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	<title>ladyironchef &#187; Japanese Patisserie Singapore</title>
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		<title>9 Japanese Dessert Cafes &amp; Patisseries In Singapore That Will Teleport You To Japan</title>
		<link>https://www.ladyironchef.com/2018/01/japanese-dessert-cafes-singapore/</link>
		<comments>https://www.ladyironchef.com/2018/01/japanese-dessert-cafes-singapore/#comments</comments>
		<pubDate>Tue, 02 Jan 2018 01:00:44 +0000</pubDate>
		<dc:creator>Julee Ooi</dc:creator>
				<category><![CDATA[Editorial Guides]]></category>
		<category><![CDATA[Index - #]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Best Desserts In Singapore]]></category>
		<category><![CDATA[Chef Yamashita]]></category>
		<category><![CDATA[Dessert Somerset Singapore]]></category>
		<category><![CDATA[Dessert Tanjong Pagar]]></category>
		<category><![CDATA[Desserts In Singapore]]></category>
		<category><![CDATA[Doyce Tokyo]]></category>
		<category><![CDATA[Japanese Dessert Cafe]]></category>
		<category><![CDATA[Japanese Dessert Singapore]]></category>
		<category><![CDATA[Japanese Desserts]]></category>
		<category><![CDATA[Japanese Patisserie Singapore]]></category>
		<category><![CDATA[Japanese-Style Desserts Singapore]]></category>
		<category><![CDATA[Kyushu Pancake]]></category>
		<category><![CDATA[Matcha desserts Singapore]]></category>
		<category><![CDATA[Prettiest Cakes in Singapore]]></category>
		<category><![CDATA[Prettiest Desserts in Singapore]]></category>
		<category><![CDATA[Where To Eat Dessert In Singapore]]></category>
		<category><![CDATA[Where To Eat Japanese Dessert In Singapore]]></category>

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		<description><![CDATA[Japanese desserts rarely disappoint us because of the high standards pastry chefs have for their creations. Whether it is the classic matcha parfait or the spectacular soufflé, no effort has been spared to ensure that the dessert is aesthetically pleasing as &#8230; <a href="https://www.ladyironchef.com/2018/01/japanese-dessert-cafes-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-148838" alt="Japanese Dessert Cafes Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Japanese-Dessert-Cafes-Singapore.jpg" width="710" height="471" /></p>
<p style="text-align: justify;">Japanese desserts rarely disappoint us because of the high standards pastry chefs have for their creations. Whether it is the classic <a href="http://www.ladyironchef.com/tag/matcha-desserts-singapore/">matcha</a> parfait or the spectacular soufflé, no effort has been spared to ensure that the dessert is aesthetically pleasing as it is delicious.</p>
<p style="text-align: justify;">Thankfully, a good number of Japanese dessert cafes and patisseries have opened in Singapore so that we can satisfy our dessert cravings without having to fly over to the land of the rising sun. Yes, we are talking about authentic Japanese-style desserts that taste just like what you had in Japan!</p>
<p style="text-align: justify;">If you simply can&#8217;t get enough of Japanese desserts and pastries, you will have to know these <strong>9 Japanese Dessert Cafes &amp; Patisseries In Singapore. <span id="more-148784"></span></strong></p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-107530" alt="Dolce Tokyo" src="http://www.ladyironchef.com/wp-content/uploads/2016/09/Dolce-Tokyo.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2017/07/matcha-cafes-singapore/"><span style="font-size: x-large;">#1 DOLCE TOKYO</span></a></p>
<p dir="ltr" style="text-align: justify;">Their two outlets in Singapore serve up amazing Japanese-Italian inspired desserts and most would know Dolce Tokyo for their range of matcha cakes and parfaits. Other Japanese options include Zenzai (red beans), Kaikigori (shaved ice), and Mitsu Mame (jelly).</p>
<div style="text-align: justify;">313 Orchard Road<br />
#03-41 313@Somerset</div>
<div style="text-align: justify;">Singapore 238895</div>
<div style="text-align: justify;">Tel: +65 6836 5612<br />
Daily: 11.30am – 10.30pm<br />
Nearest Station: Somerset</div>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<div style="text-align: justify;"> <img class="alignnone size-full wp-image-148832" alt="Chateraise Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Chateraise-Singapore.jpg" width="710" height="473" /></div>
<p style="text-align: justify;"><a href="https://www.facebook.com/pg/chateraise.singapore/photos/?ref=page_internal"><span style="font-size: x-small;">Photo Credit: Châteraisé Facebook</span></a></p>
<p style="text-align: justify;"><span style="font-size: x-large;">#2 CHÂTERAISÉ SINGAPORE</span></p>
<p style="text-align: justify;">Most people would have heard of Châteraisé simply because you can find this Japanese confectionary shop at almost every corner of the island. Hailing from Yamanashi Prefecture, every Châteraisé outlet carries the most adorable looking animal themed cakes and an array of Japanese sweets.</p>
<p style="text-align: justify;">Some signature items there include Legendary Strawberry Cream Cake, Hokkaido style cheese tarts and Matcha Double Fantasy Cream Puff. If you are looking for a place to sit down and chill with your friends, their Toa Payoh outlet has an al fresco area for diners to rest their tired feet and people watch.</p>
<p style="text-align: justify;">Toa Payoh Lorong 6<br />
#01-15, Blk 490<br />
Singapore 310490<br />
Daily: 9am &#8211; 9.30pm<br />
Nearest Station: Toa Payoh</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-91679" alt="Chef Yamashita" src="http://www.ladyironchef.com/wp-content/uploads/2016/04/Chef-Yamashita.jpg" width="710" height="1070" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">#3 CHEF YAMASHITA</span></p>
<p style="text-align: justify;">Trained in Tsuji Culinary Institute (a well-known culinary institute in Osaka), Chef Yamshita Masataka is a respectable figure in the bakery industry for having many years of baking experience under his belt and managing one of the best patisseries in Nara, Japan.</p>
<p style="text-align: justify;">This Japanese artisan patisserie is where you can indulge in exquisite creations such as their Sakura and Matcha Rolls, as well as a range of cakes.</p>
<p>Mileslife is our favourite app to accumulate miles through everyday spending. You can <a href="https://www.mileslife.com/staticpage/products/detail.html?language=en#/4990">earn miles for every dollar spent at this restaurant</a>. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.</p>
<p style="text-align: justify;">1 Tanjong Pagar Plaza<br />
#02-44, Tanjong Pagar Plaza<br />
Singapore 082001<br />
Tel: +65 6604 9709<br />
Mon to Sat: 10am &#8211; 6.30pm<br />
Sun &amp; PH: 10am &#8211; 4pm<br />
Nearest Station: Tanjong Pagar</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-101781" alt="Strawberry Shortcake Flor Patisserie" src="http://www.ladyironchef.com/wp-content/uploads/2016/07/Strawberry-Shortcake-Flor-Patisserie.jpg" width="710" height="1067" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2010/11/flor-patisserie-japanese-patisserie-singapore-dessert-cake-shop/"><span style="font-size: x-large;">#4 FLOR PÂTISSERIE</span></a></p>
<p style="text-align: justify;">Flor Patisserie started out as a quaint dessert place located on Duxton Hill. Their overwhelming success has seen them opening another two more outlets at Siglap and Takashimaya.</p>
<p style="text-align: justify;">Their Japanese desserts are reasonably priced around $5 to 6 for each slice of cake and we highly recommend trying the Napoleon and Strawberry Souffle as those are our favourites.</p>
<p style="text-align: justify;">#01-01, 2 Duxton Hill<br />
Singapore<br />
Tel: +65 6223 8628<br />
Daily: 11am &#8211; 9pm<br />
Nearest Station: Tanjong Pagar</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-94809" alt="Kyushu Pancake" src="http://www.ladyironchef.com/wp-content/uploads/2016/04/Kyushu-Pancake.jpg" width="710" height="484" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/04/kyushu-pancake-singapore/"><span style="font-size: x-large;">#5 KYUSHU PANCAKE</span></a></p>
<p style="text-align: justify;">Established in 2012, Kyushu Pancake is well loved for many reasons. Its famed pancakes are made with seven different grains that are grown in Kyushu – the gem of Japanese agricultural regions. Its flagship in Singapore is a 42-seater outlet in Novena Regency.</p>
<p style="text-align: justify;">Some of the highlights include Kyushu Butter Milk Classic Pancake, Salted Caramel French Toast, Matcha Azuki Waffle, Egg Benedict Pancake and Matcha Montblanc.</p>
<p style="text-align: justify;">275 Thomson Road<br />
Novena Regency #01-08<br />
Singapore 307645<br />
Tel: +65 6352 6265<br />
Daily: 11am &#8211; 9pm<br />
Nearest Station: Novena</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/08/maccha-house/matcha-tiramisu-maccha-house/" rel="attachment wp-att-56979"><img class="alignnone size-full wp-image-56979" alt="Matcha Tiramisu Maccha House" src="http://www.ladyironchef.com/wp-content/uploads/2015/08/Matcha-Tiramisu-Maccha-House.jpg" width="710" height="473" /></a></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/08/maccha-house/"><span style="font-size: x-large;">#6 MACCHA HOUSE</span></a></p>
<p style="text-align: justify;">Maccha House is where you can have both Japanese-style mains and desserts at one destination. Their stunning dessert collection is impressive—ranging from their signature matcha drinks to desserts in the likes of Matcha Tiramisu and Matcha Chocolate Parfait. This place is indeed heaven for all matcha lovers.</p>
<p style="text-align: justify;">181 Orchard Road<br />
#B1-40 Orchard Central<br />
Singapore 238896<br />
Tel: +65 +65 6636 5830<br />
Daily: 11am – 10pm<br />
Nearest Station: Somerset</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-137497" alt="Nana's Green Tea" src="http://www.ladyironchef.com/wp-content/uploads/2017/07/Nanas-Green-Tea.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">#7 NANA&#8217;S GREEN TEA</span></p>
<p style="text-align: justify;">Nana&#8217;s Green Tea&#8217;s Matcha Latte is, without a doubt, one of the better renditions that you can find in Singapore. Although Nana’s also offers savoury mains, we say skip it and dive right for their matcha items—Kanmi Japanese desserts and drinks.</p>
<p style="text-align: justify;">The Atrium @ Orchard<br />
60B, #03-80/82, Plaza Singapura<br />
Singapore 238891<br />
Tel: +65 6684 4312<br />
Daily: 11am – 10pm<br />
Nearest Station: Dhoby Ghaut</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-101782" alt="Strawberry Shortcake Patisserie Glace" src="http://www.ladyironchef.com/wp-content/uploads/2016/07/Strawberry-Shortcake-Patisserie-Glace.jpg" width="710" height="472" /></p>
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2010/11/patisserie-glace-japanese-desserts-patisserie-singapore/"><span style="font-size: x-large;">#8 PÂTISSERIE GLACÉ</span></a></p>
