Tucked away in Lorong Kilat, Revelry is a waffle specialty cafe in the west of Singapore which boasts a lively yet enticing vibe that illuminates the entire street. Stepping in, your spirits will instantly be lifted by the vibrant colours and colourful wall murals.

Get even more excited as Revelry has a waffle pizza on their menu. The O.K Waffle Pizza (S$16) consists of a unique combination of Otah chunks, kai lan and baked mozzarella.

We decided to go for the classics and one of the most popular items on the menu – Chicken & Waffles (S$17).

The combination of the crisp waffles and the juicy deep-fried chicken thigh was a match made in heaven and all the textures just weaved together seamlessly. The seasoning on the fried chicken thigh could not have been done better and both the spices and the batter of the chicken was done right.

Since Revelry specialises in waffles, we definitely had no qualms about the one that was served to us. It was both fluffy on the inside and crisp on there outside. The Chicken & Waffles combination also comes with maple syrup on the side, and lettuce and cherry tomatoes for an added crunch.

If Chicken & Waffles are not up your alley, some other savoury creations to try are Prawn Avocado Tartare (S$17.50), Strawberries & Cheese (S$14) and the adorably named Monkey King (S$14) – which is really a dessert waffle with banana cake chunks, caramelised bananas, toasted walnuts and vanilla ice cream.

Also, did we mention that Revelry has free Wi-Fi?

Revelry
21 Lorong Kilat #01-02
Singapore 598123
Tel: +65 9278 0466
Mon, Wed to Thu: 11am – 10pm
Fri: 11am – 11pm
Sat: 10am – 11pm
Sun: 10am – 10pm
Closed: Tue
Nearest Station: Beauty World (Downtown Line)

Chicken & Waffles is EVERYTHING.

A typical all-American diner food this is, and one that we always crave for. Somehow, we didn’t have many options in Singapore, till recently. Suddenly, everyone is crazy about Chicken & Waffles, and that means more and more F&B establishments are jumping onto the bandwagon and coming up with their renditions.

We are certainly not complaining; we are up for this dish of fluffy waffles with fried golden-brown chicken anytime!

Chicken & Waffles first started gaining popularity in American-theme restaurants such as OverEasy and The Beast. Now, you can even find value-for-money options in coffee shops and in the heartlands of Singapore. We have collated a list of Best Chicken & Waffles in Singapore You Must Try! 

#1 ARTEASTIQ BOUTIQUE TEA HOUSE

For those who are more health-centric, you would be happy to know that there is actually a healthier option of Chicken & Waffles. Arteastiq Boutique Tea House’s Chicken & Waffles (S$22) comes with pan-fried chicken bits (instead of being coated with batter then deep-fried), onions and salad – all sitting atop of whole-wheat waffles.

The waffle comes with Thai mayonnaise sauce instead of the usual maple syrup, and that gives the overall dish a hint of an Asian flavour.

Mandarin Gallery, #04-14/15
333A Orchard Road
Singapore 238867
Tel: +65 6235 8370
Daily: 11am – 10pm
Nearest Station: Somerset

#2 CLINTON STREET BAKING COMPANY

What we always look out for when it comes to this American dish is the actual marinate and cook on the chicken. The Chicken & Waffles (S$21) was a 50/50 for us. The chicken was huge but a bit too dry for our liking. But what we were happy about, was the lovely seasoning on the chicken.

The dish is served with some maple butter on the side. Do note that the portion here is huge and it is probably more than enough for two to share!

31 Purvis Street
Singapore 188608
Tel: +65 6684 4845
Daily: 8am – 10pm
Nearest Station: City Hall/Bras Basah

#3 DANCING CRAB

Who would have thought that a seafood restaurant could serve a decent portion of Chicken & Waffles (S$15)? For the reasonable price, you get huge chicken pieces and a whole waffle, cut up into four pieces. Even if the waffle itself was not a star, the chicken we had was good enough to make this dish utterly irresistible.

Not only was the marinate spot-on, the cook on the chicken was so perfect, leaving the chicken still crisp and juicy when we bit into it.

Orchard Central #07-14/15
181 Orchard Road
Singapore 238896
Tel: +65 6509 1878
Fax: +65 6509 1879
Mon to Fri: 11.30am – 3pm, 6pm – 10pm
Sat & Sun: 11.30 – 3pm, 6pm – 10.30pm
Nearest Station: Somerset

#4 GRIDDY

Griddy is an eatery at Westgate which specialises in waffles. Their Battered Chicken & Waffle (S$9.90) is served with waffle fries, fresh salad and Arrabbiata sauce on the side. The fact that this whole dish is priced below the S$10 is already a pull factor.

