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	<title>ladyironchef &#187; Salted Egg Yolk Croissant</title>
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		<title>Délifrance Singapore &#8211; 4 New Flavour Bursting Croissants With Salted Egg Yolk &amp; Nutella</title>
		<link>https://www.ladyironchef.com/2016/06/delifrance-flavour-bursting-croissants/</link>
		<comments>https://www.ladyironchef.com/2016/06/delifrance-flavour-bursting-croissants/#comments</comments>
		<pubDate>Mon, 06 Jun 2016 06:00:08 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[Advertorial]]></category>
		<category><![CDATA[Index - D]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Best Croissant in Singapore]]></category>
		<category><![CDATA[Chocolate Croissant]]></category>
		<category><![CDATA[Délifrance Singapore]]></category>
		<category><![CDATA[Délifrance Singapore Heritage Croissants]]></category>
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		<category><![CDATA[Liu Sha Croissant]]></category>
		<category><![CDATA[Nutella Croissant]]></category>
		<category><![CDATA[Nutella desserts Singapore]]></category>
		<category><![CDATA[Peanut Butter Croissant]]></category>
		<category><![CDATA[Peanut Butter Food Singapore]]></category>
		<category><![CDATA[Salted Egg Yolk Croissant]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=96886</guid>
		<description><![CDATA[Bakery-cum-café Délifrance – a leading pioneer of artisanal French pastries – is a reputable household name in Singapore that everyone knows. Just when you thought their French Butter Croissant is all to love, wait till you find out about what &#8230; <a href="https://www.ladyironchef.com/2016/06/delifrance-flavour-bursting-croissants/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-96912" alt="croissants-delifrance" src="http://www.ladyironchef.com/wp-content/uploads/2016/05/croissants-delifrance.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">Bakery-cum-café <a href="http://www.ladyironchef.com/2015/02/delifrance-singapore-croissants/">Délifrance</a> – a leading pioneer of artisanal French pastries – is a reputable household name in Singapore that everyone knows.</p>
<p style="text-align: justify;">Just when you thought their French Butter Croissant is all to love, wait till you find out about what they have up their sleeves lately!</p>
<p style="text-align: justify;">The renowned brand recently launched a series of gourmet Halal-certified mini flavour bursting croissants, and they are available in the following flavours &#8211; Cookie Butter, Hazel O’tella, P’Nut Lava and Salted Egg.</p>
<p style="text-align: justify;">These handcrafted croissants are baked fresh daily, and each sweet treat is stuffed with generous amounts of fillings so that it bursts with flavour with every bite.</p>
<p style="text-align: justify;">From now till 19 June 2016, all of you are <span style="text-decoration: underline;">entitled to a complimentary croissant with every three pieces purchased</span>. All you have to do is to simply share this blog post on your Facebook, flash it to the Délifrance&#8217;s staff.</p>
<p style="text-align: justify;"><span id="more-96886"></span></p>
<p style="text-align: justify;">Délifrance’s talented pastry team has successfully integrated flavours that we all love into their authentic French croissants; the end result is a series of delightful snacks that can be eaten at any time of the day.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-96914" alt="delifrance-croissants" src="http://www.ladyironchef.com/wp-content/uploads/2016/05/delifrance-croissants.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">These palm-size treats are ideal for quick-fix breakfasts, snacks to be served at events, or any time you need some happy food to brighten your day!</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-97014" alt="cookie butter deli" src="http://www.ladyironchef.com/wp-content/uploads/2016/05/cookie-butter-deli.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">Each croissant at Délifrance is prepared with painstaking craftsmanship; 27 layers have been created to achieve a luscious honeycomb structure. Délifrance takes pride in serving the freshest and tastiest authentic French croissants. This dedication includes importing all the flour and butter used directly from France.</p>
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<p style="text-align: justify;">Délifrance&#8217;s croissants are characterised by the alternating distinct layers of crustiness and flakiness. The crescent-shaped pastries are crisp on the outside and wonderfully fluffy and buttery inside. This is truly what a good croissant should be like!</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-97015" alt="delifrance-sg" src="http://www.ladyironchef.com/wp-content/uploads/2016/05/delifrance-sg.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;">Délifrance has added final touches to the croissants by incorporating ingredients with contrasting textures.</p>
