In this day and age, it’s hard to find anyone who hasn’t heard of dim sum. This popular Cantonese tea-time delight has seen immense popularity all over the world and truth be told, you could even find places selling them in the far reaches of Europe. 

However, contrary to popular understanding, to the locals in Hong Kong, dim sum is more than just a tea time snack—it is ingrained as part of their lifestyle and more often than not, a meal that brings their family and loved ones together.

From enjoying dim sum at a boisterous cha chaan teng with the common folk or even at a prestigious Michelin-starred restaurant where the classic dim sum is given a shot of elegance and grandeur, here are 18 dim sum restaurants in Hong Kong you should definitely try. 

CHUK YUEN SEAFOOD RESTAURANT

Talk about a family-friendly seafood restaurant in Hong Kong, and locals would probably direct you to Chuk Yuen Seafood Restaurant.

That old establishment has been around for decades and today, it remains a popular haunt for locals when they want an unpretentious and good meal with family and friends.

On its menu, you have a great variety of dim sum and seafood favourites. Notable dim sum dishes are Egg Tarts (HK$21), Steamed Shrimp Dumpling (HK$39), Steamed Siew Mai (HK$29) and Baked BBQ Pork Buns (HK$26).

28 Hankow Rd, Hong Kong Pacific Centre
Hong Kong, Tsim Sha Tsui
Tel: +852 2722 0633
Mon to Sat: 11am – 12midnight
Sun & PH: 10am – 12midnight
Nearest Station: Tsim Sha Shui

DIM DIM SUM

Probably one of the more well-known dim sum restaurant chains in Hong Kong, Dim Dim Sum is a wallet-friendly option for locals and tourists in search of affordable and creative dim sum.

Besides the traditional Har Gau, Siew Mai and Steamed Spareribs with Black Bean Sauce, diners are also treated to an interesting range of dim sum options such as Pineapple Bun with Pineapple Custard Filling, Japanese-style Siew Mai and Chicken and Black Truffle Pot Pie.

Their Salted Egg Yolk Custard Buns come in adorable piggy shapes are extremely photogenic for your social media feed!

G/F, Man Wah Building
23 Man Ying Street, Jordan
Tel: +852 2771 7766
Daily: 10am – 1am
Nearest MTR: Jordan

DUDDELL’S

If you are looking for a place that impresses, Duddell’s at Central does that with their exquisite dim sum creations, hearty Cantonese soups and posh interior—they even have their own rooftop bar.

Awarded with two stars in Michelin Guide Hong Kong 2015, the restaurant is the choice destination for business meetings, family reunions and a date with your significant half.

On their dim sum menu, you will find Shrimp Dumpling with Matsutake Mushroom, Pork and Shrimp Dumpling with Scallop and Caviar, Steamed Barbecued Iberia Pork Bun… and the list goes on.

Level 3, Shanghai Tang Mansion
1 Duddell Street, Central
Tel: + 852 2525 9191
Mon to Sat: 12pm – 12am
Sun: 12pm – 11pm
Nearest MTR: Central

DYNASTY RESTAURANT

Award-winning Chinese restaurant Dynasty sits within the space of the elegant Renaissance Harbour View Hotel and while prices may be slightly steeper than the casual dim sum restaurants, this is where you will find amazing dim sum that comes with generous ingredients.

Besides their legendary Barbecued Pork, some crowd-favourites that can never go wrong are the Baked Crab Gratin and Baked Char Siu Pineapple Bun.

Renaissance Harbour View Hotel Hong Kong
1 Harbour Road, Hong Kong
Tel: +852 2802 8888
Mon to Sat: 12pm – 3pm, 6pm – 10.30pm
Sun: 11.30am – 3pm, 6pm – 10.30pm
Nearest MTR: Wan Chai

FOOK LAM MOON

Fook Lam Moon’s primary clientele comprises the rich and famous in Hong Kong—dining at this 1-Michelin Starred restaurant is a bragging right on its own.

While you can most definitely expect only the best ingredients to go into the dim sum, the high price tag is not for all to digest. While the place may appear slightly snobbish, there is a reason why the restaurant is ever popular among the socialites over the weekends. And yes, their dim sum is pretty elegant.

Shop 3, G/F, Newman House
35-45 Johnston Road, Wan Chai
Tel: +852 2866 0663
Daily: 11.30am – 3pm, 6pm – 11pm
Nearest MTR: Wan Chai

FU SING SEAFOOD RESTAURANT

Fu Sing Seafood Restaurant is not at all pretentious and their traditional outlook is one reason why it makes the dining experience all the more authentic. They may be known for their shark’s fin but we would go for their dim sum any day.

Filled with the sweetest char siew fillings in an airily soft bun, Fu Sing’s Baked BBQ Pork Buns are the best that we’ve had in Hong Kong—that pillowy bun came with a full centre of char siew fillings and a crusty pineapple-shaped top. Other than that, the Steamed Rice Rolls with Dough Stick and Carrot Cake are excellent choices too.

Fu Sing Seafood Restaurant has three outlets in Hong Kong—Wan Chai, Causeway Bay and Central.

1/F, 68 Yee Woo Street, Causeway Bay
Tel: +852 2504 4228
Mon to Sat: 11am – 11pm
Sun & PH: 10.30am – 11pm
Nearest MTR: Causeway Bay

JADE GARDEN

Founded by leading F&B organisation Maxim’s Group, Jade Garden is a dim sum chain that is popular among families for their wide range of dim sum options and classic Cantonese dishes.

Dim sum is served on trolleys (so you get the true yum cha experience) and you get to pick what you like among the varieties on offer that day. Besides that, the restaurant also has dishes that are suitable for communal dining as well.

803-803A, Level 8
Grand Century Place
Mongkok, Kowloon
Tel: +852 2573 9339
Daily: 7.30am – 4pm, 5.30pm – 11.30pm
Nearest MTR: Prince Edward

KING’S DIM SUM

The best part about dim sum is that it can be enjoyed at any time of the day—whether its breakfast, tea or even supper. King’s Dim Sum is a hole-in-the-wall dim sum eatery in Causeway Bay which serves dim sum from 7am to 11.30pm.

Prices are considered reasonable here and the eatery even has a translated menu in English so tourists do not have to be shy about ordering. Although not as famous as the other big names, King’s Dim Sum is still an underrated place worth checking out.

Siki Centre, 23 Jardine’s Bazaar
Causeway Bay, Hong Kong
Tel: +852 2325 5010
Daily: 7am – 11.30pm
Nearest MTR: Tin Hau

LEI GARDEN

Established in 1973, Lei Garden is a very successful international dim sum brand that originally started off as a traditional Cantonese-style restaurant. The 1-Michelin Starred restaurant now has 24 branches in neighbouring countries such as Singapore and China too.

The food is consistently remarkable and always reliable no matter which branch you go to or when you visit. Among what we ordered, their Steamed Custard Stuffed Buns, with its molten centre, left a deep impression on our minds. Other notable items on the menu are the Pan-fried Pork Dumpling topped with rice nest and Deep-fried Taro Dumplings.

10/F, Times Square
1 Matheson Street, Causeway Bay
Tel: +852 2506 3828
Daily: 11.30am – 3pm, 6pm – 11pm
Nearest MTR: Causeway Bay

LIN HEUNG TEA HOUSE

Having been around for decades, Lin Heung Tea House is one of the oldest teahouses in Hong Kong—that will remind you of old Hong Kong in the 60s and 70s—and it is conveniently located at the bustling Wellington Street.

Do not be surprised if you are put on the waiting list as the restaurant sees a snaking line in the mornings which mostly consists of loyal patrons who make it a point to head back time and again for their dim sum which is served on trolleys by waitstaff who has been working there for decades.

160-164 Wellington Street
Central, Hong Kong
Tel: +852 2544 4556
Daily: 6am – 10pm (dim sum untill 3.30pm only)
Nearest MTR: Sheung Wan

LUK YU TEA HOUSE

An institution that has been around long enough to be labelled as an icon in the Hong Kong dining scene, Luk Yu Tea House is very traditional and its setup is akin to what you see in Hong Kong dramas—complete with ancient touches of jades and marbles, sans the gangsters, of course.

Prices may not be the most affordable on the list and there is no good service to speak of here too but this is one place to check out for an authentic dim sum experience when you are in Hong Kong.

Diners will find the usual dim sum staples such as Egg Tarts, Har Gau and pau with various fillings on the menu.

24-26 Stanley Street, Central
Hong Kong
Tel: +852 2523 5464
Daily: 7am – 10pm
Nearest Station: Central

MAXIM’S PALACE

One of the most prominent names when it comes to dim sum, Maxim’s Palace at Central is MASSIVE—fitting up to 500 diners in one seating so you can expect the place to always be lively and bustling.

The restaurant serves their dim sum in trolleys that are filled with a hundred varieties of dim sum and signature dishes—all prepared fresh from the kitchen daily. With so many choices, there is always a reason to head back for more.

Enjoy a splendid selection of dim sum with the likes of chee cheong fun, taro puffs, har gau and other refined Cantonese fares.