<p style="text-align: justify;">Pâtisserie Glacé takes pride in using premium ingredients sourced from Japan and crafting beautiful cakes, sweets and pastries for their visitors. Their extensive menu features Japanese-French fusion highlights such as Strawberry Shortcake, Strawberry Souffle and tarts.</p>
<p style="text-align: justify;">The best part about Pâtisserie Glacé is that have vegan-friendly bakes and also offer gluten-free desserts, tarts and pastries. No one should miss out on the joy of eating Japanese desserts!</p>
<p style="text-align: justify;">12 Gopeng Street<br />
#01-31/32 Icon Village<br />
Singapore 078877<br />
Tel: +65 6400 0247<br />
Mon to Fri: 11am &#8211; 7pm<br />
Sat, Sun &amp; PH: 11am &#8211; 5pm<br />
Nearest Station: Tanjong Pagar</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-65741" alt="Tsujiri Soft Serve" src="http://www.ladyironchef.com/wp-content/uploads/2015/10/Tsujiri-Soft-Serve.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;"><a href="http://www.ladyironchef.com/2017/08/somerset-singapore-dessert/">#9 TSUJIRI TEA HOUSE</a></span></p>
<p style="text-align: justify;">We love how Tsujiri&#8217;s Matcha Soft Serve reminds us of the decadent cones we&#8217;ve had in Japan. It is difficult to find a close competitor when it comes to their intense matcha flavours and consistency of the soft serve. Toppings such as Shiratama and Genmai are also very affordable at only a dollar more.</p>
<p style="text-align: justify;">313 Orchard Road<br />
#B3-53 313 Somerset<br />
Singapore 238895<br />
Daily: 10am – 10pm<br />
Nearest Station: Somerset</p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">Are you a fan of matcha? <a href="http://www.ladyironchef.com/2017/07/matcha-cafes-singapore/">Here are 7 matcha cafes in Singapore to visit!</a></span></p>
<p>&nbsp;</p>
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		<title>Famous Japanese Patisserie Henri Charpentier to Open in Singapore on Oct 9 2014</title>
		<link>https://www.ladyironchef.com/2014/09/henri-charpentier-patisserie-singapore/</link>
		<comments>https://www.ladyironchef.com/2014/09/henri-charpentier-patisserie-singapore/#comments</comments>
		<pubDate>Tue, 30 Sep 2014 00:00:16 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[* Central Singapore]]></category>
		<category><![CDATA[Index - H]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Best Dessert Singapore]]></category>
		<category><![CDATA[Best Patisseries in Tokyo]]></category>
		<category><![CDATA[Dessert Place Singapore]]></category>
		<category><![CDATA[Henri Charpentier]]></category>
		<category><![CDATA[Japanese Patisserie Singapore]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=41723</guid>
		<description><![CDATA[Whenever we are in Tokyo, we always make it a point to drop by Henri Charpentier to have desserts and tea, as well as to get some gifts in the form of madeleines, financiers and biscuits for friends. Henri Charpentier &#8230; <a href="https://www.ladyironchef.com/2014/09/henri-charpentier-patisserie-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-29015" title="Henri Charpentier Tokyo" alt="Henri Charpentier Tokyo" src="http://www.ladyironchef.com/wp-content/uploads/2013/03/Henri-Charpentier-Tokyo.jpg" width="710" height="472" /></p>
<p style="text-align: justify;">Whenever we are in Tokyo, we always make it a point to drop by Henri Charpentier to have desserts and tea, as well as to get some gifts in the form of madeleines, financiers and biscuits for friends.</p>
<p style="text-align: justify;">Henri Charpentier is one of our <a href="http://www.ladyironchef.com/2013/03/5-best-patisserie-tokyo-japan/">favourite patisseries in Tokyo</a> and it has exceptional desserts and pastries in a classy tea salon. We are thrilled that <strong>Henri Charpentier is opening its first overseas dessert salon in Singapore </strong>at Dempsey Hill on 9 October 2014. Besides its signature Crepe Suzette and cakes, the patisserie will also be serving exclusive Singapore-inspired desserts.</p>
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		<title>Best Strawberry Shortcakes in Singapore</title>
		<link>https://www.ladyironchef.com/2011/12/best-strawberry-shortcakes-singapore/</link>
		<comments>https://www.ladyironchef.com/2011/12/best-strawberry-shortcakes-singapore/#comments</comments>
		<pubDate>Fri, 23 Dec 2011 00:00:06 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[Editorial Guides]]></category>
		<category><![CDATA[Index - B]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Best Dessert Singapore]]></category>
		<category><![CDATA[Best Singapore Food]]></category>
		<category><![CDATA[Cakes in Singapore]]></category>
		<category><![CDATA[Cakes Shop Singapore]]></category>
		<category><![CDATA[Dessert in Singapore]]></category>
		<category><![CDATA[Dessert Place Singapore]]></category>
		<category><![CDATA[Japanese Dessert Singapore]]></category>
		<category><![CDATA[Japanese Patisserie Singapore]]></category>
		<category><![CDATA[Patisserie in Singapore]]></category>
		<category><![CDATA[Singapore Food Blog]]></category>
		<category><![CDATA[Strawberry Cake]]></category>
		<category><![CDATA[Strawberry Shortcake]]></category>
		<category><![CDATA[What to eat in Singapore]]></category>
		<category><![CDATA[Where to eat in Singapore]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=20148</guid>
		<description><![CDATA[A good strawberry shortcake is one that has pillowy soft sponge cake with sweet and fresh strawberries, and super delicious whipped cream. It is an old-fashioned and rustic cake that is perfect as a mid-afternoon tea break, or for a &#8230; <a href="https://www.ladyironchef.com/2011/12/best-strawberry-shortcakes-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-20170" title="Strawberry Shortcake" alt="Strawberry Shortcake" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Strawberry-Shortcake.jpg" width="542" height="784" /></p>
<p style="text-align: justify;">A good strawberry shortcake is one that has pillowy soft sponge cake with sweet and fresh strawberries, and super delicious whipped cream.</p>
<p style="text-align: justify;">It is an old-fashioned and rustic cake that is perfect as a mid-afternoon tea break, or for a sweet ending after dinner. It is an everyday cake; one that you can always turn to when in need of a pick-me-up. Here is a list of the <strong>Best Strawberry Shortcakes in Singapore</strong>.</p>
<p style="text-align: justify;"><span id="more-20148"></span></p>
<p><img class="alignnone size-full wp-image-20154" title="Antoinette Strawberry Shortcake" alt="Antoinette Strawberry Shortcake" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Antoinette-Strawberry-Shortcake.jpg" width="550" height="366" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2012/09/antoinette-palais-renaissance-singapore/">ANTOINETTE PATISSERIE</a></span></p>
<hr />
<p style="text-align: justify;">While Antoinette Patisserie&#8217;s Strawberry Shortcake may not stand out against the other popular creations like Antoinette earl grey cake, Chloe and Saint Honore L’amour, it is still worth a try if you like a light and fruity cake.</p>
<p>390 Orchard Road<br />
#B1-08/09/10C Palais Renaissance<br />
Tel: +65 6735 6392<br />
Daily: 11am to 10pm<br />
Nearest Station: Orchard</p>
<p><img class="alignnone size-full wp-image-20155" title="Bakerzin Strawberry Shortcake" alt="Bakerzin Strawberry Shortcake" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Bakerzin-Strawberry-Shortcake.jpg" width="550" height="826" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2010/06/bakerzin-dessert-singapore/">BAKERZIN</a></span></p>
<hr />
<p style="text-align: justify;">After trying so many different strawberry shortcakes, Bakerzin&#8217;s rendition ranks among the best. The sponge cake is velvet smoothy, with a good balance of flavour and sweetness.</p>
<p style="text-align: justify;">1 Harbourfront Walk<br />
#01-207 VivoCity<br />
Tel: +65 6438 8700<br />
Nearest Station: Harboufront.</p>
<p><img class="alignnone size-full wp-image-37699" alt="Ciel Patisserie Strawberry Shortcake" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Ciel-Patisserie-Strawberry-Shortcake.jpg" width="710" height="473" /></p>
<hr />
<p><span style="font-size: large;">CIEL PATISSERIE</span></p>
<hr />
<p style="text-align: justify;">The Hougang neighbourhood may seem like an unlikely place to find a French patisserie, but that is exactly where Ciel Patisserie is located. This small patisserie has a wholesome range of cakes (S$4.80 – S$5.80), and tarts (S$4.20), but what you must try is its cloud-light fluffy Strawberry Shortcake.</p>
<p style="text-align: justify;">124 Hougang Ave 1<br />
#01-1444<br />
Tel: +65 6383 0803<br />
Tue to Thu: 11am – 8pm<br />
Fri &amp; Sat: 11am – 9pm<br />
Sun: 3pm – 9pm<br />
Nearest Station: Kovan/Serangoon</p>
<p><img class="alignnone size-full wp-image-20158" title="Flor Strawberry Shortcake" alt="Flor Strawberry Shortcake" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Flor-Strawberry-Shortcake.jpg" width="550" height="366" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2010/11/flor-patisserie-japanese-patisserie-singapore-dessert-cake-shop/">FLOR PATISSERIE</a></span></p>
<hr />
<p style="text-align: justify;">This terrific cake shop at Duxton Hill has a Strawberry Shortcake ($5.5) which is really moist and fluffy. Flor Patisserie&#8217;s version is a must-have for any fan of this classic dessert. It is an ideal afternoon cake, perfect with a cup of tea.</p>
<p>2 Duxton Hill #01-01<br />
Tel: +65 6223 8628<br />
Nearest Station: Tanjong Pagar</p>
<p><img class="alignnone size-full wp-image-18408" title="Strawberry Shortcake" alt="Strawberry Shortcake" src="http://www.ladyironchef.com/wp-content/uploads/2011/09/Strawberry-Shortcake.jpg" width="550" height="366" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2013/05/house-dempsey-singapore/">HOUSE</a></span></p>
<hr />
<p style="text-align: justify;">House&#8217;s strawberry shortcake ($9.5) is the one that most people mention when you ask them where to get a good strawberry shortcake. House&#8217;s rendition is sort of a cross between a cake and a muffin &#8211; it is dense, firm, and more cakey than the usual Japanese Strawberry Shortcakes.</p>
<p style="text-align: justify;">8D Dempsey Road<br />
Tel: +65 6475 7787<br />
Mon to Fri: 12pm – 6pm, 6pm – 10.30pm<br />
Sat &amp; Sun: 11am – 4pm, 6pm – 10.30pm<br />
Nearest Station: Orchard</p>
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<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2010/11/patisserie-glace-japanese-desserts-patisserie-singapore/">GLACE PATISSERIE</a></span></p>
<hr />
<p style="text-align: justify;">Glace Patisserie&#8217;s Strawberry Shortcake is the combination of incredibly soft and fluffy sponge cake with delicious fresh cream. The first time we had it, we knew we found something truly special.</p>
