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	<title>ladyironchef &#187; Luke&#8217;s Lobster Roll</title>
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		<title>Luke&#8217;s Lobster Singapore Opens A Second Outlet At Jewel Changi Airport</title>
		<link>https://www.ladyironchef.com/2020/12/lukes-lobster-jewel/</link>
		<comments>https://www.ladyironchef.com/2020/12/lukes-lobster-jewel/#comments</comments>
		<pubDate>Sat, 12 Dec 2020 10:52:47 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[* East Singapore]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Jewel Changi Airport]]></category>
		<category><![CDATA[Jewel Changi Airport Food]]></category>
		<category><![CDATA[Jewel Changi Airport Food Directory]]></category>
		<category><![CDATA[Jewel Changi Airport Food Guide]]></category>
		<category><![CDATA[Jewel Changi Airport Food Singapore]]></category>
		<category><![CDATA[Jewel Changi Airport Places To Eat]]></category>
		<category><![CDATA[Jewel Changi Airport Restaurants]]></category>
		<category><![CDATA[Jewel Food Guide Singapore]]></category>
		<category><![CDATA[Luke's Lobster]]></category>
		<category><![CDATA[Luke's Lobster Jewel Changi Airport]]></category>
		<category><![CDATA[Luke's Lobster Roll]]></category>
		<category><![CDATA[Luke's Lobster Singapore]]></category>
		<category><![CDATA[Singapore Jewel Changi Airport Food]]></category>
		<category><![CDATA[What to eat at Jewel Changi Airport]]></category>

		<guid isPermaLink="false">https://www.ladyironchef.com/?p=207575</guid>
		<description><![CDATA[Luke&#8217;s Lobster Singapore has opened a second outlet at Jewel Changi Airport on level 1, next to % Arabica Coffee. Known for its Maine Style lobsters, crabs and shrimps, Luke&#8217;s Lobster is a famous lobster shack from the USA that prides &#8230; <a href="https://www.ladyironchef.com/2020/12/lukes-lobster-jewel/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-208145" alt="Luke's Lobster Singapore Jewel" src="https://www.ladyironchef.com/wp-content/uploads/2020/12/Lukes-Lobster-Singapore-Jewel1.jpg" width="1200" height="630" /></p>
<p>Luke&#8217;s Lobster Singapore has opened a second outlet at Jewel Changi Airport on level 1, next to <a href="https://www.ladyironchef.com/2020/07/arabica-singapore/" target="_blank">% Arabica Coffee</a>.</p>
<p><span id="more-207575"></span></p>
<p>Known for its Maine Style lobsters, crabs and shrimps, Luke&#8217;s Lobster is a famous lobster shack from the USA that prides itself on using sustainably-sourced lobsters &amp; seafood for their signature rolls.</p>
<p>The famous lobster roll restaurant is brought in by lifestyle company Caerus Holding, the regional partner of Lady M and they are the ones who brought New York’s famous cake boutique, Lady M to Singapore.</p>
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<p><img class="alignnone size-full wp-image-207583" alt="Luke's Lobster Roll" src="https://www.ladyironchef.com/wp-content/uploads/2020/12/Lukes-Lobster-Roll.jpg" width="1066" height="1066" /></p>
<p>Luke&#8217;s Lobster opened its first outlet at Shaw Centre in end September, but unlike Luke&#8217;s Lobster in Japan which still has a long queue until today, the hype at the Shaw centre outlet has since died down and you can easily get a lobster roll without waiting for too long.</p>
<p><img class="alignnone size-full wp-image-208144" alt="Luke's Lobster Jewel" src="https://www.ladyironchef.com/wp-content/uploads/2020/12/Lukes-Lobster-Jewel.jpg" width="710" height="947" /><br />
Photo by our reader Lynde Lim</p>
<p>The second Luke&#8217;s Lobster outlet at Jewel Changi Airport is at #01-K209, next to <a href="https://www.ladyironchef.com/2020/07/arabica-singapore/" target="_blank">% Arabica Coffee</a>. Luke&#8217;s Lobster Singapore has officially opened the new outlet this week.</p>
<p>Fans of lobster rolls can now choose between <a href="https://www.ladyironchef.com/2019/05/burger-lobster-singapore/" target="_blank">Burger &amp; Lobster</a> and Luke&#8217;s Lobster when dining at Jewel Changi Airport.</p>
<p>Luke&#8217;s Lobster Jewel Changi Airport<br />
78 Airport Boulevard #01-K209,<br />
Singapore819666</p>
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		<title>17 Best Lobster Dishes in Singapore That Are Worth The Splurge</title>
		<link>https://www.ladyironchef.com/2018/05/best-lobster-dishes-singapore/</link>
		<comments>https://www.ladyironchef.com/2018/05/best-lobster-dishes-singapore/#comments</comments>
		<pubDate>Wed, 09 May 2018 01:00:01 +0000</pubDate>
		<dc:creator>Julee Ooi</dc:creator>
				<category><![CDATA[* Central Singapore]]></category>
		<category><![CDATA[* North Singapore]]></category>
		<category><![CDATA[* South Singapore]]></category>
		<category><![CDATA[Editorial Guides]]></category>
		<category><![CDATA[Index - #]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[+ Restaurant in Chijmes]]></category>
		<category><![CDATA[Best Lobster in Singapore]]></category>
		<category><![CDATA[Best Lobster Porridge Singapore]]></category>
		<category><![CDATA[Best Lobster Roll in Singapore]]></category>
		<category><![CDATA[Cajun on Wheels]]></category>
		<category><![CDATA[Chijmes Best Restaurants]]></category>
		<category><![CDATA[Colony]]></category>
