China’s most popular tea brand HEYTEA is opening its 4th and newest outlet at VivoCity on 9 January 2021. Fans of the bubble tea brand who are staying in the South in Singapore will no longer have to travel to town to get their bubble tea fix.

The original inventor of cheese tea, HEYTEA first started out as a humble tea shop in the Guangdong province in 2012. Since then, the brand has expanded to more than a hundred shops in China including Beijing, Shanghai, Guangzhen and Shenzhen.

The new VivoCity outlet is HEYTEA’s first-ever convenience store concept in Singapore, a first of its kind in Singapore. The new outlet mirrors the functionality of a convenience store not just in design, but with the launch of the HEYTEA GO app, which provides a fuss-free experience in ordering your favourite HEYTEA drink.

Prior to arriving at the store, you can skip the queue and log-on to the HEYTEA GO app to order in advance. The “Order On The Go” service, available at all stores, provides an estimated wait time and sends push notifications to notify customers when their drinks are ready for collection.

To celebrate the opening of HEYTEA’s at VivoCity, the store will be running a one-for-one deal on everything off the menu for a limited time from 9 January 2021 to 11 January 2021. There will also be free merchandise given out to the first 150 customers daily from 9 January 2021 to 13 January 2021.

HEYTEA Singapore has 3 other outlets at ION Orchard, The Shoppes at Marina Bay Sands and Westgate.

HEYTEA VivoCity
1 Harbourfront Walk, #01-111
Singapore 098585

Known for its signature Yuzu Ramen, AFURI Ramen Singapore is opening its second outlet at VivoCity on 1 Oct 2020.

The famous ramen shop from Japan opened its first outlet at Funan Mall in June 2019 to much fanfare.

Other than the Yuzu ramen, you can also try several new dishes at the VivoCity outlet and they include Kiwami Ramen, Soft Shell Crab Bun, Kakuni Bun and Spicy Chicken Bun.

AFURI Ramen Singapore
VivoCity #01-168
1 HarbourFront Walk
Singapore 098585

Boat Noodle Sg—popular Halal Thai boat noodle eatery—is opening its 4th outlet at VivoCity in end October 2020. It will be taking over the former Green Dot unit at #02-150 VivoCity.

Boat Noodle Sg started with its first outlet at Changi City Point and they have since opened other locations at Bugis Junction and The Seletar Mall.

Specialising in Thai Boat Noodle, Boat Noodle Sg also serves a selection of cheap and good Thai food including Omelette Rice and Kra Pow Chicken Rice.

Boat Noodle Sg
#02-150 VivoCity
1 HarbourFront Walk, Singapore 098585

One of the best Louisiana seafood restaurants in Singapore, Dancing Crab by TungLok Group is no stranger to us.

With an extensive menu and a huge range of seafood with guaranteed freshness, Dancing Crab is a perennial favourite and a family-friendly restaurant that is suitable for all sorts of occasions and celebrations.

Just when you need another reason to visit them again, we have good news for you – Dancing Crab is introducing a new lunch set menu with prices starting from S$11.90++. We’re in for this pocket-friendly deal, and so should you!

Let’s begin with their classics for they cannot be forgotten.

Get your hands dirty and messy with the Live Crab Combo (S$98++) that comes with 6 different sauces for you to choose from – Signature Cajun, Beurre Blanc, Salted Egg Yolk Butter Cream, Black Pepper, Zesty Garlic Butter and Chilli Crab.

Crack open the crab shells to bite into the plump and juicy pincers; so fresh that you can taste the natural sweetness! Together in the bag are sweet clams, prawns, corn and the slightly spicy chicken sausage for a hearty combination of flavours.   

Black Pepper Crab (S$112++) is a well-loved dish amongst us Singaporeans and Dancing Crab has their own rendition of it! Get a mild kick of spice from the pepper and sweetness from the corn served along with the crabs.

This dish is definitely good for sharing between 3 to 5 pax. For S$112++, you get two big crabs of approximately 700g each.

The Moonshine Vodka Live Prawn (S$38++ for 500g, S$68++ for 1kg) is a fire show that is served table-side. Upon peeling the fresh prawns in your mouth, be prepared for a burst of vodka to hit you on your tongue that will awaken your senses.

Dip the prawns into the garlic chilli sauce to give it an extra punch that creates a great harmony of sweet and spicy.

A side dish to love is the Crab Cake (S$18.50++) and it is something we can never get sick of no matter how many times we’ve had it. Beneath the crunchy batter are hearty lumps of soft and flavourful crab meat.

It is creamy, savoury and especially scrumptious when paired with the ranch sauce served on the side.

You don’t have to travel to Ireland, France, Canada or Australia for fresh and plump oysters; you can find the best in the season from all over the world over at Dancing Crab.

Perfect as an appetiser before digging into the other saucy seafood dishes, make sure to squeeze the lemon generously over the oysters for some toothsome goodness.

The Duck, Waffle and Egg (S$22++) is a serving of duck confit alongside four quarters of fluffy waffles. You will love the crispy and flavourful duck skin! To complement the duck, pair it with the Salted Egg Yolk Sauce and drizzle it all over for a sweet and salty experience.

INTRODUCING THE NEW DANCING CRAB LUNCH SETS

With nothing over S$18.90++, you can indulge in seafood goodness without burning up a hole in your pocket.

Here are some exciting new set lunches that Dancing Crab will be offering.

First up, we have the Lobster Roll that is served with a side of Poached Rice in Lobster Bisque Soup (S$18.90++).

The lobster roll is your classic succulent lobster flesh stuffed in really good buttery toasted brioche buns; an absolute joy to have, we must say. And we really enjoyed the flavourful broth of the Poached Rice in Lobster Bisque Soup and could not stop reaching for more!

The Grilled Chicken Chop served with Beurre Blanc Sauce and Beignet on the side (S$11.90++) was a surprisingly delicious dish that we enjoyed very much albeit it not being a seafood dish.

The Beurre Blanc Sauce was so creamy and flavourful, there were crab meat shreds in it that added some textures and complemented the grilled chicken thigh so well.

Pasta la vista, baby! We would gladly sacrifice our no-carbs streak for this plate of Grilled Kuhlbarra Barramundi Fillet topped with Cajun Sambal Sauce, served alongside Tomato Linguine (S$14.90++).

The barramundi fillet was crispy on the outside with a firm texture on the inside, the pasta beautifully al dente, and when put together with the Cajun Sambal Sauce, it was really a great lunch dish.

VivoCity #03-10
1 Harbourfront Walk
Singapore 098585
Tel: +65 6222 7377
Daily: 11am – 3pm, 5pm – 10pm
Nearest Station: Harbourfront

Orchard Central #07-14/15
181 Orchard Road
Singapore 238896
Tel: +65 6509 1878
Fax: +65 6509 1879
Mon to Fri: 11.30am – 3pm, 6pm – 10pm
Sat & Sun: 11.30 – 3pm, 6pm – 10.30pm
Nearest Station: Somerset

The Grandstand
200 Turf Club Road
#01-20/21 Singapore 287994
Tel: +65 6466 3303
Tue to Fri: 5pm – 10.30pm
Sat, Sun & PH: 11.30am – 3pm, 5pm – 10.30pm
Nearest Station: Sixth Avenue

This post is brought to you by Dancing Crab.

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