<p>12 Gopeng Street #01-33/34<br />
ICON Village<br />
Tel: +65 6400 0247<br />
Mon to Fri: 11am &#8211; 7pm<br />
Sat, Sun &amp; PH: 11am &#8211; 6pm<br />
Nearest Station: Tanjong Pagar</p>
<hr />
<p><span style="font-size: large;">LADY M</span></p>
<hr />
<p style="text-align: justify;">Lady M is a luxurious cake boutique from New York City, and besides its famous original mille crepes, the Strawberry Shortcake here is also worth a try.</p>
<p>1 Fullerton Road<br />
One Fullerton #01-10<br />
Tel: +65 6820 0830<br />
Mon to Thu: 9am – 10pm<br />
Fri &amp; Sat: 9am – 12midnight<br />
Sun: 9am – 9pm<br />
Nearest Station: Raffles Place</p>
<p><img class="alignnone size-full wp-image-20159" title="Mezza9 Strawberry Shortcake" alt="Mezza9 Strawberry Shortcake" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Mezza9-Strawberry-Shortcake.jpg" width="550" height="363" /></p>
<hr />
<p><span style="font-size: large;">MEZZA9 DELI</span></p>
<hr />
<p style="text-align: justify;">One of our go to places for takeaway cakes is mezza9 deli at <a href="http://www.ladyironchef.com/2013/12/grand-hyatt-singapore-christmas-special/">Grand Hyatt</a>. The Strawberry Shortcake here is consistently good, and always lovely. And the best part? mezza9 offers 50% discount off all cakes after 9pm every night. You can get a slice of Strawberry Shortcake for just S$3!</p>
<p>10 Scotts Road<br />
2F Grand Hyatt<br />
Tel: +65 6416 7189<br />
Daily: 12pm &#8211; 11pm<br />
Nearest Station: Orchard</p>
<p><img class="alignnone size-full wp-image-20157" title="Sun Moulin Strawberry Shortcake" alt="Sun Moulin Strawberry Shortcake" src="http://www.ladyironchef.com/wp-content/uploads/2011/12/Sun-Moulin-Strawberry-Shortcake.jpg" width="550" height="366" /></p>
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<p><span style="font-size: large;">SUN MOULIN BAKERY</span></p>
<hr />
<p style="text-align: justify;">Sun Moulin Bakery is one of the most underrated bakeries in town. We have been coming here for years, and besides their excellent Japanese bread, another item that we always get is the light and airy Strawberry Shortcake.</p>
<p>350 Orchard Road<br />
Basement 1 Isetan Scotts<br />
Tel: +65 6235 6093<br />
Nearest Station: Orchard</p>
<hr />
<p>For more recommendations, read my list of <a href="http://www.ladyironchef.com/2010/06/best-dessert-places-singapore/">Best Dessert Places in Singapore</a></p>
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		<title>Kki Cafe &amp; The Little Drom Store Ann Siang Hill</title>
		<link>https://www.ladyironchef.com/2011/05/kki-cafe-ann-siang-hill/</link>
		<comments>https://www.ladyironchef.com/2011/05/kki-cafe-ann-siang-hill/#comments</comments>
		<pubDate>Thu, 26 May 2011 03:10:20 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[* Central Singapore]]></category>
		<category><![CDATA[Index - K]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Ann Siang Hill Cafe]]></category>
		<category><![CDATA[Ann Siang Hill Food]]></category>
		<category><![CDATA[Best Cafe in Singapore]]></category>
		<category><![CDATA[Best Dessert Singapore]]></category>
		<category><![CDATA[Best Singapore Food]]></category>
		<category><![CDATA[Dessert Cafe Singapore]]></category>
		<category><![CDATA[Dessert in Singapore]]></category>
		<category><![CDATA[Dessert Place Singapore]]></category>
		<category><![CDATA[Flor Patisserie]]></category>
		<category><![CDATA[French Desserts]]></category>
		<category><![CDATA[Indie Cafe Singapore]]></category>
		<category><![CDATA[Japanese Patisserie Singapore]]></category>
		<category><![CDATA[Kki Cafe]]></category>
		<category><![CDATA[Patisserie Glace]]></category>
		<category><![CDATA[Patisserie in Singapore]]></category>
		<category><![CDATA[Singapore Food Blog]]></category>
		<category><![CDATA[The Little Drom Store]]></category>
		<category><![CDATA[Whimsical Cafe]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=15818</guid>
		<description><![CDATA[Note: Kki at Ann Siang Hill is currently closed, and it is currently looking for a new premise. I first heard of Kki Cafe at Ann Siang Hill from a friend, and then another friend mentioned it too. I was &#8230; <a href="https://www.ladyironchef.com/2011/05/kki-cafe-ann-siang-hill/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-15819" title="Kki Cafe Ang Siang Hill" alt="Kki Cafe Ang Siang Hill" src="http://www.ladyironchef.com/wp-content/uploads/2011/05/Kki-Cafe-Ang-Siang-Hill.jpg" width="550" height="366" /></p>
<p style="text-align: justify;">Note: Kki at Ann Siang Hill is currently closed, and it is currently looking for a new premise.</p>
<p style="text-align: justify;">I first heard of <strong>Kki Cafe at Ann Siang Hill</strong> from a friend, and then another friend mentioned it too. I was about to visit Kki, but suddenly, all the media and <em>food blogs in Singapore</em> started to write about it. I am not sure about you, but I am not one who will follow the crowd, so I decided to wait for the hype to die down.</p>
<p style="text-align: justify;">Finally, my chance to visit Kki Patisserie came. After having <a href="http://www.ladyironchef.com/2011/05/majestic-chinese-restaurant-new-majestic-hotel/">dim sum at Majestic Restaurant</a>, my friends wanted some cakes for desserts, so we dropped by Kki Cafe. Given that there are so many new <span style="text-decoration: underline;"><a href="http://www.ladyironchef.com/2010/06/best-dessert-places-singapore/">dessert places in Singapore</a></span>, is Kki Cafe worth the trip?</p>
<p style="text-align: justify;"><span id="more-15818"></span>It took us a while to decide on the cakes. Even though we&#8217;ve read about the popular cakes at Kki Cafe like Antoinette and Little Red Hiding Hood, we were feeling adventurous so we randomly picked three cakes.</p>
<p><img class="alignnone size-full wp-image-15820" title="Kki Cakes" alt="Kki Cakes" src="http://www.ladyironchef.com/wp-content/uploads/2011/05/Kki-Cakes.jpg" width="550" height="356" /></p>
<p style="text-align: justify;">Amongst the three cakes that we had, my favourite was the Emily ($9). Just look at the first photo of this post: the cake had a beautiful shade of red, and the subtle champagne mousse was gorgeous.</p>
<p style="text-align: justify;">The Souffle Cheese ($6), on the other hand, was exceptionally ordinary. It was light and moist, but I thought that the flavour was somewhat missing.</p>
<p style="text-align: justify;">We also enjoyed their rendition of the Noisette: Hazelnut Dacquoise layer with Chocolate &amp; Praline Cream. It was a slice of <em>delicious</em> cake!</p>
<p><img class="alignnone size-full wp-image-15821" title="Kki Japanese Patisserie" alt="Kki Japanese Patisserie" src="http://www.ladyironchef.com/wp-content/uploads/2011/05/Kki-Japanese-Patisserie.jpg" width="550" height="366" /></p>
<p>So all in all, would I go back to <strong>Kki Cafe at Ann Siang Hill</strong> for cakes? I don&#8217;t think so.</p>
<p style="text-align: justify;">Kki Cafe has very pretty Japanese desserts, but there are many lovely cake shops in the area like <a href="http://www.ladyironchef.com/2010/11/flor-patisserie-japanese-patisserie-singapore-dessert-cake-shop/">Flor Patisserie</a>, Bonheur Patisserie, and <a href="http://www.ladyironchef.com/2010/11/patisserie-glace-japanese-desserts-patisserie-singapore/">Patisserie Glace</a> that have equally good cakes at a lower price point.</p>
<p><img class="alignnone size-full wp-image-15822" title="The Little Drom Store" alt="The Little Drom Store" src="http://www.ladyironchef.com/wp-content/uploads/2011/05/The-Little-Drom-Store.jpg" width="550" height="365" /></p>
<p style="text-align: justify;">Having said that, I think <em>Kki cafe</em> is a nice place to enjoy a slice of cake while reading your favourite book. There is also <strong>The Little Drom Store</strong>, a quirky vintage store selling all sorts of random things.</p>
<hr />
<p>Read: <a href="http://www.ladyironchef.com/2010/06/best-dessert-places-singapore/">Dessert Places &amp; Patisserie</a> | <a href="http://www.ladyironchef.com/2011/05/singapore-best-cakes-shops/">Best Cakes in Singapore</a> | <a href="http://www.ladyironchef.com/2011/03/best-cafes-singapore/">Best Cafes in Singapore</a></p>
<hr />
<p><span style="text-decoration: underline;">Singapore Food Blog Review</span><br />
Kki Cake Cafe<br />
7 Ann Siang Hill<br />
Tel: +65 6225 6650</p>
<p>Operating Hours:<br />
Daily: 12pm &#8211; 7pm<br />
except Saturday 12pm &#8211; 4pm<br />
&amp; closed on Monday.</p>
<h3>Featured in</h3>
<p><a class="list-icon" id="icon-1" href="http://www.ladyironchef.com/2010/06/07/best-dessert-places-singapore/">icon-1</a></p>
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		</item>
		<item>
		<title>Best Cakes in Singapore</title>
		<link>https://www.ladyironchef.com/2011/05/singapore-best-cakes-shops/</link>
		<comments>https://www.ladyironchef.com/2011/05/singapore-best-cakes-shops/#comments</comments>
		<pubDate>Fri, 06 May 2011 03:04:35 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[Editorial Guides]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Best Cakes in Singapore]]></category>
		<category><![CDATA[Best Dessert Singapore]]></category>
		<category><![CDATA[Cake Shops in Singapore]]></category>
		<category><![CDATA[Cakes in Singapore]]></category>
		<category><![CDATA[Cheesecake in Singapore]]></category>
		<category><![CDATA[Dessert in Singapore]]></category>
		<category><![CDATA[Dessert Place Singapore]]></category>
		<category><![CDATA[Japanese Patisserie Singapore]]></category>
		<category><![CDATA[Patisserie in Singapore]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=15210</guid>
		<description><![CDATA[&#8220;Brad, my friends are throwing a Poolside Cake Party. Wanna come?&#8221; Sometimes, we need to do crazy things to stay sane. Like eating 20 whole cakes at one go&#8230; The Cake Party is kind of like a mini competition. Everyone &#8230; <a href="https://www.ladyironchef.com/2011/05/singapore-best-cakes-shops/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-15212" title="Singapore Best Cakes" alt="Singapore Best Cakes" src="http://www.ladyironchef.com/wp-content/uploads/2011/05/Singapore-Best-Cakes.jpg" width="534" height="808" /></p>
<p>&#8220;Brad, my friends are throwing a <strong>Poolside Cake Party</strong>. Wanna come?&#8221;</p>
<p style="text-align: justify;">Sometimes, we need to do crazy things to stay sane. Like eating 20 whole cakes at one go&#8230; The Cake Party is kind of like a mini competition. Everyone brought their best cakes, or rather, what they think is the <em>best cake in Singapore</em>. We got a good mix of cakes from Hotel Delis, to Patisseries, Bakeries and <span style="text-decoration: underline;"><a href="http://www.ladyironchef.com/2010/06/07/best-dessert-places-singapore/">Cake Shops in Singapore</a></span>.</p>
