It can be pricey to eat out every day, especially if you are a student living in Melbourne with limited budget for meals.

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There are many kinds of cuisine that will cover your meals from brunch to dinner time in Melbourne.

Photo Credit: Yamato Japanese

#1 YAMATO JAPANESE

A cosy space hidden away at the end of an alleyway in the heart of Chinatown, Yamato Japanese is a small restaurant that serves as authentic Japanese food.

Stepping into the charming little restaurant immediately transports you to an izakaya in Japan, the air filled with the smell of delicious greasy bar food and friendly Japanese waitresses taking orders in fluent English. The menu serves a wide variety, from everyone’s favourite sushi rolls to curry rice bowls and ramen.

On a cold day in Melbourne, tucking into their Shabu Shabu (A$15.80/pp) served on a hotpot is great for keeping warm in this homely restaurant.

28 Corrs Ln,
Melbourne VIC 3000, Australia
Tel: +61 3 9663 1706
Mon to Thur: 11.30am – 2.30pm, 5pm – 10.30pm
Fri: 11am – 2.30pm, 5pm – 10.30pm
Sat and Sun: 5pm – 10.30pm

Photo Credit: Little Rogue

#2 LITTLE ROGUE

This little café is also tucked away in an alley outside Melbourne Central shopping centre, it is a gem that many only know through word-of-mouth recommendations. Despite being located right next to the ever-crowded Swanston Street, Little Rogue provides an escape away from the hustle of the city.

A popular favourite amongst its young visitors is the Matcha Latte (small for A$4.30, large for A$6) and the Iced Matcha (A$6.50), which is also available in a large takeaway bottle for enjoyment in the comfort of your own private space.

It is easy to understand why these are favourites as they are not overly sweet, which allows the fresh bitter and earthly taste of the matcha flavour to come through just right. Start your weekend right with one of their coffees and a cake pairing.

12 Drewery Ln,
Melbourne VIC 3000, Australia
Mon to Fri: 7.30am – 6pm
Sat and Sun: 9am – 6pm

Photo Credit: Sushi Hotaru

#3 SUSHI HOTARU

Sushi is a popular lunch option for Melbournians who are looking for a quick bite. Sushi Hotaru is one of the few sushi joints in Melbourne that serve the well-loved Japanese dish on a conveyer belt.

Dishing out a wide variety of hand rolls, sashimi, sushi and nigiri, Sushi Hotaru is a favourite for its no-frills ordering system, sushi train and budget friendly experience if you’re tired of the usual hand rolls.

Midcity Arcade, 118/200 Bourke St,
Melbourne VIC 3000, Australia
Tel: +61 3 9663 7538
Mon to Sun: 11.30am to 10pm

Photo Credit: Brown Bagels

#4 BROWN BAGELS

A great casual breakfast or lunch alternative is Brown Bagels.

Choose something sweet with a coffee for breakfast or switch it up with one of their gourmet bagel sandwiches, some of which take on a unique Korean twist.

25 Equitable Pl,
Melbourne VIC 3000, Australia
Tel: +61 3 9670 9114
Mon to Fri: 7.30am – 3.30pm

Photo Credit: Dodee Paidang

#5 DODEE PAIDANG

Situated right beside Brown Bagels is Dodee Paidang, a casual Thai restaurant that is usually packed with students and workers.

Instead of sitting along the lane outside, head down the stairs to a larger seating area. Their menu offers a wide selection of food, including the usual favourites of Pad Thai with Chicken (A$10.90) and Pad See Ew with Beef (A$10.90), as well as an extensive menu of customisable noodles: from the noodle type to the spice level.

353 Little Collins St,
Melbourne VIC 3000, Australia
Tel: +61 3 9602 4968
Mon to Sun: 6.30am – 1am

Photo Credit: k aren

#6 CJ LUNCH BAR

Right along the ever-popular Hardware Lane is the simple CJ Lunch Bar, which serves value-for-money casual Korean food with generous portions, from dons to bentos.

A favourite amongst diners is the Cheese Chicken Bulgogi (A$17.50) and comes out smoking with a heaping pile of chicken marinaded in spicy Korean sauce.

391 Little Lonsdale St,
Melbourne VIC 3000, Australia
Tel: +61 3 9602 5559
Mon: 11.30am – 10pm
Tues to Sat: 11.30am – 9pm
Sun: Closed

Photo Credit: Roule Galette

#7 ROULE GALETTE

Near the famous Flinders Street Station is Roule Galette, a cute little French creperie that is concealed from the busy Flinders Lane.

Upon stepping into the creperie, you will be given the option to either sit outdoors or the cosy and homely indoors, where you will be able to observe them making crepes while singing along to French tunes. Offering both sweet and savoury options, their crepes are warm and perfectly soft yet crispy.

237-241 Flinders Ln,
Melbourne VIC 3000, Australia
Tel: +61 3 9639 0307
Mon to Thur: 7.30am – 8pm
Fri: 7.30am – 9.30pm
Sat: 9am – 8pm
Sun: 9am – 5pm

Photo Credit: Takahiro Shimizu

#8 DON DON

A favourite amongst Melbournians for cheap eats, Don Don has several joints spread across the city serving quick Japanese rice bowls at great budget prices.

Choose from a Teriyaki Don (A$7.70) to Beef Curry Don (A$8). Their food is great for students seeking a quick bite to eat that isn’t greasy fast food.

198 Little Lonsdale St,
Melbourne VIC 3000, Australia
Tel: +61 3 9670 7113
Mon to Sun: 11am to 9pm

After a two-year long renovation, Higher Ground Melbourne alas opened its doors to the public on 04 July 2016. The venue—located just across Southern Cross train station in the city—is housed within a heritage-listed 19th-century former power station and characterised by exposed brick walls, high ceilings of at least three storeys and beautiful arched windows.

Higher Ground Melbourne’s old-world charm is juxtaposed with lounge-style nooks, split-level mezzanines, potted greenery and minimalistic decors. The new dining establishment is brought to you by the same team behind Top Paddock and Kettle Black; and a formidable line-up of chefs with reputations of pushing boundaries helm this gorgeous space.

Higher Ground is the hottest brunch spot in Melbourne RN.

The comprehensive menu at Higher Ground Melbourne showcases an array of delectable brunch and dinner items. These innovative delicacies are not your typical cafe nosh. Think Spicy Cauliflower Scrambled Eggs (A$19.50) served with homemade flat bread and Wagyu Short Rib Roll (A$19) complemented with chilli, daikon, sesame and crisp vegetables.

Should these alternative classic interpretations not suit your fancy, you can always choose to stick to familiar crowd pleasers such as Ricotta Hotcakes (A$21). These incredibly light and fluffy pancakes are garnished with edible flowers, seasonal fruits and drenched in luscious maple syrup. Do note that the portion is massive – hence you might actually want to share.

Coffee is serious business here and you can expect to sip the same caffeinated beverages as you would from its sister restaurants, Top Paddock and The Kettle Black. This is because Higher Ground Melbourne uses the same beans from the group’s own coffee roastery, Square One.

Higher Ground Melbourne’s impressive interiors is already a major draw itself. But its immediate success also lies in its several other key factors, namely its unique never-seen-before gourmet inventions that taste as good as they look, artisanal premium coffees that already have a legion of fans and friendly hospitable staff who are passionate in what they do.

Melbourne food maestro Nathan Toleman and his talented A-team have indeed taken brunch in Melbourne to a whole new level of higher grounds with Higher Ground.

Higher Ground Melbourne
650 Little Bourke Street
Melbourne VIC 3000
Tel: +61 3 8899 6219
Mon to Wed: 7am – 4pm
Thu and Fri: 7am – 4pm, 5.30pm – 11pm
Sat: 8am – 4pm, 5.30pm – 11pm
Sun: 8am – 4pm
Nearest Train Station: Southern Cross

For more recommendations, read our guide on 26 cafes in Melbourne’s suburbs that are worth travelling for out of the city centre.