3/F, City Hall 5-7 Edinburgh Place
Tel: +852 2521 1303
Mon to Sat: 11am – 3pm, 5.30pm – 11.30pm
Sun & PH: 9am – 3pm, 5.30pm – 11.30pm
Nearest Station: Central

ONE DIM SUM

After earning their one Michelin star in 2012, One Dim Sum has been gaining a steady reputation for their affordable dim sum and that also means that the restaurant is packed with regulars who return often for its much-lauded dim sum.

Everything on the menu is pleasantly affordable and nothing is above HK$28. You can indulge in a range of dim sum— be it the Steamed Vermicelli Rolls to buns and congees.

Shop 1 & 2, G/F, Kenwood Mansion
15 Playing Field Road, Prince Edward
Tel: +852 2789 2280
Mon to Fri: 10.30am – 12.30am
Sat & Sun: 9.30am – 12.30am
Nearest MTR: Prince Edward (Exit A)

SUN HING RESTAURANT

To satisfy your late-night or early morning dim sum craving, Sun Hing Restaurant in Kennedy Town is a chaotic dining establishment where diners eat and leave once they are done with their meal.

Look out for the dim sum counter where you can choose your own dim sum but the locals will encourage you to wait for the special dishes that are freshly prepared every hour. Don’t miss out on their signature Custard Bun—it has been making rounds on Instagram for its photogenic custard lava.

Shop C, G/F, 8 Smithfield Road
Kennedy Town
Tel: +852 2816 0616
Daily: 3am – 4pm
Nearest MTR: Kennedy Town

TIM HO WAN

Since its rapid international expansion, much has been said about the dipping standards of this one-Michelin starred dim sum empire. Even so, that has not deterred many tourists from visiting them and the queues are never-ending.

Diners may not find a large variety of dim sum but their selective menu is good for the undecided. Go for their famous Baked BBQ Pork Bun and Steamed Egg Cake.

G/F, 9-11 Fuk Wing Street
Sham Shui Po
Tel: +852 2788 1226
Daily: 8am – 10pm
Nearest MTR: Sham Shui Po

TIN LUNG HEEN

An upscale Cantonese restaurant situated in the swanky Ritz Carlton Hong Kong, Tin Lung Heen boasts an unbeatable view of the city’s skyline and dim sum that’s literally fit for royalty.

The menu sprawls across many categories, including roast meat, vegetables, dim sum, but the must-try dish is its Iberian Pork. Its fine dim sum coupled with spectacular views from the 102nd floor makes Tin Lung Heen a must-visit destination in Hong Kong.

102/F, The Ritz-Carlton Hong Kong
International Commerce Centre
1 Austin Road West, Tsim Sha Tsui
Tel: +852 2263 2270
Mon to Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat, Sun & PH: 11.30am – 3pm, 6pm – 10.30pm
Nearest MTR: Kowloon

WEST VILLA

There is nothing fancy about the place that will catch your attention. In fact, West Villa is an old and traditional-looking restaurant at Causeway Bay you will probably skip if you aren’t looking out for it.

However, diners will be delighted to know that they take their roasts and braised meats seriously and one that you should really consider ordering is their BBQ Pork.

5/F Lee Gardens One
33 Hysan Avenue, Causeway Bay
Tel: +852 2882 2100
Daily: 11am – 11.30pm
Nearest MTR: Causeway Bay

YAN TOH HEEN

2-Michelin Starred restaurant, Yan Toh Heen, within InterContinental Hong Kong has received raving reviews for their Cantonese delights. Guests dine in an elegant setting, decked out in jade decor and have a chance to taste Executive Chef Lau Yiu Fai’s master creations.

Baked Roasted Duck & Taro Buns, Steamed Barbecued Pork Buns and Steamed Prawn and Bamboo Shoot Dumplings are just some items on the menu to name.

G/F, InterContinental Hong Kong
18 Salisbury Road, Tsim Sha Tsui
Tel: +852 2721 1211
Mon to Sat: 12pm – 2pm, 6pm – 11pm
Sun & PH: 11.30am – 3pm, 6pm – 11pm
Nearest Station: Tsim Sha Tsui

Lin Heung Tea House in Sheung Wan is one of the oldest teahouses in Hong Kong and it is one of the few Chinese restaurants that serves dim sum the traditional way.

An unassuming Chinese restaurant which offers both locals and tourists the most authentic Cantonese dining experience you can get, this restaurant is definitely a place that is worth visiting—if you are willing to brave the crowd.

Lin Heung Tea House has been in business since 1889. For first-timers, get ready to fight for your food when you get to Lin Heung Tea House. You’ll find diners swarming to a pushcart whenever it gets out of the kitchen, and some dishes can get sold out within minutes so you have to be quick on your feet!

This teahouse is almost perpetually crowded, but it truly is a must-visit destination when you are in Hong Kong. What else can we say? Lin Heung Tea House may not be the best option for the faint-hearted, but it sure is one hell of an experience.

Lin Heung Tea House
162 Wellington Street, Sheung Wan, Hong Kong
Tel: +852 25444556
Daily: 6am – 10pm
Nearest Station: Sheung Wan MTR Exit E2

Read: 15 Best Dim Sum Restaurants in Hong Kong that offer the quintessential dim sum experience.

Talk about a family-friendly seafood restaurant in Hong Kong, and locals would probably direct you to Chuk Yuen Seafood Restaurant.

That old establishment has been around for decades and today, it remains a popular haunt for locals when they want an unpretentious and good meal with family and friends.

Chuk Yuen Seafood Restaurant has a menu of dim sum items and seafood. And in particular, the famous Cheese Lobster deserves a special mention. Be prepared to wait in line for a table no matter what time of the day you go; their popularity is simply undeniable.

You probably wouldn’t think much of its shopfront—which is merely a host stand and a few tanks of live seafood—but upon going down to the basement (where the dining area is), you’d be shocked by its capacity.

Hall after hall of tables, Chuk Yuen Seafood Restaurant is huge. It is probably also why they are families’ top choice in Tsim Sha Tsui.

On its menu, you have a great variety of dim sum and seafood favourites. Notable dim sum dishes are Egg Tarts (HK$21), Steamed Shrimp Dumpling (HK$39), Steamed Siew Mai (HK$29) and Baked BBQ Pork Buns (HK$26). While we liked their dim sum, we say keep your focus on the seafood if you have limited tummy space.

What you definitely must try and probably will see on every table is the Cheese Lobster (HK$480 for small, HK$780 for big). Yes, it is what you think it is—chunks of fresh lobster dunked in a copious amount of gooey cheese. Just the thought of it should make you salivate!

We have to be honest that it wasn’t cheese of the best quality. But when in a typical Hong Kong-style restaurant, we weren’t expecting top-grade European cheese too. If you could look past this fact, you’d be able to truly enjoy the Chinese-style Cheese Lobster.

Other seafood favourites are the Steamed Clams with Chopped Garlic & Vermicelli (HK$50 per pc). This simple seafood dish was brimming with freshness and sweetness from the plump clam flesh.

At Chuk Yuen, there are, too, other seafood dishes for families to enjoy, such as Steamed HK-style Seabass, Geoduck Shabu Shabu (HK$880), Steamed Scallop with Garlic (HK$50 per pc).

Other than their Tsim Sha Tsui’s outlet, Chuk Yuen Seafood Restaurant also has two other branches in Happy Valley and Sheung Wan.

Chuk Yuen Seafood Restaurant
28 Hankow Rd, Hong Kong Pacific Centre
Hong Kong, Tsim Sha Tsui
Tel: +852 2722 0633
Mon to Sat: 11am – 12midnight
Sun & PH: 10am – 12midnight
Nearest Station: Tsim Sha Shui

For more recommendations, read our guide on Tsim Sha Tsui’s best places to dine at.

As one of the reigning Asian Tigers, Hong Kong is a bustling hub frequented by people from all walks of life. The cosmopolitan city’s cuisine is no longer confined to just cha chaan tengs and dai pai dongs, but now entails an eclectic mix of artisan coffee shops, specialty dessert stores, third culture gourmet and whatnot.

Home to a myriad of local traditional teahouses and swanky fusion restaurants, visitors will find themselves helplessly captivated by Sheung Wan’s refreshing diversity. So head over to hipster neighbourhood Sheung Wan and see for yourself what the old and new generation of Hong Kong natives have to offer!

From long-standing dim sum establishment Lin Heung Tea House, award-winning yakitori restaurant Yardbird (ranked as Asia’s 45th best restaurant in 2014) to new speakeasy bar Neo Cocktail Club, here is our guide to Bars, Cafes and Restaurants in Sheung Wan, Hong Kong.

AGNES B CAFE LE PAIN GRILLE & FLEURISTE

Agnès B Café Le Pain Grille and Fleuriste on Gough Street is more than just a pretty face. While no designer handbags and fashion accessories are sold at this branded cafe, one should still check out Agnes B for their beautiful in-house florist—where flower species have been specially flown in from Africa—and their mouthwatering variety of French pastries, teas and coffee.

G/F, Chung San House
8 & 10 Gough Street, Central, Hong Kong
Tel: +852 2563 9393
Mon to Fri: 11am – 9pm
Sat to Sun: 9am – 9pm
Nearest Station: Sheung Wan

BARISTA JAM

Specialty coffee shop Barista Jam is a paradise for all coffee connoisseurs. The hole-in-the-wall store sells not just aromatic coffees but also a collection of coffee-making equipment and coffee beans for both home and commercial purposes. Coffee aside, a selection of delicious pastas and patisseries are also available on the menu for those who are feeling peckish.

