If going through WWII means we get to live on sweet potatoes every day, so be it. Okay, not really. But, you get our point- we can’t get enough of this delicious root vegetable, which comes in all kinds of shapes and colours.

Not to mention, they’re actually really healthy as well. Brimming with fibre, antioxidants and Vitamin A, these superfoods are great for your body. But, we’re going to ditch the health talk for now because that’s not what we’re about today.

As their name suggests, sweet potatoes are basically a godsent vegetable for the sweet-toothed. They absolutely thrive in the realm of desserts. So, for all the ‘han tze’ lovers, we’ve rounded up 10 spots in Singapore that turn sweet potatoes into wondrous mouthwatering treats!

Photo Credit: www.instagram.com/in.kya.style/

BEAST & BUTTERFLIES – SWEET POTATO MONT BLANC

As their name suggests, this restaurant enthroned within M Social Singapore is founded upon the concept of oxymorons. Their interior is dressed in an eclectic outfit, replete with whimsical furnishings and embellishments.

Expect no less from their menu, which features East-meets-West fusion creations. Their Sweet Potato Mont Blanc is a case in point – a collision of Asian flavours with French intricacy. The dainty dessert encloses buttery sponge cake and coconut gelato seated atop a crumbly biscuit base.

90 Robertson Quay, M Social Singapore, Level 1
Singapore 238259
Tel: +65 6657 0018
Mon to Fri: 7am – 10am, 11.30am – 2.30pm, 5pm – 10.30pm
Sat to Sun: 7am – 10.30am, 11.30am – 2.30pm, 5pm – 10.30pm
Nearest Station: Fort Canning

Photo Credit: www.instagram.com/@_agirlwhoeats_/

CAFÉ & MEAL MUJI – SWEET PURPLE POTATO & CHESTNUT ROLL

If you’re going down to Muji to get some house supplies or stationery, why not swing by their in-house cafe? Café & Meal Muji dishes out an array of hot and cold deli, amongst other mains, small bites and desserts.

All eyes are on their Sweet Purple Potato & Chestnut Roll (S$7.90), one of their more popular pastries. This Swiss cake roll is clogged with smooth cream and soft chestnuts, then topped with ribbons of sweet potato paste.

68 Orchard Road, Plaza Singapura, MUJI Plaza, #01-10 to 17
Singapore 238839
Tel: +65 6264 5838
Daily: 10am – 10pm
Nearest Station: Dhoby Ghaut

Photo Credit: www.facebook.com/chateraise.singapore/

CHÂTERAISÉ – SWEET POTATO & PUMPKIN SOUFFLÉ CHEESECAKE

Housing throngs of Japanese treats and cakes, Châteraisé makes sure that no one who enters leaves empty-handed.

Their Sweet Potato and Pumpkin Souffle Cheesecake is as wondrous as it sounds. An airy matrimony of candied pumpkin and fresh cream, the cake is blanketed in Naruto Kintoki sweet potato cream. Candied Naruto Kintoki sweet potato pieces and chocolate seal the deal.

2 Orchard Turn, ION Orchard, #B4-45/46
Singapore 238801
Tel: +65 6509 0919
Daily: 10.30am – 10pm
Nearest Station: Orchard

Photo Credit: www.instagram.com/midas400/

GUMA GUMA – SWEET POTATO

For those who appreciate sweet potato in its au naturel form, Guma Guma was made for you. This takeaway kiosk at the basement of VivoCity is run by a Korean ahjussi, Mr Hwang, and his wife, Eun Hee.

Their honey sweet potatoes are imported straight from Korea, and are endowed with natural sugars that slowly caramelise as they bake in the oven. Some say it’s just as good or even better than Don Don Don Ki’s famed sweet potatoes.

1 HarbourFront Walk, VivoCity, #B2-K12
Singapore 098585
Daily: 10am – 10pm
Nearest Station: Harbourfront

Photo Credit: www.instagram.com/cassandrachong_/

HVALA – SWEET POTATO CAKE

Whenever we’re feeling a little too wound up about life, Hvala is one of our go-to remedies. This charming teahouse is drenched in serenity and transports us straight to Japan with one sip of their hot brews.

Aside from their tea selection, they have an impressive line-up of desserts. One of them is the Sweet Potato Cake (S$7.80), which sees purple sweet potato-infused sponge cake layered with luscious cream jammed with yellow sweet potato cubes.

30 Victoria St, #01-04, CHIJMES
Singapore 187996
Daily: 11am – 9.30pm
Nearest Station: City Hall

Photo Credit: www.instagram.com/to.live.to.eat/

JUNE BAKERY – SWEET POTATO MOCHI

One wouldn’t expect much of a crowd at The Plaza, a shady-looking centre a stone’s throw from Bugis — let alone in its basement. But that’s exactly what you’ll find within the perimeters of June Bakery, an old-school family-run bakery.