		<category><![CDATA[Ginger Asian Kitchen]]></category>
		<category><![CDATA[Lobster Buffet Singapore]]></category>
		<category><![CDATA[Lobster Dishes Singapore]]></category>
		<category><![CDATA[Lobster Laksa]]></category>
		<category><![CDATA[Lobster Pasta]]></category>
		<category><![CDATA[Lobster Restaurant Singapore]]></category>
		<category><![CDATA[Luke's Lobster Roll]]></category>
		<category><![CDATA[Luke's Oyster Bar]]></category>
		<category><![CDATA[Orchid Live Seafood]]></category>
		<category><![CDATA[Sentosa Dining Guide]]></category>
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		<category><![CDATA[Where To Eat Boston Lobsters In Singapore]]></category>
		<category><![CDATA[Where To Eat Lobster In Singapore]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=112066</guid>
		<description><![CDATA[Once upon a time before we were born, lobsters were considered food for the poor. There was an abundance of these crustaceans then for nobody bothered to eat them. Things took a dramatic turn around the 19th century when whole &#8230; <a href="https://www.ladyironchef.com/2018/05/best-lobster-dishes-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-161437" alt="Lobster Dishes Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2018/12/Lobster-Dishes-Singapore.jpg" width="710" height="471" /></p>
<p style="text-align: justify;">Once upon a time before we were born, lobsters were considered food for the poor. There was an abundance of these crustaceans then for nobody bothered to eat them. Things took a dramatic turn around the 19th century when whole cooked lobsters started being served on silver platters to the affluent class. Prices soared and the lobster became a prized catch.</p>
<p style="text-align: justify;">Who would have known that such an unwanted seafood could evolve into such a pricey and highly sought-after delicacy? There are many lobster species available in the market and each breed has a different price tag. When cooked fresh, the fresh ones will taste succulent and sweet. Needless to say, the consumption of lobsters today still remains as an expensive affair.</p>
<p style="text-align: justify;">Here is our guide to the<strong> Best Lobster Dishes in Singapore.</strong> Anytime you have a hankering for the crustacean, you know this list (that you should bookmark now) will come in handy.</p>
<p style="text-align: justify;"><span id="more-112066"></span><img class="alignnone size-full wp-image-142804" alt="Cajun On Wheels - Crusty C.O.W. Burger" src="http://www.ladyironchef.com/wp-content/uploads/2017/08/Cajun-On-Wheels-Crusty-C.O.W.-Burger-e1503384924279.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2017/09/cajun-on-wheels/"><span style="font-size: x-large;"> CAJUN ON WHEELS &#8211; CRUSTY C.O.W. BURGER LOBSTER &amp; BEEF</span></a></p>
<hr />
<p style="text-align: justify;">Cajun On Wheels is a Halal-certified seafood diner serving unadulterated and fresh seafood in true American fashion.</p>
<p style="text-align: justify;">On top of coming with a 100% premium beef patty, the Crusty C.O.W. Burger Lobster &amp; Beef (S$39.90++) also consists of half a lobster which makes this dining option worth every dollar. A ladle of butter herb sauce is layered over the fresh and juicy lobster and it made this dish so worth the indulgence.</p>
<p style="text-align: justify;">68 Orchard Road<br />
#03-92, Plaza Singapura<br />
Singapore 238839<br />
Daily: 11am – 10pm<br />
Nearest Station: Dhoby Ghaut</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-109097" alt="Coastes Sentosa" src="http://www.ladyironchef.com/wp-content/uploads/2016/12/Coastes-Sentosa.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2017/04/sentosa-food/"><span style="font-size: x-large;">COASTES &#8211; SLIPPER LOBSTER SPAGHETTI</span></a></p>
<hr />
<p style="text-align: justify;">Enjoy a plate of Slipper Lobster Spaghetti (S$28++) whilst admiring scenic views of the ocean. The tomato-based pasta features generous portions of slipper lobster and cherry tomatoes. It is tossed with asparagus and topped with Parmesan cheese.</p>
<p style="text-align: justify;">50 Siloso Beach Walk<br />
#01-06 Sentosa<br />
Tel: +65 6631 8938<br />
Mon to Thu, Sun &amp; PH: 9am – 11pm<br />
Fri, Sat, &amp; Eve Of Public Holiday: 9am – 1am<br />
Nearest Station: Harbourfront</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-65117" alt="Laksa" src="http://www.ladyironchef.com/wp-content/uploads/2015/10/Laksa.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;"><a href="http://www.ladyironchef.com/2015/10/colony-ritz-carlton-millenia-singapore/" target="_blank">COLONY &#8211; LOBSTER LAKSA</a></span></p>
<hr />
<p style="text-align: justify;">International buffet restaurant Colony—situated on the third level of The Ritz-Carlton, Millenia Singapore—features an amazing spread of cuisines. There are eight &#8216;live&#8217; kitchens and over at The Steam Basket is where you get to indulge in Lobster Laksa.</p>
<p style="text-align: justify;">Think a traditional laksa but completed with handmade lobster balls instead! It is available as part of the dinner buffet.</p>
<p style="text-align: justify;">Level 3<br />
The Ritz-Carlton, Millenia Singapore<br />
7 Raffles Avenue<br />
Singapore 039799<br />