Shop D, G/F, 128 Jervois Street
Sheung Wan, Hong Kong
Tel: +852 2854 2211
Mon: 10am – 6pm
Tue to Fri: 8am – 6pm
Sat: 10am – 6pm
Sun: 11am – 6pm
Nearest Station: Sheung Wan

BLUE BUTCHER BAR & RESTAURANT

Blue Butcher Bar & Restaurant is a meat house in Sheung Wan that sources its meat from farms that do not compromise on quality, and hang the meat in-house using age-old recipes together with modern techniques.

G/F, 108 Hollywood Rd, Hong Kong
Tel: +852 2613 9286
Mon to Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat: 12pm – 3pm, 6pm – 11pm
Sun: 11am – 3pm, 6pm – 10.30pm
Nearest Station: Sheung Wan

BREW BROS COFFEE

Set foot in Brew Bros Coffee and one cannot help but wonder if he/she is actually in Melbourne instead. If you find the taste of your coffee awfully familiar, that is only because coffees here have been prepared with Melburnian specialty coffee roaster Market Lane’s espresso blends.

Passionate Head Barista Hikaru Ono was previously working in Australia and Japan, hence delivering consistent premium espresso-based beverages to all caffeine addicts.

Shop F2, LG/F, 33 Hillier Street
Sheung Wan, Hong Kong
Tel :+852 2572 0238
Daily: 8am – 6pm
Nearest Station: Sheung Wan

CAFE DEADEND

As its name suggests, Cafe Deadend is literally located at the dead end of Po Hing Fong road. The relatively hidden cafe is a breakfast hotspot amongst native yuppies and expatriates alike, who relish the idea of digging into wholesome breakfast items such as wholesome sandwiches and nutritious salads. Cafe Deadend shares the venue with sister bakery Po’s Atelier so one can also savour a delectable assortment of pastries.

72 Po Hing Fong, Tai Ping Shan
Sheung Wan, Hong Kong
Tel: +852 6716 7005
Mon: Closed
Tue to Sun: 9.30am – 6pm
Nearest Station: Sheung Wan

CHA CHA WAN

Specialising in Issan cuisine, Cha Cha Wan is clearly no ordinary Thai restaurant. Food served here are of Northeastern Thai origin and one can expect a scrumptious selection of Dtom Sap Moo (HK$98) and Pla Phao Glua (HK$268), where the former is a hot and sour pork rib soup while the latter is a salted crusted whole sea bass perfect for sharing amongst friends.

206 Hollywood Road
Sheung Wan, Hong Kong
Tel: +852 2549 0020
Daily: 12pm – 3pm, 5.30pm – 12am
Nearest Station: Sheung Wan

CRAFTY COW

As its name suggests, third-culture restaurant Crafty Cow specialise in craft beers and good steaks. The gastropub is primarily influenced by a myriad of international cuisines, hence one can expect revamped Western classics integrated with Southeast Asian flavours such as Bone Marrow with Sichuan Pepper Infused Oil and Spanish Duroc Pork with Kimchi Slaw.

G/F, 3-3A Upper Station Street
Sheung Wan, Hong Kong
Tel: +852 2915 8988
Tue to Fri: 12pm – 12am
Sun: 11am – 7pm
Nearest Station: Sheung Wan

ELEPHANT GROUNDS

Hidden at the back of retail store WOAW! is Elephant Grounds, a hipster looking cafe shop that is renowned for their aromatic espressos and ice-cream sandwiches. Flavours of the irresistible ice-cream sandwiches change weekly so each visit will be a refreshing surprise.

11 Gough Street
Tel: +852 2253 1313
Mon to Sat: 11am – 9pm
Sun: 12pm – 7pm
Nearest Station: Sheung Wan

GRASSROOTS PANTRY

It is hard to walk pass Grassroots Pantry without doing a double take at the cafe’s beautiful decors. Think hanging chop boards, wooden ladles and heaps of potted plants. But the key driving factor in keeping its regulars returning is its vegetarian menu that caters to those on special diets. With buddhist-friendly, gluten-free, nut-free and vegan options available, Grassroots Pantry is packed with health conscious customers daily.

108 Hollywood Road
Sheung Wan, Hong Kong
Tel: +852 2873 3353
Daily: 9am – 11pm
Nearest Station: Sheung Wan

HALFWAY COFFEE

You might have seen pictures of their iconic coffee all over Instagram. Halfway Coffee in Sheung Wan isn’t your regular coffee shop with predictably good coffee; the game is up with a look that they had creatively coined and is famed for today.

Pretty patterns on the China complemented with intricate hand-pulled latte art; now, this is going to be one of the prettiest cups of coffee you’d ever have. Coffee-to-go are also served in paper cups with porcelain prints.

12 Tung Street
Sheung Wan, Hong Kong
Tel: +852 9511 7197
Daily: 10am – 6pm
Nearest Station: Sheung Wan

HOI AN CAFÉ

Established in 1952, Hoi An Café is a charming old-school cha chaan teng located near to the Western Market in Hong Kong’s Sheung Wan district. It serves classic Hong Kong baked goods, such as cocktail buns, pineapple buns, Swiss rolls and its signature coconut tarts.

G/F 17 Connaught Road West, Sheung Wan
Tel: +852 2540 6340
Mon to Thu: 7.30am – 4.30pm
Fri: 7.30am – 3pm
Sat: 7.30am – 4.30pm
Nearest Station: Sheung Wan

KAU KEE BEEF BRISKET

The relentless queues formed outside Kau Kee Beef Brisket on a daily basis is testimony to the fact that this age-old eatery is one of Hong Kong’s very best. Patrons include a variety of regular locals and curious tourists – all of whom flock to Kau Kee to savour a piping hot bowl (HK$60 / S$10.90) of springy noodles and fork-tender beef brisket.

21 Gough Street
Central, Hong Kong
Tel: +852 2850 5967
Mon to Sat: 12.30pm – 10.30pm
Sun: Closed
Nearest Station: Sheung Wan

#11 LIN HEUNG TEAHOUSE

Lin Heung Teahouse is a beloved household name amongst natives. It is the go-to restaurant for the quintessential Hong Kong dim sum experience and we are glad that the institution has remain unfazed by Sheung Wan’s increasing gentrification. Dishes are extremely affordable when compared to the expensive lattes and we say it is definitely one of the best haunts in this neighbourhood.

162 Wellington Street
Central, Hong Kong
Tel: +852 2544 4556
Daily: 6am – 11pm
Nearest Station: Sheung Wan

LITTLE BAO

Little Bao is the epitome of Asian fusion done right. On first glance, the facade of Little Bao resembles a western diner but on closer look, one would notice that the gourmet eatery has successfully infused oriental flavours into revamped western classics. We thoroughly enjoyed their Mac & Cheese (HK$108) and Ice-Cream Burgers (HK$48 each).

66 Staunton Street
Central, Hong Kong
Tel: +852 2194 0202
Mon to Fri: 6pm – 11pm
Sat: 12pm – 4pm, 6pm – 11pm
Sun: 12pm – 4pm, 6pm – 10pm
Nearest Station: Central / Sheung Wan

MA SA RESTAURANT

Ma Sa Restaurant is famed for their Triple Sunny-side Up Eggs with Char Siew and Rice (HK$26 /S$4.70). The three wonderfully runny eggs are served atop an incredibly large portion of rice. It is recommended that you share this filling dish with someone.

It is worth mentioning that the price for such a substantial amount of food at Ma Sa Restaurant can barely get you a beverage in other white-washed establishments at Sheung Wan.

G/F, 23 Hiller Street
Sheung Wan, Hong Kong
Tel: +852 2545 9026
Mon to Fri: 6am – 6pm
Sat to Sun: Closed
Nearest Station: Sheung Wan

NEO COCKTAIL CLUB

Neo Cocktail Club is an up-and-coming retro cocktail bar that is so camouflaged that you would not even know that you have walked past it. The bar is not just well-known for its drinks but also equally famous for its old school games. Unwind into the night with a round of foosball or a game at the vintage pinball machine.

10 Shin Hing Street,
Sheung Wan, Hong Kong
Tel: +852 2812 2280
Mon to Sat: 6pm – 1am
Sun: Closed
Nearest Station: Sheung Wan

RONIN

Ronin is a speakeasy 20-seated Japanese tapas bar with a primary focus on seafood. Dishes are on a rotational basis (depending on the availability of ingredients), which means there is always something new even for regulars. Fresh raw fishes are specially flown in from Japan and sourced from the finest local suppliers, hence diners are guaranteed only the best quality dishes. However, do note that patrons do have to be ready to pay a hefty price for a meal.

8 On Wo Lane, Central Hong Kong
Tel: +852 2547 5263
Mon to Sat: 6pm – 12am
Sun: Closed
Nearest Station: Sheung Wan

SANG KEE CONGEE

Sang Kee Congee is nearly half a century old and it remains unpretentious and as authentic as it can be. Finding such a local diner in the gentrified area is rare and we are glad that such eateries are still being supported by the community.

People go to Sang Kee Congee for their tasty congee and you can get a bowl of Fish Belly Congee or Pork Balls Congee at HK S$27 / S$4.90 and HK $19 / S$3.45 respectively.