<p style="text-align: justify;">It was really fun when everyone arrived with their cakes, we were like kids being locked up in Disneyland. Just imagine the excitement as we lined up the cakes on the table. It was cake, cake, cake, cake, cake, and more cakes for the whole night.</p>
<p style="text-align: justify;">The question on everyone&#8217;s mind: which is the <strong>Best Cake in Singapore</strong>?</p>
<p><span id="more-15210"></span>I figured that it would too cruel to show you every single photo of the cakes that we had, so I will keep this short.</p>
<p><img class="alignnone size-full wp-image-15216" title="Cakes" alt="Cakes" src="http://www.ladyironchef.com/wp-content/uploads/2011/05/Cakes.jpg" width="550" height="381" /></p>
<p style="text-align: justify;">We had about 20 tasters in the group, but most of them gave up after having a few slices.</p>
<p style="text-align: justify;">We agreed that <a href="../2010/11/16/flor-patisserie-japanese-patisserie-singapore-dessert-cake-shop/">Flor Patisserie&#8217;s</a> Strawberry Cake was the <strong>best cake </strong>amongst the ones that we had that night. It might just be one of the most simple-yet-sophisticated cake.</p>
<p style="text-align: justify;">You might argue that our sample size of two is not big enough to make inference about<em> the best cake in Singapore</em>. But since we ate our way through 20 cakes at one go, I dare say that&#8217;s significant enough.</p>
<p style="text-align: justify;">It was a close fight for the prestigious &#8216;<strong>Best Chocolate Cake in Singapore</strong>&#8216; title. We had worthy contenders from Lana Cake Shop, Choc-a-bloc, <a href="../2010/12/20/jewel-artisan-chocolate-singapore-afternoon-high-tea/">Jewels Artisan Chocolate</a>, Vicky&#8217;s Cake Shop, and Truffs The Chocolate Artisan.</p>
<p style="text-align: justify;">We also declared Lana Chocolate Cake as the <em>Best Chocolate Cake in Singapore</em>. Somehow, their combination of the sponge and chocolate fudge tasted just right. Unfortunately, we missed out comparing the chocolate cake from Awfully Chocolate&#8217;s and Jane Cake Station with the rest. I&#8217;d probably do another separate taste test of the three chocolate cakes. But that&#8217;s a story for another time.</p>
<p><img class="alignnone size-full wp-image-15217" title="Chocolate Lava Cake" alt="Chocolate Lava Cake" src="http://www.ladyironchef.com/wp-content/uploads/2011/05/Chocolate-Lava-Cake.jpg" width="550" height="366" /></p>
<p style="text-align: justify;">The cakes in this post do not represent all the <strong>Best Cakes in Singapore</strong>. There are definitely other cakes that I&#8217;d include: in this list <a href="http://www.ladyironchef.com/2009/02/05/bakerzin-cakes-desserts-fiesta/">Bakerzin&#8217;s</a> Chocolate Amer, Cedele&#8217;s Carrot Cake, Hilton&#8217;s Cheesecake, <a href="http://www.ladyironchef.com/2010/12/04/canele-patisserie-chocolaterie-desserts-singapore/">Canele Patisserie&#8217;s</a> Matcha Cake, <a href="http://www.ladyironchef.com/2010/12/28/da-paolo-restaurant-bistro-bar-rochester-park/">Da Paolo&#8217;s</a> Tiramisu, Goodwood Park Hotel Deli&#8217;s Durian Cake, Jane Cake Station&#8217;s Chocolate Fudge Cake, <a href="http://www.ladyironchef.com/2009/04/18/laurent-bernard-chocolatier-gaze-of-wonder/">Laurent Bernard&#8217;s</a> Pleasure, <a href="http://www.ladyironchef.com/2010/04/05/max-brenner-chocolate-bar-esplanade-singapore/">Max Brenner&#8217;s</a> Warm Chocolate Cake, <a href="http://www.ladyironchef.com/2008/10/06/obolo-boutique-de-patisserie/">Obolo Patisserie&#8217;s</a> Noisette, <a href="http://www.ladyironchef.com/2010/02/03/best-cream-puff/">Tampopo Deli&#8217;s</a> Chiffon Cake, <a href="http://www.ladyironchef.com/2010/06/04/cheesecake-cafe-singapore-east-coast-road/">The Cheesecake Cafe&#8217;s</a> Vanilla Chocolate Chip Cheesecake, <a href="http://www.ladyironchef.com/2009/07/13/1-caramel-patisserie-dessertholics/">1 Caramel Patisserie&#8217;s</a> Chocolate Praline Cake, <a href="http://www.ladyironchef.com/2010/09/25/3-inch-sin-best-chocolate-lava-cake-singapore/">3 Inch Sin&#8217;s</a> Warm Chocolate Cake and so many more!</p>
<p>Big O Cafe &amp; Restaurant<br />
501 Orchard Road #02-04/05<br />
Wheelock Place Singapore<br />
Tel: +65 6737 8472</p>
<p><a href="http://www.ladyironchef.com/2010/09/03/cedele-bakery-cafe-all-day-dining-restaurant-singapore/">Cedele Bakery Cafe &amp; Restaurant</a><br />
391 Orchard Road<br />
#B1-37 Takashimaya Shopping Centre<br />
Tel: +65 6235 2380</p>
<p>Centre Ps<br />
78 Guan Chuan Street<br />
#01-43 Singapore<br />
Tel: +65 6220 1285</p>
<p>Cheeky Chocolate<br />
201 Victoria Street #04-13<br />
Iluma @ Bugis Singapore<br />
Tel: +65 6238 6031</p>
<p>Choc-a-bloc<br />
Blk 86 Bedok North Street 4<br />
#01-179 Singapore<br />
Tel: +65 6446 6096</p>
<p>Emi Cakes<br />
Blk 328 Clementi Avenue 5<br />
#01-190 Singapore<br />
Tel: +65 6775 1361</p>
<p><a href="http://www.ladyironchef.com/2010/11/16/flor-patisserie-japanese-patisserie-singapore-dessert-cake-shop/">Flor Patisserie</a><br />
2 Duxton Hill #01-01 Singapore<br />
Tel: +65 6223 8628</p>
<p>Galbiati Gourmet Deli<br />
400 Upper Bukit Timah Road<br />
The Rail Mall Singapore<br />
Tel: +65 6462 0926</p>
<p>Lana Cake Shop<br />
36 Greenwood Avenue Singapore<br />
Tel: +65 6466 8940</p>
<p><a href="http://www.ladyironchef.com/2010/12/20/jewel-artisan-chocolate-singapore-afternoon-high-tea/">Jewels Artisan Chocolate</a><br />
181 Orchard Road #02-31/32<br />
Orchard Central Singapore<br />
Tel: +65 6509 8998</p>
<p><a href="http://www.ladyironchef.com/2010/11/22/patisserie-glace-japanese-desserts-patisserie-singapore/">Patisserie Glace</a><br />
12 Gopeng Street #01-33/34<br />
ICON Village Singapore<br />
Tel: +65 6400 0247</p>
<p><a href="http://www.ladyironchef.com/2010/03/21/sunday-brunch-singapore-prive-bakery-cafe/">Privé bakery café</a><br />
2 Keppel Bay Vista<br />
GF Marina @ Keppel Bay<br />
Tel: +65 6776 0777</p>
<p>Swee Heng Bakery<br />
1 Jelebu Road<br />
#01-22B Bukit Panjang Plaza<br />
Tel: +65 6763 9949</p>
<p><a href="http://www.ladyironchef.com/2010/08/23/the-line-buffet-shangri-la-singapore/">The Line Shop</a><br />
22 Orange Grove Road<br />
Shangri-la Hotel<br />
Tel: +65 6213 4275</p>
<p>The Patissier<br />
4 Mohamed Sultan Road<br />
#01-01 Singapore<br />
Tel: +65 6737 3369</p>
<p>Truffs The Chocolate Artisan<br />
179a Telok Ayer Street Singapore<br />
Tel: +65 9088 2736</p>
<p>Vicky&#8217;s Cake Shop<br />
28 Holland Grove Road<br />
Tel: +65 6466 4000</p>
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		<title>Patisserie Glace: Japanese Desserts Singapore</title>
		<link>https://www.ladyironchef.com/2010/11/patisserie-glace-japanese-desserts-patisserie-singapore/</link>
		<comments>https://www.ladyironchef.com/2010/11/patisserie-glace-japanese-desserts-patisserie-singapore/#comments</comments>
		<pubDate>Mon, 22 Nov 2010 05:25:15 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[* Central Singapore]]></category>
		<category><![CDATA[Index - P]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Best Dessert Singapore]]></category>
		<category><![CDATA[Best Japanese Food]]></category>
		<category><![CDATA[Best Singapore Food]]></category>
		<category><![CDATA[Dessert in Singapore]]></category>
		<category><![CDATA[Dessert Place Singapore]]></category>
		<category><![CDATA[Flor Patisserie]]></category>
		<category><![CDATA[Japanese Chiffon Cake]]></category>
		<category><![CDATA[Japanese Dessert Singapore]]></category>
		<category><![CDATA[Japanese Desserts]]></category>
		<category><![CDATA[Japanese Patisserie Singapore]]></category>
		<category><![CDATA[Patisserie Glace]]></category>
		<category><![CDATA[Patisserie in Singapore]]></category>
		<category><![CDATA[Singapore Food Blog]]></category>
		<category><![CDATA[Singapore Japanese Food]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=10926</guid>
		<description><![CDATA[I have been to Patisserie Glace and in fact, blog about their Japanese Desserts and Cakes a few times before. But I am curious about how they have been doing since Chef Yamashita left to set up Flor Patisserie, so &#8230; <a href="https://www.ladyironchef.com/2010/11/patisserie-glace-japanese-desserts-patisserie-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-10985" title="Patisserie Glace Mont Blanc Dessert" src="http://www.ladyironchef.com/wp-content/uploads/2010/11/Patisserie-Glace-Mont-Blanc-Dessert.jpg" alt="Patisserie Glace Mont Blanc Dessert" width="550" height="827" /></p>
<p style="text-align: justify;">I have been to <a href="http://www.ladyironchef.com/2009/04/03/patisserie-glace-twice-in-four-days/">Patisserie Glace</a> and in fact, blog about their <a href="http://www.ladyironchef.com/2009/03/07/patisserie-glace-the-simple-pleasure-of-life/">Japanese Desserts</a> and <a href="http://www.ladyironchef.com/2009/07/06/patisserie-glace-singapore/">Cakes</a> a few times before. But I am curious about how they have been doing  since Chef Yamashita left to set up <a href="../2010/11/16/flor-patisserie-japanese-patisserie-singapore-dessert-cake-shop/">Flor Patisserie</a>, so I went back and had some cakes (all in the name of curiosity).</p>
<p style="text-align: justify;"><span id="more-10926"></span>My <a href="http://www.sugarbar.org/">accomplice</a> chose the <strong>Mont Blanc</strong> ($5.6). It had a airily light chiffon base which was nicely decorated with the pretty swirls of Japanese chestnut with custard cream.</p>
<p><img class="alignnone size-full wp-image-10981" title="Patisserie Glace Chiffon Cup" src="http://www.ladyironchef.com/wp-content/uploads/2010/11/Patisserie-Glace-Chiffon-Cup.jpg" alt="Patisserie Glace Chiffon Cup" width="550" height="827" /></p>
<p style="text-align: justify;">I have no idea why the chef decided to call this the Chiffon Cup. Yawn, the name hardly does justice to the dessert. If it&#8217;s up to me, I will call it something like: happiness-in-a-tiny-cup, or omg-the-best-chiffon-cup.</p>
<p style="text-align: justify;">&#8220;Mmm.. Mmm..&#8221; This is all we could muster after having the <strong>Chiffon Cup</strong> ($3.5). How could something be so impossibly light, and dainty? Not to mention that there&#8217;s my favorite puff pastry on top of the chiffon too! I&#8217;d buy half a dozen of these, and have it for breakfast, lunch and dinner. And no, I&#8217;m not going to share them with anyone. They are all mine! ALL MINE!</p>
<p><img class="alignnone size-full wp-image-10982" title="Patisserie Glace Emerald Isle" src="http://www.ladyironchef.com/wp-content/uploads/2010/11/Patisserie-Glace-Emerald-Isle.jpg" alt="Patisserie Glace Emerald Isle" width="550" height="366" /></p>
<p style="text-align: justify;">If you like green tea, you will definitely enjoy the <strong>Emerald Isle</strong> ($5.2). I had this cake during my previous visit to Patisserie Glace (which I didn&#8217;t blog about).  The perfect pairing of Green Tea Sponge with red beans, and topped with Japanese chestnut and strawberry.</p>