Tel: +65 6434 5288<br />
Daily: 6.30am &#8211; 10.30pm<br />
Nearest Station: Promenade</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-53236" alt="Lobster with Garlic Butter" src="http://www.ladyironchef.com/wp-content/uploads/2015/07/Lobster-with-Garlic-Butter.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;"><a href="http://www.ladyironchef.com/tag/dancing-crab/" target="_blank">DANCING CRAB &#8211; LOBSTER COMBO</a></span></p>
<hr />
<p style="text-align: justify;">Dancing Crab is our go-to restaurant for authentic Louisianan cuisine. Order their Lobster Combo (S$111.80++) which consists of a massive Boston lobster, 350 grams of prawns, 300 grams of clams, corn and sausages.</p>
<p style="text-align: justify;">You can choose from several sauces but we would recommend getting the classic cajun sauce.</p>
<p style="text-align: justify;">181 Orchard Road<br />
#07-14/15, Orchard Central<br />
Singapore 238896<br />
Tel: +65 6509 1878<br />
Daily: 11.30am &#8211; 3pm, 5.30pm &#8211; 10pm<br />
Nearest Station: Somerset</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-158685" alt="Ginger Pumpkin Lobster" src="http://www.ladyironchef.com/wp-content/uploads/2018/03/Ginger-Pumpkin-Lobster.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2018/03/ginger-bbq-seafood-buffet/"><span style="font-size: x-large;"> GINGER &#8211; PUMPKIN LOBSTER IN CLAYPOT</span></a></p>
<hr />
<p style="text-align: justify;">This phenomenal dish—by Executive Chef Low Hoe Kiat—beautifully combines the succulent texture of lobsters with generous servings of pumpkin puree that has been infused with locally sourced herbs.</p>
<p style="text-align: justify;">The consistently good pumpkin gravy is the key to its huge success and we absolutely adore the creamy, smoky taste that just further accentuates the natural sweetness of the lobster.</p>
<p style="text-align: justify;">PARKROYAL on Beach Road<br />
7500 Beach Road<br />
Singapore 199591<br />
Tel: +65 6505 5710 <a href="mailto:dining.prsin@parkroyalhotels.com"><br />
</a>Daily: 6pm – 10.00pm<br />
Nearest Stations: Bugis and Nicole Highway</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-162772" alt="Greenwood Lobster" src="http://www.ladyironchef.com/wp-content/uploads/2018/05/Greenwood-Lobster.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;"> GREENWOOD FISH MARKET &#8211; LOBSTER THERMIDOR</span></p>
<hr />
<p style="text-align: justify;">Greenwood Fish Market at Quayside Isle is a chic seafood restaurant that sets to impress with their seafood dishes.</p>
<p style="text-align: justify;">Diners can opt for &#8220;live&#8221; Maine Lobsters that weigh approximately 500g to 550g and have them prepared in various cooking methods—steamed, chargrilled, thermidor, chilli-crab style or cajun butter.</p>
<p style="text-align: justify;">31 Ocean Way<br />
#01-04/05 Quayside Isle, Sentosa Cove<br />
Singapore 098375<br />
Tel: +65 6262 0450<br />
Tue to Sun: 12pm – 2.30pm, 6.30pm – 10pm<br />
Nearest Station: Harbourfront</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-40866" alt="Luke's Lobster Roll" src="http://www.ladyironchef.com/wp-content/uploads/2014/08/Lukes-Lobster-Roll.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2014/08/singapore-best-lobster-rolls/"><span style="font-size: x-large;">LUKE’S OYSTER BAR &amp; CHOP HOUSE &#8211; LOBSTER ROLL </span></a></p>
<hr />
<p style="text-align: justify;">Known for its seafood cocktails and oysters, it is by no surprise that Luke’s Chophouse does an impressive rendition of the classic lobster roll.</p>
<p style="text-align: justify;">Apart from their impressive array of oysters, what is also worth trying is their Lobster Sliders which is served only during lunch. You get a generous serving of sweet lobster flesh—from a 500g Maine lobster—tucked nicely in a tall and thick brioche that is toasted to a pretty golden shade.</p>
<p style="text-align: justify;">20 Gemmil Lane<br />
Tel: +65 6221 4468<br />
Mon to Wed: 12pm – 10.30pm<br />
Thu to Sat: 12pm – 12 midnight<br />
Nearest Station: Chinatown/Raffles Place</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-118635" alt="Orchid Live Seafood Lobster Porridge" src="http://www.ladyironchef.com/wp-content/uploads/2017/09/Orchid-Live-Seafood-Lobster-Porridge.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/12/orchid-live-seafood/"><span style="font-size: x-large;"> ORCHID LIVE SEAFOOD &#8211; LOBSTER PORRIDGE</span></a></p>
<hr />
<p style="text-align: justify;">The freshness of Orchid Live Seafood&#8217;s lobsters is guaranteed as they catch your lobsters right after you place your order. These crustaceans are cut into halves, and the plump and juicy lobster meat attributes to the Teochew porridge’s sweetness and aromatic broth.</p>
<p style="text-align: justify;">1 Bah Soon Pah Road<br />
Singapore 769959<br />
Tel: +65 6756 0311<br />
Daily: 11am – 11pm<br />
Nearest Station: Khatib</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-164136" alt="Pince &amp; Pints" src="http://www.ladyironchef.com/wp-content/uploads/2018/06/Pince-Pints.jpg" width="710" height="471" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">PINCE &amp; PINTS &#8211; LIVE WHOLE LOBSTER</span></p>
<hr />
