Known for their crispy waffles and ice cream & sorbets made fresh in-house, Holy Cow Creamery has been serving the residents in Yishun since late 2014.

They have opened a second outlet at 465 North Bridge Road near Lavender MRT Station. You can also find the famous Hill Street Tai Hwa Pork Noodle and old-school coffeeshop, Heap Seng Leong in the same area.

The new outlet at North Bridge Road will be offering the same ice cream flavours, waffles and bakes as their original outlet in Yishun.

Holy Cow Creamery makes all their ice cream and cones on-site, and they have a great selection of interesting flavours such as Muah Chee, Ondeh Ondeh and Melon Milk.

Read our guide on the best ice cream places in Singapore.