Ask any Australian which is the best café in Melbourne and most of them will direct you to Proud Mary.

The Collingwood café has achieved a lot over the past seven years; it was ranked as Melbourne’s Best Café in 2012 by The Age Good Food Guide and most recently, it was ranked as Australia’s second best cafe by review site Beanhunter.

Proud Mary is more than just a coffee shop. The household name has evolved tremendously and today, it is also a coffee educator, a coffee retailer and a coffee roaster. Founder Nolan Hirte makes it a point to visit the coffee producers annually to maintain a sustainable working relationship.

Proud Mary is packed daily as eager patrons flock to the backstreets of Collingwood to get their brunch and caffeine fix. The queue is notorious and if you cannot wait, do call to make a reservation. However, do note that bookings are accepted only on weekdays.

Start your day with a Flat White (A$3.80) or a Nitrogen Infused Cold Brew (A$6). The beans used to prepare your coffee are on a rotational basis—simply refer to the current coffee showcase menu to understand where your coffee comes from.

The speciality coffee café also takes its food very seriously. Ingredients are primarily local and vegan options are available. Treat yourselves to Pork On Ya Fork (A$21.50) or Butterscotch Hotcakes (A$18.50).

Should you be interested to learn the ropes from Proud Mary’s baristas, you could register your interest for coffee classes too. Courses range from a two-hour An Introduction To Grading Green Bean Coffee class to a two-day Barista Boot Camp.

Proud Mary
172 Oxford St
Collingwood VIC 3066
Tel: +61 3 9417 5930
Mon to Fri: 7am – 4pm
Sat and Sun: 8am – 4pm
Nearest Tram Station: Hodgson St/Smith St

What do you do when in Melbourne? You cafe-hop, stuff yourself silly with all-day brunch food, and drink as many cups of coffee as you can!

The Aussie city is a paradise for cafe lovers, and it is an addiction to cafe-hop because there will always be more good coffee for you to drink, and many more types of food for you to stuff your face in. The standards are set really high – food, drinks, decor, ambience etc. Just when you thought you might have found the best cafe, think again – is it really?

Because we promise you, you need not settle for anything less than best. Melbourne will not disappoint you with their cafe scene, and while we are still fascinated by the sheer number of options, here are our picks for the best cafes in Melbourne.

From isolated beaches, snowy mountains to stunning wineries, we have created a guide to 10 Best Road Trip Destinations from Melbourne that you will regret not visiting.

ADDICT FOOD AND COFFEE

This minimalistic space in Fitzroy is one that is both photogenic and cosy. It has a menu of all-day breakfast items, and healthy grubs for clean eating – which is precisely what we love about Addict Food And Coffee. Try the chia puddings while you are at it!

The coffee here is serious business too. There is Axil Coffee Roasters blends for the milkier coffees, and roasts from Sir Charles for the black coffee lovers. Filter coffee options are available too.

240 Johnston St, Fitzroy VIC 3065, Australia
Tel: +61 3 9415 6420
Mon to Fri: 7am – 4pm
Sat & Sun: 8am – 4pm
Nearest Tram Station: Johnston Street – Stop 19

AUCTION ROOMS

Auction Rooms is a beautiful and spacious cafe in North Melbourne with ample of light streaming in from the large transparent glass panels. All-day breakfast is served from 7.30am and the dishes are not your ordinary Eggs Benedict and Pancakes.

Standouts include Brûlée French Toast (A$16) with crispy pancetta, the signature Pressed Pork Shoulder (A$18) with slow poached egg and bone marrow and the popular Breakfast Board of Grilled Chorizo with croquette, soft boiled egg served with iced coffee.

103-107 Errol St, North Melbourne
Tel: +61 3 9326 7749
Mon to Fri: 7am – 5pm
Sat & Sun: 7.30am – 5pm
Nearest Tram Station: Errol St/Queensberry St

BREAKFAST THIEVES

Breakfast Thieves is a beautiful spacious café that serves premium coffee (A$3.50) and splendid food. The large communal tables are great for group outings, where you and your mates can share a couple of mains. With an emphasis on fresh local goodness, all the beans used at Breakfast Thieves are hand roasted and 100% ethical.

The social blend won a silver medal at the Golden Bean awards in Espresso Category. Special weekender menu includes Ms. Omega (A$15.50); a citrus-cured ocean trout on fragrant sourdough and oozing poached eggs drenched in traditional hollandaise sauce.

Shop 1, 420 Gore St, Fitzroy
Tel: + 61 3 9416 4884
Tue to Sun: 7.30am – 4pm
Nearest Tram Station: Keele St

BROTHER BABA BUDAN

Hipster coffee shops are aplenty in Melbourne and Brother Baba Budan is one of them. Sitting along Little Bourke Street, it is the go-to coffee outlet when you need a quick caffeine fix. We love its creative decor and how everyone from different walks of life gathers at this small space for a lovely brew.

359 Little Bourke St
Melbourne
Tel: +61 3 9606 0449
Mon to Sat: 7am – 5pm
Sun: 9am – 5pm
Nearest Tram Station: Londsdale St/Elizabeth St

CRABAPPLE KITCHEN

Crabapple Kitchen serves hearty breakfast items throughout the day and its menu is largely influenced by the Mediterranean. Visitors can expect an ever-changing seasonal menu that reflects the culinary team’s comprehensive travels.

Freshness and quality are guaranteed at all costs and even those with the most discerning taste buds will be satisfied with Crabapple Kitchen’s decadent dishes. Order the exotic Brazilian-inspired Shrimp and Coconut Curry (A$19) served with fried rice, mango salad and cheese bread, or dig into other exciting mains.

Do not miss out on their signature bestselling Crab Apple Sliders (A$8 for one, A$15 for two)! The palm-size baby brioche milk buns are stuffed with spanner crab, breakfast radish, Kewpie mayonnaise and mustard cress. Absolutely divine!

659 Glenferrie Road
Hawthorn VIC 3122,
Tel: +61 3 9078 5492
Daily: 7am – 5pm
Nearest Train Station: Glenferrie

CHEZ DRÉ + BIBELOT

Tucked away in a laneway near South Melbourne Market, Chez Dré has made a name for itself by dishing out French-inspired sweet and savoury all-day breakfast. It has recently split the cafe and patisserie into two separate brands.

Housed in a warehouse, Chez Dré is serving a French-inspired breakfast and lunch menu using the best local produce, while Bibelot – a new venture next door – is a patisserie, gelateria, espresso bar, chocolate shop, and high tea salon. Have breakfast at Chez Dré and head next door to Bibelot for desserts and coffee.

285-287 Coventry St, South Melbourne
Tel: +61 3 9690 2688
Daily: 7.30am – 4.30pm
Nearest Tram Station: York St/Clarendon St

CUMULUS INC.

Cummulus Inc. is a sexy name. And so is the restaurant. It may not be a cafe per se, but we have included it in this guide to Melbourne’s best cafe simply because Cummulus Inc. is one of those places that is always packed – no matter what time you go. Their menu differs from breakfast to lunch to dinner, with the latter being the most extensive and expensive.

While the food is considered honest and nothing too whacky, Cumulus Inc has earned its popularity from the good vibes of its outlet – with a choice of bar seats and personal tables, it makes a good place to gather and for a comfort meal.

45 Flinders Ln, Melbourne
Tel: +61 3 9650 1445
Mon to Fri: 7am – 11pm
Sat & Sun: 8am – 11pm
Nearest Tram Station: Exhibition St/Flinders St

DARLING CAFE

South Yarra is one area in Melbourne that we love for its quietness, and Darling Cafe is where we would retreat to for the best acai bowl. You would have seen the colourful bowl on your social media feeds before, and the beautiful rainbow is really Darling Cafe’s signature Organic Acai Bowl (A$16.50).