When it comes to this under-the-radar gem, it’s fastest fingers first. Their Sweet Potato Mochi stuffed with creamy yam paste and rolled in ground peanuts sounds like an absolute dream. And it is, which is why these sell out within an hour or so.

7500A Beach Rd
Singapore 199591
Tel: +65 9731 3002
Mon to Fri: 7am – 2.30pm
Nearest Station: Bugis

Photo Credit: www.facebook.com/kuehhojiak.handmade/

KUEH HO JIAK – SWEET POTATO ONDEH ONDEH

Ang Ku Kueh is traditionally made with glutinous rice flour and colouring. But, Kueh Ho Jiak is turning heads with their gorgeous renditions made with sweet potato-infused skin.

If there was ever an ang ku kueh beauty pageant, Kueh Ho Jiak would win Miss Universe, hands down. You’ll find a wide range of intricately shaped kuehs at this stall, stuffed with varying flavours such as durian, red bean and yam.

They also have sweet potato ondeh ondeh, which promises a burst-in-your-mouth sensation.

6 Tanjong Pagar Plaza, #02-20
Singapore 081006
Tel: +65 8750 9271
Mon to Sat: 7.30am – 2pm
Nearest Station: Tanjong Pagar

Photo Credit: www.instagram.com/geladana/

THE WORKBENCH BISTRO – PURPLE SWEET POTATO WAFFLES

Nope, your eyes aren’t playing tricks on you. You’re looking at purple sweet potato waffles. And yes, they taste as good as they sound. Pair them with fried chicken for that classic fried-chicken-and-waffle combo or with ice cream for a sweet ending to your meal.

For something a little lighter, their Sweet Potato Latte is also a crowd favourite.

332 Ang Mo Kio Ave 1, #01-1881
Singapore 560332
Tel: +65 6452 0810
Mon to Thurs: 12pm – 10pm
Fri: 12 – 11pm
Sat: 10am – 11pm
Sun: 10am – 10pm
Nearest Station: Ang Mo Kio

Photo Credit: www.facebook.com/twohanasg/

TWO HANA – SWEET POTATO SOY LATTE

Bibimbap has never looked more rad than at Two Hana, a fusion Korean restaurant in Century Square. This casual eating place dishes out playful dishes such as Fried Chicken Bap and Braised Beef Green Laksa.

Their beverage menu isn’t any less impressive. Lactose intolerant customers can indulge in their Iced Sweet Potato Soy Latte (S$6/regular, S$7/large), which entails a delicious blend of sweet potato puree and soy milk.

2 Tampines Central 5, Century Square, #01-21
Singapore 529509
Tel: +65 6260 4321
Sun to Thurs: 11am – 10pm
Fri to Sat: 11am – 10.30pm
Nearest Station: Tampines

WHISKIT BAKERY & CAFE – SWEET POTATO MONT BLANC

With their opulent pastries and cakes at affordable price points, it’s a real mystery why this quiet patisserie isn’t getting way more attention. Run by a Le Cordon Bleu-trained chef, Whiskit Bakery & Cafe does some really intriguing desserts.

Besides a handful of mainstays, their dessert menu works on a rotational basis. So, if you see their Sweet Potato Mont Blanc on display that day, you’d better get it. The strings of purple sweet potato paste hide a blueberry-infused filling, making for a strangely harmonious pairing.

533 Upper Cross St, Hong Lim Complex, #01-33
Singapore 050533
Tel: +65 9366 6136
Mon to Sat: 11am – 5pm
Nearest Station: Chinatown

No surprises here—Fresh Fruits Lab (FFL) is our favourite cafe in the East of Singapore. This has never changed since our first visit in 2015.

The themed cafe has seen a revamp recently and it is nothing short of amazing. Still keeping their core laboratory theme and incorporating fruits into their menu, FFL now boasts a colourful, pastel interior that is both whimsical and photogenic.

It has also become a kids-friendly dining outlet with a play corner for your little ones as well as a low-salt kids menu that is so reasonably priced.

How can a cafe make us fall in love so much? FFL always does it best. Here are some of our favourite dishes from its current menu. You need to bring your squad here for your next gathering!

So you think the cafe only looks pretty?

FFL has always been consistent with their food. No effort is spared to serving only the best—from their dedicated culinary team (most of the chefs have years of experience cooking and baking in top hotels in Singapore!) to the freshness of ingredients.

The menu goes beyond a typical cafe’s standards. It has a wide range of appetisers, salads, mains, desserts, coffee and juices; basically everything that attributes to a good meal. And as its name and theme suggest, FFL incorporates fruits as much as possible into everything for that healthy and refreshing touch.