<p style="text-align: justify;">The P’Nut Lava croissants are topped with desiccated coconut shreds, and are for those who prefer a rich, creamy sweetness.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;">Then, there is the Hazel O’tella which are essentially Nutella-filled croissants sprinkled with chopped almond. What’s better than a buttery croissant?</p>
<p style="text-align: justify;">Délifrance’s Nutella-filled croissant, of course! Think savoury butter saltiness coupled with contrasting creamy sweetness from Nutella; the end result is a luscious treat with every bite of the Hazel O’tella.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-96913" alt="delifrance singapore croissant" src="http://www.ladyironchef.com/wp-content/uploads/2016/05/delifrance-singapore-croissant.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">The Salted Egg croissants made with real salted egg yolk and they are covered in sesame seeds to give it a nice bite while enhancing the saltiness with a subtle hint of fragrance.</p>
<p style="text-align: justify;">The Cookie Butter croissants finished with Biscoff caramelized biscuit crumbs are such sheer delights that really got us cookie lovers swooning. The kids will love this too.</p>
<p>Trust us that one flavour-bursting croissant is not enough!</p>
<p style="text-align: justify;">You would probably expect such high-quality delicacies to be pricey, but these are affordable luxuries at S$2.30 each and S$6 for three.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-97016" alt="nutella deli" src="http://www.ladyironchef.com/wp-content/uploads/2016/05/nutella-deli.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">If you are buying these croissants to go, you need not eat them cold. To restore the cold croissants to its fresh-from-the-oven glorious state, preheat your oven to 170 degrees celsius, then put the croissants in for 30 seconds to warm them up.</p>
<p style="text-align: justify;">It is worth mentioning that the croissants actually do still taste good when left outside in room temperature. But of course, nothing beats a lukewarm croissant oozing the flavours we all love!</p>
<p style="text-align: justify;"><em>This post is brought to you by Délifrance Singapore.</em></p>
]]></content:encoded>
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		<item>
		<title>30 Best Salted Egg Yolk Dishes in Singapore &#8211; Liu Sha Goodness Part 2</title>
		<link>https://www.ladyironchef.com/2016/04/salted-egg-yolk-dishes-singapore/</link>
		<comments>https://www.ladyironchef.com/2016/04/salted-egg-yolk-dishes-singapore/#comments</comments>
		<pubDate>Sat, 16 Apr 2016 01:00:33 +0000</pubDate>
		<dc:creator>Editorial</dc:creator>
				<category><![CDATA[Editorial Guides]]></category>
		<category><![CDATA[Index - #]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Best Salted Egg Yolk Food in Singapore]]></category>
		<category><![CDATA[Charcoal Waffles with Salted Egg Yolk Sauce]]></category>
		<category><![CDATA[Salted Egg Yolk Chicken]]></category>
		<category><![CDATA[Salted Egg Yolk Chocolate Lava Cake]]></category>
		<category><![CDATA[Salted Egg Yolk Cocktail]]></category>
		<category><![CDATA[Salted Egg Yolk Croissant]]></category>
		<category><![CDATA[Salted Egg Yolk Dishes in Singapore]]></category>
		<category><![CDATA[Salted Egg Yolk Donuts]]></category>
		<category><![CDATA[Salted Egg Yolk Eggs Benedict]]></category>
		<category><![CDATA[Salted Egg Yolk Fish Skin]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=87517</guid>
		<description><![CDATA[Time and again, we have seen short-term food trends come and go. But one that remain pretty stagnant (in a good way) is the Salted Egg Yolk Craze. Then, along the way, everyone is working with their creativity and trying &#8230; <a href="https://www.ladyironchef.com/2016/04/salted-egg-yolk-dishes-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-93225" alt="Salted Egg Yolk Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2016/03/Salted-Egg-Yolk-Singapore.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">Time and again, we have seen short-term food trends come and go. But one that remain pretty stagnant (in a good way) is the Salted Egg Yolk Craze. Then, along the way, everyone is working with their creativity and trying to incorporate this ingredient to every kind of dish possible.</p>
<p style="text-align: justify;">As big fans of the tasty salted egg yolk in both savoury dishes and sweet desserts, we are always looking out for the next best salted egg yolk dish. In our appetisers, in our desserts, in our snacks&#8230; everything. We are always ready to try.</p>
<p style="text-align: justify;">This guide includes some of our favourites from our <a href="http://www.ladyironchef.com/2015/07/singapore-best-salted-egg-yolk-dishes/">original Salted Egg Yolk Dishes guide</a>, and after several adventures islandwide, we have compiled a list of the <strong>best Salted Egg Yolk Dishes in Singapore. </strong></p>