G/F, 7-9 Burd Street
Sheung Wan, Hong Kong
Tel: +852 2541 1099
Mon to Sat: 6.30am – 9pm
Sun: Closed
Nearest Station: Sheung Wan

SINMEI TEA

Quite essentially a modern tea house that serves pretty matcha desserts, Sinmei Tea might just be the it place to be now when you need some matcha fix in Hong Kong. It took us a while to locate the place, because it sits on the fifth level, within an unassuming building in Sheung Wan.

What welcomed us was a long queue of matcha lovers, and an atmospheric cafe with an interior that models after a traditional teahouse.

5/F, CS Tower, 50 Wing Lok Street
Sheung Wan, Hong Kong
Tel: +852 3690 8238
Daily: 11.30am – 7.30pm
Nearest Station: Sheung Wan

SOHOFAMA

Tucked at the basement of PMQ Cultural Hub is Sohofama, an organic modern Chinese restaurant that is so impressive that we say it is worth a special visit. Sohofama boasts an in-house hydroponic farm, where the culinary team actually source their herbal ingredients from there. Besides the impressive Chinese fare, one should also not miss out on their splendid cocktails—especially the Smoking Chamomile (HKD $168).

G/F, Block A, PMQ
35 Aberdeen Street
Central, Hong Kong
Tel: +852 2858 8238
Daily: 12pm – 11pm
Nearest Station: Sheung Wan

TEAKHA

This tea specialist is housed in a little shophouse on a quiet alley off Tai Ping Shan Street, which is slowly becoming one of the hippest streets in Hong Kong lined with cafes, galleries, studios and lifestyle boutiques.

Teakha is a tiny cafe, and it is crowded all the time, especially on weekends. The interior of the cafe is cute and cosy, while the outdoor terrace is a charming spot to have a cup of tea and enjoy their range of luscious desserts, including the Osmanthus & Okinawa Black Sugar Chiffon and the signature Matcha cheesecake.

18 Tai Ping Shan St
Tai Ping Shan, Hong Kong
Tel: +852 2858 9185
Nearest Station: Sheung Wan

THE MIXING BOWL

The Mixing Bowl first started out to offer both adults and children baking classes, but the brand soon evolved into a bakery, coffee shop and a cafe. The Mixing Bowl is the ideal destination to hangout with friends, catch up on work on your laptop or simply grab a cuppa to go. The roasted coffee beans are from Ceremony Coffee Roasters, Maryland USA and is seriously legit.

22-26 Bonham Strand
The Pemberton
Central, Hong Kong
Tel: +852 2524 0001
Mon: Closed
Tue to Sun: 9am – 6pm
Nearest Station: Sheung Wan

YARDBIRD

Ranked as Asia’s 45th Best Restaurant in 2014 and 46th Best Restaurant in 2013, award-winning Japanese Yardbird is an extremely popular yakitori bar-cum-restaurant that will have latecomers queuing for hours. Do order a handful of chicken skewers and their signature KFC for sharing. Fun fact: KFC refers to Korean Fried Cauliflowers, not Kentucky Fried Chicken!

33 Bridges Street, Hong Kong
Tel: +852 2547 9273
Mon to Sat: 6pm – 12am
Sun: Closed
Nearest Station: Sheung Wan

If you are heading to Hong Kong, read our guides:

Tsim Sha Tsui Food Guide – 17 Places To Dine At

Wan Chai Food Guide – 14 Places To Dine At

15 Best Dim Sum Restaurants In Hong Kong

11 Best Cha Chaan Teng In Hong Kong

One of the primary reasons why we always enjoy our time in Hong Kong is, of course, the food. Hong Kong has many restaurants with different types of cuisine but those can never win our love for its local food.

Dine in a local Cha Chaan Teng (literal translation: Tea Restaurant) over local casual fare such as wanton noodles and roast meat rice, or venture into the streets and get yourself some curry fishballs, egg tarts or even the ever popular egglets.

On a budget? No worries; we are going to show you how you can stuff yourself silly with a small budget. Here is How to Conquer the Best of Hong Kong’s Local Food in A Day With S$50.

BREAKFAST AT AUSTRALIAN DAIRY COMPANY

Something about Australian Dairy Company that makes it so special. The breakfast, of course. You must try the scrambled eggs.

A breakfast set goes for HKD$28 (S$5.09) and it is served with toast and a cup of tea.

47 Parkes St, Jordan, Hong Kong
Tel: +852 2730 1356
Daily: 7.30am – 11pm
Nearest MTR: Jordan

Average expenditure: S$5 per person

LUNCH AT ONE DIM SUM

Listed on the 2013 Michelin Guide, it goes without saying that the dim sum served at One Dim Sum is a cut above the rest. The restaurant, however, is pretty tiny and waiting times can be up to an hour long.

But trust us—the wait is worth it. The dim sum is also unbelievably affordable, with most items below HKD$25 (S$4.54). Go in a group so that you can order more items to share.

Shop 1 & 2, G/F, Kenwood Mansion
15 Playing Field Road, Prince Edward
Tel: +852 2789 2280
Mon to Fri: 11am – 12.30 midnight
Sat & Sun: 10am – 12.30 midnight
Nearest MTR: Prince Edward (Exit A)

Average expenditure: S$10 – S$15 per person

TEA AT DIM SUM ICON

Dim Sum Icon changes their theme every three months. When we visited, they had the Little Twins Stars theme up and boy, were we in love with the adorable pastel blues and pinks in our dim sum!

Since it is tea time and you probably need a little break in between shopping, all you need is to order one dim sum each and a drink.

Shop L308, 3F, The ONE, 100 Nathan Road, Tsim Sha Tsui
Tel: +852 2885 1345
Daily: 11am – 11pm
Nearest MTR: Tsim Sha Tsui

Average expenditure: S$10 – S$12 (for one dim sum and drink only) per person

SALTED EGG CROISSANT AND EGG TARTS

Urban Bakery Works is indeed the first bakery to start serving the ever-popular Molten Salted Egg Croissants (HKD$22) at their Landmark outlet, much to acclaimed success everywhere. It is a must-try food item and you will know just why it is so popular once you have had your first bite.

From the buttery outer layer to the smooth and tasty molten centre, everything about this croissant is baked to perfection.

Room 322, 3/F The Landmark
15 Queen’s Road Central, Hong Kong
Tel: +852 3565 4320
Mon to Fri: 7.30am – 8pm Sat, Sun & PH: 8.30am – 8pm
Nearest Station: Central

Average expenditure: S$4 – S$8 per person

ROAST GOOSE DINNER

Nothing completes a day of gastronomical fun in Hong Kong than with some juicy roast goose. We have rounded up some of our favourites here, so you can take your pick from these popular restaurants.

A whole roast goose can be pretty pricey so it is always best to go in a big group, or you can simply order an individual portion with rice or noodles. Roast goose in Hong Kong is of another level and nowhere else does goose better!

Average expenditure: S$20 – S$40 per person

Total food expenditure for the day: S$44* onwards

*Do note that this is a rough number and that menu prices might differ slightly, as with currency fluctuations.

About the writer:
Cheryl is a staff writer for ladyironchef. She loves a good steak and an even better cuppa. She eats just about anything and everything. In her free time, she regularly starts on sci-fi or fantasy movie marathons.

Everyone should know Dim Sum Icon in Hong Kong by now.

Remember those adorable Gudetama dumplings with molten centers that everyone was posting photos and videos of on social media? Well, to kickstart the new year, Dim Sum Icon has changed its Gudetama concept to a Little Twin Stars one with adorable dim sum items that will totally melt any girl’s heart.

Dim Sum Icon changes their character themes every three months and this Little Twin Stars theme will last till the end of April 2016. Then, a surprise new theme will replace this one.

Of course, we could not resist trying out these dim sum ourselves, so we ventured to The ONE at Tsim Sha Tsui in Hong Kong to have a taste. We were certainly not disappointed by the array of colourful pastel-coloured dishes.

Our first and probably only gripe about the restaurant was the small space and having to share and squeeze in between tables. It was difficult for us to even move our arms freely for fear of hitting the person next to us. We spotted an alfresco seating area but it seemed to be closed up.

The actual indoor dining space was extremely tiny and could not accommodate a large number of people.

But there is also a small retail space if you are thinking of picking up some cute Little Twin Stars merchandise.

The Creamy Custard Bun (HK$49 for 3) is a must-try item for all first-timers at Dim Sum Icon. Choose between a steamed and fried version; we went for the former. Unlike some other custard buns that we have had, the custard inside this particular bun was extremely flowy and molten-like.

It definitely was not the best we’ve tasted though, but it was above average in terms of taste and texture of the actual custard. The cute Little Twin Stars imprints on top of the buns is, of course, the cherry on top and we couldn’t stop snapping photos.

When in Hong Kong, you must have their rice rolls. The Steamed Rice Rolls with Seafood (HKD$49) was a hearty portion with prawns and crab sticks stuffed in the rice rolls. Only one of the rolls had the Little Twin Stars printed though, so take your photos before you mess the dish up!

The prawns inside the rolls were plump and huge; the “QQ” or springy texture of the rolls were the winning factors for us. The rolls taste best when consumed as soon as possible, so make it snappy when taking your photos, and enjoy it while it is hot.