<p><img class="alignnone size-full wp-image-10980" title="Patisserie Glace Strawberry Souffle" src="http://www.ladyironchef.com/wp-content/uploads/2010/11/Patisserie-Glace-Strawberry-Souffle.jpg" alt="Patisserie Glace Strawberry Souffle" width="550" height="827" /></p>
<p>Give me a Strawberry Souffle and I will do anything for you.</p>
<p><img class="alignnone size-full wp-image-10979" title="Patisserie Glace Singapore Japanese Patisserie" src="http://www.ladyironchef.com/wp-content/uploads/2010/11/Patisserie-Glace-Singapore-Japanese-Patisserie.jpg" alt="Patisserie Glace Singapore Japanese Patisserie" width="550" height="827" /></p>
<p style="text-align: justify;">After having the Japanese Desserts from both places, I&#8217;m more inclined  to go back to <em>Flor Patisserie</em> mainly because they have a dine-in area. But if  it&#8217;s a takeaway, <strong>Patisserie Glace</strong> at Icon Village (5 minutes walk from  Tanjong Pagar MRT) will be more convenient.</p>
<p style="text-align: justify;">Having been to Tampopo Deli, Patisserie Glace, Flor Patisserie and Provence Bakery, I think it&#8217;s time to check out Kki at Ann Siang next. Tell me, which is your favorite Japanese Patisserie in Singapore?</p>
<p style="text-align: justify;">// There&#8217;s no dine-in area at Patisserie Glace. However, you can eat the cakes at Kopi Alley which is just around the corner (with the purchase of any drinks). If you are working in the area, drop by after work as there&#8217;s 20% off cakes after 6pm.</p>
<p><span style="text-decoration: underline;">Restaurant Review</span><br />
Patisserie Glace<br />
12 Gopeng Street #01-33/34<br />
ICON Village Singapore<br />
Tel: +65 6400 0247</p>
<h3>Featured in</h3>
<p><a href="http://www.ladyironchef.com/2010/06/07/best-dessert-places-singapore/" id="icon-1" class="list-icon">icon-1</a><br />
<a href="http://www.ladyironchef.com/2011/12/best-strawberry-shortcakes-singapore/" id="icon-9" class="list-icon">icon-9</a></p>
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		<item>
		<title>Flor Patisserie: Japanese Patisserie Singapore</title>
		<link>https://www.ladyironchef.com/2010/11/flor-patisserie-japanese-patisserie-singapore-dessert-cake-shop/</link>
		<comments>https://www.ladyironchef.com/2010/11/flor-patisserie-japanese-patisserie-singapore-dessert-cake-shop/#comments</comments>
		<pubDate>Tue, 16 Nov 2010 01:00:10 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[* South Singapore]]></category>
		<category><![CDATA[Favorite Restaurants]]></category>
		<category><![CDATA[Index - F]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Best Cream Puff Singapore]]></category>
		<category><![CDATA[Best Dessert Singapore]]></category>
		<category><![CDATA[Best Singapore Food]]></category>
		<category><![CDATA[Cakes in Singapore]]></category>
		<category><![CDATA[Dessert in Singapore]]></category>
		<category><![CDATA[Dessert Place Singapore]]></category>
		<category><![CDATA[Flor Patisserie]]></category>
		<category><![CDATA[Japanese Cake Shop Singapore]]></category>
		<category><![CDATA[Japanese Dessert Singapore]]></category>
		<category><![CDATA[Japanese Desserts]]></category>
		<category><![CDATA[Japanese Patisserie Singapore]]></category>
		<category><![CDATA[Patisserie Glace]]></category>
		<category><![CDATA[Singapore Food Blog]]></category>
		<category><![CDATA[Singapore Japanese Food]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=10762</guid>
		<description><![CDATA[Flor Patisserie by Chef Yamashita is a new Japanese Patisserie in Singapore. The talented chef was previously from the ever-popular Patisserie Glace, left and set up his own dessert place at the quaint Duxton Hill. I wouldn&#8217;t call the Napoleon &#8230; <a href="https://www.ladyironchef.com/2010/11/flor-patisserie-japanese-patisserie-singapore-dessert-cake-shop/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-10765" title="Napoleon Cake Mille feuille" alt="Napoleon Cake Mille feuille" src="http://www.ladyironchef.com/wp-content/uploads/2010/11/Napoleon-Cake-Mille-feuille.jpg" width="550" height="366" /></p>
<p style="text-align: justify;"><strong>Flor Patisserie </strong>by Chef Yamashita is a new Japanese Patisserie in Singapore. The talented chef <!-- @font-face {   font-family: "Cambria"; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0cm 0cm 10pt; font-size: 12pt; font-family: "Times New Roman"; }div.Section1 { page: Section1; } --> was previously from the ever-popular <a href="../2009/04/03/patisserie-glace-twice-in-four-days/">Patisserie Glace</a>, left and set up his own <a href="http://www.ladyironchef.com/2010/06/07/best-dessert-places-singapore/">dessert place</a> at the quaint Duxton Hill.</p>
<p style="text-align: justify;"><span id="more-10762"></span>I wouldn&#8217;t call the Napoleon ($6.20) a cake since it has a bigger proportion of puff pastry to cake. But this is exactly what I love about the Mille-feuille. Flor Patisserie&#8217;s rendition has a layer of cake in between the layers of puff pastry and cream. I love how the puff pastry crumbled in the mouth together with the cake and cream.</p>
<p><img class="alignnone size-full wp-image-10764" title="Strawberry Souffle Flor Patisserie" alt="Strawberry Souffle Flor Patisserie" src="http://www.ladyironchef.com/wp-content/uploads/2010/11/Strawberry-Souffle-Flor-Patisserie.jpg" width="550" height="827" /></p>
<p style="text-align: justify;"><!-- @font-face {   font-family: "Cambria"; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0cm 0cm 10pt; font-size: 12pt; font-family: "Times New Roman"; }div.Section1 { page: Section1; } --> During his stint at <a href="http://www.ladyironchef.com/2009/04/03/patisserie-glace-twice-in-four-days/">Patisserie Glace</a>, <!-- @font-face {   font-family: "Cambria"; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0cm 0cm 10pt; font-size: 12pt; font-family: "Times New Roman"; }div.Section1 { page: Section1; } --> Chef Yamashita&#8217;s Strawberry Souffle ($6.5) was so heavenly that it was something I must order with every patronage. I am usually a generous person, and sharing is a form of love to me. But you cannot say the same for Strawberry Souffle because no one is to fight with me over that dessert. I would peg that as inhumane.</p>
<p><img class="alignnone size-full wp-image-10763" title="Berry Choux Flor Patisserie" alt="Berry Choux Flor Patisserie" src="http://www.ladyironchef.com/wp-content/uploads/2010/11/Berry-Choux-Flor-Patisserie.jpg" width="550" height="827" /></p>
<p style="text-align: justify;">Essentially an open-faced cream puff, the Berry Choux ($6) uses Flor&#8217;s special pastry cream, fresh cream and berries. However, I wouldn&#8217;t pay six dollars for Patisserie Flor&#8217;s choux pastry since I can buy two of the best cream puffs at <a href="http://www.ladyironchef.com/2010/02/03/best-cream-puff/">Tampopo Deli</a> for the same price.</p>
<p><img class="alignnone size-full wp-image-10766" title="Mango Pie Dessert" alt="Mango Pie Dessert" src="http://www.ladyironchef.com/wp-content/uploads/2010/11/Mango-Pie-Dessert.jpg" width="550" height="827" /></p>
<p style="text-align: justify;"><!-- @font-face {   font-family: "Cambria"; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0cm 0cm 10pt; font-size: 12pt; font-family: "Times New Roman"; }div.Section1 { page: Section1; } --> Baked till golden at its most precise perfection, the Mango Pie ($6.0) took us completely by surprise. Atop the pie sat the rich-coloured mango, <!-- @font-face {   font-family: "Cambria"; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0cm 0cm 10pt; font-size: 12pt; font-family: "Times New Roman"; }div.Section1 { page: Section1; } --> looking pretty from all angles and our appetite were instantly whet from its delightful appearance. But apart from its superficial beauty, we were not expecting Heaven from the tart &#8211; or what the chef calls a Pie.</p>
<p style="text-align: justify;">Let&#8217;s make this clear first &#8211; the mango pie isn&#8217;t the regular &#8216;perfect 10&#8242; dessert you would fall in love at first sight. The one that I had grew on me after a few bites. I was so greedy about them that I took to licking my spoon to get every last smear of the pie. It took the promise of a &#8216;good dinner&#8217; to stop me from placing more orders at the Japanese cake shop.</p>
<p>* * *</p>
<p style="text-align: justify;"><strong>Patisserie Flor</strong> is located at the slope, right before the rows of Duxton Hill restaurants. The Japanese desserts are reasonably priced around $5-6 for each slice of cake. For lucky ones who work at that district, it is such a blessing because you can now cultivate the new habit of popping by for a tantalizing dessert after lunch!</p>
<p style="text-align: justify;">
<p>Flor Patisserie<br />
2 Duxton Hill #01-01 Singapore<br />
Tel: +65 6223 8628<br />
Mon to Sat: 10.30am – 7.30pm<br />
Sun: 10.30am – 6.30pm<br />
Nearest Station: Tanjong Pagar</p>
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		<title>Best Dessert Places in Singapore</title>
		<link>https://www.ladyironchef.com/2010/06/best-dessert-places-singapore/</link>
		<comments>https://www.ladyironchef.com/2010/06/best-dessert-places-singapore/#comments</comments>
		<pubDate>Mon, 07 Jun 2010 00:00:16 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[Editorial Guides]]></category>
		<category><![CDATA[Best Cafe in Singapore]]></category>
		<category><![CDATA[Best Cupcakes in Singapore]]></category>
		<category><![CDATA[Cake Shops in Singapore]]></category>
		<category><![CDATA[Dessert in Singapore]]></category>
		<category><![CDATA[Dessert Place Singapore]]></category>
		<category><![CDATA[Japanese Cake Shop Singapore]]></category>
		<category><![CDATA[Japanese Patisserie Singapore]]></category>
		<category><![CDATA[Patisserie in Singapore]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=7540</guid>
		<description><![CDATA[This guide to the best dessert places in Singapore was last updated on 5 July 2014. Desserts make us happy, desserts make us smile, desserts are our best of friends. Indulging in desserts is like a hobby to us. We &#8230; <a href="https://www.ladyironchef.com/2010/06/best-dessert-places-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-26217" title="Queen of Tart" alt="Queen of Tart" src="http://www.ladyironchef.com/wp-content/uploads/2012/10/Queen-of-Tart.jpg" width="710" height="1067" /></p>
<p>This guide to the best dessert places in Singapore was last updated on 5 July 2014.</p>
<p style="text-align: justify;">Desserts make us happy, desserts make us smile, desserts are our best of friends. Indulging in desserts is like a hobby to us. We like to go on frequent quests to find new dessert places in Singapore, and share them with our favourite people.</p>
<p>Here is our guide to the <strong>Best Dessert Places in Singapore</strong>.</p>
<p><span id="more-7540"></span></p>