What’s interesting about Darling Cafe’s menu is the section named ‘The Wok’ – of Asian staples and favourites, dishes to look out for include Nasi Goreng (A$20) and Peking Duck with Jasmine Rice (A$19.50).

2 Darling St
South Yarra VIC 3141, Australia
Tel: +61 3 9820 9222
Daily: 7am – 4pm
Nearest Train Station: South Yarra

DEAD MAN ESPRESSO 

If you are heading to South Melbourne Market, another cafe that you should check out is Dead Man Espresso. Located on a quiet corner of Market Street, Dead Man Espresso is the perfect spot for a great cup of coffee – a special Dead Man Espresso blend specially made for them by Seven Seeds – along with a simple breakfast.

The breakfast options include Slow Cooked Pork Belly Bun (A$18), Deadman Chicken Burger (A$16.50), and Toast with Vegemite (A$8.50).

35 Market St, South Melbourne
Tel: +61 3 9696 3912
Mon to Fri: 7am – 4pm
Sat & Sun: 8am – 4pm
Nearest Tram Station: York St/Clarendon St

DE CLIEU

De Clieu was named after a French commissioned officer, the first person to introduce coffee to the French colonies in South America in the 1720s. Needless to say, coffee is serious business like how it is in most Melbourne cafés.

Six Degrees Architect had made it possible for guests to perch themselves on windowsills and Seven Seeds ensured the consistency of great coffee. With an effortlessly impressive menu, there is no reason why this hipster haunt should be left out from our guide to Melbourne’s best cafes.

1/187 Gertrude Street
Fitzroy VIC 3065
Tel: +61 3 9416 4661
Mon to Sat: 7am – 5pm
Sun: 8am – 5pm
Nearest Tram Station: Napier St/Gertrude St

DUKES COFFEE ROASTERS AT ROSS HOUSE

Located a stone’s throw away from Flinders Street Station, Dukes Coffee Roasters at Ross House is the go-to place for a comforting cuppa.

The specialty coffee shop is decked out in recycled timber and we love the overall inviting ambience! An assortment of coffee-making equipment is up for grabs too and we reckon it is a paradise for all passionate baristas to congregate.

247 Flinders Lane
Melbourne VIC 3000
Tel: +61 3 9417 5578
Mon to Fri: 7am – 4.30pm
Sat: 9am – 5pm
Sun: Closed
Nearest Train Station: Flinders Street

GRUB FOOD VAN

People sick of cutting-edge cities’ lifestyles would find Grub Food Van’s peculiar nonchalance for the outside world extremely heartwarming.

Located in Melbourne’s bohemian district, Fitzroy, Grub Food Van has made a name for itself with its quirky design and interiors. Artisan breads and boutique beers are accompanied by the creepy exhibition of bodiless dolls around the glass house. One must not miss out on this eclectically bizarre experience.

If alfresco dining is what you fancy, watch in awe as food is served through a retro 1965 airstream van. Pastries start from A$5.50 and beers start from A$6.

87-89 Moor Street
Fitzroy VIC 3065
Tel: +61 3 9419 8991
Mon: Closed
Tue to Sat: 8am – 9pm
Sun: 8am – 5pm
Nearest Tram Station: Bell Street

HASH SPECIALTY COFFEE & ROASTERS

Hash Specialty Coffee & Roasters has made quite a name for itself on Instagram with its signature Hot Chocolate (A$6). 85% Mork Chocolate is served in a lab-style beaker and complemented with a ceramic cup stuffed with cotton candy. Pour the hot beverage over the fairy floss and you are all good to go!

113 Hardware St
Melbourne VIC 3000
Tel: +61 3 8529 0284
Mon to Fri: 7am – 4pm
Sat and Sun: 8am – 4pm
Nearest Tram Station: Melbourne Central Station – Stop 5

HIGHER GROUND MELBOURNE

Higher Ground – located just across Southern Cross train station in the city – is a cafe concept situated within a heritage-listed former power station and characterised by exposed brick walls and high ceilings.

The establishment’s old-world charm is neatly counterbalanced by potted greenery and minimalistic decors.

650 Little Bourke Street
Melbourne VIC 3000
Tel: +61 3 8899 6219
Mon to Wed: 7am – 4pm
Thu and Fri: 7am – 4pm, 5.30pm – 11pm
Sat: 8am – 4pm, 5.30pm – 11pm
Sun: 8am – 4pm
Nearest Train Station: Southern Cross

INDUSTRY BEANS

The coffee snob in you will be immensely satisfied after a trip to Industry Beans. The folks running this reputable business know what they are doing and from aeropresses to the good old flat whites, they have got everything covered.

Complete your experience with their gourmet brunch items, namely Coffee Rubbed Wagyu Burger (A$23) and Kale Kimchi Bowl (A$22).

3/62 Rose St
Fitzroy VIC 3065
Tel: +61 3 9417 1034
Mon to Fri: 7am – 4pm
Sat and Sun: 8am – 4pm
Nearest Tram Station: Leicester Street – Stop 17

KRIMPER CAFE

Krimper Cafe was once a furniture factory and a gallery, but today this spacious warehouse is a café well loved by locals in the know. Named after a famous designer in the 1950s, this rustic looking cafeteria is tucked away from the main streets, in one of Melbourne’s oldest alleyways. Its secluded location makes it hard to believe that it is actually right smacked in the city centre; a 5-minute walk from Melbourne Central to be exact.

Start your day with the Krimpers Benedict, a classic dish with a Krimper twist; pulled smoked ham hock and poached eggs with fresh basil pesto, leafy greens and rich hollandaise sauce.

20 Guildford Ln, Melbourne VIC 3000
Tel: +61 3 9043 8844
Mon to Thu: 7am – 5pm
Fri: 7am – 9pm
Sat & Sun: 8am – 4pm
Nearest Tram Station: Elizabeth St/La Trobe St

MANCHESTER PRESS

Famed for its coffee and bagels, Manchester Press is tucked away in Rankins Lane, just slightly off Little Bourke Street. It is inconspicuous, the kind of place that you will walk past without noticing it. But once you turn in to the narrow alley, you will be surprised by the sheer size of the cafe.

The menu is small and concise; divided into four sections – breakfast, open bagels, closed bagels and salads. Yea, bagels everything. Just about right! There are options such as The MP Club Sandwich Bagel (A$14.50), Texas BBQ Pulled Pork Bagel (A$15.50), and Toasted Mixed Berry Bagel (A$14), but our favourite is the Grilled Spanish Chorizo Bagel (A$14) with spinach, sliced tomato, tomato relish and cheese.

8 Rankins Lane, Melbourne
Rel: +61 3 9600 4054
Mon to Fri: 7am – 5pm
Sat & Sun: 9am – 5pm
Nearest Tram Station: Bourke St/Elizabeth St

MARKET LANE COFFEE

A small space with nothing but brew, Market Lane Coffee sits across Queen Victoria Market. Serious coffee drinkers come here for simple reasons – fragrant, acidic coffee. What baffles us is the lack of latte art, but if you can look past that, you’d know that Market Lane Coffee is one of those coffee places that you just can’t miss when you are in the Australian city.

Queen Victoria Market Food Court
109/111 Therry St, Melbourne
Tel: +61 3 9804 7434
Mon to Thu: 7am – 3pm
Fri & Sat: 7am – 4pm
Sun: 8am – 5pm
Nearest Tram Station: Queen Victoria Market/Peel St

MART 130 CAFE

Mart 130 Café is a refurbished stationmaster building and is located directly beside an operating tram stop in Middle Park. The concept is indeed one-of-a-kind.

Mart 130 Café’s interesting location makes the dining experience a truly unforgettable one – especially when it is located right outside a functioning tram stop. The only tram stop going through the café is tram number 96 and visitors can easily board the tram from Bourke Street Mall (the direction that is headed towards St Kilda Beach).

