by Dusk’, right? Besides whipping up quality grub and serving gourmet coffee, get some alcoholic drinks here at Oriole Coffee + Bar at night after a long day at work!

Oriole Coffee + Bar
96 Somerset Road, #01-01, Pan Pacific Serviced Suites Orchard
Singapore 238163
Sundays to Thursdays: 8am – 11pm
Fridays and Saturdays: 8am – 12am
Tel: 6238 8348
Nearest Station: Somerset

This post is brought to you by Oriole Coffee + Bar.

PARK at Holland Village is definitely one of the nicest cafes in the enclave. This unique environmentally friendly cafe-cum-bar has been interestingly constructed with reassembled containers and solar panels – a tranquil cafe by day, and a bustling waterhole at night.

PARK at Holland Village’s comprehensive food and beverage menu has propelled the bistro as an ideal hangout destination throughout the day. The inviting dining establishment has recently launched several new mouthwatering dishes and we are here to share with you our favourite highlights.

Also, just for our readers, there is a one-for-one main course promotion that is available throughout the day! Simply quote ‘ladyironchef’ upon making your payment, and you are entitled to enjoy one-for-one promotion on selected main courses on weekdays.

This 1-for-1 promotion is valid only on weekdays, from now till 14 Jul 2016.

Tuesdays: 1 for 1 Park Burger
Wednesdays: 1 for 1 Salted Egg Yolk Pork Ribs
Thursdays: 1 for 1 Salmon Papillote

#1 PARK BLUE CHEESE BURGER

PARK’s Blue Cheese Burger (S$21.50++) is unsurprisingly one of the restaurant’s bestsellers and what a burger lover must definitely order.

Juicy medium-doneness beef patty with avocado slices, blue cheese sauce, crispy bacon, fried egg and sautéed mushrooms are sandwiched between two fluffy sesame buns – it is so much flavours in one bite. The awesome burger is served with a mixed salad and fries or mashed.

#2 CHILLI CRAB SLIDERS

Too full to devour an entire burger? Go for the all-new Chilli Crab Sliders (S$14.50++) instead. It is heartwarming to see how our beloved national dish has been successfully incorporated into these tasty handheld sliders!

These seared crab cakes with sweet chilli sauce are stuffed in steam buns and finished off with cherry tomato halves.

#3 TRUFFLE FRIES

Of course, you have to complement your mains with PARK’s divine Truffle Fries (S$11++). Served in a tin bucket, these piping hot aromatic fries have been cooked with white truffle oil and loaded with generous amounts of parmesan cheese.

One of the better renditions in town, and with standards like this one here, truffle fries will stay classic and irresistible.

#4 SPAM CHIPS

No expense has been spared during the deep-frying process to achieve an extremely crisp texture for these thinly sliced Spam Chips (S$8.50++).

#5 SALTED EGG RIBS

PARK at Holland Village is jumping on the bandwagon with the obsession of salted egg – but we are totally digging their rendition of Salted Egg Ribs (S$29.50++)!

Think zi chart-style succulent pork ribs marinated in handcrafted addictive salted egg yolk sauce, but in generous portions of huge ribs and a cosy environment with beer. You bet we were sold!

#6 SALMON PAPILOTTE

This Salmon Papillote (S$17.80++) looked unassuming, but it turned out to be one of the best dishes we had! Wrapped in parchment paper with a complex butter-based sauce and pepper barigoulle, the beautiful fish is baked to perfection and lightly flavoured with the veggies and sauce. Honestly, this was so good that we would totally return to PARK just for it!

#7 TRUFFLED MAC & CHEESE

All hail PARK’s Truffled Mac & Cheese (S$13.50++)! This ultimate crowdpleaser – baked with sliced turkey ham and cream truffle – is listed in our list of Best Mac & Cheese in Singapore, and it has been a constant favourite among PARK’s regulars!

Prepared with four different cheeses, the outermost layer is wonderfully crisp and the insides remain consistently gooey with an addictive saltiness that is derived from the cheeses.

#8 TOFU PANCAKE WITH MIXED BERRIES

It seems like pancakes will never go out of style and PARK has revamped the classic homely dish into an Instagram-worthy brunch must-order.

The Tofu Pancake* (S$12.80++) is basically a soy-based fluffy pancake topped with mixed berry compote, mandarin oranges and sour cream – all prettily plated and ready to smile for your cameras. And once the photoshoot is done, tuck in to subtle sweetness that is well complemented with the tartness from the fruits.

#9 PULLED PORK TACOS

The Pulled Pork Tacos (S$14.50++) features four corn tortillas filled with barbecue sauce, toothsome slow-cooked pork shoulder, shredded parmesan and mixed vegetables. Not for the faint-hearted, because the pulled pork shoulder is so flavourful with a hint of smokiness from the sauce; but that’s precisely why we enjoyed ours.