<p style="text-align: justify;"><span id="more-87517"></span></p>
<p><img class="alignnone size-full wp-image-204422" alt="Tsurai Salted Egg Yolk Fish Skin" src="https://www.ladyironchef.com/wp-content/uploads/2015/07/Tsurai-Salted-Egg-Yolk-Fish-Skin.jpeg" width="1068" height="1600" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;"><a title="Best spicy salted egg fish skin" href="https://snacksdelivery.sg/collections/tsurai-fish-skin/products/tsurai-spicy-salted-egg-fish-skin" target="_blank">TSURAI SPICY SALTED EGG FISH SKIN</a></span></p>
<hr />
<p><a title="Best spicy salted egg fish skin" href="https://snacksdelivery.sg/collections/tsurai-fish-skin/products/tsurai-spicy-salted-egg-fish-skin" target="_blank">Tsurai Spicy Salted Egg Fish Skin</a> is the newest fish skin snack in the market and quite possibly one of the best fish skin snacks in Singapore. Any time is a good time for fish skin. This is one of the best things to snack on.</p>
<p>The Salted Egg fish skin snack is one flavour that will please everyone, and it will never go wrong. So good, you can eat it on its own. Or use it as dunks for your steamboat! The Salted Egg flavour is slightly spicy, so the kids may want to go easy on this.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-54829" alt="Salted Egg Yolk Fries" src="http://www.ladyironchef.com/wp-content/uploads/2015/07/Salted-Egg-Yolk-Fries.jpg" width="710" height="467" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">ARBITE CAFE SALTED EGG YOLK FRIES</span></p>
<p style="text-align: justify;">Fries all day, every day. All the better if they are coated with salted egg yolk sauce! Arbite dishes up a really mean serving for less than S$10, so this works really well as a sharing dish. Even better if you have it all to yourself.</p>
<p style="text-align: justify;">Wait, what sore throat?</p>
<p style="text-align: justify;">66 Serangoon Garden Way<br />
Singapore 555962<br />
Tel: +65 6287 0430<br />
Tue to Fri: 11.30am – 3pm, 6pm – 10.30pm<br />
Sat &amp; Sun: 11am – 10.30pm<br />
Nearest Station: Serangoon</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><span style="font-size: x-large;">BAO MAKERS SALTED EGG SHRIMP MANTOU </span></p>
<p style="text-align: justify;">Specialising in buns (as its name suggests), Bao Makers has really unique and interesting concepts when it comes to Baos. The The Salted Egg Shrimp Bao (S$15) features juicy and plump prawns smothered in salted egg yolk sauce sandwiched between a traditional white bun.</p>
<p style="text-align: justify;">78 Horne Road<br />
Singapore 209078<br />
Tel: +65 6291 2330<br />
Mon to Fri: 12pm &#8211; 10pm<br />
Sat: 11am &#8211; 10pm<br />
Sun: 11am &#8211; 6pm<br />
Nearest Station: Farrer Park</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p><img class="alignnone size-full wp-image-101678" alt="liu sha prata bomb" src="http://www.ladyironchef.com/wp-content/uploads/2016/07/liu-sha-prata-bomb.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">BIG STREET LIU SHA PRATA BOMB</span></p>
<p style="text-align: justify;">If you have yet to hear, our beloved glorious roti prata has taken on new form at Big Street Singapore and has successfully evolved into an addictive Prata Bomb stuffed with molten salted egg custard.</p>
<p style="text-align: justify;">Big Street Singapore – a two-storey casual establishment – opens till 3am from Tuesdays to Sundays and is a new favourite supper destination among Singaporeans.</p>
<p style="text-align: justify;">104-106 Jalan Besar, 208828<br />
Tel: +65 6100 2661<br />
Closed on Mondays<br />
Tue to Sun: 11am – 3am<br />
Nearest Station: Lavender</p>
<p style="text-align: justify;"><span style="font-size: x-large;">CARVERS &amp; CO. SALTED EGG SWEET POTATO CHIPS</span></p>
<p style="text-align: justify;">Thinly-cut sweet potato slices, deep-fried to a nice crisp and served with a side of salted egg sauce &#8211; Carvers &amp; Co.&#8217;s Sweet Potato Chips With Salted Egg Yolk Sauce (S$6) is a great sharing snack among a small group before the meal!</p>
<p style="text-align: justify;">43 East Coast Road<br />
Singapore 428764<br />
Tel: +65 6348 0448<br />
Daily: 10am &#8211; 10pm<br />
Nearest Station: Mountbatten/Paya Lebar</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-87518" alt="Dapper Coffee Salted Egg Cake" src="http://www.ladyironchef.com/wp-content/uploads/2016/02/Dapper-Coffee-Salted-Egg-Cake.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/12/dapper-coffee-singapore/"><span style="font-size: x-large;">DAPPER COFFEE SALTED EGG CAKE</span></a></p>
<p style="text-align: justify;">Little did we know that this coffee house also serve some really good cakes, like the Salted Egg Cake. The cake has a strong tea flavour, but when paired with the salted egg sauce, it was a match made in heaven.</p>
<p style="text-align: justify;">73A Amoy Street<br />
Second floor<br />
Singapore 069892<br />
Tel: +65 9005 4790<br />
Mon to Fri: 8am – 5pm<br />
Weekends: Closed<br />