107A Canterbury Road
Middle Park VIC 3206
Tel: +61 3 9690 8831
Daily: 7.30am – 3pm
Nearest Tram Station: Middle Park

OPERATOR25

A little quirky, a little funky. That is what you’d get from Operator25. As with their menu. The options looked really foreign, and they do not come cheap. The matcha hotcakes was pretty “acquired” and we didn’t quite fancy the taste. The pan-seared scallops with pumpkin puree and lentils was pretty decent though, rest that the portion was tiny.

We might have ordered the wrong items, because Operator25 is a fairly hyped about place. Perhaps, you would have better luck than we did?

25 Wills St, Melbourne
Tel: +61 3 9670 3278
Mon to Fri: 7am – 4pm
Sat & Sun: 9am – 4pm
Nearest Tram Station: Queen St/La Trobe St

PEPPER CAFE

Pepper Café is an unpretentious rustic-looking neighbourhood café in the quiet residential area of New Market. We have dined this quaint spot countless of times; we love how affordably priced and delicious everything is at Pepper Café.

Diners can enjoy scrumptious all-day breakfast items such as the classic Eggs Benedict (A$14.50) or the piping hot Tunisian Shakshuka (AU$15.50). Coffees in Melbourne are generally good and Pepper Café’s caffeinated beverages are no exception (small – A$3.30, large – A$4).

44 Pin Oak Crescent
Flemington VIC 3031
Tel: +61 3 9372 2726
Mon to Wed: 7am – 4am
Thu and Fri: 7am – 10pm
Sat: 8am – 10pm
Sun: 8am – 4pm
Nearest Train Station: Newmarket

PILLAR OF SALT

One cafe to visit when in Richmond is Pillar of Salt. Brick walls and neon signs dominate the outlook of this space, and there is an outdoor sitting area too.

On its menu, interesting finds include Red Chilli Scrambled Eggs (A$18), Smashed Avocado with Saffron & Lime (A$17.50) which we thoroughly enjoyed, and Nordic Breakfast Board (A$18.50).

541 Church St
Richmond VIC 3121, Australia
Tel: +61 3 9421 1550
Mon to Fri: 7.30am – 4.30pm
Sat & Sun: 8am – 5pm
Nearest Tram Station: Balmain Street – Stop 54

PROUD MARY

A pioneer of third-wave cafes in Melbourne, Proud Mary is an ideal spot for stopping for a quick cup of coffee, or hanging out with a group of friends for a meal. Some of the highlights include Ricotta Hotcake (A$16), Pea & Feta Fritter (A$18.50), and the outstanding Pork Belly Sandwich (A$16)

From all day breakfast, to hearty lunches, homemade cakes, fresh juices and kick ass coffee, there is surely something for everyone at Proud Mary.

172 Oxford Street
Collingwood
Tel: +61 03 9417 5930
Mon to Fri: 7am – 4pm
Sat & Sun: 8am – 4pm
Nearest Tram Station: Hodgson St/Smith St

REX TREMENADE

For selfish reasons, we actually hate to share this hidden gem with you. But hole-in-the-wall cafe Rex Tremenade is honestly one of our favourite coffee shops in Melbourne. The venue is tiny and the concept is simple; the owners roast the coffee beans themselves and after having countless cups, we can vouch for their excellent consistency.

Open only till 3.30pm on weekdays and closed during the weekends, Rex Tremendae is a localized café that is worth waking up early for!

555 Flinders Ln
Melbourne VIC 3000
Tel: +61 401 837 674
Mon to Fri: 7am – 3.30pm
Closed on Saturdays and Sundays
Nearest Tram Station: Melbourne Aquarium – Stop 2

RUDIMENTARY

Neighbourhood cafe Rudimentary offers an unique dining experience unlike any other. The premises feature sleek shipping containers – characterised by shades of black and brown – surrounded by brick tiles and Astro Turf. These containers are mobile; Rudimentary can pack up and relocate any time.

The menu is affordable, simple and healthy. Gluten-free options are available too upon request.

16/20 Leeds St
Footscray VIC 3011
Mon to Fri: 7.30am – 3.30pm
Sat and Sun: 8am – 3.30pm
Tel: +61 497 058 173
Nearest Tram Station: Nicholson Street – Stop 62

SENSORY LAB

Sitting within David Jones is Sensory Lab, somewhere we’d like to think of a “place of interest” for coffee lovers. The owner also runs St ALi, and by that, you’d know that Sensory Lab is serious about their third-wave coffee. Primarily an outlet for coffee lovers to learn more about the brews, Sensory Lab allows customers to better understand the brewing methods as well as a series of sensory tests with tasting notes.

Want to heighten your exposure on the finer points of coffee tasting? You’d fit right into Sensory Lab.

297 Little Collins St
Melbourne
Tel: +61 3 9645 0065
Mon to Wed: 7am – 6pm
Thu & Fri: 7am – 9pm
Sat: 8am – 7pm
Sun: 9am – 6pm
Nearest Tram Station: Bourke St/Elizabeth St

SEVEN SEEDS SPECIALITY COFFEE 

Seven Seeds Speciality Coffee has firmly established itself as one of the most famous coffee shops in Melbourne, From Pour Over (A$6), to Flat White (A$4), Piccolo (A$4), and Cold Brew (A$4), the passionate baristas at Seven Seeds Speciality Coffee will prepare each cup of coffee with equal care. Non-coffee drinkers can get a selection of tea (A$4) from Storm In A Teacup.

Whether you want Homemade Waffles with Blood Plum Jam (A$15), Eggs Benedict on English Muffins with Corned Beef (A$16), Jamaican Style Jerk Chicken (A$17.50), or Double Wagyu Patty Burger (A$18), the crew will happily oblige.

106-114 Berkeley St
Carlton
Tel: +61 3 9347 8664
Mon to Sat: 7am – 5pm
Sun: 8am – 5pm
Nearest Tram Station: Queensberry St/Swanston St

SIR CHARLES

Sir Charles is undisputedly one of the best cafes in Melbourne. The huge space is modern and minimalistic with touches of white and plants hanging around sporadically. A roastery sits within the compound too, and you bet these guys are true coffee connoisseurs.

On its menu, the Eton Mess Waffles (A$17) is what everyone goes for. Essentially Belgian waffle topped with colourful meringue kisses, marshmallow, jelly tip ice cream and fresh berries, this is one stunning dish to love. And we have to say the Special K (A$18) – corn fritters with poached eggs, kale, avocado and tahiti yogurt – is one of the best we’ve tried.

121 Johnston St
Fitzroy VIC 3065, Australia
Tel: +61 3 9415 7077
Mon to Fri: 7am – 4pm
Sat & Sun: 8am – 4pm
Nearest Tram Station: Johnston St / Brunswick St

SMALL VICTORIES

One of our favourite breakfast places is Small Victories, though they have menus for lunch as well. This is such a popular spot in North Carlton, and it is perpetually packed in the mornings. You will learn why after you’ve sipped their aromatic coffee. They are smooth with a nutty aftertaste.

On the menu, breakfast is a lot about eggs. Poached Eggs on Toast variations are aplenty, and you can add on sides such as our favourite avocado with miso and sesame dressing.

617 Rathdowne St
North Carlton VIC 3054, Australia
Tel: +61 3 9347 4064
Mon to Fri: 7am – 4pm
Sat: 8am – 5pm
Sun: 9am – 5pm

ST ALI COFFEE ROASTERS

Bustling and full of chatter, St ALi Coffee Roasters – one of the pioneers of specialty coffee in Melbourne – is housed in what used to be a warehouse near to South Melbourne Market, and the space is ever lively with club tracks and funky baristas.

The menu has both breakfast and brunch choices, and we went for The Daddy (A$17.50) and Up Seven Creek Without A Paddle (A$24). Damn, the latter was a mouthful. But it is really an awesome open-faced steak sandwich with smoked onion, garlic mayo, baby beet and gruyère. The beef used is a Seven Creek marble score 9 Wagyu beef, and it is done medium well with a hint of char. Needless to say, this had our hearts and we polished them all within minutes.