These pastel-coloured gems made our days when it reached our table. The Colour Prawn Dumplings (HKD$59) are essentially ‘Har Gao’ or regular steamed prawn dumplings, with the dumpling shell coloured to the theme colours of Little Twin Stars.

Although the dumplings itself were not anything special, it was still a dish we did not regret ordering. Every dumpling was generously stuffed with crunchy prawns. And you bet the colours made us really happy.

We were so tempted to try the Steamed Pork Dumplings Topped with Scallops (HKD$69) and alas, we gave in and ordered a portion. These Siew Mais are slightly more premium with scallops as toppings. This dish actually surprised us as the meat filling was pretty tasty and juicy.

We were still hungry, so we went for something hearty – the Fried Rice with Seafood (HKD$79) but we were immensely let down. The rice was dry and tasteless and the seafood did not taste fresh. The odd use of fried anchovies made each bite even drier and the dish just did not work for us.

So we say, stick to the actual dim sum dishes and skip everything else.

One popular dessert to try is the Rabbit Marshmallow Dessert (HKD$29). But if you still want more of Little Twin Stars, there are also themed desserts such as the Milk Tarts (HKD$39), Kiki or Lala Cup Cake (HKD$49) and Chestnut Mille Crepe Cake (HKD$49).

While some might think that the dishes here are gimmicky, Dim Sum Icon deserves a thumbs up for their attention to details and pretty yummy dim sum.

Dim Sum Icon
L308, 3/F, The ONE, 100 Nathan Road
Tsim Sha Tsui, Kowloon, Hong Kong
Daily: 11am – 11pm
Nearest MTR: Tsim Sha Tsui Station (Exit B1 or B2)

Hong Kong prides themselves as “Asia’s World City”, and this busy commercial city is probably the busiest playground in Asia, with many mouth-watering snacks to check out too; we are just about to share with you the 10 Must-Eat Local Foods in Hong Kong.

Well-loved for countless reasons, and visited by many from all over the world, Hong Kong is a heaven in many forms. Among which, of course, is it gourmet offerings that unites foodies from all over the world. There is no such thing as ‘dieting’ when in Hong Kong. When we think of ‘diet’ when in Hong Kong, we really meant ‘diet for the soul’ – which means stuff your faces in all the amazing local foods.

Please, do yourself the favour and check out these 10 Must-Eat Local Foods in Hong Kong. Your life will be complete, and they will have you counting down to your next trip to Hong Kong.

#1 DIM SUM

Hong Kong is also unofficially but very affectionately known as the ‘Land of Dim Sum’. Essentially delicate-size snacks that are served in baskets, eating dim sum is like a ritual in Hong Kong, and is part of a local’s lifestyle. We never say no to a good dim sum meal, and it is something we look forward to waking up to when in Hong Kong.

There is no lack of dim sum options in Hong Kong, and you can read our post here on the Dim Sum Restaurants in Hong Kong. But if there is only one you must go to, it has to be One Dim Sum. It is a nondescript and humble outlet at Prince Edward, and on to the menu, an assortment of dim sum awaits you – nothing is above HK$26.

#2 EGG TART

Egg tarts in Hong Kong are of a different league – the top, if we must. The best egg tarts are found in Hong Kong, and what you an expect from a good Hong Kong-style egg tart is a baked buttery pastry shell that flakes as you eat, with rich creamy egg custard that is wobbly and mildly sweet.

We have this love-hate relationship with egg tarts; very much more of ‘love’, definitely. Why ‘hate’, you may wonder. Because for some unbeknownst reason, egg tarts are extremely high in calories. Well, we try to forget about this fact whenever we are in Hong Kong, because egg tarts are too damn good to pass on.

And where do you find the best egg tarts in Hong Kong? Head straight to Honolulu Cafe. For just HK$8 per piece, this is satisfaction at its very peak; happiness can be so affordable.

#3 EGG WAFFLES

Egg waffles are also known as ‘Gai Daan Jai’ or ‘Gai Daan Tsui’ in Cantonese, which literally means little eggs when translated. The snack is actually made up of numerous egg-shape waffle pieces that are conjoined together to form a honeycomb structure.

Gai Daan Jai is an extremely popular street snack amongst the locals and they can be found on almost every street and corner in Hong Kong. The egg waffle is crispy on the outside, warm and chewy on the inside and it is interesting to note that the they are actually hollow! For the best, get your serving at Lee Keung Kee North Point Egg Waffles.

#4 MILK TEA

Though ubiquitous, Milk Tea is a must-try when in Hong Kong. Unequivocally an iconic drink of Hong Kong, the Hong Kong-style Milk Tea is prized for its smoothness and full-bodied creamy taste.

The traditional ones are prepared with black tea and milk, and usually carries a hint of bitterness within it sweetness body. Hong Kong-style Milk Tea can be easily found in cha chaan teng, and are available in both hot and iced versions.

Though the disparity between a good and better Milk Tea is not huge, and the chances of getting a bad cup is pretty low, we highly recommend Lan Fong Yuen’s version.

#5 ROAST GOOSE

Whoever said money cannot buy happiness obviously hasn’t been to Hong Kong for their famous Roast Goose! That plumpness, that severe juiciness, those fatty layers, and very crisp skin; a divine Roast Goose is worth jogging those additional laps for.

Hong Kong is home to many splendid roasts restaurants, and the highest form of indulgence is a roast goose leg (that usually comes with a premium price) served with sweet plum sauce. Honestly, the fattier, juicier and oilier, the better. And we crown Kam’s Roast Goose the Number One in Hong Kong.

#6 PINEAPPLE BUN

Or more commonly known as Bo Luo Bao. And there is no pineapple. It is a sweet and fluffy bun, with a crusty top that resembles a pineapple (hence its name) – akin to the crunchy texture of sugar cookies. A popular choice for breakfast, eat this with a slab of butter and your life will never be the same again.

There are probably dozens, if not hundreds, of good bakeries, cha chaan teng and dim sum restaurants in Hong Kong that do a good Bo Lo Bao. And our loyalty is sold to Kam Fung Restaurant in Wan Chai – be there early and hit the fresh batch from the oven in the mornings.

Read our guide to the best pineapple buns in Hong Kong.

#7 CURRY FISHBALLS

The irony is in Hong Kong, their fishballs are almost completely free of fish. Never mind that, because we still love our Curry Fishballs all the same. It is a classic street snack with decades of history, but let’s just skip the long stories and head straight to the point – Hong Kong’s Curry Fishballs are so spring and yummy!

More often than not, they are prepared with a thick curry sauce that is sweet and mildly spicy. A cup of Curry Fishballs is tasty and ideal for sharing. You can find them at every corner and every turn, and let’s just say that whatever stall we buy them from, they are always satisfying and enjoyable.

#8 MACARONI SOUP WITH HAM & EGG

This is a very quintessential Hong Kong-style breakfast that is usually eaten in local cha chaan teng. And the macaronis in Hong Kong is one that is unique to the city, for we can never find anything close anywhere else. Do not think of their macaronis as you would of a typical Italian pasta; the ones in Hong Kong are slimmer and has a smooth surface, quite often cooked to a softness that is almost melty to taste.

A typical Macaroni Soup is served with ham and egg, though it is not uncommon to find variations with luncheon meat, pork chop or sausages. They make inexpensive breakfast choices, and are usually sold as a set with a side of buttered bun and milk tea. While there is nothing overly fancy about this dish, Macaroni Soup with Ham & Egg is still a must-try if it is your first time to Hong Kong. We have a few favourites, but Tsui Wah’s rendition never fails us.

#9 WANTON NOODLES

There are many variations of wanton noodles in Asia, and while they are all arguably ‘the best’ in their own rights, Hong Kong’s version deserves our love for it is ever comforting. The main ingredients are egg noodles that are cooked al dente and boast a springy texture, blanched Chinese vegetables (usually kai lan or cabbage) and dumplings (wanton) – fat dumplings that are really plump prawns wrapped in smooth skin.

Served either dry or in soup, the former is our preferred version. Tossed in a special sauce and topped off with prawn roe, and presented with a bowl of wanton soup. The soup version is simpler – just unpretentiously a noodle soup dish that warms thy soul.

Wanton Noodles are everywhere in Hong Kong, and Mak’s Noodle is a unanimous favourite all these years.

#10 TONG SUI

Quite simply ‘sweet soup’ in English, Tong Sui refers to a group of Cantonese desserts such as red bean soup, gingko barley soup, gui ling gao, walnut paste and jellied beancurd. Tong Sui stalls are aplenty in Hong Kong, and many of them devote themselves to preparing fresh traditional desserts daily in-house.

It is hard to choose pick just one favourite Tong Sui, so we will leave this open for your exploration. But we are pretty certain that even if you do not have a sweet tooth, you will find it hard to resist a bowl of Tong Sui when in Hong Kong.

Drop by Chiu Chow Hop Shing, a 50-year-old institution in Kowloon City that dishes out some of the best traditional sweet soups from Chiu Chow province.

For more recommendations, read our food and travel guides to Hong Kong.

The Pearl of the Orient is well-known for its stunning skyline. One of the most densely populated countries, Hong Kong is also the third most important financial centre in the world. But apart from its finance portfolio, there are many other things about Hong Kong that the world loves.