Nearest Station: Telok Ayer</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-86413" alt="Double Scoops Charcoal Toast" src="http://www.ladyironchef.com/wp-content/uploads/2016/02/Double-Scoops-Charcoal-Toast.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/02/double-scoops-singapore/"><span style="font-size: x-large;">DOUBLE SCOOPS SALTED EGG ICE CREAM</span></a></p>
<p style="text-align: justify;">With their in-house gelato made fresh daily with very strong local influences on their flavours, you can only imagine our delight when we saw salted egg as a flavour here. The flavour itself was distinct enough and the texture of the gelato was spot-on.</p>
<p style="text-align: justify;">Block 226A Ang mo kio avenue 1<br />
#01-627<br />
Singapore 561226<br />
Tel: +65 6452 0208<br />
Mon to Thu, Sun: 11am &#8211; 10pm<br />
Fri &amp; Sat: 11am &#8211; 10.30pm<br />
Nearest Station: Ang Mo Kio</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-54826" alt="Salted Egg Yolk Eggs Benedict" src="http://www.ladyironchef.com/wp-content/uploads/2015/07/Salted-Egg-Yolk-Eggs-Benedict.jpg" width="710" height="481" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2014/09/drury-lane-cafe-singapore/"><span style="font-size: x-large;">DRURY LANE CREAMY SALTED EGG YOLK EGGS BENEDICT</span></a></p>
<p style="text-align: justify;">Eggs Benedict is mainstream no more because the people at Drury Lane have got some tricks up their sleeves. Why, of course! Do a salted egg yolk sauce instead of the ubiquitous Hollandaise! And instead of the usual ham, you get fried bacon! We suggest you hide your weighing scale before you head down to Drury Lane.</p>
<p style="text-align: justify;">Drury Lane<br />
94 Tanjong Pagar Road<br />
Singapore 088515<br />
Tel: +65 6222 6698<br />
Mon, Wed &amp; Thu: 9am to 8.30pm<br />
Fri: 9am – 10pm<br />
Sat &amp; Sun: 10am – 6pm<br />
Nearest Station: Tanjong Pagar</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-54830" alt="Fatcat Waffles Salted Egg Yolk Sauce" src="http://www.ladyironchef.com/wp-content/uploads/2015/07/Fatcat-Waffles-Salted-Egg-Yolk-Sauce.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;"><a href="http://www.ladyironchef.com/2015/07/fatcat-ice-cream-bar/">FAT CAT ICE CREAM BAR CHARCOAL WAFFLES WITH SALTED EGG YOLK SAUCE</a></span></p>
<p style="text-align: justify;">This waffle needs no introduction by now, right? Also listed in our <a href="http://www.ladyironchef.com/2015/06/singapore-most-unique-waffles/" target="_blank">Guide to Most Unique Waffles in Singapore</a>, FATCAT does it right with their Charcoal Waffles with Salted Egg Yolk Sauce (S$11.50 with a scoop of premium ice cream). A real treat to combat the heat, while seeking solace in heavenly salted egg yolk sauce.</p>
<p style="text-align: justify;">Bedok North Avenue 2<br />
#01-25 Block 416<br />
Singapore 460416<br />
Tel: +65 8201 1201<br />
Mon, Wed to Thu, Sun: 1pm – 10pm<br />
Fri &amp; Sat: 1pm -11pm<br />
(Closed on Tue)<br />
Nearest Station: Bedok</p>
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(adsbygoogle = window.adsbygoogle || []).push({});
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<p style="text-align: justify;"><span style="font-size: x-large;">FROTH SALTED EGGS EGGS BEN</span></p>
<p style="text-align: justify;">Well-known for their waffles, Froth also serves up a good eggs ben with a twist. The version here is quirky &#8211; topped off with salted egg yolk hollandaise and pork belly, it proved to be one combination that worked well for us.</p>
<p style="text-align: justify;">2 Finlayson Green<br />
Singapore 049247<br />
Tel: +65 6736 9800<br />
Nearest Station: Raffles Place</p>
<p style="text-align: justify;"><span style="font-size: x-large;">IMPERIAL TREASURE FINE DINING SALTED EGG YOLK SQUID</span></p>
<p style="text-align: justify;">Sure, salted egg yolk squid is getting pretty ubiquitous and it is not that unreachable. But few places do their salted egg yolk dishes as well as Imperial Treasure Fine Dining. The Salted Egg Yolk Squid (S$22) is our pick, but if you are not a fan of squid, go for the Salted Egg Yolk Prawns (S$28)</p>
<p style="text-align: justify;">Now, you have to trust us on this because we’ve been there many times and they never disappoint. Totally worth the splurge!</p>
<p style="text-align: justify;">#L2-04, Marina Bay Sands<br />
10 Bayfront Avenue<br />
Singapore 018972<br />
Tel: +65 6688 7788<br />
Daily: 11.30am – 10.30pm<br />
Nearest Station: Bayfront</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-93220" alt="KEK Salted Egg Yolk Prawn" src="http://www.ladyironchef.com/wp-content/uploads/2016/03/KEK-Salted-Egg-Yolk-Prawn.jpg" width="710" height="455" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">KEK SEAFOOD SALTED EGG PRAWNS</span></p>
<p style="text-align: justify;">The salted egg prawns at KEK Seafood is deshelled and served with a creamy and rich salted egg sauce, littered with spicy chilli padi.</p>