12-18 Yarra Place, South Melbourne
Tel: +61 3 9686 2990
Daily: 7am – 6pm
Nearest Tram Station: York St/Clarendon St

SOUTH OF JOHNSTON

South of Johnston aka SoJo was previously an old factory that was resurrected to life after undergoing the wonders of owner Stuart McKenzie and Carver Design. The transformation is almost magical and dog-friendly SoJo is now a frequent haunt amongst Fitzroy residents for both dine-in and takeout coffees. P.s. Coffee is excellent!

The warehouse-style café serves reasonably priced all-day breakfast and lunch items that would give you the bang for your buck. If you experienced some sort of Déjà vu whilst dining at SoJo, know that it is only because Stuart was once the owner of famous MART 130.

We highly recommend Zucchini and Corn Fritters (A$18.90) served with homemade kassoundi, guacamole, sour cream, poached eggs and either smoked salmon or grilled bacon. This all-day breakfast item is unsurprisingly one of their bestsellers.

46 Oxford Street
Collingwood VIC 3066
Tel: +61 3 9417 2741
Daily: 7.30am – 5pm
Nearest Tram Station: Peel Street/Smith Street

THE FARM CAFE

The Farm Café is relatively inaccessible due to the lack of nearby train and tram stations, hence driving there and parking at the nearby public car park would be ideal.

As its name suggests, The Farm Café is literally located within a farm’s vicinity. While admission to The Farm Café is completely free of charge, entrance fees (A$5 per child, A$10 per adult and A$20 per family) will be collected to access the farm, where you can get up close and personal with domestic farm animals.

Everything served at The Farm Café is superbly fresh and those with dietary restrictions will be pleased with their gluten-free, vegetarian and vegan options. We love their fluffy scones served with jam and cream – one of the best we had!

18 St Heliers Street
Abbotsford VIC 3067
Tel: +61 3 9415 6581
Daily: 9am – 4pm
Nearest Train Station: Victoria Park

THE KETTLE BLACK 

Quite possibly the hottest – and most crowded – cafe in Melbourne right now, The Kettle Black has garnered an insane following. It is practically impossible to get a table on weekends. Get there early, or be prepared to wait in line.

Highlights include Benedict Style Eggs with Braised Pork Shoulder (A$17), Tataki Ocean Trout with Raw Kale Salad (A$20), Cape Grim Beef on Bun (A$23), and Burrata with Raw Heirloom Tomatoes (A$17).

50 Albert Rd, South Melbourne
Tel: +61 3 9088 0721
Mon to Fri: 7am – 4pm
Sat & Sun: 8am – 4pm
Nearest Tram Station: Domain Interchange/St Kilda Rd

THE GRAIN STORE

Nestled within the west of Melbourne CBD – just a short walk from Southern Cross Station – The Grain Store is a cosy cafe that serves well-executed simple food using locally grown and harvested fruit and vegetables.

On the breakfast menu, you can find wholesome options such as Polenta Corn Fritter with Avocado and Smashed Greens (A$15); Passionfruit, Buckwheat & Ricotta Pancakes (A$18); and Elderflower Watermelon & Summer Fruit (A$13). There is also an assortment of freshly baked goods and sandwiches on display every day.

517 Flinders Lane, Melbourne
Tel: +61 3 9972 6993
Mon & Tue: 7am – 4pm
Wed to Fri: 7am – 4pm, 6pm – 9.30pm
Sat: 8am – 4pm, 6pm – 9.30pm
Sun: 8am – 4pm
Nearest Tram Station: Melbourne Aquarium/ Flinders Street

THE HARDWARE SOCIÉTÉ

So prior to coming here, we heard so much about The Hardware Société. It is one of the most popular cafes here in Melbourne, and the daily queue says it all. It was breakfast for us one breezy morning, and we were so spoilt for choice with its relatively large menu.

But don’t get too distracted, because these folks are known for their Baked Eggs (A$18) and yes, they are irresistible. The Picnic Board (A$20) really satisfied too; think a sumptuous serving of confit drumstick, cured meats, free range eggs and pickles

And of course, do not leave without a cappuccino.

120 Hardware Street, Melbourne
Mon to Fri: 7.30am – 3pm
Sat & Sun: 8.30am – 2pm
Nearest Tram Station: Queen St/La Trobe St

THE LEAGUE OF HONEST COFFEE 

Like what its name suggests, The League Of Honest Coffee is in a league of its own when it comes to serving good and honest coffee skilfully prepared by earnest baristas. From the Slayer, you can get the usual Espresso (A$3.50), Piccolo (A$3.50), Flat White (A$4) and Magic (A$4). From the brew bar, you have Clover (AUD$5), Chemex (AUD$6), and Cold Drip (AUD$6).

The food menu is pretty limited – with some Toasties (range from A$4 to A$8), Salads (A$9) and Baguettes (A$7) to choose from – so come here for a cuppa over hearty conversations.

8 Exploration Ln, Melbourne
Tel: +61 3 9654 0169
Mon to Fri: 7am – 4.30pm
Sat: 8.30am – 3pm
Nearest Tram Station: Exhibition St/La Trobe St

THE WOOD FROG BAKERY

The Wood Frog Bakery might be an unassuming St Kilda café, but boy, they are famous for their baked loaves. From healthy honey oat, 23-hour aged baguette to pumpkin sourdough, the seemingly endless variety of bread is truly impressive.

Customers from all walks of life make up the steady stream of customers and they are all queuing up patiently to get their hands on artisanal goodness. We know selection is tough, but if you have only space for one item then it has to be their freshly baked Almond Croissant (A$5) – it was love at first bite for us.

108 Barkly Street
St Kilda VIC 3182
Tel: +61 3 9077 5440
Daily: 7am – 5pm
Nearest Tram Station: Inkerman St/St Kilda Road

THREE BAGS FULL

Farther down from Little Saigon in Richmond, Three Bags Full is a quaint 150-seater cafe that we love. Split into different sections, each with its own vibe, Three Bags Full is like a neighbourhood joint for the residents to grab a hearty breakfast and some coffee.

The food menu consists of mainly sandwiches and salads. A 200g Wagyu Cheese Burger (A$19) with cheddar cheese, tomato relish and roasted wedges is always a fine way to start your day. For something lighter, go for the Zucchini and Ricotta Fritters (A$18).

The crowd here is less rowdy – mostly families, and pets are allowed as long as you sit outdoors. Yea, the outdoor seats on the walkway. We enjoyed our Chai Latte along with the cool morning breeze while looking out to the line of trees and big blue Aussie skies. Such is life.

Nicholson Street & Mollison Street
Abbotsford
Tel: +61 3 9421 2732
Mon to Fri: 7am – 4pm
Sat & Sun: 8am – 4pm
Nearest Tram Station: Lennox St

TOP PADDOCK

Top Paddock is yet another successful venture of Melbourne food maestro Nathan Toleman and his talented A-team. Every dish here is not only executed with masterly finesse but also presented in the most aesthetically pleasing manner. Their bestseller Blueberry & Ricotta hotcakes (A$19.50) – served with berries, organic maple, seeds and double cream is a must try.

658 Church St
Richmond VIC 3121
Tel: +61 3 9429 4332
Mon to Fri: 7am – 4pm
Sat and Sun: 8am – 4pm
Nearest Tram Station: Alexandra Av/Church St

TWO BIRDS ONE STONE

Located just next to Adriano Zumbo in South Yarra, Two Birds One Stone was previously ran by the guys behind Kettle Black and Top Paddock, but it has since changed hands and has a new owner now. The current menu is still very much similar to Kettle Black’s, though.