Every year, Hong Kong sees increasing tourism, and this world city has a compilation of stories to fall in love with. Cultural and spiritual discoveries, old meets new architecture, food and more food; there is always something to look forward to at Hong Kong, and there is always something to keep us returning.

If you already have an intimate bonding with Hong Kong, how many of these can you resonate with? But if you haven’t been, maybe it is time to fall in love – hard.

Here are 29 Reasons To Love Hong Kong:

#1 MAKE A TRIP TO SAI KUNG

A small town that sits in New Territories, Sai Kung is an alternative to Hong Kong’s city skyline. Surrounded by villages and fishing ports, the town is every bit picturesque with blue waters and distant mountains. Notable for their seafood restaurants, Sai Kung is also a destination for seafood lovers, and the restaurants are mainly located on the seafront.

Cafes in particular is a big trend in Hong Kong. No, we are not talking about the Hong Kong-style cha chaan teng, but our regular coffee houses and thematic spaces to unwind at. Here is our guide to the Best Western Cafes in Hong Kong you must visit.

#2 EAT PINEAPPLE BUN (BO LUO BAO)

Or more commonly known as Bo Luo Bao. And there is no pineapple. It is a sweet and fluffy bun, with a crusty top that resembles a pineapple (hence its name) – akin to the crunchy texture of sugar cookies. A popular choice for breakfast, eat this with a slab of butter and your life will never be the same again.

Read our guide to Hong Kong’s best pineapple buns.

#3 DO THE DIM SUM RITUAL

Because Hong Kong is otherwise affectionately known as Dim Sum Land. So what is a trip to Hong Kong without some bite-sized delicacies? We really cannot do without our baked char siew buns, siew mai and custard buns.

Read our guide to Hong Kong’s Top 12 Dim Sum Restaurants.

#4 WONG TAI SIN TEMPLE

One of the most prominent worshipping grounds in Hong Kong, Wong Tai Sin Temple is a beautifully ornamented building with five main feng shui elements that will get every geomancy enthusiast excited.

#5 EGG TARTS – ONE OF THE BEST THINGS YOU CAN EAT IN HONG KONG

Glorious daan taat, oh how we love you so! Egg custard tart with a buttery pastry shell, baked to perfection and with a flaky crust, and exudes the creamiest fragrance. Our all-time favourite is Honolulu’s rendition. Three each, please!

#6 PARTY ROCK AT LAN KWAI FONG

Party animals, party rock is at Lan Kwai Fong! Put your hands up to the sound and shake that! This is the ultimate night spot for crazy nights and we heard even TVB celebrity Bosco Wong parties here and has been spotted a few times.

#7 FIND EVERYTHING THAT YOU NEED AT HARBOUR CITY

Dubbed as the best all-in-one destination in Hong Kong, Harbour City in Tsim Sha Tsui is a huge playground for every fashionista and gourmet. There are also entertainment options, and Marco Polo HongKong Hotel also sits within Harbour City. For the shoppers, you will most definitely be spoilt for choices with its myriad of international luxe labels, casual and sports wear, and kids’ apparels. Dining is also exhilarating with all its local and international names that will suit every budget and palate. There are also two cinemas and a ferry terminal that is home to cruise liners.

#8 MONGKOK – THE HEART OF HONG KONG

Known as the world’s most densely populated area, Mongkok is one happening part of Hong Kong. Some locals we know detest its rowdy atmosphere, but we see beauty beyond this messy hood. Nail parlours, massage houses and random boutiques are littered everywhere, and cafes and cha chaan tengs are aplenty. There is surely something to see and do, but you just have to beware of pickpockets.

#9 EXPLORE TAI HANG – THE HIPPEST NEIGHBOURHOOD IN HONG KONG

An obscure hood that is mainly residential, Tai Hang sits southeast of Causeway Bay and is fast becoming a dining destination. In the recent years, the gritty neighbourhood sees many new cafes and dessert shops, and the whole Tai Hang area henceforth exudes a charm that is second to none. Alongside car repair shops and old roadside stalls that they call dai pai dong, Tai Hang is one area not to be missed.

#10 HAVE A MEAL AT A LOCAL CHA CHAAN TENG

A Cha Chaan Teng, for the uninitiated, is a kind of local eatery in Hong Kong that serves comfort food at affordable prices. These local diners are where Hong Kongers go for their regular meals, and you can find them almost everywhere.

 Read our guide on the Top 10 Hong Kong Cha Chaan Teng.

#11 GO FOR A HIKE

An alternative to the city life, locals love a good hike at the beautifully rural Hong Kong downtown. There are several itineraries to join if you need a little guidance.

#12 TEAKHA – A QUAINT TINY TEA CAFE

Offering the world an impressive range of organic tea like Masala Chai, Thai iced tea, Jasmine Blossoms, and Hoji au Lait, and Forest Black Tea, this tea specialist is housed in a little shophouse on a quiet alley off Tai Ping Shan Street. Unassuming yet full of surprises, Teakha is a hidden gem where locals and expats hang out and spend an afternoon.

#13 DISNEYLAND HONG KONG – THE HAPPIEST PLACE ON EARTH

Because this is the happiest place on Earth. Walt Disney was a brilliant man, and he made countless dreams come true; he made us all realize it is alright to not grow up. Discover the magic, be immersed in the fairytales and forget all your adult fears and unhappiness. Spend a day or two at Disneyland Hong Kong; because it is okay to bring out the kid in you.

#14 A LUXURIOUS STAY AT INTERCONTINENTAL HOTEL HONG KONG

Intercontinental Hotel Hong Kong is easily our favourite hotel in Hong Kong. Over two-thirds of the 503 luxurious rooms and 87 suites provide a stunning view of Victoria Harbour, and all rooms come with 24-hour butler service. The hotel also offers complimentary yoga classes and Taiji for guests. Dining options within the property is aplenty, so if you are looking for a five-star experience when staying in Hong Kong, InterContinental Hong Kong is your best bet.

#15 ADMIRE THE CITY’S SKYLINE FROM THE PEAK

So this is where you get the best view of Hong Kong. With so many things to see and do, The Peak is ever popular with both locals and tourists. Dine in style at the many restaurants that serve both continental and international cuisine, enjoy a panoramic view of Hong Kong at the Sky Terrace that is 428m above sea level, but most importantly, take the Peak Tram – one of the oldest’s railway that travels at a very steep gradient.

#16 GO CRAZY FACTORY OUTLET SHOPPING AT CITYGATE OUTLETS

The husbands will hate us, but the Citygate outlets at Tung Chung will please the ladies. You can find brands like Burberry, Diane von Furstenberg, OnPedder and Club21. You might want to increase your credit limit prior to your trip.

#17 TAKE NGONG PING 360 TO LANTAU ISLAND

If you have some time to spare after shopping at Citygate outlets, take the 25 minutes cable car ride toNgong Ping 360 — one of Hong Kong’s must-visit tourist attractions on Lantau island. There, you get to see the spectacular Giant Buddha, and visit the Po Lin Monastery.

#18 IFC

Often photographed for Hong Kong’s publicity, the International Financial Centre (ifc) is the most notable tall building. The heart of Hong Kong and an integrated commercial development, ifc is the most happening office building. The sheer amount of shopping options here is enough to keep you busy for a day, and there is a cinema too.

#19 THE PRIZED VICTORIA HARBOUR

The energetic skyline is one of our favourite sights, and one that we can never get sick of no matter how many times we visit Hong Kong. It is second to none, with its skyscrapers set against distant mountains and clouds hanging low in the day, and brightly lit up at night with a rainbow of colours. Not to be missed is the nightly “Symphony of Lights” show. At 8pm every night, witness the magic of the multimedia show that is named “World’s Largest Permanent Light and Sound Show” by Guinness World Records.

#20 CAUSEWAY BAY – THE ULTIMATE SHOPPING AREA IN HONG KONG

Want to boost the economy? Then head to Causeway Bay – quite possibly the ultimate shopping area in Hong Kong. It is on Hong Kong Island, and you can find shops at every inch of the street, and several major departmental stores are within walking distances from each other too. The renown Jardine’s Crescent street market is here, too!

#21 SHAM SHUI PO – EVERY GEEK’S HEAVEN

Known for being the street market for electronic devices and gadgets, Sham Shui Po is every geek’s heaven. Camera equipments are found to be relatively cheaper too.

#22 TAKE A STROLL ALONG THE AVENUE OF STARS

Walk the trail where celebrities leave their hand and foot prints – well, quite literally. It is a lovely stroll along the Victoria Harbour, and it overlooks the iconic Hong Kong skyline.

#23 BARGAIN HUNTING AT LADIES’ MARKET

We do think this place is kind of messy and it definitely is not the most tasteful, but for first-timers, it can be quite eye-opening. It is one long stretch in the heart of Mongkok, and you can find all sorts of merchandise – accessories and footwear, paintings and lifestyle products, sex costumes and soccer jerseys (imitations), and most stalls sell counterfeit branded bags and watches.

#24 OCEAN PARK – AMUSEMENT PARK, ANIMAL THEME PARK, OCEANARIUM AND MARINE MAMMAL PARK

Located in the Southern District, Ocean Park is one of the longest standing attraction of Hong Kong. It houses an amusement park, an animal theme park, an oceanarium and a marine mammal park all in the 17-hectare park. An ideal option for families to spend a day at.