<p style="text-align: justify;">124 Bukit Merah Lane 1, #01-136,<br />
Singapore 150124<br />
Tel: +65 6272 1038<br />
Daily: 12pm &#8211; 2.30pm, 5pm &#8211; 10pm<br />
Nearest Station: Commonwealth</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-68184" alt="Black Liu Sha Bao" src="http://www.ladyironchef.com/wp-content/uploads/2015/10/Black-Liu-Sha-Bao.jpg" width="710" height="467" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">MIN JIANG CUSTARD BUN</span></p>
<p style="text-align: justify;">We have tried many custard buns all over Singapore and Min Jiang is definitely one of the top ones on our list. Meticulously made, the Liu Sha Custard flows out like a dream to create a #foodporn moment. And we love it more because it is black.</p>
<p style="text-align: justify;">5 Rochester Park<br />
Singapore 139216?<br />
Tel: +65 6774 0122<br />
Daily: 11.30am &#8211; 10.30pm<br />
Nearest Station: Buona Vista</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-54831" alt="Salted Egg Yolk Prawns" src="http://www.ladyironchef.com/wp-content/uploads/2015/07/Salted-Egg-Yolk-Prawns.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/11/mitzo-weekend-brunch/"><span style="font-size: x-large;">MITZO DEEP-FRIED PRAWNS WITH SALTED EGG YOLK</span></a></p>
<p style="text-align: justify;">If you don’t already know, Mitzo is the sexiest Chinese restaurant in town, and one that we have dined at countless times because the food is too good. In its menu of delicate Cantonese dishes sits the unassuming Deep-fried Prawns with Salted Egg Yolk. A classic rendition of the local favourite; date nights just got tastier. Literally.</p>
<p style="text-align: justify;">270 Orchard Road<br />
Grand Park Orchard<br />
Singapore 238857<br />
Tel: +65 6603 8855<br />
Daily: 12pm – 2.30pm, 6.30pm to 12midnight<br />
Nearest Station: Somerset</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-93216" alt="Nan Hwa Chong Salted Egg Pork Ribs" src="http://www.ladyironchef.com/wp-content/uploads/2016/03/Nan-Hwa-Chong-Salted-Egg-Pork-Ribs.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">NAN HWA CHONG FISHHEAD STEAMBOAT SALTED EGG RIBS</span></p>
<p style="text-align: justify;">The Salted Egg Ribs here are a good accompaniment to Nan Hwa Chong&#8217;s famous fish head steamboat. The salted egg is fragrant and the bite-size ribs are easy to eat generously coated with sauce.</p>
<p style="text-align: justify;">814/816 North Bridge Rd<br />
Singapore 199006<br />
Tel: +65 8613 2732<br />
Daily: 4.30pm &#8211; 12.30pm<br />
Nearest Station: Bugis or Lavender</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-93221" alt="New Station Snack Bar Pork Ribs" src="http://www.ladyironchef.com/wp-content/uploads/2016/03/New-Station-Snack-Bar-Pork-Ribs.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;"><a href="http://www.ladyironchef.com/2016/12/new-station-snack-bar/">NEW STATION SNACK BAR SALTED EGG PORK RIBS RICE</a><br />
</span></p>
<p style="text-align: justify;">This no-frills eatery on level 5 of Far East Plaza is always packed during lunch and dinner for a good reason &#8211; it serves well-cooked zi char style dishes at very affordable prices from S$4.80 onwards.</p>
<p style="text-align: justify;">The must-try dish here is definitely the Salted Egg Pork Ribs Rice (S$6). It truly lives up to its name and we dare say it is one of the most satisfying cheap eats in Orchard Road.</p>
<p>Far East Plaza #05-95, 14 Scotts Road<br />
Singapore 228213<br />
Tel: +65 6734 2862<br />
Daily: 11.30 &#8211; 8.50pm<br />
Nearest Station: Orchard</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-27928" alt="No Signboard" src="http://www.ladyironchef.com/wp-content/uploads/2013/01/No-Signboard.jpg" width="710" height="1067" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">NO SIGNBOARD SALTED EGG YOLK CRAB</span></p>
<p style="text-align: justify;">No Signboard is a stalwart in Singapore. Famed for their seafood, No Signboard is the place to bring your overseas guests to for a truly local-style indulgent, and please do not do that without ordering the Salted Egg Yolk Crab.</p>
<p style="text-align: justify;">414 Geylang Road<br />
Singapore 389392<br />
Tel: +65 6842 3415<br />
Daily: 12pm – 1am<br />
Nearest Station: Aljunied</p>
<p style="text-align: justify;"><span style="font-size: x-large;">OPERATION DAGGER SALTED EGG YOLK COCKTAIL</span></p>
<p style="text-align: justify;">Even with an address, locating the bar is a task in itself. This under-the-radar speakeasy has no signs, so keep your eyes peeled for their logo scrawled on the wall. And when you finally find them, treat yourself to a Salted Egg Yolk Cocktail (S$25)!</p>
<p style="text-align: justify;">7 Ann Siang Hill<br />
Singapore 069791<br />
Tel: +65 9296 4704<br />
Tue to Sat: 6pm to 12am<br />
Nearest Station: Telok Ayer</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-96695" alt="Salted Egg Pork Ribs" src="http://www.ladyironchef.com/wp-content/uploads/2016/05/Salted-Egg-Pork-Ribs.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/05/park-holland-village/"><span style="font-size: x-large;">PARK AT HOLLAND VILLAGE SALTED EGG YOLK PORK RIBS</span></a></p>