The cafe serves a selection of breakfast and lunch dishes all day. Specials include Oven Baked Queensland Spanner Crab Omelette (A$19.50), Oven Baked Beans with Dukkah Spicwed Labna and Charred Toast (AUD$16.50), and Black Angus Steak Sandwich (A$19.50).

12 Claremont St
South Yarra
Tel: +61 3 9827 1228
Mon to Fri: 7am – 4pm
Sat & Sun: 8am – 4pm
Nearest Tram Station: South Yarra Station

WORKSHOP BROTHERS

Spacious and minimalistic, Workshop Brothers is an inviting specialty coffee café that can be identified from across the road with its catchy green façade. The space is designed by award-wining designer Hana Hakim and is the go-to place for a quick perk-me-up amongst nearby working executives.

190 Queen Street
Melbourne VIC 3000
Mon to Fri: 7am – 4pm
Tel: +61 3 9078 6533
Closed on Saturdays and Sundays
Nearest Tram Station: Queen Street – Stop 4

For more recommendations, read our food & travel guides to Melbourne on the best places to see, eat and play.

What is arguably among the best cafes in Melbourne is The Hardware Société.

So, prior to our trip to Melbourne, we heard so much about The Hard Société. It is extremely popular among both locals and visitors, and the daily queue says it all. It was breakfast for us one breezy morning, and we endured a wait of about twenty minutes before we were seated at the outdoors.

But we can understand why early birds choose to start their day there, though. The space is lively, inviting and very unpretentious. Some may debate about them being overrated and that it is not worth queuing up for, but we thought a meal at The Hardware Société was quite worth the wait. A cafe led by an exuberant team who are passionate about their food and coffee, together with comfort Australian fare and aromatic brews – what’s there to not love?

Anyway, we were so spoilt for choice with its relatively large menu. Breakfast is a huge deal to them Australians, yes. But don’t get too distracted, because these folks are known for their Baked Eggs (AUD $18) and yes, they are irresistible.

Everyone raves about their Baked Eggs, and we knew we had to get one of that to share. There are two options – one with vegetables and one with chorizo. Of course, we picked the latter for it packs more punch.

We also had The Picnic Board; it was as satisfying as it looked photogenic. For AUD $20, you get a sumptuous serving of confit drumstick, cured meats, free range eggs and pickles. This seemed like a popular choice among diners, and we counted so many tables around us who ordered the board too.

Well of course, do not leave without a cappuccino. What is breakfast without coffee?

The Hard Société
120 Hardware Street, Melbourne
Mon to Fri: 7.30am – 3pm
Sat & Sun: 8.30am – 2pm
Nearest Tram Station: Queen Street/La Trobe Street

For more recommendations, read our guide to Melbourne’s top 10 cafes.

It was barely 9am when we finally found ourselves walking down the alley of South Melbourne and stepping in to the huge cafe, but the place was already packed with breakfast-goers and coffee lovers. Bustling and full of chatter, St ALi Coffee Roasters – one of the pioneers of specialty coffee in Melbourne – is awake and full of life.

We were ushered to a table as soon as we stepped in, and the bubbly staff welcomed us with some much needed warmth after walking in the cold for a while. Breakfast would be good, we told ourselves.

These folks take their coffee very seriously, with strong focus on quality beans and unique brewing methods. If you ever find yourself at St ALi, you’d know to never leave without a cuppa, yes?

The menu has both breakfast and brunch choices, and we went for The Daddy (AUD $17.50) and Up Seven Creek Without A Paddle (AUD $24). Damn, the latter was a mouthful. But it is really an awesome open-faced steak sandwich with smoked onion, garlic mayo, baby beet and gruyère. The beef used is a Seven Creek marble score 9 Wagyu beef, and it is done medium well with a hint of char. Needless to say, this had our hearts and we polished them all within minutes.

The Daddy is a breakfast burger of brioche bun, scrambled eggs, pork, bacon, chilli & fennel sausage and Daddy sauce. Whatever that is. Brown sauce, perhaps. A very meaty dish instead, so it is not for the faint-hearted. But this makes a filling breakfast and we love the blend of the different meat textures.

This St ALi outlet at South Melbourne is housed in what used to be a warehouse, and the space is ever lively with club tracks and funky baristas. Definitely one of the most memorable cafes we’ve been to in Melbourne!

St ALi Coffee Roasters
12-18 Yarra Place, South Melbourne
Tel: +61 3 9686 2990
Daily: 7am – 6pm

Melburnians are the most passionate foodies you would ever meet – they take immense pride in the coffee they brew, the ingredients they source and the food they prepare. Recently, the most liveable city on earth also emerged as champion for having the world’s best coffee. Here is our guide to Melbourne’s top 9 cafes where you can indulge in the freshest food and first-class coffee. Every café in this guide has a well-curated menu with vegetarian and gluten-free options.

BREAKFAST THIEVES

Breakfast Thieves is a beautiful spacious café that serves premium coffee (AUD $3.50) and splendid food. The large communal tables are great for group outings, where you and your mates can share a couple of mains. With an emphasis on fresh local goodness, all the beans used at Breakfast Thieves are hand roasted and 100% ethical.

The social blend won a silver medal at the Golden Bean awards in Espresso Category. Special weekender menu includes Ms. Omega (AUD $15.50); a citrus-cured ocean trout on fragrant sourdough and oozing poached eggs drenched in traditional hollandaise sauce.

Shop 1, 420 Gore St, Fitzroy VIC 3065
Tel: + 61 3 9416 4884
Tue to Sun: 7.30am – 4pm

CRABAPPLE KITCHEN

Melburnians are beyond spoilt for choice when it comes to breakfast and brunch. With a new café opening up every week, it is indeed tough to decide which café is worthy of your time and money.

Crabapple Kitchen’s crabapple sliders have been ranked as one of Melbourne’s top 25 buns, which explain the crowds on Saturdays. The refreshingly light brioches filled with fresh blue swimmer crabmeat, thin strips of radish, julienne apple mustard cress and mayo make perfect guilt-free snacks. Other must-orders include the classic Australian Chicken Schnitzel.

659 Glenferrie Rd Hawthorn, VIC 3122
Tel: +61 3 9078 5492
Daily: 7am – 5pm
Fri: 6pm – late

DE CLIEU

De Clieu was named after a French commissioned officer, the first person to introduce coffee to the French colonies in South America in the 1720s. Needless to say, coffee is serious business like how it is in most Melbourne cafés. Six Degrees Architect had made it possible for guests to perch themselves on windowsills and Seven Seeds ensured the consistency of great coffee. With an effortlessly impressive menu, there is no reason why this hipster haunt should be left out from our guide to Melbourne’s best cafes.

1/187 Gertrude Street, Fitzroy VIC 3065
Tel: +61 3 9416 4661
Mon to Sat: 7am – 5pm
Sun: 8am – 5pm

GRUB FOOD VAN

People sick of cutting edge cities’ lifestyles would find Grub Food Van’s peculiar nonchalance for the outside world extremely heartwarming. Located in Fitzroy; Melbourne’s bohemian district, Grub Food Van had made a name for itself with its quirky design and interiors. Artisan breads and boutique beers are accompanied by the creepy exhibition of bodiless dolls around the glass house.

If alfresco dining is what you fancy, watch in amazement as food is served through an old school 1965 airstream van. Pastries start from AUD $5.50 and beers start from AUD $6. One must not miss out on this eclectically bizarre experience.

87-89 Moor St, Fitzroy VIC 3065
Tel: +61 3 9419 8991
Tue, Wed, & Sun: 8am – 6pm
Thu to Sat: 8am – 9pm

KRIMPER CAFE

Krimper Cafe was once a furniture factory and a gallery, but today this spacious warehouse is a café well loved by locals in the know. Named after a famous designer in the 1950s, this rustic looking cafeteria is tucked away from the main streets, in one of Melbourne’s oldest alleyways. Its secluded location makes it hard to believe that it is actually right smacked in the city center; a 5 minutes walk from Melbourne Central to be exact.