<p style="text-align: justify;">Mirroring a similar concept to Burger &amp; Lobster in London, Pince &amp; Pints is dedicated to serving the best lobster dishes under one roof. You have to order two of their signature dishes that also happen to be our favourites—Live Whole Lobster (S$58++) and The Lobster Roll (S$58++).</p>
<p style="text-align: justify;">For those who are looking for more local-inspired flavours, there are also options such as Chilli Lobster (S$58++) and Lobster Noodle (S$58++). The former is like our local Chilli Crab but instead of crabs, you got that right, lobsters are used; the latter consists of wok-fried egg noodles with ginger, scallion and house-made chilli oil.</p>
<p style="text-align: justify;">32-33 Duxton Rd<br />
Singapore 089496<br />
Mon to Fri: 12pm – 2.30pm, 5.30pm – 11pm<br />
Sat: 12pm – 11pm<br />
(Closed on Sundays)<br />
Nearest Station: Tanjong Pagar</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-104940" alt="Tanjong Pagar Beach Club Food" src="http://www.ladyironchef.com/wp-content/uploads/2016/08/Tanjong-Pagar-Beach-Club-Food.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">TANJONG BEACH CLUB &#8211; LOBSTER BUN</span></p>
<hr />
<p style="text-align: justify;">Tanjong Beach Club&#8217;s newest addition to the menu is a Lobster Bun (S$38++). It is essentially an alternative interpretation of the conventional lobster roll. Fresh Maine lobster flesh, avocado and lime mayonnaise are sandwiched between sesame buns. The bun is also served with a hefty side of fries.</p>
<p style="text-align: justify;">120 Tanjong Beach Walk<br />
Singapore 098942<br />
Tel: +65 9750 5323<br />
Mon: 12pm &#8211; 10pm<br />
Tue to Fri: 11am &#8211; 10pm<br />
Sat: 10am &#8211; 10pm<br />
Sun: 9am &#8211; 10pm<br />
Nearest Station: Harbourfront</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-104097" alt="Tatsu Teppanyaki Lobster" src="http://www.ladyironchef.com/wp-content/uploads/2016/07/Tatsu-Teppanyaki-Lobster.jpg" width="710" height="456" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">TATSU &#8211; TEPPANYAKI LIVE LOBSTER</span></p>
<hr />
<p style="text-align: justify;">Savour the goodness of a premium fresh lobster teppanyaki style! Watch the chef cook the Live Lobster (seasonal price) over dramatic flames and we simply cannot reiterate how divine the fork-tender sweet meat tastes when it is served to us fresh from the stove.</p>
<p style="text-align: justify;">#01-08 CHIJMES, 30 Victoria St<br />
Singapore 187996<br />
Tel: +65 6332 5868<br />
Daily: 12pm – 2.30pm, 6pm – 10.30pm<br />
Nearest Station: City Hall</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-161399" alt="Market Grill Whole Lobster" src="http://www.ladyironchef.com/wp-content/uploads/2018/12/Market-Grill-Whole-Lobster.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;"> THE MARKET GRILL &#8211; WHOLE LOBSTER</span></p>
<hr />
<p style="text-align: justify;">You can get live Atlantic lobsters right at The Market Grill which are flown in from Maine and Boston. The whole lobster (S$52++)—approximately 500g each—is prepared with butter, lemon juice, a touch of garlic and served together with salad and mashed potatoes. Talk about the perfect lobster meal!</p>
<p style="text-align: justify;">Diners have a choice of getting their lobster steamed or chargrilled.</p>
<p style="text-align: justify;">208 Telok Ayer Street<br />
Singapore 068642<br />
Tel: +65 6221 3323<br />
Mon to Sat: 11.30am &#8211; 2.30pm, 6pm &#8211; 10pm<br />
Closed on Sundays<br />
Nearest Station: Telok Ayer</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-49713" alt="The Naked Finn Lobster Roll" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/The-Naked-Finn-Lobster-Roll.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2014/08/singapore-best-lobster-rolls/"><span style="font-size: x-large;"> THE NAKED FINN &#8211; LOBSTER ROLL</span></a></p>
<hr />
<p style="text-align: justify;">Sitting within Gillman Barracks at Alexandra Road, The Naked Finn serves a decent Connecticut-style Lobster Roll (American lobster &#8211; S$38++, European lobster &#8211; S$42++) which features 90g of lobster meat with homemade mayonnaise/crème fraîche, locally-farmed mesclun salad and shoestring truffle fries.</p>
<p style="text-align: justify;">39 Malan Road<br />
Gillman Barracks<br />
Singapore 109442<br />
Tel: +65 6694 0807<br />
Tue to Thu: 12.30pm – 3pm, 6pm – 10pm<br />
Fri &amp; Sat: 12.30pm &#8211; 3pm, 6pm &#8211; 10.30pm<br />
Closed on Sundays &amp; Mondays<br />
Nearest Station: Labrador Park</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-96368" alt="tunglok-heen" src="http://www.ladyironchef.com/wp-content/uploads/2016/05/tunglok-heen1.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/05/tunglok-heen-restaurant/"><span style="font-size: x-large;"> TUNGLOK HEEN &#8211; BOSTON LOBSTER</span></a></p>
<hr />
<p style="text-align: justify;">A meal at award-winning establishment TungLok Heen means an impressive selection of exquisite oriental delicacies prepared with expertly finesse.</p>
<p style="text-align: justify;">Presented on a skewer, TungLok Heen&#8217;s Boston Lobster is cooked with cheese and herbs. Grilled to perfection, you can expect the lobster to be coated with a charred fragrance that is smoky with every bite.</p>