#10 BAILEYS TIRAMISU

Last but not least, PARK’s traditional Baileys Tiramisu (S$8.90++) is a homemade goodness with a twist to the usual coffee-flavoured Italian dessert. Alternating layers of mascarpone cheese whipped cream and delicate sponge layers, jazzed up with prized Baileys. How to not love this creamy goodness? No, the Baileys did not overpower, neither is the dessert cloyingly sweet.

*Note that these brunch items are only available until 5pm.

From now till 14 Jul 2016, enjoy one-for-one main courses when you quote ‘ladyironchef’ upon making payment!

Tuesdays: 1 for 1 Park Burger
Wednesdays: 1 for 1 Salted Egg Yolk Pork Ribs
Thursdays: 1 for 1 Salmon Papillote

PARK at Holland Village
281 Holland Ave #01-01
Singapore 278621
Reservations: info@parkgroup.com.sg / +65 9721 3815
Closed on Mondays
Tue to Thu: 11am – 12am
Fri to Sun: 11am – 2am
Nearest Station: Holland Village

This post was brought to you by PARK at Holland Village.

Hyde & Co. has long been one of our favourite minimalist cafe hang-outs in Singapore. Our love for this cafe stems from the fact that it reminds us strongly of quaint English cafes in London, similarly exuding a comforting and cosy atmosphere.

Imagine our excitement when we found out that Hyde & Co. will serve a new dinner menu from Wednesdays to Saturdays, from 6.30pm to 10.30pm! We could not be happier as we had a great time with the mains we had here previously. This festive season, Hyde & Co. will also be offering several value-for-money Christmas set dinner menus (which starts at S$68 nett for two).

Readers of Ladyironchef will receive 50% off your second main course (from the regular dinner menu) on Wednesdays and Thursdays until 31 January 2016 when you flash this post. Reservations are required to redeem this promotion.

From Nasi Lemak Risotto, to Beef Cheek Rendang, and Chilli Crab Pasta – here’s everything to love about Hyde & Co.’s new dinner menu.

BRAND NEW DINNER MAINS

Hyde & Co.’s head chef has a background in Italian cuisine and a Malay heritage, and he has married the flavours and techniques of these two cuisines together so flawlessly to create dishes for the dinner menu.

Together with the launch of this dinner menu, Hyde & Co. has also prepped a line of specialty tea-centric drinks to complement the otherwise heavier mains. While the drinks – The Addams Family (S$7.50) and Into The Woods (S$7.50) – were exemplary fruit-infused tea concoctions, the star of the new drinks menu is the All-Star Tea Affogato (S$7.50 each). They can well be desserts, too!

Named after Broadway musicals – Matilda, Millie, Charlie and Hamilton – they are all made with various teas and toppings with a side of premium vanilla bean ice cream. One of the stand-outs were Hamilton, made with an interesting Spiced Lapsang Souchong premium tea, paired with sesame seeds and chilli flakes.

Now, let’s go on to the main stars of the shows – the dinner dishes.

We have seen many remakes of risotto. But you guys, this will be the first time you ever see a Nasi Lemak Risotto (S$22). The grains are cooked with coconut, and you bet the fragrance is spot-on. When paired up with a runny poached egg, we call this a match made in heaven. Break the yolk and have it weaved in to the risotto. This dish comes with three juicy and plump sambal prawns and crispy anchovies.

Such a star you are, Nasi Lemak Risotto.

This dinner item is without the influence of any local flavours, but it tasted so good, we simply cannot leave it out of the equation. Instead of being drenched in cheeses, each macaroni is perfectly coated with just the right amount of cream cheese.

The aroma and taste of truffle oil in this plate sure kicked it up a notch for us. Baked with mushrooms and bread crumbs for added texture, Hyde & Co.’s Truffle Mac & Cheese (S$18) wins a nod from us.

No, there are no steaks in this menu, because they have something even more creative for the meat lovers – Beef Cheek Rendang (S$25).

This hearty dish features big chunks of beef with sweet potato mash. We would have preferred our beef to be more tender, though.

Truth be told, many have done their renditions of Chilli Crab Pasta. But Hyde & Co.’s version is an undisputed winner.

The Chilli Crab Pasta (S$21) features generous crab meat chunks tossed with al dante pasta with a mild spice level. Nothing extraordinary, but every bit comforting.

We never had a bad encounter with the fish dishes at Hyde & Co., so we had high expectations for the Assam Halibut (S$21). Thankfully, they nailed it once again.