<p><img class="alignnone size-full wp-image-34806" alt="Antoinette Patisserie" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/Antoinette-Patisserie.jpg" width="710" height="1067" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2011/12/antoinette-parisian-patisserie-tea-salon/">Antoinette</a></span></p>
<hr />
<p style="text-align: justify;">Antoinette is a Parisian pâtisserie and salon du thé by Chef Pang Kok Keong, one of Singapore’s best pastry chefs. The French patisserie is a great place for a quiet <a href="../2010/08/singapore-afternoon-high-tea-buffet/">afternoon high tea</a>. If we lived near the Lavender area, we could just imagine ourselves dropping by the Parisian tea salon every other day.</p>
<p>30 Penhas Road, Singapore<br />
Tel: +65 6293 3121</p>
<hr />
<p><span style="font-size: large;">Artisan Boulangerie Co</span></p>
<hr />
<p style="text-align: justify;">Artisan Boulangerie Co. (ABC) is an artisan bakery and cafe led by executive baker Eran Meyer. Besides having a selection of baked goods like baguettes, croissants, eclairs, there is also sandwiches, pies and salads available.</p>
<p style="text-align: justify;">Since launching its flagship outlet at Killiney Road last September, Artisan Boulangerie Co has quickly expanded with four more outlets at Great World City, The Metropolis, Asia Square Tower 2, and Vivo City. If you ever do pass by one of their outlets, take a break and go for their beautiful eclairs.</p>
<p>#01-01, 118 Killiney Road<br />
Tel: +65 6444 8130<br />
Daily: 8am &#8211; 10pm<br />
Nearest Station: Somerset</p>
<p>#01-163/164 Vivo City<br />
1 Harbourfront Walk<br />
Tel: +65 6278 8500<br />
Daily: 10am &#8211; 10pm<br />
Nearest Station: Harbourfront</p>
<hr />
<p><span style="font-size: large;">Baker &amp; Cook</span></p>
<hr />
<p style="text-align: justify;">Baker &amp; Cook is a neighbourhood treasure for folks staying in the west of Singapore. Besides having a wide range of bread, the artisanal bakery also offers plenty of sweets and pastries.</p>
<p>77 Hillcrest Road, Singapore<br />
Tel: +65 6469 8834<br />
Daily: 7am – 8pm</p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2010/06/bakerzin-dessert-singapore/">Bakerzin</a></span></p>
<hr />
<p style="text-align: justify;">With branches all over the Island, <span style="text-decoration: underline;">Bakerzin</span> is a name that will come to mind when we need a quick dessert fix. Some of the popular desserts (or rather my favourite deserts) at Bakerzin include Chocolate Amer, Sweet Pleasure, and Warm Chocolate Lava Cake.</p>
<p>1 Harbourfront Walk<br />
#01-207 Vivocity<br />
Tel: +65 6438 8700<br />
Daily: 11.30am &#8211; 10pm<br />
Nearest Station: Harbourfront</p>
<p><img class="alignnone size-full wp-image-16868" title="Bonheur Patisserie Duxton Singapore" alt="Bonheur Patisserie Duxton Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/Bonheur-Patisserie-Duxton-Singapore.jpg" width="550" height="366" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2011/07/bonheur-patisserie-pastry-shop-singapore/">Bonheur Patisserie</a></span></p>
<hr />
<p style="text-align: justify;">The highlight at Bonheur Patisserie at Pasarbella is definitely its array of macarons with Asian flavours. If you are in the area, drop by and have a macaron or two.</p>
<p>200 Turf Club Road<br />
#02-06 Pasarbella<br />
The Grandstand<br />
Tel: +65 6466 1498<br />
Daily: 10am &#8211; 8pm<br />
Nearest Station: Clementi</p>
<hr />
<p><span style="font-size: large;">Bloomsbury Bakers</span></p>
<hr />
<p>30 Bendemeer Road<br />
Tel: +65 6299 3450<br />
Tue to Fri: 12pm &#8211; 8pm<br />
Sat, Sun &amp; PH: 10am &#8211; 8pm<br />
Nearest Station: Boon Keng</p>
<p><img class="alignnone size-full wp-image-22717" title="Brunetti" alt="Brunetti" src="http://www.ladyironchef.com/wp-content/uploads/2012/05/Brunetti.jpg" width="550" height="827" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2012/05/brunetti-italian-pasticceria-tanglin-mall/">Brunetti</a></span></p>
<hr />
<p style="text-align: justify;">Brunetti is a famous coffee joint in Melbourne and it is a sweet addition to the Singapore food scene &#8211; figuratively and literally. The pasticceria and coffee bar takes up the space formerly occupied by whimsical restaurant Oomphatico&#8217;s, and it offers a pleasantly mind-boggling variety of cakes, pastries and tarts.</p>
<p>163 Tanglin Road<br />
Tanglin Mall<br />
Tel: +65 6736 4922<br />
Daily: 10am – 10pm<br />
Nearest Station: Orchard</p>
<p><img class="alignnone size-full wp-image-46680" alt="Butter Studio Dessert" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/Butter-Studio-Dessert.jpg" width="710" height="473" /></p>
<hr />
<p><span style="font-size: large;">BUTTER STUDIO</span></p>
<hr />
<p style="text-align: justify;">Located along Jalan Besar, Butter Studio is a halal-certified bakery cafe that specialises in cakes, cupcakes and tarts that are baked freshly on premise. Some of the must-try desserts include Salted Caramel Red Velvet, Chocolate Marshmallow Cupcake, and the much-lauded Sea Salt Nutella Tart.</p>
<p>147 Jalan Besar<br />
Tel: +65 6294 7115<br />
Sun to Thu: 10.30am &#8211; 10pm<br />
Fri &amp; Sat: 10.30am &#8211; 12midnight<br />
Nearest Station: Farrer Park/Lavender</p>
<hr />
<p><span style="font-size: large;">Cake Spade</span></p>
<hr />
<p style="text-align: justify;">Strawbery Tofu Cheesecake, Peach Tofu Cheesecake, Red Velvet Cake, Hummingbird Cake&#8230; The cake selection at Cake Spade will make you go weak in the knees. Perfect place to go for an afternoon break for those who are working in the Tanjong Pagar area.</p>
<p>1 Tras Link, #01-06, Orchid Hotel<br />
Tel: +65 6444 3868<br />
Mon to Thu: 12pm &#8211; 8pm<br />
Fri &amp; Sat: 12pm &#8211; 10.30pm<br />
Nearest Station: Tanjong Pagar</p>
<p><img class="alignnone size-full wp-image-26219" title="Carpenter N Cook Cafe" alt="Carpenter N Cook Cafe" src="http://www.ladyironchef.com/wp-content/uploads/2012/10/Carpenter-N-Cook-Cafe.jpg" width="710" height="472" /></p>
<hr />
<p><a href="http://www.ladyironchef.com/2012/10/carpenter-cook-artisan-bakery-cafe-singapore/"><span style="font-size: large;">Carpenter and Cook</span></a></p>
<hr />
<p style="text-align: justify;">Carpenter and Cook is a vintage cafe, though we prefer to think of it as a pretty dessert hideout. With a fascinating and somewhat whimsical interior, this cafe is a gem of the West. No trip is complete without trying the signature passionfruit meringue tart.</p>
<p>19 Lorong Kilat<br />
#01-06 Singapore<br />
Tel: +65 6463 3648<br />
Tue to Sat: 10am &#8211; 10pm<br />
Sun: 10.00am – 7.00pm<br />
Nearest Station: Clementi/Bukit Batok</p>
<p><img class="alignnone size-full wp-image-37702" alt="Ciel Patisserie" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/Ciel-Patisserie.jpg" width="710" height="473" /></p>
<hr />
<p><span style="font-size: large;">Ciel Patisserie</span></p>
<hr />
<p style="text-align: justify;">Hougang may seem like an unlikely place to find a French patisserie, but that is exactly where Ciel Patisserie is located. This small patisserie has a wholesome range of cakes (S$4.80 &#8211; S$5.80), and tarts (S$4.20). Some of the creations that you can look forward to are Lemon Meringue Tart, Chocolate Caramel Tart, Strawberry Shortcake, and Brownie.</p>
<p>124 Hougang Ave 1<br />
#01-1444<br />
Tel: +65 6383 0803<br />
Tue to Thu: 11am &#8211; 8pm<br />
Fri &amp; Sat: 11am &#8211; 9pm<br />
Sun: 3pm &#8211; 9pm<br />
Nearest Station: Kovan/Serangoon</p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2012/06/dean-deluca-singapore-sneak-preview/">Dean and Deluca</a></span></p>
<hr />
<p style="text-align: justify;">Everyone who has been to Dean &amp; Deluca loves their bread selection. They are known to curate the best breads and pastries, and the store in Singapore is no exception. With bread from popular bakeries like Maison Kyser, Bakers &amp; Co, and Bread Project, it is one pit stop to make when you are in town.</p>
<p>181 Orchard Road<br />
#04-23/24 Orchard Central<br />
Tel: +65 6509 7708<br />
Daily: 11am – 10pm<br />
Nearest Station: Somerset</p>
<p><img class="alignnone size-full wp-image-35544" alt="ET Artisan Sweets" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/ET-Artisan-Sweets.jpg" width="710" height="472" /></p>
<hr />
<p><span style="font-size: large;">ET Artisan Sweets</span></p>
<hr />
<p style="text-align: justify;">ET Artisan Sweets is a bespoke cake boutique at The Grandstand, and they specialise in cupcakes, dessert tables, personalised cakes, and macarons. Having tried many macarons from different patisseries and cake shops, we are convinced that the macarons from ET Artisan Sweets rank amongst the best.</p>
<p>200 Turf Club Road<br />
The Grandstand #01-35A<br />
Tel: +65 6468 6700<br />
Mon to Fri: 9.30am &#8211; 7pm<br />
Sat: 9am &#8211; 7pm<br />
Nearest Station: Clementi</p>
<p><img class="alignnone size-full wp-image-12359" title="Berry Choux Flor Patisserie" alt="Berry Choux Flor Patisserie" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/Berry-Choux-Flor-Patisserie.jpg" width="550" height="827" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2010/11/flor-patisserie-japanese-patisserie-singapore-dessert-cake-shop/">Flor Patisserie</a></span></p>
<hr />
<p style="text-align: justify;">Flor Patisserie is a Japanese Patisserie by Chef Yamashita, who left the popular <a href="http://www.ladyironchef.com/2010/11/22/patisserie-glace-japanese-desserts-patisserie-singapore/">Patisserie Glace</a> to set up this humble dessert place at Duxton Hill. It is, without a doubt, one of our favourite patisseries in Singapore. The Strawberry Souffle is a must-try!</p>
<p>2 Duxton Hill #01-01<br />
Tel: +65 6223 8628<br />
Mon to Sat: 10.30am &#8211; 7.30pm<br />
Sun &amp; PH: 10.30am &#8211; 6.30pm<br />
Nearest Station: Tanjong Pagar</p>
<p><img class="alignnone size-full wp-image-23714" title="Grin Affair" alt="Grin Affair" src="http://www.ladyironchef.com/wp-content/uploads/2012/07/Grin-Affair.jpg" width="550" height="362" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2012/08/grin-affair-cake-shop-everton-park/">Grin Affair</a></span></p>
<hr />
<p style="text-align: justify;">A cake shop nestled in the quiet Everton Park estate (where you can also find <a href="http://www.ladyironchef.com/2012/08/2012/06/nylon-coffee-roasters-everton-park/">Nylon Coffee Roasters</a>), Grin Affair is popular for its mousse cakes in glass jars.</p>
<p style="text-align: justify;">Flavours include lychee with passionfruit, strawberry with cream cheese, cookies &amp; cream, hazelnut, and matcha azuki. The price ranges from S$6 to S$6.50 per jar.</p>
<p>3 Everton Park #01-77<br />
Tel: +65 8282 7375<br />
Tue to Sat: 12pm &#8211; 8pm<br />
Sun: 1.30pm &#8211; 6pm<br />
Nearest Station: Outram</p>
<p><img class="alignnone size-full wp-image-37378" alt="Hatter Street Waffle" src="http://www.ladyironchef.com/wp-content/uploads/2011/03/Hatter-Street-Waffle.jpg" width="710" height="533" /></p>