<p style="text-align: justify;">Resorts World Sentosa<br />
Hotel Michael, Lobby Level<br />
26 Sentosa Gateway<br />
#02-142/143<br />
Singapore 098138<br />
Tel: +65 6884 7888<br />
Daily: 11.30am – 2.30pm (last order at 2pm), 6.30pm – 10.30pm (last order at 10pm)<br />
Nearest Station: Harbourfront</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-102863" alt="TungLok Lobster Steak" src="http://www.ladyironchef.com/wp-content/uploads/2016/07/TungLok-Lobster-Steak.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;"><a href="http://www.ladyironchef.com/2016/07/tunglok-signatures/" target="_blank">TUNGLOK SIGNATURES &#8211; PAN-FRIED LOBSTER STEAK</a></span></p>
<hr />
<p style="text-align: justify;">TungLok Signature&#8217;s Pan-fried Lobster Steak is truly a must-order dish. The crustacean has been pan-fried to perfection and served atop leafy vegetables. A secret sauce is drizzled over it and we were surprised how a pomegranate could give the dish such an extra oomph.</p>
<p style="text-align: justify;">Orchard Parade Hotel #02-18<br />
1 Tanglin Road<br />
Singapore 247905<br />
Tel: +65 6834 0660<br />
Daily: 11.30am – 3pm, 6pm – 10.30pm<br />
Nearest Station: Orchard</p>
<p><img class="alignnone size-full wp-image-164490" alt="Wan He Lou Lobster Porridge" src="http://www.ladyironchef.com/wp-content/uploads/2018/06/Wan-He-Lou-Lobster-Porridge.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">WAN HE LOU</span></p>
<p style="text-align: justify;">Wan He Lou&#8217;s signature is undoubtedly their Lobster Porridge (S$31.90++ onwards), which also happens to be the pride of the restaurant&#8217;s award-winning founder chef, Lau Siaw Dee.</p>
<p style="text-align: justify;">Cooked in Teochew style, the Lobster Porridge is a winning recipe and its success all boils down to its flavourful stock which comprises rich lobster roe and topped off with a fresh lobster that was prepared separately.</p>
<p style="text-align: justify;">65 Maude Rd<br />
Singapore 208347<br />
Daily: 11am – 2.30pm, 5pm – 10.30pm<br />
Nearest Station: Lavender</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-129818" alt="Yan Lobster" src="http://www.ladyironchef.com/wp-content/uploads/2017/04/Yan-Lobster.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2017/04/yan-national-gallery-singapore/"><span style="font-size: x-large;"> YÀN &#8211; DEEP-FRIED LOCAL LOBSTER</span></a></p>
<hr />
<p style="text-align: justify;">The Local Lobsters (seasonal price/100g) here at Yàn are amazing when deep fried with a side of Yàn’s house-made Chardonnay White Wine Sauce.</p>
<p style="text-align: justify;">It is easy to overcook lobsters like this where it becomes rubbery, but fret not, the chefs have aced the deep frying and when you have the lobster served immediately, the flesh inside is still nice, warm and juicy.</p>
<p style="text-align: justify;">#05-02 National Gallery Singapore<br />
1 St. Andrew’s Road<br />
Singapore 178957<br />
Tel: +65 6384 5585<br />
Opening hours: 11.30am – 2.30pm and 6pm – 10.30pm daily<br />
Nearest Station: City Hall</p>
<p>&nbsp;</p>
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		<title>9 Best Lobster Rolls You Must Try In New York City</title>
		<link>https://www.ladyironchef.com/2015/06/new-york-best-lobster-rolls/</link>
		<comments>https://www.ladyironchef.com/2015/06/new-york-best-lobster-rolls/#comments</comments>
		<pubDate>Wed, 03 Jun 2015 08:00:26 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Burger & Lobster]]></category>
		<category><![CDATA[Ed's Lobster Bar]]></category>
		<category><![CDATA[Luke's Lobster Roll]]></category>
		<category><![CDATA[Mary's Fish Camp]]></category>
		<category><![CDATA[Must-try Restaurants in New York]]></category>
		<category><![CDATA[new york]]></category>
		<category><![CDATA[New York Best Lobster Rolls]]></category>
		<category><![CDATA[New York Best Lobsters]]></category>
		<category><![CDATA[New York Cheapest Lobster Rolls]]></category>
		<category><![CDATA[New York City Travel Guide]]></category>
		<category><![CDATA[New York Food Guide]]></category>
		<category><![CDATA[New York Lobster Truck]]></category>
		<category><![CDATA[New York Travel Guide]]></category>
		<category><![CDATA[NYC Best Lobster Rolls]]></category>
		<category><![CDATA[Pearl Oyster Bar]]></category>
		<category><![CDATA[Red Hook Lobster Pound]]></category>
		<category><![CDATA[The Lobster Place New York]]></category>
		<category><![CDATA[Urban Lobster Shack]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=49764</guid>
		<description><![CDATA[Much ado about Lobster Rolls. Life at The Big Apple revolved largely around the crustacean, and we stuffed ourselves silly with the endless lobster options. While the co-relation between New York City and lobsters is debatable, we would like to &#8230; <a href="https://www.ladyironchef.com/2015/06/new-york-best-lobster-rolls/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-50282" alt="New York Best Lobster Rolls" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/New-York-Best-Lobster-Rolls.jpg" width="710" height="453" /></p>
<p style="text-align: justify;">Much ado about Lobster Rolls.</p>