Tender halibut cooked well and presented with a glistening white center, served with burnt cauliflower (that was strangely what we enjoyed most) and soba noodles. Instead of overpowering the dish, the assam sauce well brought out the natural sweetness of the fish. Nice balance there.

At just S$10, the lovely marinated Buffalo Wings – which makes a splendid sharing dish – is yours to share. It is served with chipotle BBQ sauce and garlic aioli; definitely not for the faint-hearted!

Vegetarians also have the option of Beetroot Salad (S$12) – mesclun, feta, walnuts, beetroot and cranberry vinaigrette. A classic dish that will always be well-coveted for its simplicity.

Hyde & Co.’s new dinner menu will be available from Wednesdays to Saturdays from 6.30pm – 10.30pm.

FESTIVE DINNER SETS THIS CHRISTMAS

If all of the Christmas set menus you have seen so far are too expensive, Hyde & Co. has got your back. They have three different sets starting from as low as S$68 for two people. Yes, that means each person only has to fork out S$34 for a three-course dinner – with no hidden charges!

Listen up – there is also an optional add-on of S$55 for free flow of champagne. ‘Free flow of champagne’ is just about our favourite words this Christmas!

Make your reservation before 14 December 2015 to receive a 10% off your total bill.

Every set comes with Turkey Roulade, alongside a second main that will be your choice of Roast Crackling Chicken (S$68), Baby Back Ribs (S$78) or Roast Beef (S$88). All platters are served with rustic vegetables (baby carrots, hericot vert, sweet corn, roasted potatoes and brussel sprouts). Trust us when we say the serving is ultra generous and definitely more than enough for two!

Also, if we had to pick – the set with the smokey baby back ribs is lip-smackingly delicious!

Now here comes the seriously good dessert, the Festive Waffle (S$14). This is a Christmas-exclusive item and no one should miss the world for this! Made with a gingerbread base and served with poached apples and raisins, the waffle is drizzled with salted caramel sauce and it is easily the best waffle that Hyde & Co. has ever created. You might just see us back there soon – just for this waffle!

Besides desserts, you can also expect all of their drinks to be festive-themed. Every bit of detail counts, yes? Their lattes will be decorated with festive designs such as adorable snowmen. There is also a salted hot chocolates with marshmallows. Yes, baby. It is cold outside; come on in for a cuppa.

Hyde & Co.’s Festive Menu will be available from 18 December 2015 to 02 January 2016 from Wednesday to Saturdays, 6.30pm to 10.30pm. During this period, only festive sets are available and Hyde & Co. will not be serving their regular a la carte dinner menu. There will be two seatings, 6.30pm and 8.30pm.

For reservations, please call +65 6635 5785.

Hyde & Co.
785 North Bridge Rd
Singapore 198753
Tel: +65 6635 5785
Mon: 11am – 6pm
Wed – Sat: 11am – 10.30pm
Sun: 11am – 6pm
(Closed on Tuesdays)
Nearest Station: Lavender or Bugis

This post is brought to you by Hyde & Co.

There is nothing bad about Mac & Cheese, ever. Forget that it is perhaps fattening; the feeling you get when the cheese stretches long and high up when you dig ‘em up is unbeatable. And when you bite into the baked top where the cheese is the perfect balance of crisp and soft, that will be your gauge on whether or not the dish is good.

Mac & Cheese is something that can be enjoyed at any time of the day – as an appetizer, as a sharing dish, as a main. In a restaurant for a fancy dinner with lobster, or simply a small but still satisfying portion for brunch, anything goes, as long as it is a good Mac & Cheese.

Here are our picks for the 9 best Mac & Cheese Dishes in Singapore. And please share your favourites with us. Mac & Cheese lovers unite!

#1 BEDROCK BAR & GRILL

Bedrock Bar & Grill’s rendition of Mac & Cheese is served as a side dish to their lunch mains. We had to give props to this delicious bowl of goodness, rich in all its cheesy glory. Longer strands of macaroni are used instead of the typical, smaller version. And yes, they make the best accompaniment to your steak.

96 Somerset Road
#01-05 Pan Pacific Serviced Suites
Singapore 238163
Tel: +65 6238 0054
Daily: 12pm – 2.30pm, 6.30pm – 12am
Nearest Station: Somerset

#2 CHIR CHIR

You are not the only one. We, too, were surprised that a Korean Fried Chicken restaurant serves up a great Mac & Cheese (S$9.90). The heavenly taste of this creamy Mac & Cheese, topped with cheddar and other cheeses, had us sold. You might find it boring just having the chicken here, so why not dig into something tasty like this?