<hr />
<p><span style="font-size: large;">Hatter Street</span></p>
<hr />
<p style="text-align: justify;">Hatter Street is one of the newest dessert cafes to open in the heartlands. Located in a HDB estate &#8211; just a few units away from popular Thai eatery <a href="http://www.ladyironchef.com/2012/11/nakhon-kitchen-singapore/">Nakhon Kitchen</a> &#8211; it offers desserts with a twist. Expect intriguing creations like macarons flavoured with haw flakes, snickers cheesecake, matcha and red bean mousse cake, as well as a kumquat tart.</p>
<p>Block 212 Hougang Street 21 #01-333<br />
Tue to Sun: 1pm &#8211; 10pm<br />
Nearest Station: Kovan</p>
<p><img class="alignnone size-full wp-image-35022" alt="Lady M" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/Lady-M.jpg" width="710" height="473" /></p>
<hr />
<p><span style="font-size: large;">Lady M</span></p>
<hr />
<p style="text-align: justify;">2013 was a great year for Singapore&#8217;s food scene, with many well-known restaurants and dining outlets opening on our shores, including New York&#8217;s Lady M Confections.</p>
<p style="text-align: justify;">In addition to the signature Mille Crepes, Lady M also has a selection of cakes like Strawberry Shortcake, Tarte Aux Fruits, Strawberry Mille Feuille and Mont Blanc. With so many options to choose from, you will be returning again and again to try everything on the menu.</p>
<p>1 Fullerton Road<br />
One Fullerton #01-10<br />
Tel: +65 6820 0830<br />
Mon to Thu: 9am &#8211; 10pm<br />
Fri &amp; Sat: 9am &#8211; 12midnight<br />
Sun: 9am &#8211; 9pm<br />
Nearest Station: Raffles Place</p>
<p>6 Raffles Boulevard<br />
#02-103 Marina Square Shopping Mall<br />
Tel: +65 6822 2095<br />
Nearest Station: City Hall/Promenade</p>
<p><img class="alignnone size-full wp-image-37899" alt="Kreme Couture" src="http://www.ladyironchef.com/wp-content/uploads/2014/05/Kreme-Couture.jpg" width="710" height="1065" /></p>
<hr />
<p><span style="font-size: large;">KREME COUTURE BAKERY CUPCAKE</span></p>
<hr />
<p style="text-align: justify;">Kreme Couture offer many cupcake flavours such as lemon raspberry, red velvet, banana French toast, but our favourites are the lavender, Thai milk tea and matcha with strawberry jam. Other than cupcakes, they also have brownies, bundt, molten chocolate cake and a gorgeous raspberry chocolate truffle cake.</p>
<p>216 Joo Chiat Road<br />
#01-03 Soholife<br />
Tel: +65 9125 2522<br />
Daily (except Tue): 12pm &#8211; 8pm<br />
Nearest Station: Paya Lebar/Eunos</p>
<p><img class="alignnone size-full wp-image-12966" title="Laurent Bernard Chocolatier" alt="Laurent Bernard Chocolatier" src="http://www.ladyironchef.com/wp-content/uploads/2011/01/Laurent-Bernard-Chocolatier.jpg" width="550" height="827" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2011/01/laurent-bernard-chocolatier/">Laurent Bernard Chocolatier</a></span></p>
<hr />
<p style="text-align: justify;">When it comes to chocolate desserts, no one does it better than Laurent Bernard Chocolatier. Formerly known as The Chocolate Factory, the newly renamed Laurent’s Café &amp; Chocolate Bar has two branches at Robertson Quay and Portsdown Road. Dinners at the Robertson Quay restaurants are not complete without a trip to Laurent Bernard&#8217;s for a chocolatey sweet ending.</p>
<p>#01-11 The Pier at Robertson Quay<br />
80 Mohammad Sultan Road<br />
Tel: +65 6235 9007<br />
Mon: 6pm &#8211; 11pm<br />
Tue to Thu: 1pm &#8211; 12 midnight<br />
Fri &amp; Sat: 1pm &#8211; 1am<br />
Sun: 1pm &#8211; 11pm<br />
Nearest Station: Clarke Quay</p>
<hr />
<p><span style="font-size: large;">Lynn&#8217;s Cakes &amp; Coffee</span></p>
<hr />
<p style="text-align: justify;">For those who are staying in the west of Singapore, Lynn&#8217;s Cakes &amp; Coffee at Eng Kong Terrace &#8211; just a few units down from <a href="http://www.ladyironchef.com/2013/09/necessary-provisions-cafe-singapore/">Necessary Provisions</a> &#8211; is a nice place to check out. It is a clean and quaint little cafe where you can expect sweet treats like carrot cake, red velvet cake, chocolate cake and rainbow cake that are freshly baked on-site. Definitely a new great addition to the Bukit Timah neighbourhood.</p>
<p>11 Eng Kong Terrace<br />
Tel: +65 6314 2886<br />
Tue to Thu: 11am &#8211; 7pm<br />
Fri, Sat &amp; Eve of PH: 11am &#8211; 9pm<br />
Sun &amp; PH: 11am &#8211; 8pm<br />
Nearest Station: Clementi</p>
<p><img class="alignnone size-full wp-image-37706" alt="Maple &amp; Market" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/Maple-Market.jpg" width="710" height="473" /></p>
<hr />
<p><span style="font-size: large;">Maple &amp; Market</span></p>
<hr />
<p style="text-align: justify;">Many cafes and bakeries are starting to open in HDB neighbourhood estates, and one of them is Maple &amp; Market. It is a new addition to the Old Airport Road neighbourhood and surely a hidden gem. Maple &amp; Market is a small bakery with just a few seats. So it is probably not a place to linger. However, you should still drop by to pick up a few cakes on your way home. They also conduct baking classes for those who are interested to learn more about baking.</p>
<p style="text-align: justify;">Good coffee, delicious waffles, lovely cakes, gorgeous displays &#8211; this charming cafe fully utilised the small space and ticked all the right boxes.</p>
<p>34 Cassia Crescent, #01-82<br />
Tel: +65 6348 8068<br />
Mon: 12pm &#8211; 8pm<br />
Wed to Fri: 12pm &#8211; 9pm<br />
Sat: 10am &#8211; 10pm<br />
Sun: 10am &#8211; 9pm<br />
Nearest Station: Dakota</p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2010/07/marmalade-pantry-ion-orchard-afternoon-high-tea-singapore/">Marmalade Pantry</a></span></p>
<hr />
<p style="text-align: justify;">What do we need to say about Marmalade Pantry? It is one of the most popular <a href="http://www.ladyironchef.com/2010/08/singapore-afternoon-high-tea-buffet/">afternoon high teas</a> (read: taitai hangout place) in Singapore.</p>
<p style="text-align: justify;">Cupcake lovers must have the ones from Marmalade Pantry. Crumbly, moist and flavourful, Marmalade Pantry&#8217;s Rose and Limonata are the best cupcakes in Singapore. Some of the other desserts that we like are the toffee date pudding and salted caramel cheesecake.</p>
<p>2 Orchard Turn<br />
#03-22 ION Orchard<br />
Tel: +65 6734 2700</p>
<p><img class="alignnone size-full wp-image-7552" title="Max Brenner Chocolate Souffle" alt="Max Brenner Chocolate Souffle" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/Best-Chocolate-Souffle.jpg" width="550" height="413" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2010/04/05/max-brenner-chocolate-bar-esplanade-singapore/">Max Brenner Chocolate Bar</a></span></p>
<hr />
<p style="text-align: justify;">Chocolate lovers must head to Max Brenner Chocolate Bar at Esplanade. The desserts here are relatively more expensive, but the satisfaction that you get in return from the richness of their quality chocolate will be worth every penny.</p>
<p>8 Raffles Avenue<br />
#01-06/08 Esplanade Mall<br />
Tel: +65 6235 9556<br />
Nearest Station: City Hall</p>
<p><img class="alignnone size-full wp-image-23761" title="MU Parlour" alt="MU Parlour" src="http://www.ladyironchef.com/wp-content/uploads/2012/07/MU-Parlour.jpg" width="550" height="827" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2012/07/mu-parlour/">MU Parlour</a></span></p>
<hr />
<p style="text-align: justify;">It is easy to miss MU Parlour at Holland Village if you are not paying special attention to the shops on the second level. It is the kind of place that you would probably hear about from friends, and this was exactly how we came to know about it.</p>
<p style="text-align: justify;">MU Parlour has a very pretty and cosy space. It is a decent place to hang out, read a book, and watch the world go by under your feet.</p>
<p>16A Lorong Mambong<br />
Holland Village<br />
Tel: +65 6466 9336<br />
Daily: 10am &#8211; 11pm<br />
Nearest Station: Holland Village</p>
<p><img class="alignnone size-full wp-image-31895" alt="Ice Cream Burger" src="http://www.ladyironchef.com/wp-content/uploads/2013/08/Ice-Cream-Burger.jpg" width="710" height="1067" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2013/08/nydc-singapore/">nydc</a></span></p>
<hr />
<p style="text-align: justify;">nydc has more than 30 desserts available on the menu. From mud pies to cheesecakes, to some of the special creations like I Screen Burger cake, and the High &amp; Mighty, a 24 layers of chocolate fudge and sponge cake &#8211; you will never run out of choices at nydc.</p>
<p>#02-19 Wheelock Place<br />
501 Orchard Road<br />
Tel: +65 6736 3253<br />
Sun to Thu &amp; PH: 11.30am – 10.30pm<br />
Fri &amp; Sat: 11.30am – 11pm<br />
Nearest Station: Orchard</p>
<hr />
<p><span style="font-size: large;">Overdoughs</span></p>
<hr />
<p style="text-align: justify;">Opened by the owner of Artichoke Cafe, Overdoughs gives a modern take on the traditional flavours of Spain, Turkey, Greece, Morocco and the Middle East. Signature items include its handmade baklavas, and meringue tarts.</p>
<p>161 Middle Road, Sculpture Square<br />
Tel: +65 6336 6946<br />
Tue to Sat: 11.30am &#8211; 6.30pm<br />
Sun: 11.30am &#8211; 4pm<br />
Nearest Station: Bras Basah/City Hall</p>
<p><img class="alignnone size-full wp-image-21820" title="Paul Bakery Desserts" alt="Paul Bakery Desserts" src="http://www.ladyironchef.com/wp-content/uploads/2012/03/Paul-Bakery-Desserts.jpg" width="550" height="366" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2012/03/paul-bakery-boulangerie-patisserie/">Paul Bakery</a></span></p>
<hr />
<p style="text-align: justify;">Paul Bakery has opened in Singapore with much fanfare, and it is not difficult to understand why the French boulangerie/patisserie is packed with customers everyday, any time of the day.</p>
<p style="text-align: justify;">For those who have been to Europe, Paul Boulangerie is the place for them to relive those wonderful memories of having a warm croissant and a cuppa on cold, winter days. And for those who have no clue, we&#8217;d say skip the waffles and crepes, and go for their croissant and pain au chocolat. The mille-feuille is quite a treat, too!</p>
<p>391A Orchard Road<br />
#03-16/16A/17 Ngee Ann City Tower A<br />
Tel: +65 6836 5932<br />
Sun–Thu: 8.30am – 10pm<br />
Fri–Sat: 8.30am – 11pm<br />
Nearest Station: Orchard</p>
<p><img class="alignnone size-full wp-image-23487" title="Plain Vanilla Bakery" alt="Plain Vanilla Bakery" src="http://www.ladyironchef.com/wp-content/uploads/2012/06/Plain-Vanilla-Bakery.jpg" width="550" height="339" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2012/07/plain-vanilla-bakery-cupcakes/">Plain Vanilla Bakery</a></span></p>
<hr />