<p style="text-align: justify;">Life at The Big Apple revolved largely around the crustacean, and we stuffed ourselves silly with the endless lobster options. While the co-relation between New York City and lobsters is debatable, we would like to think no trip to NYC is complete without having a lobster roll or two. Or three. Or how about every day?</p>
<p style="text-align: justify;">So we did lots of research, asked for recommendations, and spent our weeks trying lobster rolls from every corner of Manhattan. Not quite sick of them yet, and instead, we wished we were residents of NYC so that we could party with lobster rolls more often.</p>
<p style="text-align: justify;">Where do you find New York City&#8217;s Best Lobster Rolls, and what are your favourites? Here&#8217;s our guide on <strong>9 of the Best Lobster Rolls in New York City</strong>.</p>
<p style="text-align: justify;"><span id="more-49764"></span></p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-50268" alt="Burger &amp; Lobster Lobster Roll" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/Burger-Lobster-Lobster-Roll.jpg" width="710" height="424" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">#1 BURGER &amp; LOBSTER</span></p>
<hr />
<p style="text-align: justify;">Fans of Burger &amp; Lobster &#8211; the famous Brit restaurant which only serves three items on the menu: Burger, Whole Lobster and Lobster Roll &#8211; will be thrilled to know that it has opened its first restaurant in United States. Like its restaurants in U.K., the three items are all served at US$20 each, and even after adding in taxes and tipping, it actually works out to be a lot cheaper than what you would have to pay for in the U.K. (as compared to £20 each).</p>
<p style="text-align: justify;">The beef for the burger is from Nebraska, while the lobsters come from Nova Scotia. At US$20, Burger &amp; Lobster&#8217;s Lobster Roll is extremely value-for-money and worth every cent, especially when you compare it to other lobster rolls in New York.</p>
<p>w 10011, 39 W 19th Street<br />
Tel: (646) 833 7532<br />
Sun to Thu: 11.30am &#8211; 10pm<br />
Fri &amp; Sat: 11.30am &#8211; 12midnight<br />
Nearest Station: 14 St/East 23St &#8211; Broadway</p>
<p><img class="alignnone size-full wp-image-50281" alt="Ed's Lobster Bar" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/Eds-Lobster-Bar.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">#2 ED&#8217;S LOBSTER BAR</span></p>
<hr />
<p style="text-align: justify;">Lobster Roll, Lobster Pot Pie, Lobster Ravioli, Steamed Lobster, Grilled Lobster, Broiled Lobster, and Lobster Burger &#8211; you name it, Ed&#8217;s Lobster Bar has it. It is a lobster heaven. The Grilled Lobster is decent, but the must-try is the Lobster Roll (US$30, varies with market price).</p>
<p><img class="alignnone size-full wp-image-50275" alt="Ed's Lobster Bar Lobster Roll" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/Eds-Lobster-Bar-Lobster-Roll.jpg" width="710" height="468" /></p>
<p style="text-align: justify;">Filled with chunks of lobster flesh, the Lobster Roll is easily the best we&#8217;ve had at New York City. Fresh, red meat lightly tossed in mayo and lemon juice, pillowed in a toasted, buttered brioche; the end result is a Lobster Roll so heavenly, it got us slightly obsessed.</p>
<p>222 Lafayette Street, New York<br />
Tel: (212) 343 3236<br />
Mon to Thu: 12pm &#8211; 11pm<br />
Fri &amp; Sat: 12pm &#8211; 12midnight<br />
Sun: 12pm &#8211; 9pm<br />
Nearest Station: Spring St</p>
<p><img class="alignnone size-full wp-image-49824" alt="Luke's Lobster" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/Lukes-Lobster.jpg" width="710" height="464" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/05/lukes-lobster-roll/"><span style="font-size: x-large;">#3 LUKE&#8217;S LOBSTER</span></a></p>
<hr />
<p style="text-align: justify;">There are tons of restaurants that sell lobster rolls in New York City, but Luke&#8217;s Lobster has made a name for itself by bringing the best of the Maine Coast to New York City with fresh Maine lobster, crab and shrimp rolls at unbeatable prices.</p>
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<p style="text-align: justify;">The Shrimp Roll starts at just US$8, while the Crab Roll is US$13. Unlike most seafood restaurants in the Big Apple which charge over US$30 for a Lobster Roll, Luke&#8217;s is selling its Lobster Roll at a jaw-dropping price of only US$16!</p>
<p style="text-align: justify;">93 East 7th Street<br />
Tel: (212) 387 8487<br />
Sun to Thu: 11am – 10pm<br />
Fri &amp; Sat: 11am – 11pm<br />
Nearest Station: Astor Place/2 Av</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-50277" alt="Lure Fishbar Lobster Roll" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/Lure-Fishbar-Lobster-Roll.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">#4 LURE FISHBAR</span></p>
<hr />
<p style="text-align: justify;">Said to be a place that celebrities and famous connoisseurs patronize, Lure Fishbar at SoHo indeed has one of the best lobster rolls in New York City. But first, let us warn you about the staff and their snobbish attitude. It is honestly not the nicest place to hang out at &#8211; the vibe is so pretentious, with glum-looking staff who are not the most polite.</p>