Start your day with the Krimpers Benedict, a classic dish with a Krimper twist; pulled smoked ham hock and poached eggs with fresh basil pesto, leafy greens and rich hollandaise sauce.

20 Guildford Ln, Melbourne VIC 3000
Tel: +61 3 9043 8844
Mon to Thu: 7am – 5pm
Fri: 7am – 9pm
Sat & Sun: 8am – 4pm

PROUD MARY

Proud Mary has every right to be proud of what they have achieved. Ever since its grand opening day, Proud Mary has set a high benchmark for quality coffee in Melbourne. They are the rightful owners of the world’s one and only six group Synesso espresso machine and was hailed as Melbourne’s Best Café in 2012 by The Age Good Food Guide.

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Expect the café to be packed even on a weekday as crowds flock to the backstreets of Collingwood to get their caffeine and brunch fix. The kitchen closes at 3PM and bookings are only allowed on weekdays.

172 Oxford St, Collingwood VIC 3066
+61 3 9417 5930

SEVEN SEEDS SPECIALITY COFFEE

It has been agreed unanimously by all Melburnians that a café without good coffee is not a great café. Right in Seven Seeds, one can have the best of both worlds. Seven Seeds is clearly the A team of Melbourne’s blooming food and beverage industry; premium coffee blends are roasted by experienced baristas and only exceptional gourmet food is served. While the coffee and food selections are ever changing with the season, the quality remains top notch at all times.

106-114 Berkeley St, Carlton VIC 3053
Tel: +61 3 9347 8664
Mon to Fri: 7am – 5pm
Sat & Sun: 8am – 5pm

THE HARDWARE SOCIETE

With its variation of textures and explosion of fresh flavours in every dish, The Hardware Societe had always been acclaimed as Melbourne’s best brunch place. However, an unfortunate fire outbreak saw it closing its doors for a few months. After a torturous long wait, The Hardware Societe finally resumed operations with a refined look.

Evidently, absence had made the hearts of Melburnians fonder as the queues have returned at Hardware Street. But if you are not deterred by the wait, treat yourself to their succulent Duck Confit (AUD $21), Baked Eggs (AUD $17) and fresh Fish Du Jour (AUD $20).

120 Hardware St, Melbourne VIC 3000
Tel: +61 3 9078 5992
Mon to Fri: 7.30am – 3pm
Sat & Sun: 8.30am – 2pm

THIRD WAVE CAFE

Newly opened and already making waves in its vicinity is Third Wave Café. It boasts an extensive menu including modern contemporary Australian, American and even Russian cuisine! Coffee is supplied by the trusty Five Sense blend while the wine snobs are well taken care of with their vast collection of international and local wines.

Third Wave had proved that healthy food can just be as delicious with their Crusty Salmon (AUD $20) covered in quinoa and blobs of beetroot puree. A must-order for the sweet tooth would be the heavenly creamy Orange French Toast (AUD $16.90), definitely the best toast we ever had.

30 Cato St, Prahran, VIC 3181
Tel: +61 3 9510 2991
Mon, Wed to Sun: 8am – 10pm
Tue: 7am – 3.30pm

About the writer:
Hui Jun Ng was previously a marketing executive and freelance photographer in the food industry. Her work has been published on Epicure, Lifestyle Asia and Meld Magazine etc. She is currently on a break and traveling around the world. Follow her travel adventures on Instagram or The Keepers Map where she shares useful curated travel itineraries.

Whoever said that great food comes at a hefty price is absolutely wrong. Believe it or not, you are able to treat your palates to award winning French patisserie, ramen that had been painstakingly prepared for over 10 hours or Heston Blumenthal inspired liquid nitrogen ice cream within a tight budget. Here is our guide to Melbourne’s Top 10 Cheap Eats under AUD $10.

Brown Bagels

Brown Bagels is a tiny underrated café with a large variety of bagels to offer. From sourdough rye to poppy seed to sesame, this bagel haven is perfect for the deprived New Yorker. Made fresh daily with a generous amount of ingredients (ham/salmon/beef) as fillings, these lightly toasted yummy bagels are priced under AUD $10 each. Sweet bagels are also available for the sugar addicts.

330 Collins St
Shop 10 Equitable Pl
Melbourne, VIC 3000
Tel: 03 9670 9114

Chuckle Park Bar and Café

Opened from 12PM to 1AM everyday, Chuckle Park is a café by day and a bar by night. Located in one of the mini laneways along Little Collins Street, Chuckle Park is one of Melbourne city’s best hidden gems. Mouthwatering Spanish food is prepared from an old mini caravan and the heavenly slow pulled pork sliders (AUD $9.50) are not to be missed. Chuckle Park is as eccentric as its name – beautiful terrariums that glow in the dark are securely hung on the overhanging wires, the floor is carpeted with artificial grass and a Virgin Mary statue is surrounded by dozens of colourful roses.

322 Little Collins St
Melbourne, VIC 3000
Tel: 03 9650 4494

Cupcake Central Workshop

Cupcake Central bakes its cupcakes fresh daily, which sell out like hotcakes. With a seasonal menu, surprise Friday flavours, vegan & gluten free options and baby cakes for the weight-conscious sweet tooth, Cupcake Central has a long line of loyal customers that keep returning for the goodness. The most popular cupcake is the classic red velvet with cream cheese frosting. Regular cupcakes are priced at AUD $4 each while the bite sized cupcakes are AUD $2 each.

Level 2 Dining Hall, Melbourne Central
Melbourne, VIC 3000
Tel: 03 9077 4542

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Flip Board Café

Opened and designed by architect Martin Heide and interior designer Megg Evans, Flip board has been the talk of the town since day one of its operation. This mini three story split-level café had attracted a large number of presses and is loved by all for its marvelous architecture and excellent coffee (AUD $4). Light refreshments such as fresh yogurt and baguettes are also available for purchase at the counter.

141 La Trobe Street
Melbourne, VIC 3000
Tel: 03 9639 7259

La Petit Creperie

A little slice of Paris can be found at the corner of Swanston Street and Little Collins Street, where Melbourne’s smallest takeaway crepe stand stands. Founded by French enthusiasts and run by French employees, La Petit Creperie unsurprisingly serves Melbourne’s best French crepes.

A whiff of these fragrant delicacies can be detected even meters away. Freshly made to order the French way, the delicate crepes are stuffed with a sweet filling (homemade salted caramel, nutella with almonds and more) and presented prettily on a cone.

Corner Swanston St And Little Collins St
Melbourne, VIC 3000

Le Petit Gateau

It is not by sheer coincidence that Le Petit Gateau’s cakes are all incredibly delicious. Many netizens have synonymously agreed that Melbourne’s best cakes are the creations of award winning French pastry chef Pierrick Boyer.

The most popular cake is Passion Fruit Brownie; a brownie-based cake with alternating layers of passion fruit custard and chocolate mousse, topped with a smooth chocolate ganache. Other favourites include the crunchy Hazelnut millefeuille and sinful Peanut Jelly. Their coffee and cake deal (AUD $10) starts after 2.30PM.

458 Little Collins St
Melbourne, VIC 3000
Tel: 03 9944 8893

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Little Ramen Bar

Little Ramen Bar is extremely kind to offer their Classic Tonkotsu Ramen at an unbelievably affordable price (AUD $9.90). Cooked for over 10 hours to achieve a delectable creamy broth, the tasty ramen is then served with tender pork slices, bamboo shoots, spring onions and topped with seaweed.

It also serves impeccable pan-fried dumplings and other lip-smacking Japanese starters to complement your authentically scrumptious ramen. Ramen can be made without pork upon request and vegetarian options are also available.