<p style="text-align: justify;">Everyone loves cupcakes, and it is hard to say no to one &#8211; especially if it is from Plain Vanilla Bakery. We are always on a lookout for the best cupcakes in Singapore, and Plain Vanilla Bakery stays as one of the top few on my list.</p>
<p>34A Lorong Mambong<br />
Tel: +65 6465 5942<br />
Tue to Sat: 12pm – 8pm<br />
Sun: 12pm – 6pm<br />
Nearest Station: Holland Village</p>
<p><img class="alignnone size-full wp-image-35025" alt="Patisserie G" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/Patisserie-G.jpg" width="710" height="451" /></p>
<hr />
<p><span style="font-size: large;">Patisserie G</span></p>
<hr />
<p style="text-align: justify;">A terrific tiny patisserie in Millenia Walk, Patisserie G has a whole range of French desserts such as Saint Honore, Eclairs, Canele, but if we had to choose one, we would definitely go for their best-seller The G Spot, a dark chocolate mousse with chocolate meringue.</p>
<p>9 Raffles Boulevard #01-40 Millenia Walk<br />
Tel: +65 6338 7578<br />
Mon to Thu: 8am &#8211; 9pm<br />
Fri 8am &#8211; 10pm<br />
Sat: 11am &#8211; 10pm<br />
Sun: 11am &#8211; 9pm<br />
Nearest Station: Promenade</p>
<p><img class="alignnone size-full wp-image-12361" title="Patisserie Glace Mont Blanc Dessert" alt="Patisserie Glace Mont Blanc Dessert" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/Patisserie-Glace-Mont-Blanc-Dessert.jpg" width="550" height="827" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2010/11/22/patisserie-glace-japanese-desserts-patisserie-singapore/">Patisserie Glace</a></span></p>
<hr />
<p style="text-align: justify;">For Japanese sweets, you cannot go wrong at Patisserie Glace. From strawberry shortcake to mont blanc, and Japanese chiffon, you can find everything here. All the cakes here are priced at around $4 to $6 per slice. Note: the retail outlet at Icon Village is a take-away kiosk.</p>
<p>12 Gopeng Street<br />
#01-33/34 ICON Village<br />
Tel: +65 6400 0247<br />
Mon to Fri: 11am &#8211; 7pm<br />
Sat, Sun &amp; PH: 11am &#8211; 6pm<br />
Nearest Station: Tanjong Pagar</p>
<p><img class="alignnone size-full wp-image-18628" title="Pique Nique" alt="Pique Nique" src="http://www.ladyironchef.com/wp-content/uploads/2011/10/Pique-Nique.jpg" width="550" height="366" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2011/10/pique-nique-chef-pang-kok-keong/">Pique Nique</a></span></p>
<hr />
<p style="text-align: justify;">A concept by Chef Pang&#8217;s Sugar Daddy group, Pique Nique is an American Cafe that serves simple cafe food like Mac N&#8217; Cheese and burgers. And dessert lovers will be thrilled to see the huge selection of cakes and desserts on the menu. The waffles are among the better ones we have savoured in Singapore.</p>
<p>391A Orchard Road #B1-01/02<br />
Takashimaya Shopping Centre<br />
Ngee Ann City Tower A<br />
Tel: +65 6238 6705<br />
Nearest Station: Orchard</p>
<p><img class="alignnone size-full wp-image-39254" alt="Tart Blanc" src="http://www.ladyironchef.com/wp-content/uploads/2011/03/Tart-Blanc.jpg" width="710" height="473" /></p>
<hr />
<p><span style="font-size: large;">Tart Blanc</span></p>
<hr />
<p style="text-align: justify;">Tart Blanc at Millenia Walk specialises in tarts. Best sellers include Banana Chocolate Silk Tart (S$7) and Blood Orange Matcha Tart (S$7.50). We also love the Raspberry Praline Tart (S$7.50) and Blueberry Lavender Chocolate Tart (S$7.50). If you love tarts, this quaint cafe deserves your support.</p>
<p>Millenia Walk #01-102<br />
9 Raffles Boulevard<br />
Tel: +65 6238 6893<br />
Mon to Fri: 10.30am &#8211; 9pm<br />
Sat &amp; Sun: 11am &#8211; 9.30pm<br />
Nearest Station: City Hall/Promenade</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-26856" title="TBB" alt="TBB" src="http://www.ladyironchef.com/wp-content/uploads/2012/11/TBB.jpg" width="710" height="1067" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2012/11/tiong-bahru-bakery-singapore/">Tiong Bahru Bakery</a></span></p>
<hr />
<p style="text-align: justify;">Tiong Bahru Bakery is opened in collaboration with celebrity baker, Gontran Cherrier. It started with much fanfare in the now-hip Tiong Bahru neighbourhood (Eng Hoon Street), and added a second shop at Raffles City shortly after.</p>
<p style="text-align: justify;">Some say they have the best croissants, though we do not agree. Nonetheless, with a comprehensive display of bread, pastries and desserts, there will be something for every taste bud.</p>
<p>56 Eng Hoon Street<br />
#01-70 Singapore 160056<br />
Tel: +65 6220 3430<br />
Daily (except Tue): 8am &#8211; 8pm<br />
Nearest Station: Tiong Bahru</p>
<p>252 North Bridge Road<br />
#B1-11/12 Raffles City Shopping Centre<br />
Singapore 179103<br />
Tel: +65 6333 4160<br />
Daily: 9am &#8211; 10pm<br />
Nearest Station: City Hall</p>
<p><img class="alignnone size-full wp-image-16869" title="TCC High Tea" alt="TCC High Tea" src="http://www.ladyironchef.com/wp-content/uploads/2010/06/TCC-High-Tea.jpg" width="550" height="366" /></p>
<hr />
<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2011/03/tcc-coffee-connoisseur-concerto-singapore/">The Connoisseur Concerto TCC</a></span></p>
<hr />
<p style="text-align: justify;">Believe it or not, The Connoisseur Concerto&#8217;s Dark Chocolate Cake is among the better ones that we have had in Singapore. They also have an extremely value-for-money high tea set at just $12.90++.</p>
<p>360 Orchard Road #01-01<br />
International Building Singapore<br />
Nearest Station: Orchard</p>
<p><img class="alignnone size-full wp-image-27476" title="The Fabulous Baker Boy" alt="The Fabulous Baker Boy" src="http://www.ladyironchef.com/wp-content/uploads/2012/12/The-Fabulous-Baker-Boy.jpg" width="710" height="455" /></p>
<hr />
<p><a href="http://www.ladyironchef.com/2013/03/the-fabulous-baker-boy-singapore/"><span style="font-size: large;">The Fabulous Bakery Boy</span></a></p>
<hr />
<p style="text-align: justify;">Located directly opposite Liang Court in The Foothills, <strong>The Fabulous Baker Boy </strong>is a cosy and homely space with, as the name has suggested, great cakes. They serve home-style cakes like Salted Caramel Chocolate Torte ($8.50), a rich chocolate torte with layers of salted caramel and dark chocolate frosting; Big Lub’s Carrot Cake ($8.50), a modern carrot cake with the addition of cranberry and coconut; and Triple Chocolate Cake ($7) – a delicious and addictive dark chocolate cake.</p>
<p>70 River Valley Road<br />
#01-15 The Foothills<br />
(Opposite Liang Court)<br />
Tel: +65 6694 8336<br />
Nearest Station: Clarke Quay</p>
<hr />
<p><span style="font-size: large;">Tsujiri</span></p>
<hr />
<p style="text-align: justify;">Tsujiri is one of the most famous green tea shops, and an institution in <a href="http://www.ladyironchef.com/2013/10/kyoto-best-dessert-shops/">Kyoto</a> which is known for Japanese tea and matcha desserts. The good news is, we no longer have to fly all the way to Kyoto just to satisfy our cravings. Tsujiri has its first outpost in Singapore at 100AM Shopping Centre. If you have not been, come here for their famous green tea parfait.</p>
<p>100 Tras Street #01-14<br />
Tel +65 6543 6110<br />
Daily: 10am &#8211; 10pm<br />
Nearest Station: Tanjong Pagar</p>
<p><img class="alignnone size-full wp-image-34491" alt="Tuxedo Patisserie" src="http://www.ladyironchef.com/wp-content/uploads/2013/12/Tuxedo-Patisserie.jpg" width="710" height="472" /></p>
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<p><a href="http://www.ladyironchef.com/2013/12/tuxedo-cafe-patisserie-carlton-hotel-singapore/"><span style="font-size: large;">Tuxedo Cafe &amp; Patisserie</span></a></p>
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<p style="text-align: justify;">The next time you are in town and need a venue for meeting your clients, or simply want a nice and quiet spot for coffee and pastries, Tuxedo Cafe &amp; Patisserie at Carlton Hotel Singapore is the place to head to.</p>
<p style="text-align: justify;">The desserts are to die for. Raspberry Chocolate Cake, Strawberry Cheesecake, Hazelnut Crunchy Eclair, Red Velvet Cupcake &#8211; just to name a few. The highlight for us is definitely the rich and luxurious Tuxedo Cake made with Valrhona chocolate.</p>
<p>76 Bras Basah Road<br />
Lobby Carlton Hotel Singapore<br />
Tel: +65 6415 7887<br />
Sun to Thu: 7am &#8211; 12am<br />
Fri &amp; Sat: 7am &#8211; 1 am<br />
Nearest Station: City Hall</p>
<p><img class="alignnone size-full wp-image-28545" title="Wimbly Lu Cafe" alt="Wimbly Lu Cafe" src="http://www.ladyironchef.com/wp-content/uploads/2013/02/Wimbly-Lu-Cafe.jpg" width="710" height="1067" /></p>
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<p><a href="http://www.ladyironchef.com/2013/02/wimbly-lu-chocolate-cafe-singapore/"><span style="font-size: large;">Wimbly Lu</span></a></p>
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<p style="text-align: justify;">Wimbly Lu is among our favourite places for desserts, and we go there all the time and have, by far, tried all the desserts on the menu. We love the intimate and somewhat rustic atmosphere, and the fact that all the desserts are so reasonably-priced is what had our loyalty earned. While some of the desserts did not impress, the waffle and root beer cake are reasons enough for us to return time and again.</p>
<p>15-2 Jalan Riang<br />
Tel: +65 6289 1489<br />
Mon to Fri 1pm – 10.30pm<br />
Sat: 9am – 11pm<br />
Sun: 9am – 10.30pm<br />
Nearest Station: Serangoon</p>
<p><img class="alignnone size-full wp-image-38658" alt="Windowsill Pie" src="http://www.ladyironchef.com/wp-content/uploads/2011/03/Windowsill-Pie.jpg" width="710" height="1065" /></p>
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<p><span style="font-size: large;">Windowsill in the woods</span></p>
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<p style="text-align: justify;">A cosy cafe at Jalan Besar that focuses on pies and only pies. No cakes, no cupcakes, only sweet pies like strawberry lemon pie, S’mores pie, pecan pie, and even a coconut lime vodka pie.</p>
<p>Tue to Thu: 11am – 9.30pm<br />
Fri: 11am – 10.30pm<br />
Sat: 10am – 10.30pm<br />
Sun: 10am – 9.30pm<br />
Nearest Station: Lavender</p>
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<p><span style="font-size: large;"><a href="http://www.ladyironchef.com/2011/03/2am-dessert-bar-singapore-dessert-restaurant/">2am: Dessert Bar</a></span></p>
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<p style="text-align: justify;">2am: Dessert Bar is located at the fringe of <a href="../2010/07/18/guide-to-holland-village-restaurants-singapore/">Holland Village</a>, and it is quite the perfect place for a romantic <a href="../2011/02/17/late-night-dining-restaurants-singapore/">late night dessert</a> treat. Helmed by Janice Wong, her award-winning artisan desserts are fascinating to say the least.</p>
<p>21A Lorong Liput<br />
Holland Village Singapore<br />
Tel: +65 6291 9727<br />
Nearest Station: Holland Village</p>
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