#25 EGG WAFFLES (GAI DAN ZAI)

Just sugar and eggs, but there is something so addictive about this iconic street snack that gets everyone’s hearts. Crisp on the outside, warm and airy on the inside, Egg Waffles make a very affordable everyday snack.

#26 DA PAI DANG

Like our Singapore’s zi char, Da Pai Dang are roadside stalls and makeshift eateries at Hong Kong, and it is a diminishing trade. If you chance upon one, stop by for a quintessential Hong Kong meal. Most of them cook really well!

#27 BALL LAW COWSSANT – A HYBRID OF CROISSANT AND BO LUO BAO

If you love po luo bao, you will fall in love uncontrollably with URBAN Bakery Works’ Ball Law Cowssant! A hybrid of croissant and bo luo bao (pineapple bun) complete with a slab of French butter, the Ball Law Cowssant (Dare devil version) is nothing but sheer indulgence. URBAN Bakery Works has also just launched a new Molten Egg Yolk Custard Croissant, which is equally good, if not even better.

#28 BEST COCKTAIL BARS IN THE CITY

Best known as a city for the best shopping and dining, Hong Kong has no lack of good drinking spots, too. We dug through into the streets to score you the top five cocktail bars in Hong Kong so you can hit the ground running.

#29 THE ICONIC JUNK BOATS

Because we all need something for Instagram to conclude our trip, yes? And what can be more iconic of HongKong other than the ubiquitous Bank of China building?

For more recommendations, read our curated Hong Kong’s food and travel guides.

Dim Sum is a ritual in Hong Kong. It is a lifestyle, it is a past-time, it is quintessentially Hong Kong.

Many cultures have something similar like the Spanish tapas, the Italian cicheti and the Japanese izakaya, but dim sum is somewhat on a different level, very gastronomical and exquisite, and is truly special especially to us Asians.

From traditional dim sum teahouses, to the cheapest Michelin Starred dim sum restaurants, and very posh Chinese restaurants that offer an exquisite dining experience like no other – there are countless of dim sum restaurants in Hong Kong, and while the choices are mind-boggling to say the least, we have shortlisted our favourites to share with all of you.

Here is our guide to Hong Kong’s 15 Dim Sum Restaurants You Must Dine At.

#1 DIM DIM SUM

A place that serves affordable and creative dim sum is Dim Dim Sum, which has several outlets – Mong Kok, Sha Tin, Wan Chai and Jordan.

Besides the usual suspects like Har Gau (HK$28) and Siew Mai (HK$21), Dim Dim Sum also has a variety of interesting creations with a twist such as Pineapple Bun with custard and pineapple fillings (HK$19), Stuffed Eggplant (HK$21) with teriyaki sauce, and Pan-fried Lotus Root Cakes (HK$24).

The Salted Egg Yolk Custard Buns (HK$20) that come in piggy shapes is a good bet, and is very photogenic!

G/F, Man Wah Building
23 Man Ying Street, Jordan
Tel: +852 2771 7766
Daily: 10am – 1am
Nearest MTR: Jordan

#2 DUDDELL’S

Awarded with two stars in Michelin Guide Hong Kong 2015, Duddell’s at Central is one of the bests that we’ve dined at. It boasts an elegant ambiance with fine dim sum and Cantonese soups, and has a rooftop bar.

Good for lunch meetings, even better for unwinding after work if you need a drink or two. Duddell’s adds a touch of sexiness to the humdrum of the business district.

As for dim sum, Duddell’s offers the classic items that are presented in a refined manner. Shrimp Dumpling comes with Matsutake Mushroom (HK$60) or Fish Maw (HK$69), Pork Dumpling is served with scallop (HK$60), Mushroom Dumpling is topped with Black Truffle (HK$69), Abalone Puff with Chicken (HK$58)… You get the idea.

Level 3, Shanghai Tang Mansion
1 Duddell Street, Central
Tel: + 852 2525 9191
Mon to Sat: 12pm – 3pm, 6pm – 11pm
Sun: 12pm – 3pm, 6pm – 10pm
Nearest MTR: Central

#3 DYNASTY RESTAURANT

Sitting within Renaissance Harbour View Hotel is Dynasty Restaurant, an elegant space that dishes out fine dim sum. The price tags may be on a steeper side, but that is because the kitchen is not stingy with their ingredients.

Some of the more popular dishes include Shrimp and Crabmeat Deep-Fried Toasts (HK$65), Quail Egg with Minced Shrimp and Pork Steamed Dumpling (HK$65), Barbecued Pork Bun (HK$58), and Black Truffle Sauce Vegetarian Dumpling (HK$58).

Renaissance Harbour View Hotel Hong Kong
1 Harbour Road, Hong Kong
Tel: +852 2584 6971
Mon to Sat: 12pm – 3pm, 6pm – 10.30pm
Sun: 11.30am – 3pm, 6pm – 10.30pm
Nearest MTR: Wan Chai

#4 FOOK LAM MOON

Frequented by the rich and famous personalities in Hong Kong, Fook Lam Moon is a 1-Michelin Starred restaurant that is renowned for its haute Cantonese cuisine. Dining here is not cheap at all; prices of dim sum range from HK$60 to HK$70.

While the items are all prepared with premium ingredients, the price tag is not for all to digest. The vibe can be a little pretentious too, but there is a reason why the high societies love it so much and why the place is always packed on weekends. Their dim sum is indeed pretty elegant.

Shop 3, G/F, Newman House
35-45 Johnston Road,, Wan Chai
Tel: +852 2866 0663
Daily: 11.30am – 3pm, 6pm – 11pm
Nearest MTR: Wan Chai

#5 FU SING SEAFOOD RESTAURANT

Dim sum lovers, all hail Fu Sing Seafood Restaurant. The whole outlet looks traditional, but that is what makes them such an atmospheric spot for a dim sum meal. They are widely known for their shark’s fins, but we would take the dim sum any time.

Filled with the sweetest char siew fillings in a airily soft bun, Fu Sing’s Baked BBQ Pork Buns (HK$38) are the best that we’ve had in Hong Kong. We can never forget that pillowy bun that came with a full center of char siew fillings and a crusty pineapple-shaped top. Other than that, the Steamed Rice Rolls with Dough Stick (HK$48) and Steamed Shrimp Dumplings (HK$38) are really satisfying too.

Fu Sing Seafood Restaurant has three outlets in Hong Kong – Wan Chai, Causeway Bay and Central.

1/F, 68 Yee Woo Street, Causeway Bay
Tel: +852 2504 4228
Mon to Sat: 11am – 11pm
Sun & PH: 10.30am – 11pm
Nearest MTR: Causeway Bay

#6 LEI GARDEN

The most consistent Michelin Star Restaurant for dim sum? Lei Garden wins the award hands down.

Lei Garden is known for its weekend dim sum crowds, and it is little wonder given the quality of their dim sum. The food is consistently remarkable and always reliable no matter which branch you go to or when you visit. The Steamed Thousand Layers Sponge Cake (HK$32) was really soft and sweet, and the Steamed Custard Stuffed Buns (HK$32) with a flowy center left a deep impression on us.

10/F, Times Square
1 Matheson Street, Causeway Bay
Tel: +852 2506 3828
Nearest MTR: Causeway Bay

#7 LIN HEUNG TEAHOUSE

An institution in Hong Kong, Lin Heung Teahouse has been around for decades and it is one of the oldest teahouses in Hong Kong. Conveniently located at the bustling Wellington Street, Lin Heung offers a taste of Old Hong Kong, and is very well-loved by both locals and tourists alike.

Lin Heung Teahouse is as old-school as it gets; dim sum is served using trolleys the traditional way, and most of the staff have worked there for decades. If you get there early enough in the morning, you will find yourself among locals who have been dining there for many years.

The staff here tend to be ruder – especially to foreigners who cannot speak Cantonese – but that’s just part of the Hong Kong’s traditional dining culture, no?

160-164 Wellington Street
Central, Hong Kong
Tel: +852 2544 4556
Daily: 6am – 11pm, dim sum till 3.30pm
Nearest MTR: Sheung Wan

#8 LUK YU TEA HOUSE

Dining at Luk Yu Tea House – also one of the oldest dim sum restaurants in Hong Kong – is as though you were transported back in time to the 60′s. Very traditional with ancient touches of jades and marbles, Luk Yu Tea House actually looks and feels like a movie set. But we really love how atmospheric it is this way, less the gangsters, of course. Yes, it used to be a haunt for the biggest gangsters in town. Such history to speak of!

Prices are not cheap, but what you are paying for is the experience of dining at a traditional teahouse with authentic Hong Kong dim sum. Service is bad too – be prepared to face rude and nonchalant servers. If you are willing to overlook these, Luk Yu is still worth a visit for those who have never been. Don’t leave without trying the Siew Mai with Pork Liver.

24-26 Stanley Street
Hong Kong
Tel: +852 2523 5464
Daily: 7am – 9pm
Nearest Station: Central

#9 MAXIM’S PALACE

The flagship outlet at City Hall offers the most quintessential Hong Kong dim sum experience. Accommodate 500 guests at one go, Maxim’s Palace is massive and it is noisy. It ranks top for its authenticity by retaining its practice of serving dim sum on trolleys – the good ol’ traditional way.