Griddy also has a Barbecued Chicken with Turkey Bacon Waffle (S$8.90) option for those who prefer their chicken not to be deep-fried.

Westgate #B2-K12
3 Gateway Drive
Singapore 608532
Tel: +65 6465 9465
Sun to Thu: 11am – 10pm
Fri & Sat: 11am – 10.30pm
Nearest Station: Jurong East

#5 OVEREASY

Serving popular American diner fare, OverEasy’s Waffles with Breaded Wings (S$22) served with maple syrup and whipped honey butter is undoubtedly one of the better Chicken & Waffles on this list. Our only gripe is that chicken wings were used instead of thigh or breast, making it hard to eat (unless you are a pro at it – without using your hands).

With that said, the waffle was fluffy and yummy. The portion is huge, too!

541 Orchard Road
#01-01 Liat Towers
Singapore 238881
Tel: +65 6684 1453
Daily: 11am – 12am
Nearest Station: Orchard

#6 REVELRY

This waffle specialty cafe in the West of Singapore is a popular spot for many and it was packed at 3pm on a random weekday afternoon, so we could only imagine the crowds that flock here on weekends.

The Chicken & Waffles (S$17) was spot on in many ways. The overall textural balance was amazing – from the fluffy waffles, to the crunchy salad, and the crisp yet juicy deep-fried chicken thigh.

21 Lorong Kilat #01-02
Singapore 598123
Tel: +65 9278 0466
Mon, Wed to Thu: 11am – 10pm
Fri: 11am – 11pm
Sat: 10am – 11pm
Sun: 10am – 10pm
Closed: Tue
Nearest Station: Beauty World (Downtown Line)

#7 THE BEAST

As one of our favourite unique waffles in Singapore, The Beast’s Chicken & Waffles (S$20) is probably the most authentic one. Just hearty goodness, without all that extra fluff.

The bourbon maple syrup served on the side is so good, we pretty much licked the entire glass bottle clean.

17 Jalan Klapa
Singapore 199329
Tel: +65 6295 0017
Mon to Thu: 5pm – 12am
Fri & Sat: 12pm – 1am
Sun: 10am – 5pm
Nearest Station: Bugis

For more recommendations, read our guide on the best waffles in Singapore.

After the resounding success of their first outlet at Grandstand, Dancing Crab has since opened a brand new outlet at Orchard Central, replacing the space where Noodle Stories used to be. Dancing Crab is known to be one of the best Cajun-Creole restaurants in Singapore, pampering its patrons with authentic Louisianan cuisine.

Now, Dancing Crab in Orchard Central is also open for lunch every day, and you can expect a list of affordable lunch items, featuring their same fresh seafood and ingredients. Some new dishes have also been added to the existing menu, including new flavours for their ever-popular seafood boil.

Here are some highlights and dishes we loved at Dancing Crab, and there is no reason you wouldn’t too! Time to get your hands dirty, pals!

[ GIVEAWAY ] We are giving away S$250 Dancing Crab dining vouchers. Leave a comment below, and share this post on your Facebook timeline to win. More details on the giveaway at the end of this post.

A definite thirst-quencher is Dancing Crab’s range of colourful lemonades, served in a mason jar. As the seafood and dishes can be quite heavy in flavour, the lemonades are your best bet to wash down the rich tastes.

They offer a range of homemade lemonades such as the classic Fizzy Lemonade (S$4), our favourite Strawberry Lemonade (S$4) and the unique Key Lime Pie Lemonade (S$4). In Singapore’s relentlessly humid weather, a cup of ice cold lemonade is not only good for the soul, but for your Instagram too. Just how pretty are they?

The new lunch menu offers mains that mostly cost S$15 and below. With a pocket-friendly menu, be treated to generous servings of New Orleans-style fare like fish tacos and heartier shrimp dishes.

The Fish Tacos (S$11) has the option of fried or grilled fish and is served on a bed of sliced cabbage and topped off with onions and red peppers. This dish is great for those who do not want an overly heavy lunch.

If you are feeling ravenous during lunch, opt for their rice dishes, especially the Shrimp Etoufee (S$13). This is the pinnacle of comfort food, where the medley of flavours will immediately remind you of home. Not to mention that this dish also features a really generous amount of shrimps that will most certainly fill you up.