<p style="text-align: justify;">If you are look beyond that, Lure Fishbar has Lobster Rolls at US$30 per serving that we wolfed down within five minutes. The bread&#8217;s nicely toasted and warm on the inside, and the overflowing chunks of lobster flesh are evenly coated with the homemade sauce.</p>
<p>93 E 7th Street, New York<br />
Tel: (212) 387 8487<br />
Daily: 11am &#8211; 10pm<br />
Nearest Station: Astor Pl</p>
<p><img class="alignnone size-full wp-image-50068" alt="Red Hook Lobster Pound NYC" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/Red-Hook-Lobster-Pound-NYC.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/05/red-hook-lobster-pound/"><span style="font-size: x-large;">#5 RED HOOK LOBSTER POUND</span></a></p>
<hr />
<p style="text-align: justify;">Just to be clear, Red Hook Lobster Pound is not exactly a hidden secret. If any, it is a popular Brooklyn seafood chain with an outlet in Manhattan, as well as a food truck. Cool, yes?</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-50067" alt="Red Hook Lobster Pound" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/Red-Hook-Lobster-Pound.jpg" width="710" height="458" /></p>
<p style="text-align: justify;">Its Manhattan outlet is tucked in a small alley off East 1st Street. There are five lobster rolls on the menu – Maine Style (US$16), Tuscan Style (US$16), Connecticut Style (US$16), Lobster BLT (US$18), Bikini Style (US$16) – and every lobster roll comes with 1/4 lb fresh-picked Maine lobster on a grilled, top-split hotdog bun with a Brooklyn Brine Pickle.</p>
<p style="text-align: justify;">Pick the Connecticut Style lobster roll &#8211; hot, buttery and very robust. We couldn&#8217;t get enough of that one there.</p>
<p>16 Extra Place, New York<br />
Tel: (212) 777-7225<br />
Tue to Fri: 11.30am &#8211; 9pm<br />
Sat: 12pm &#8211; 9pm<br />
Sun: 12pm &#8211; 8pm<br />
Nearest Station: Broadway &#8211; Lafayette St/2 Av</p>
<p><img class="alignnone size-full wp-image-50279" alt="The Lobster Place Lobster Roll" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/The-Lobster-Place-Lobster-Roll.jpg" width="710" height="480" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">#6 THE LOBSTER PLACE (CULL &amp; PISTOL)</span></p>
<hr />
<p style="text-align: justify;">At US$16.95, the Lobster Roll from The Lobster Place at Chelsea Market represents superb value. Sure, it is not the fanciest, but it works great as a fuss-free meal and if you need to grab a lunch on the go. This is for takeaway, but you can sit at the few tables at the entrance of The Lobster Place.</p>
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<p style="text-align: justify;">For a proper sit-down meal, you can head next door to Cull &amp; Pistol which shares the same kitchen. The Maine Style Lobster Roll (US$25) and Connecticut Style Lobster Roll (US$25) are served with fries on the side.</p>
<p style="text-align: justify;">The Lobster Place opens from 9.30am, but the lobster roll kiosk only starts operating from 11am onwards.</p>
<p>Chelsea Market, 75 9th Ave<br />
New York<br />
Tel: (212) 255-5672<br />
Mon to Sat: 9.30am &#8211; 9pm<br />
Sun: 10am &#8211; 8pm<br />
Nearest Station: 14 St</p>
<p><img class="alignnone size-full wp-image-50270" alt="Mary's Fish Camp" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/Marys-Fish-Camp.jpg" width="710" height="448" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">#7 MARY&#8217;S FISH CAMP</span></p>
<hr />
<p style="text-align: justify;">This tiny seafood restaurant in West Village is always packed for a reason &#8211; it dishes out well-cooked New England fish shack-style seafood. The much-lauded Lobster Roll (US$32, varies with Market Price), with huge chunks of lobster meat served in a delicious roll, also lived up to the hype.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-50271" alt="Mary's Fish Camp Lobster Roll" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/Marys-Fish-Camp-Lobster-Roll.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">The serving is not exactly the most generous, but we would say you are paying for the supreme quality. Here, you get an honest roll that is as simple as it can get &#8211; the freshness of the crustacean flaunts its natural sweetness, and the brioche is soft and warm. We wish it was slightly more buttered, though.</p>
<p>64 Charles Street, New York<br />
Tel: (646) 486 2185<br />
Mon to Sat: 12pm &#8211; 3pm, 6pm &#8211; 11pm<br />
Nearest Station: Christopher St &#8211; Sheridan Sq</p>
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<p><img class="alignnone size-full wp-image-50283" alt="Pearl Oyster Bar" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/Pearl-Oyster-Bar.jpg" width="710" height="444" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">#8 PEARL OYSTER BAR</span></p>
<hr />
<p style="text-align: justify;">Sitting within West Village, Pearl Lobster Bar is a beautiful outlet with a minimalist interior. The menu is concise, with a large emphasis on oysters. They are also widely recognized for their Lobster Roll (US$29).</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-50284" alt="Pearl Oyster Bar Lobster Roll" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/Pearl-Oyster-Bar-Lobster-Roll.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">Sure, the serving is a generous one, and the shoestring fries are goddamn awesome. But we thought the lobster&#8217;s sweetness was overpowered by the mayo. It is still a pretty decent lobster roll, though. The bun&#8217;s alright, but we would prefer them go easy on the sauce to let the lobster&#8217;s freshness shine on its own.</p>