FFL SIGNATURE FISH & CHIPS

If we had to pick only one dish to love at FFL, it would be their Signature Fish & Chips. Fish & Chips may sound boring but wait till you’ve tried FFL’s version!

For just S$19, you get a huge piece of beer-battered pacific dory fried to a golden perfection. As if the generous serving is not filling enough, it comes with a larger portion of fruits salad, a mountain of fries and homemade tartare.

This is comfort food for the soul, guys.

SOFT-SHELL CRAB PASTA

Also at S$19, this pasta is our favourite among the four choices on the menu.

Featuring a huge and crispy soft-shell crab sits atop al dente spaghetti, the Soft-Shell Crab Pasta is a slightly spicy rendition that is not for the faint-hearted. The chilli crab sauce is homemade, by the way.

FFL DA BOMB BURGER

Need your burger fix but don’t want your wallet to take a beating? The FFL Da Bomb Burger (S$19) will make your trip to FFL worth the while.

This beauty is everything a burger should be—juicy beef patty (200g) that is grilled to medium well, fresh romaine lettuce for the crisp,

SALMON STEAK

A healthier option for the ladies (and even the kids) is the Salmon Steak (S$26). This dish is set on fire (literally) as it is served to you and the end result is a sweet piece of pink salmon that boasts a subtle smoky flavour.

It is accompanied by asparagus purée, mashed carrots, arugula and a homemade grape sauce served in a cute onion cup! That is a fair bit of greens if your skinny jeans are getting a little tight but you still need good food in your life.

SPARKEY THE DOG

This is probably the cutest item on the kids’ menu. At only S$10, this is a pancakes dish that is prepared with low-salt bacon and ham. It is completed with fresh blueberries.

BOO-BOO BEAR

This is too cute, even the adults might not be able to resist the Boo-Boo Bear (S$13)!

And it tastes as good as it looks. We wouldn’t want to cut the bear up but the fried sweet potato cake is too yummy to pass. Stuffed with chicken, zucchini, mushroom and tomato, the sweet potato cake is wrapped with an egg—yes, the bear’s blanket.

LIGHTNING CARS

The perfect dish for your boys (or girls who love cars!), the Lightning Cars (S$12) is a simple yet hearty grilled chicken that is tender and flavourful despite the fact that no salt is used in cooking.

This chicken main is served with purple sweet potato purée and mixed fruit skewers for a more balanced meal.

CREEPY-CRAWLY

Fancy something more filling for the older kids? The Creepy-Crawly (S$13) is a wholesome tortilla wrap that is jam-packed with yummy smoked duck, onion, lettuce and carrots.

There is also a side of homemade fruit yogurt—blueberry, strawberry, granola, honey yoghurt.

ULTIMATE PEANUT BUTTER CHOC CAKE

FFL has a dedicated pastry chef and he bakes the prettiest French-style sweets. The one that we really love is the Ultimate Peanut Butter Choc Cake.

Priced at S$7.50, this decadent treat is our newfound guilty pleasure. Every mouthful of the dense cake is so rewarding; the taste of the rich peanut butter lingers on.

TEA BY LUPICIA INFUSED CAKE

For a lighter but no less satisfying cake option, this doll is your best bet. The Tea by Lupicia Infused Cake is also priced at S$7.50 and it totally reminds us of sweets we’d see in French patisseries.

The whiff of the aromatic tea will first enrapture you, and as you take a bite, you’d realize just how well balanced the sweet and bitter notes of the tea are.

EMERALD GREEN APPLE TEA

The Emerald Green Apple Tea (S$12) may not sound like much, but just wait until you see it in real life. Served in a test tube, the Emerald Green is made of butterfly pea tea, green apple juice and soda water. Get your phone ready and watch as the staff adds in edible dry ice for a mini explosion. We won’t spoil it for you; make sure you order the drink when you are at Fresh Fruits Lab!

COLOURED LATTES

Just when you thought coloured lattes are so gimmicky, you might want to consider trying FFL’s versions. These 4 pretty colours are all achieved using natural ingredients.

There is the Beetroot Latte which boasts a shocking shade of pink, the Sweet Potato Latte which is the gorgeous lavender-coloured cup, the Butterfly Pea Latte which spots a dreamy blue hue, and the Matcha Latte in the usual green.

Because zero artificial colouring is used for these lattes, you shouldn’t expect a super sweet cup with strong flavour notes. Instead, think good old latte with nuances of sweetness and aroma.

Fresh Fruits Lab
351 Changi Rd, Singapore 419818
Tel: +65 6677 6741
Tue to Fri: 11am – 10pm
Sat & Sun: 10am – 10pm
Nearest Station: Eunos/ Kembangan

This post is brought to you by Fresh Fruits Lab.