346 Little Bourke St
Melbourne, VIC 3000
Tel: 03 9670 5558

N2 Extreme Gelato

N2 Extreme Gelato is not a typical ice cream shop. Be wowed by the spectacular show as food scientists in their gigantic white cloaks and goggles churn away to produce gelato (AUD $6 per cup) in seconds. The logic behind this magic is food science – upon contact with liquid nitrogen at –196°C, crystallization of the gelato mix takes place instantaneously. The tiniest crystals are created, giving an ultra smooth texture, which cannot be achieved in the traditional methods of ice cream making. The exciting menu changes every Thursday and expect many interesting flavours such as bizarre SPAM canned meat and classic crème brulee.

329 Brunswick Street
Fitzroy, VIC 3065
Tel: 03 1234 5678

Purple Peanuts Japanese Café

There are endless sushi kiosks in Melbourne CBD but one particular store had won the hearts of many. With a quirky name of Purple Peanuts Japanese, cutesy interiors and an interesting modern Japanese menu, the crowd soon stretched from neighbouring office workers to die hard foodies.

The refreshing prawn soba salad (AUD $9.50) is a must order – organic buckwheat noodles tossed in a chili infused sesame mayo sauce, served with large juicy prawns and leafy greens. Other hot items include the nutritious brown rice sushi rolls and onigiris.

620 Collins St
Melbourne, VIC 3000
Tel: 03 9620 9548

The League of Honest Coffee

The League of Honest Coffee is truly in its own league. Coffee is serious business here and you can tell from their vast selection of beans and accessories. Supplied by Padre Coffee (a Melbournian boutique specialty coffee), The League of Honest Coffee uses only the best-curated espresso blends. The espresso blend is rotated every few days, enabling customers to sample a variation of coffee. The café also serves impressive Mexican quesadillas that are complemented with a stimulating avocado-based dip.

8 Exploration Lane
Melbourne, VIC 3000
Tel: 03 9654 0169

About the writer:
Hui Jun Ng was previously a marketing executive and freelance photographer in the food industry. Her work has been published on Epicure, Lifestyle Asia and Meld Magazine etc. She is currently on a break and traveling around the world. Follow her travel adventures on Instagram or The Keepers Map where she shares useful curated travel itineraries.

Dressed up to the nines and ready to splurge on that one special occasion? Be it an anniversary dinner or a birthday lunch, there are 5 fine dining restaurants in Melbourne – located in the CBD, Docklands, Southbank and Eastside of the city – for you to visit, namely Atlantic, Bistro Guillaume, No 35, Zio’s and New Quay. Atlantic has been host to Lady Gaga, Bistro Guillaume has won several chef hat awards over the past few years, No 35 overlooks the skyscrapers of Melbourne CBD, Zio’s chocolate soufflé has been coined as “to die for” and last but not least, New Quay does it buffet style.

Atlantic

Located in Crown Entertainment Complex along the riverside, the Atlantic fine dining restaurant is famous amongst both Melburnians and tourists. Featured on UK’s leading travel magazine Conde Nast Traveller, Singapore Epicure Magazine & over fifty other online and print media, it is no surprise that even Lady Gaga paid a visit to this prestigious restaurant.

The Atlantic has 3 different designated areas for you to patronize – the restaurant, the oyster bar and the private dining room. Their executive chef, Donovan Cooke, is a renowned culinary figure, having won awards and appeared in Master Chef: The Professionals.

Their slogan, Ocean to Plate, perfectly describes their working mechanism – seafood is carefully hand selected from both local and specialist sources, assuring you superbly fresh ingredients throughout the menu. They have several different types of oysters to choose from and each oyster is priced at AUD $4. Even the poultry is as good as the seafood! I managed to try the yummy slow roasted corn fed chicken (AUD $38), which was served with Portobello braised mushrooms and broad beans.

Crown Entertainment Complex
8 Whiteman Street
Southbank VIC 3006 Australia
Tel: +61 3 9698 8888
Daily: 12pm – 3pm, 6pm – 11pm

Bistro Guillaume

The Crown Entertainment Complex houses numerous award-winning restaurants. Bistro Guillaume is just a few restaurants away from The Atlantic (see above) and has been awarded One Chef Hat by The Age Good Food Guide for the past 2 consecutive years.

Guillaume is particular about their wines, with half its bottles imported from France and another half sourced from Victorian wineries.

I had a terrific time there even though the French Onion Soup (AUD $16) failed to impress. The Smoked Salmon with dill cream and toasted brioche (AUD $25) was fantastically fresh and tasty. The delicious Caesar Salad (AUD $22) is served main course size with generous portions of tender chicken and crunchy bacon. The other mains, Half Roasted Chicken with Paris Mash (AUD $38) and the Whole Baby Snapper (AUD $36) were such delicacies. They were delightfully flavourful but not over the top.

Crown Entertainment Complex
8 Whiteman St, Southbank VIC 3006
Tel: + 61 3 9292 4751
Daily: 12pm – 11pm

No 35

I was on cloud nine while dining at No 35, located at level 35 of Sofitel Hotel. Dining at No 35 allows one to simultaneously tuck into the scrumptious modern cuisine and watch the lovely sunset over the skyline of Melbourne City. The interiors of the restaurant are filled with shades of gold and red, accompanied by contemporary arts, and musicians playing tranquil classics in the background.

No 35’s philosophy is to focus on local organic produces and pure flavours. The waiters are very knowledgeable about their food menu and wine list. Upon explaining my fancy for fruity liqueur, I was recommended local Moscato Rouge East 2009 from Mornington Peninsula and it was indeed love at first taste. The food is however far from cheap as a meal on average costs about AUD $75. Nonetheless, it is definitely worth making a trip up to the restaurant at least once for the wonderful experience.

35/25 Collins Street
Melbourne, Victoria 3000
Tel: +61 3 9653 7744
Mon to Sat: 12pm – 2.30pm, 5.30pm – 10pm
Sun: 5.30pm to 10pm

New Quay

When the two words fine dining come into mind, people usually think of small portion gourmet food served over a few courses in a high-class restaurant setting by formally dressed waiters.

New Quay, however, has an entirely different concept. The fine dining restaurant establishes itself as an international buffet, serving almost everything from Chinese Peking Duck to French Crème Brulees. Most dishes are self-serve, hence leaving you to decide the variety and quantity on your plate. Dinner buffet costs AUD $58 per person on weekdays and AUD $63 per person on weekends. While the quality of the food may not be as excellent as the other highly acclaimed restaurants listed above, this restaurant still won me over with its huge selection of international cuisine.

Fine dining in buffet style? I love it.

4-6 New Quay Promenade
Docklands VIC 3008
+61 3 9670 3889
Closed on Tuesdays
Daily (except Tuesday): 12pm – 3pm, 6pm – 10.30pm

Zio’s

Rumour has it that Zio’s restaurant has the best chocolate soufflé (AUD $16.90) in Melbourne. I visited the beautiful Victorian house in East of Melbourne to verify this claim, and. I will not deny that my partner and I actually devoured the sinful dessert within a minute.

Zio has been around for two decades and has won itself a long list of loyal customers with its mouthwatering food. The European dishes are influenced by Asia cooking, making the menu even more interesting. For entrees, I would highly recommend the amazingly fresh glazed Canadian scallops (AUD$23.90) and Australian King Prawns tossed in Lobster Butter ($24.90). The mains were even better. I absolutely love The Duck Plate (AUD $42.90), which consists of 4 differently prepared ducks, featuring a variation of flavours and textures.

14 Lansdowne Street
East Melbourne VIC 3002
+ 61 3 9419 0252
Mon to Fri: 12pm – 3pm, 6pm – 11.30pm
Sat: 6pm – 11.30pm

About the writer
Hui Jun Ng was previously a marketing executive and freelance photographer in the food industry. Her work has been published on Epicure, Lifestyle Asia and Meld Magazine etc. She is currently on a break and traveling around the world. Follow her travel adventures on Instagram or The Keepers Map where she shares useful curated travel itineraries.