<p>18 Cornelia Street, New York<br />
Tel: (212) 691 8211<br />
Mon to Fri: 12pm &#8211; 2.30pm, 6pm &#8211; 11pm<br />
Sat: 6pm &#8211; 11pm<br />
Nearest Station: W 4 St</p>
<p><img class="alignnone size-full wp-image-50273" alt="Urban Lobster Shack" src="http://www.ladyironchef.com/wp-content/uploads/2015/06/Urban-Lobster-Shack.jpg" width="710" height="458" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">#9 URBAN LOBSTER SHACK</span></p>
<hr />
<p style="text-align: justify;">Urban Lobster Shack is red and iconic, and is very much welcomed by executives and people who want a fuss-free lunch to go. It is not hard to love them &#8211; lobster rolls are pleasantly affordable at US$13 for the classic serving, and you have the option of topping up for soup and chips and other combos.</p>
<p style="text-align: justify;">There are also several lobster options, like the BLT sandwich and grilled lobster. But we stood at Wall Street to observe, and everyone in the long queue simply went for the classic Lobster Roll. So, Lobster Roll it shall be for you too.</p>
<p>15 Stone St # 1, New York<br />
(Location changes every day)<br />
Tel: (212) 809 2626<br />
Nearest Station: Whitehall St</p>
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		<title>Luke&#8217;s Lobster &#8211; The Most Value-For-Money Lobster Rolls In New York City</title>
		<link>https://www.ladyironchef.com/2015/05/lukes-lobster-roll/</link>
		<comments>https://www.ladyironchef.com/2015/05/lukes-lobster-roll/#comments</comments>
		<pubDate>Sun, 24 May 2015 05:00:00 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[Index - L]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Luke's Lobster]]></category>
		<category><![CDATA[Luke's Lobster Roll]]></category>
		<category><![CDATA[Must-try Restaurants in New York]]></category>
		<category><![CDATA[New York Best Lobster Rolls]]></category>
		<category><![CDATA[New York Best Lobsters]]></category>
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		<category><![CDATA[New York Maine Lobsters]]></category>
		<category><![CDATA[NYC Best Lobster Rolls]]></category>

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		<description><![CDATA[There are tons of restaurants that sell lobster rolls in New York City, but Luke&#8217;s Lobster has made a name for itself by bringing the best of the Maine Coast to New York City with fresh Maine lobster, crab and &#8230; <a href="https://www.ladyironchef.com/2015/05/lukes-lobster-roll/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-49824" alt="Luke's Lobster" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/Lukes-Lobster.jpg" width="710" height="464" /></p>
<p style="text-align: justify;">There are tons of restaurants that sell lobster rolls in New York City, but Luke&#8217;s Lobster has made a name for itself by bringing the best of the Maine Coast to New York City with fresh Maine lobster, crab and shrimp rolls at unbeatable prices.</p>
<p style="text-align: justify;">The Shrimp Roll starts at just US$8, while the Crab Roll is US$13. Unlike most seafood restaurants in the Big Apple which charge over US$30 for a Lobster Roll, Luke&#8217;s is selling its Lobster Roll at a jaw-dropping price of only US$16!</p>
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<p>Established in October of 2009, Luke&#8217;s Lobster has since gone on a rapid expansion and it currently has 16 outlets, including a Nauti Mobile food truck and its first shop in Chicago. An impressive showing for a humble lobster shack.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-49825" alt="Luke's Lobster Roll" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/Lukes-Lobster-Roll.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;">The Lobster Roll here is made of claw and knuckle meat, with lemon butter and a light mayo dressing which does not overwhelm the taste of sweet lobster flesh. Also very gratifying is the Crab Roll. Like the Lobster Roll, it is filled with chunks of crab meat that are almost spilling out from the bun. Wash everything down with a Maine Root Soda and chips &#8211; it is one of the best meals you can have in New York City for under US$20.</p>
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<p style="text-align: justify;">If you are feeling greedy, go for the Noah&#8217;s Ark set (US$44) &#8211; it comes with two 1/2 Lobster Rolls, two 1/2 Crab Rolls, two 1/2 Shrimp Rolls, and 4 Crab Claws.</p>
<p style="text-align: justify;">Other than the original shop in East Village, Luke&#8217;s Lobster has outlets in Financial District, Upper East Side, Upper West Side, Brooklyn Bridge Park, Midtown East, Park Slope,</p>
<p style="text-align: justify;">Luke&#8217;s Lobster<br />
93 East 7th Street<br />
Tel: +1 212 387 8487<br />
Sun to Thu: 11am &#8211; 10pm<br />
Fri &amp; Sat: 11am &#8211; 11pm<br />
Nearest Station: Astor Place/2 Av</p>
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