<p style="text-align: justify;">PARK at Holland Village is jumping on the bandwagon with the obsession of salted egg - but we are totally digging their rendition of Salted Egg Ribs (S$29.50++)!</p>
<p style="text-align: justify;">Think zi chart-style succulent pork ribs marinated in handcrafted addictive salted egg yolk sauce, but in generous portions of huge ribs and a cosy environment with beer. You bet we were sold!</p>
<p style="text-align: justify;">281 Holland Ave #01-01<br />
Singapore 278621<br />
Reservations: info@parkgroup.com.sg / +65 9721 3815<br />
Closed on Mondays<br />
Tue to Thu: 11am &#8211; 12am<br />
Fri to Sun: 11am &#8211; 2am<br />
Nearest Station: Holland Village</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-120572" alt="Salted Egg Yolk Crispy Chicken Shihlin" src="http://www.ladyironchef.com/wp-content/uploads/2016/12/IH5A4410.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;"><a href="http://www.ladyironchef.com/2016/12/shihlin-taiwan-street-snacks/">SHIHLIN TAIWAN STREET SNACKS SALTED EGG YOLK CRISPY CHICKEN</a></span></p>
<p style="text-align: justify;">Shihlin Taiwan Street Snacks is a food chain in Asia Pacific that offers authentic Taiwanese snacks with more than 150 outlets throughout the region and there is a total of 14 outlets here in Singapore.</p>
<p style="text-align: justify;">You must have had a taste of their famous XXL Crispy Chicken, a popular snack that you can find in the actual Shihlin Night Market. This is probably the closest you can get to the real deal. Now, Shihlin Taiwan Street Snacks has introduced a spanking new rendition of this snack—Salted Egg Yolk Crispy Chicken.</p>
<p style="text-align: justify;">We already know how great fried chicken tastes like, but when coated with salted egg yolk sauce, it is pure genius!</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-80963" alt="Sinpopo Cookies" src="http://www.ladyironchef.com/wp-content/uploads/2016/01/Sinpopo-Cookies.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/01/sinpopo-brand-chinese-new-year-hamper/"><span style="font-size: x-large;">SINPOPO SALTED EGG YOLK COOKIES</span></a></p>
<p style="text-align: justify;">The Salted Egg Yolk Cookies are Sinpopo’s newest creation and they combine the best in a butter cookie with the much loved fragrance of salted egg yolk and curry leaves.</p>
<p style="text-align: justify;">458 Joo Chiat Rd<br />
Singapore 427671<br />
Tel: +65 6345 5034<br />
Tue to Thu, Sun: 12pm – 10pm<br />
Fri &amp; Sat: 12pm – 12am<br />
Nearest Station: Dakota</p>
<p><img class="alignnone size-full wp-image-93217" alt="Taste Good Salted Egg Yolk Pork" src="http://www.ladyironchef.com/wp-content/uploads/2016/03/Taste-Good-Salted-Egg-Yolk-Pork.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">TASTE GOOD SALTED EGG YOLK CHICKEN</span></p>
<p style="text-align: justify;">Taste Good at Sim Lim Square does a salted egg yolk chicken that has us falling in love with every bite. The richness and creaminess of the salted egg yolk  that combines with the crispiness of the chicken is totally to die for. It can do with more sauce, though.</p>
<p style="text-align: justify;">Sim Lim Square #02-04<br />
Singapore 188504<br />
Tel: +65 6336 6298<br />
Nearest Station: Bugis</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-65959" alt="Salted Egg Yolk Tart" src="http://www.ladyironchef.com/wp-content/uploads/2015/10/Salted-Egg-Yolk-Tart.jpg" width="710" height="470" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">TART BLANC SALTED EGG YOLK TART</span></p>
<p style="text-align: justify;">This cute little patisserie that specialises in tarts deserves a huge shout-out. Sitting inside Millenia Walk, Tart Blanc is a real gem. The tarts are baked fresh daily, and there are different surprises every day. Of course, if you see the Salted Egg Yolk Tart (S7.50), you know that is the one to go for.</p>
<p style="text-align: justify;">Millenia Walk #01-102<br />
9 Raffles Boulevard<br />
Singapore 039596<br />
Tel: +65 6238 6893<br />
Mon to Fri: 10.30am – 9pm<br />
Sat &amp; Sun: 11am – 9.30pm<br />
Nearest Station: City Hall/Promenade</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-87520" alt="The Chinatown Stall Salted Egg Tofu" src="http://www.ladyironchef.com/wp-content/uploads/2016/02/The-Chinatown-Stall-Salted-Egg-Tofu.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">THE CHINATOWN STALL SALTED EGG YOLK TOFU</span></p>
<p style="text-align: justify;">We chanced upon this food booth by Soup Restaurant at Takashimaya&#8217;s food hall and saw that they had a fried tofu with salted egg yolk sauce (S$4.50) cup to go and we knew we had to try it. Albeit nothing special, the sauce itself was decent and it made a good snack for our shopping adventures in Orchard Road.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-54824" alt="Salted Egg Yolk Onion Rings" src="http://www.ladyironchef.com/wp-content/uploads/2015/07/Salted-Egg-Yolk-Onion-Rings.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">THE REFINERY SALTED EGG YOLK ONION RINGS</span></p>