There will be 18 trolleys – filled with a hundred varieties of dim sum and signature dishes that are all prepared fresh from the kitchen daily – going around the dining hall, and you pick what you like. No matter how many times you go back, there is always something familiar to pick from among your favourite dishes, as well as something new to try.

Apart from the usual suspects like har gau, siew mai and chee cheong fun, you can also find mouth-watering and refined Cantonese fare that is prepared with a sheer passion for Canton-style cooking. Its signature dishes include Deep-fried Prawns with Mango Salad Dressing, Deep-fried Sliced Garoupa with Sweet Corn Sauce,

3/F, City Hall 5-7 Edinburgh Place
Tel: +852 2521 1303
Mon to Sat: 11am – 3pm, 5.30pm – 11pm
Sun & PH: 9am – 3pm, 5.30pm – 11pm
Nearest Station: Central

#10 ONE DIM SUM

With just one nondescript and humble outlet in Prince Edward, One Dim Sum has been in the spotlight ever since they earned their one Michelin star in 2012. Even though it did not retain the Michelin star, the queue at the restaurant remains the same every day – it is mostly packed with regulars who return again and again for its much-lauded dim sum.

Everything on the menu is pleasantly affordable. You can expect your everyday dim sum selection, special creations and daily surprises that can be found on the black board. And nothing is above HK$26.

Choose from the classic favourites like Baked Barbecue Pork Bun (HK$15 for a plate of 3), Steamed Siew Mai (HK$24 for a basket of 4), Steamed Vermicelli Roll with Deep Fried Flour Roll (HK$17 per portion), Steam Cake in Mala Style (HK$16).

There is something so enchanting about enjoying a cheap dim sum meal while being surrounded by locals, and trying to understand all their concurrent Cantonese conversations.

Shop 1 & 2, G/F, Kenwood Mansion
15 Playing Field Road, Prince Edward
Tel: +852 2789 2280
Mon to Fri: 11am – 12.30 midnight
Sat & Sun: 10am – 12.30 midnight
Nearest MTR: Prince Edward (Exit A)

#11 SUN HING RESTAURANT

If you are feeling peckish in the middle of the night, head over to Sun Hing Restaurant in Kennedy Town. It opens from 3am till 4pm the next day. It is very chaotic in there though, so do not linger. Just eat and go.

There is a dim sum counter where you can pick your dim sum, and the staff often brings out special dishes that are freshly prepared every hour. We observed and noticed the locals actually sit around to wait for these random specials. Anyway, be sure to try the much-lauded Custard Bun. Most dim sum dishes are priced below HK$20.

Shop C, G/F, 8 Smithfield Road
Kennedy Town
Tel: +852 2816 0616
Daily: 3am – 4pm
Nearest MTR: Kennedy Town

#12 TIM HO WAN

Tim Ho Wan shot to fame being the original poster boy as the cheapest One-Michelin Starred Dim Sum Restaurant. Within a few years, its dim sum empire has expanded to Singapore, Kuala Lumpur, Manila and Sydney.

We used to be big fans of Tim Ho Wan as it was really good and cheap. But prices have gone up significantly and the standard is no longer as good as before. That said, if you have never tried Tim Ho Wan before and do not mind to wait in line, it is still worth a visit. Tim Ho Wan may no longer be the cheapest dim sum restaurant in Hong Kong, but it still has several things going for it. The much-lauded Baked BBQ Pork Bun alone is reason enough for you to visit them.

G/F, 9-11 Fuk Wing Street
Sham Shui Po
Tel: +852 2788 1226
Daily: 8am – 10pm
Nearest MTR: SHam Shui Po

#13 TIN LUNG HEEN

For dim sum with a view, no one can beat Tin Lung Heen at the swanky Ritz Carlton Hong Kong. Perched at the top of the commerce building, Tin Lung Heen is perhaps the highest Chinese restaurant in Hong Kong and it offers unparalleled views of city’s skyline.

The menu sprawls across many categories, including roast meat, vegetables, dim sum, but the must-try dish is its Kurobuta Pork. The excellent dim sum offerings, coupled with the amazing view and excellent service, make Tin Lung Heen a destination Hong Kong for dim sum lovers.

102/F, The Ritz-Carlton Hong Kong
International Commerce Centre
1 Austin Road West, Tsim Sha Tsui
Tel: +852 2263 2270
Mon to Fri: 12pm – 2.30pm, 6pm – 10.30pm
Sat, Sun & PH: 11.30am – 3pm, 6pm – 10.30pm
Nearest MTR: Kowloon

#14 WEST VILLA

Yet another old and traditional-looking outlet is West Villa at Causeway Bay. We learned of the countless raves about them, but strange enough, while the ambiance is that of the typical Hong Kong dim sum house, we were not particularly impressed.

Alright, food was decent though. They take their braise seriously, and the Goose Webs with Abalone Sauce (S$70) is a bestseller. The roast options are worth ordering too – Sliced BBQ Pork (S$88), Cantonese Roasted Pork (S$118) and Roasted Baby Pigeon (S$68).

5/F Lee Gardens One
33 Hysan Avenue, Causeway Bay
Tel: +852 2882 2100
Mon to Sat: 11am – 11.30pm
Sun: 10am – 11.30pm
Nearest MTR: Causeway Bay

#15 YAN TOH HEEN

Known for its refined Cantonese cuisine, Yan Toh Heen is a 2-Michelin Starred restaurant at Intercontinental Hong Kong. Start with the Yan Toh Heen Three Trios (HK$158) – a dim sum platter of Puff Pastry with crabmeat, mango and avocado; Bun with Duck Liver and Taro; and Crispy Rice Paper Roll with Seafood, Peach and Almonds. Other interesting dim sum options include Baked Roasted Duck & Taro Buns (HK$66), Wok-seared Buns with Wagyu Beef and Cumin (HK$60).

Yah Toh Heen’s Peking Duck (HK$1,180) is also one of the best in Hong Kong. What makes the Peking Duck here different is the condiments and sauces. It is served with six condiments that include green papaya, cucumber, red chilli, pineapple, yuzu and spring onion; as well as three different sauces – traditional sweet sauce, osmanthus plum sauce, and black garlic chilli sauce.

G/F, InterContinental Hong Kong
18 Salisbury Road, Tsim Sha Tsui
Tel: +852 2721 1211
Mon to Sat: 12pm – 2.30pm, 6pm – 11pm
Sun & PH: 11.30am – 3pm, 6pm – 11pm
Nearest Station: Tsim Sha Tsui

For more recommendations, read our curated Hong Kong Travel Guides.

The world knows Tim Ho Wan – a One-Michelin star dim sum restaurant that started with humble beginnings in Hong Kong. But do you know about One Dim Sum?

With just one nondescript and humble outlet in Prince Edward, One Dim Sum has been in the spotlight ever since they earned their one Michelin star in 2012. Even though it did not retain the Michelin star, the queue at the restaurant remains the same every day – it is mostly packed with regulars who return again and again for its much-lauded dim sum.

Everything on the menu is pleasant affordable. You can expect your everyday dim sum selection, special creations and daily surprises that can be found on the black board. Before we went, we expected a touristy crowd, but it was everything but that. There must be a reason why the locals love it too, and their willingness to queue up for a table is a good tell-tale of the dim sum’s standard, yes?

The outlet is small; probably just enough to sit thirty. But unlike most of the small and rowdy joints in Hong Kong, the staff are welcoming and very patient with our requests – even when we spoke zero Cantonese. You know that typical Hong Kong scene with grumpy servers shouting customers around, slamming food on the tables; so intimidating with that fiery temper. But One Dim Sum is nothing like that, and it was indeed a refreshing change from those hostile scenarios.

On to the menu, an assortment of dim sum awaits you – nothing is above HK$26. Choose from the classic favourites like Baked Barbecue Pork Bun (HK$15 for a plate of 3), Steamed Siew Mai (HK$24 for a basket of 4), Steamed Vermicelli Roll with Deep Fried Flour Roll (HK$17 per portion), Steam Cake in Mala Style (HK$16).

We also tried the Dried Squid with Curry Sauce (HK$19). There’s something about Hong Kong’s curry sauce that is mildly sweet and highly addictive, and the generous squid slices that were covered in a copious amount of curry sauce really took our breath away. Another surprising find was the Steamed Minced Beef Ball (HK$16). We are not usually fans of meat balls, but we observed that every local ordered that, and we thought we would try it too. Best decision, ever.

If you are a fan of Cantonese soups, then you must not miss out on its daily Chinese Soup (HK$22). We were lucky to have the watercress soup on that afternoon we went, and we slurped all the double-boiled goodness down with an inexplicable sense of satisfaction. Who would have thought a dim sum restaurant would excel in their soups too? That order was such a bonus to our meal!

We had a very memorable meal, and we made a pact with ourselves to come back to One Dim Sum every time we find ourselves in Hong Kong. There is something so enchanting about enjoying a cheap dim sum meal while being surrounded by locals, and trying to understand all their concurrent Cantonese conversations.

One Dim Sum, please stay awesome the way you are. We will be back for you. Soon.

One Dim Sum
Shop 1 & 2, G/F, Kenwood Mansion
15 Playing Field Road, Prince Edward
Tel: +852 2789 2280
Mon to Fri: 11am – 12.30 midnight
Sat & Sun: 10am – 12.30 midnight
Nearest MTR: Prince Edward (Exit A)