313 Orchard Road
#B3-04/05/06 313 Somerset
Singapore 238895
Tel: +65 6509 8364
Mon to Thu, Sun: 10am – 10pm
Fri & Sat: 10am – 11pm
Nearest Station: Somerset

#3 KENNY ROGERS ROASTERS

Kenny Rogers has been around for as long as we can remember, and many of us have very fond memories of growing up with their Mac & Cheese (served as a hot side). You can get a small serving of this at S$4, on its own at S$8 in a large bowl. Either way, you will love these gratifying shells that are filled with the creamiest cheeses.

Great World City
1 Kim Seng Promenade
#01-06/20
Singapore 237994
Tel: +65 6734 9492
Mon to Fri, Sun: 11.30am – 9.30pm
Sat: 11.30am – 10pm
Nearest Station: Outram Park

#4 LITTLE DINER

The Version 2.0 Baked Mac & Cheese Royale (S$20.50) is what we can only describe as a cheese lover’s wildest dreams. Baked with enoki and shimeiji mushrooms and black truffles, this is easily our all-time favourite in Singapore. If there was only one dish from Little Diner to live on, this will be it.

789 Bukit Timah Road
Singapore 269763
Tel: +65 6466 4088
Tue to Fri: 11.30am – 3pm, 6pm – 10pm
Sat & Sun: 11am – 3pm, 6pm – 10pm
Nearest Station: Holland Village/Botanic Gardens

#5 NINETHIRTY BY AWFULLY CHOCOLATE

Believe us when we say that we always get excited when we see Mac & Cheese (S$18) on the menu. Using Rigatoni pasta instead of the typical elbow macaroni, the pasta feels more substantial with every bite. We also liked that they did not go crazy with changing it up, keeping the classic cheesy flavours.

131 East Coast Rd
Singapore 428816
Tel: +65 6345 2190
Mon to Thu: 12pm – 11pm
Fri: 12pm – 1am
Sat: 9.30am – 1am
Sun: 9.30am – 11pm
Nearest Station: Dakota

#6 PARK @ HOLLAND VILLAGE

For S$13.80, we got a substantial portion of Park’s Truffle Mac & Cheese (S$13.80). The aroma of truffle oil is evident and from what we observed, this is one of the most popular dishes among diners here. The top layer was beautifully crisp, and the cheese was baked till it stretches when you tug on the macaroni.

Park is also listed in our Holland Village Food Guide.

281 Holland Rd
Singapore 278621
Tel: 9721 3815
Tue to Thu, Sun: 11am – 12am
Fri & Sat: 11am – 2am
(Closed on Mondays)
Nearest Station: Holland Village

#7 THE DISGRUNTLED CHEF

The Macaroni & Cheese (S$29) at The Disgruntled Chef is a tad bit on the expensive side but we loved how every bite was extremely flavourful.

Inside this beauty is a generous amount of black truffle and crayfish amidst the macaroni, and the amount of cheddar used was just right, making every mouthful better than the other without feeling too sick from the creaminess.

26B Dempsey Rd
Singapore 247693
Tel: +65 6476 5305
Tue to Thu, Sun: 12pm – 2.30pm, 6pm – 10.30pm
Fri & Sat: 12pm – 2.30pm, 6pm – 11.30pm
(Closed on Mondays)
Nearest Station: Orchard

#8 THE WHITE RABBIT

The Truffle Mac & Cheese with Mushrooms (S$16) is a good benchmark for all Mac & Cheeses in Singapore. For so long now, we have been fans. The truffle aroma did not overpower the rich cheeses and everything came together perfectly. Thumbs up to the delicious shrooms added too.

39C Harding Road
Singapore 249541
Tel: +65 6473 9965
Tue to Fri: 12pm – 2.30pm, 6.30pm – 10.30pm
Sat & Sun: 10.30am – 3pm, 6.30pm – 10.30pm
Nearest Station: Orchard

#9 WHISK & PADDLE

The Mac & Cheese (S$12) at Whisk & Paddle is one of the most photogenic dishes at the cafe for sure. But don’t be swayed by just the good looks of this dish, because it tastes as good as it looks. The added slices of ham balanced out the cheesiness of this dish, giving it a more diversified taste. One of our go-to affordable Mac & Cheese dishes for sure!

Whisk & Paddle is also listed in our guide on where to eat in Punggol.

10 Tebing Lane
Singapore 828836
Tel: +65 6242 4617
Tue to Fri: 3.30pm – 10.30pm
Fri & Sat: 9.30am – 10.30pm
(Closed on Mondays)
Nearest Station: Riveria (Punggol LRT)

About the writer:
Cheryl is a staff writer for ladyironchef. She loves a good steak and an even better cuppa. She eats just about anything and everything. In her free time, she regularly starts on sci-fi or fantasy movie marathons.