A buffet at popular chain, Soup Restaurant is something we would least expect, but it is happening now!

From Monday to Friday (11.30am to 5pm), enjoy free-flow of Soup Restaurant’s signature dishes for an affordable price of just S$18.90++ per pax at both their Hougang Mall and VivoCity outlets.

Here is what you can expect from Soup Restaurant’s A La Carte Lunch Buffet, and the dishes you can enjoy with this exciting new promotion that you must not miss.

Besides having unlimited congee and rice as your base, you can enjoy classic congee pairings that will be very familiar to you.

These include – Salted Egg Yolk, Braised Duck Wings, Squid Fritters, Butterfly Prawns and Eggs. Don’t fill your tummy up just yet because there are more dishes included in this buffet.

Some local Nanyang delights offered in this awesome buffet deal are – Siew Mai, Char Siew Pau and Yam Cake. If you are particular about your vegetables, you will be happy to know that veggies such as Fried Baby Kai Lan, Fried French Beans with Minced Pork and Sambal Kang Kong are also part of the a la carte buffet’s menu.

Eggs and tofu are our kind of simple happiness, and we are more than happy to konw that the Tomato Egg and Claypot Tofu are included too.

Let us not forget the meat and seafood dishes, which just might be the most exciting part. Make your money’s worth with dishes that include – Sweet & Sour Pork with Pineapple, Black Pepper Venison, Fried Fish Belly and Claypot Salmon.

And here comes the real deal. For every two paying diners, you are entitled to one premium dish of your choice, and they include everyone’s favourite Samsui Chicken (Soup Restaurant’s signature), Tofu Prawns and Half-Steamed/Half-Fried Pomfret. The premium dish is strictly limited to one dish per 2 pax.

Soup Restaurant at Hougang Mall:
90 Hougang Ave 10 #02-21
Hougang Mall
Singapore 538766
Tel: +65 6386 6188
Mon to Fri: 11.30am – 2.30pm

Soup Restaurant at VivoCity
1 HarbourFront Walk #02-141
VivoCity
Singapore 098585
Tel: +65 6376 9969
Mon to Fri: 11.30am – 5pm

To most people, soup is comfort food. And lucky for me, I am fortunate to have home-cooked soup prepared lovingly by my mom all the time. This probably explains why it has never crossed my mind to step into the hugely popular Soup Restaurant. Until today.

Soup Restaurant probably needs no further introduction; it is a household name for double-boiled soup and homely Chinese fare.

The menu has quite a variety of dishes, which range from meats ($8.9-13.9), fish ($10.9-12.9), seafood ($14.9-18.9), tofu and eggs ($7.5-8.9), vegetables ($7.9-12.9) and boiled soups ($6.9-8.9).

Most customers, though, go for the popular Chinatown heritage dishes, such as Hometown Tofu, and their Traditional Boiled Soups.

A trip to Soup Restaurant would not be complete without sampling their signature Samsui Ginger Chicken ($15.9 for small).

Like any eatery serving home-cooked dishes, Soup Kitchen is a good option anytime you want a light and simple meal. It’s really not difficult to see why they are so popular: decent Chinese food at affordable prices, with many outlets.

I wouldn’t mind eating at soup kitchen, but only if I don’t have to queue for half an hour just to get a table.

Singapore Food Blog Review
Soup Restaurant
1 HarbourFront Walk
VivoCity #02-141
Tel: +65 6376 9969
16 outlets in Singapore