<p style="text-align: justify;">The Refinery’s Salted Egg Yolk Onion Rings had us at hello. Thick cuts of onions coated with beer batter, deep fried, then lavishly coated with salted egg yolk sauce… no, you better taste it for yourself and enlighten us – what adjective is better than ‘best’?</p>
<p style="text-align: justify;">115 King George’s Avenue #01-02<br />
Singapore 208561<br />
Tel: +65 6293 1204<br />
Tue to Thu: 12pm – 3pm, 6pm – 12midnight<br />
Fri: 12pm – 3pm, 6pm – 1am<br />
Sat: 11am – 4pm, 6pm – 1am<br />
Sun: 11am – 4pm<br />
Nearest Station: Lavender</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-54823" alt="Salted Egg Yolk Pork Ribs" src="http://www.ladyironchef.com/wp-content/uploads/2015/07/Salted-Egg-Yolk-Pork-Ribs.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">TIAN WAI TIAN SALTED EGG YOLK PORK RIBS</span></p>
<p style="text-align: justify;">This unassuming eatery is ever crowded. Well-loved for their fish head steamboat, a meal here is local-like and fuss-free, but most comforting. And we need you to know this – they serve the best Salted Egg Yolk Pork Ribs (S$10) in Singapore. Absolutely nothing beats this!</p>
<p style="text-align: justify;">1383 Serangoon Road<br />
Singapore 328254<br />
Tel: +65 9172 2833<br />
Mon to Fri: 11am – 2pm, 6pm – 11pm<br />
Nearest Station: Boon Keng/Potong Pasir</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-51675" alt="Tom's Palette" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/DSC05401.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">TOM&#8217;S PALETTE SALTED EGG YOLK ICE CREAM</span></p>
<p style="text-align: justify;">Tom&#8217;s Palette has been offering its Salted Egg Yolk ice cream for years, way before the start of the salted egg yolk craze in Singapore.</p>
<p style="text-align: justify;">All ice cream here are made in-house with less cream, sugar and less air beaten in for a richer taste. Having the Salted Egg Yolk Ice Cream (S$3.20) is like eating spoonfuls of smooth salted egg yolk custard, with textures similar to that of Italian gelato.</p>
<p style="text-align: justify;">Shaw Towers<br />
100 Beach Road<br />
Singapore 189702<br />
Tel: +65 6296 5239<br />
Mon to Thurs: 12pm – 9:30pm<br />
Fri to Sat: 12pm – 10pm<br />
Sun: 1pm – 7pm (Closed on the last Sunday of the month)<br />
Nearest MRT: Bugis</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-54822" alt="Salted Egg Yolk Fish Skin" src="http://www.ladyironchef.com/wp-content/uploads/2015/07/Salted-Egg-Yolk-Fish-Skin.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/07/tunglok-signatures/"><span style="font-size: x-large;">TUNGLOK SIGNATURE SALTED EGG YOLK FISH SKIN</span></a></p>
<p style="text-align: justify;">We always love a good dim sum meal at TungLok Signatures, but apart from the regular suspects, we need to have a serving of this Crispy Fish Skin with Salted Egg Yolk (S$10) on our table. Better than potato chips, this has us munching non-stop!</p>
<p style="text-align: justify;">1 Harbourfront Walk, VivoCity #01-57<br />
Singapore 098585<br />
Tel: +65 6376 9555<br />
Mon to Sat: 11.30am – 3pm, 6pm – 10.30pm<br />
Sun &amp; Public Holidays: 11am – 3.30pm, 6pm – 10.30pm<br />
Nearest Station: Harbourfront</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-59467" alt="Waffles - Twenty Grammes" src="http://www.ladyironchef.com/wp-content/uploads/2015/08/Waffles-Twenty-Grammes.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/08/twenty-grammes-cafe/"><span style="font-size: x-large;">TWENTY GRAMMES CHARCOAL WAFFLES WITH HOMEMADE SALTED EGG YOLK SAUCE</span></a></p>
<p style="text-align: justify;">Besides Fatcat Ice Cream Bar, another place that you should try is Twenty Grammes. The Charcoal Waffle (S$8.50) at Twenty Grammes was definitely on point. The crisp outer layer, coupled with the addition of an ultra-rich and slightly thicker salted egg yolk sauce, is such a divine combination. The sauce is served in a huge and generous pot and we could not have been more delighted and satisfied.</p>
<p style="text-align: justify;">753 North Bridge Road<br />
#01-01<br />
Singapore 198721<br />
Tel: +65 6717 1733<br />
Mon to Thu, Sun: 12pm – 10pm<br />
Fri &amp; Sat: 12pm – 1am<br />
Nearest Station: Bugis</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-77545" alt="Liu Sha Toast - 7Kickstart" src="http://www.ladyironchef.com/wp-content/uploads/2015/12/Liu-Sha-Toast-7Kickstart.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/12/liu-sha-french-toast/"><span style="font-size: x-large;">7KICKSTART LIU SHA FRENCH TOAST</span></a></p>
<p style="text-align: justify;">7Kickstart Cafe at the Singapore Art Museum has been gaining popularity for its Liu Sha French Toast (S$13). The generous portion of salted egg yolk sauce was divine; creamy and savoury, with that slight hint of sweetness.</p>
<p style="text-align: justify;">71 Bras Basah Road<br />
Singapore 189555<br />
Tel: +65 8389 7877<br />
Mon &amp; Tue: 8am – 8pm<br />
Wed to Fri: 8am – 10pm<br />
Sat: 10am – 8pm<br />
Sun: 10am – 6pm<br />
Nearest Station: Bras Basah</p>
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		<title>The Original Salted Egg Yolk Croissant From Urban Bakery In Hong Kong</title>
		<link>https://www.ladyironchef.com/2016/01/salted-egg-yolk-croissant/</link>
		<comments>https://www.ladyironchef.com/2016/01/salted-egg-yolk-croissant/#comments</comments>
		<pubDate>Sat, 23 Jan 2016 00:00:45 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[Index - T]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Hong Kong Best Cafes]]></category>
		<category><![CDATA[Liu Sha Croissant]]></category>
		<category><![CDATA[Salted Egg Yolk Croissant]]></category>
		<category><![CDATA[Urban Bakery Works]]></category>

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		<description><![CDATA[The salted egg yolk croissant trend has been catching up in our region, with cafes in Singapore, Johor Bahru and Kuala Lumpur coming up with their renditions of croissants that are filled with salted egg yolk. Suddenly, everyone&#8217;s all about &#8230; <a href="https://www.ladyironchef.com/2016/01/salted-egg-yolk-croissant/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-83624" alt="Liu Sha Croissant" src="http://www.ladyironchef.com/wp-content/uploads/2016/01/Liu-Sha-Croissant.jpg" width="710" height="453" /></p>
<p style="text-align: justify;">The salted egg yolk croissant trend has been catching up in our region, with cafes in Singapore, Johor Bahru and Kuala Lumpur coming up with their renditions of croissants that are filled with salted egg yolk.</p>
<p style="text-align: justify;">Suddenly, everyone&#8217;s all about salted egg yolk croissant. Like, everyone.</p>
<p style="text-align: justify;">But do you know that <strong>the original salted egg yolk croissant was first created by Urban Bakery Works</strong> in Hong Kong?</p>
<p style="text-align: justify;"><span id="more-83602"></span></p>
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<p><img class="alignnone size-full wp-image-83626" alt="Urban Bakery Croissant" src="http://www.ladyironchef.com/wp-content/uploads/2016/01/Urban-Bakery-Croissant.jpg" width="710" height="470" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/09/hong-kong-central-restaurants/">Urban Bakery</a> is a chic and trendy cafe at Landmark that focuses on croissants (made with French A.O.C butter), with no less than seven different flavours – such as almond, crunchy peanut butter, Belgian chocolate, cheddar cheese, and brulee – available every day.</p>
<p style="text-align: justify;">The Liu Sha Croissant is legendary. We are not even kidding when we say that w<span style="color: #333333; font-style: normal; font-weight: 300; line-height: 24.375px;">e can easily eat two to three croissants at a go.</span></p>
<p><img class="alignnone size-full wp-image-49292" alt="Salted Egg Yolk Croissant" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/Salted-Egg-Yolk-Croissant.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">What you can expect from Urban Bakery is a molten custard croissant that oozes with sooo much goodness, your heart might just explode with excitement.</p>
<p style="text-align: justify;">You get your flaky croissant with a buttery taste that reminds you of France &#8211; well, these peeps are dedicated. They use flour and butter from France to achieve a taste so close to what the French love.</p>
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<p style="text-align: justify;">Then, they upped the ante by injecting a savoury salted egg yolk filling with pleasantly thick consistency. The end result is a treat so brilliant that everyone in Asia is emulating now.</p>
<p style="text-align: justify;">The other winner here at Urban Bakery is the Ball Law Cowssant &#8211; a hybrid of croissant and <a href="http://www.ladyironchef.com/2013/11/hong-kong-best-pineapple-buns-bo-lo-bao/">po luo bao (pineapple bun)</a> complete with a slab of French butter.</p>
<p style="text-align: justify;">It is no secret now. Urban Bakery at Landmark is our favourite place to be at when we need some cakes and croissants in Hong Kong. For the love for creativity, Urban Bakery, you win.</p>
<p>Urban Bakery Works<br />
Room 322, 3/F The Landmark<br />
15 Queen’s Road Central, Hong Kong<br />
Tel: +852 3565 4320<br />
Mon to Fri: 7.30am – 8pm Sat, Sun &amp; PH: 8.30am – 8pm<br />
Nearest Station: Central</p>
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<p style="text-align: justify;"><span style="font-size: x-large;">For more recommendations, read our <a href="http://www.ladyironchef.com/2015/05/hong-kong-best-cafes/">guide to the best cafes in Hong Kong</a>.<br />
</span></p>
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