Shrimp lovers also have another choice of tasty Creole Black Pepper Shrimp and Rice. Accompanied with deep-fried bananas fritters (that tastes just like Singapore’s delicious Goreng Pisang), black beans and a side of mango salsa, we loved that this dish is a marirage of contrasting flavours. Wash this down with a cup of their refreshing lemonade and we promise you you will be recharged for the rest of the day.

We were wowed by the huge serving of Chicken & Waffles (S$15) at Dancing Crab, one of the best non-seafood dishes here. The batter on the chicken reminded us of the ones we had at New York City, and the accompanying sauces took this dish to a whole new level. It is indeed unexpected for a specialised seafood restaurant to dish such a mind-blowing rendition of fried chicken, and as much as it sounds funny, we will totally return to Dancing Crab for this very Chicken & Waffles.

Fans of seafood rolls, listen up. The Popcorn Shrimp Po’ Boy Sandwich (S$15) looks set to be a winner. Featuring a generous serving of fried shrimp cocooned in a buttery toasted brioche, this is what heaven is, and we’d gladly ditch the idea of dinner at a fine dining restaurant for a fuss-free Popcorn Shrimp Po’ Boy Sandwich fix.

The team at Dancing Crab has upped the ante of the classic Cornbread (S$5) by tweaking the ingredients so that the cornbread tastes as close to the version in U.S. as it can be. This is a splendid sharing portion if you are dining in a bigger group, and be sure to dip the bread into the cream sauce for a more fulfilling bite.

Now, we are on to the best stuff! Dancing Crab offers a variety of seafood boils that features premium shellfish and crustaceans such as Dungeness Crab, Sri Lankan Crab, Boston Lobster and even the highly sought after Crystal Crab. The boils that they offer are definitely the star of the menu, and it is the reason many flock to Dancing Crab for.

A seafood boil is best enjoyed ‘messily’ with your bare hands. The seafood and other ingredients will be spilled out on the table and to achieve the ultimate experience here, consume the dish the classic way – with your bare hands. Trust us when we say that the food will taste better when you eat it this way, where you can get the full flavours out from the seafood, especially the crabs and lobsters. Of course, sharing it with your loved ones is the cherry on top; communal dining at its best, we’d say!

We had the classic Combo Bag 1 (S$80) that features a full Sri Lankan Crab, 300g of prawns, 250g of mussels with potatoes, corn, carrots and sausages. This bag is good for about 2-3 pax, but some can even finish it up on their own! You can choose between different sauces, and while the signature cajun sauce is the killer, we highly recommend a go at their delicious new addition – the Spicy Miso Butter. Expect intense flavours that will only leave you wanting more.

For garlic lovers, the Zesty Garlic Butter sauce comes with generous amounts of chopped garlic that makes your seafood boil, of choice, extra tasty and fragrant. The Lobster Combo (S$121) includes a huge Boston Lobster with the same accompanying ingredients. Lobster and garlic is a sure-win combo and we could not stop singing praises of how tasty this sauce is.

Combo Bag 2 (S$40) is a lot more affordable and it comes with 300g of prawns, 250g of mussels, 250g of clams, potatoes, corn and sausages.

End your meal off with Dancing Crab’s delectable Beignets (S$6). Beignets are essentially deep-fried choux pastry, finished off with icing sugar. The beignets here reminded us of freshly prepared doughnuts and we loved how fluffy these ones were. Good desserts need not be fancy, as long as they taste good!

Of the many Louisiana seafood restaurants in town, Dancing Crab has the most competitive prices without compromising on the quality of their ingredients and seafood. And with the introduction of new lunch options, burning a hole in your pocket is the least of your worries now.

DANCING CRAB DINING VOUCHERS GIVEAWAY

1. Dancing Crab is giving away 5 x S$50 Dancing Crab dining vouchers.
2. Leave a comment in this post and tell us which dish you would like to try from Dancing Crab.
3. ‘Like’ TungLok Group on Facebook.
4. Share the link of this post on your Facebook timeline.
5. The contest starts from now till 31 July 2015, 2359 hrs.
6. Winners will be notified by email.

Updated on 7 Aug 2015: The winners are Koh Hock Guan, Elyn Chan, Fiona Chan, Adeline Yoong, and Peirong Lin.

Dancing Crab
Orchard Central #07-14/15
181 Orchard Road
Singapore 238896
Tel: +65 6509 1878
Fax: +65 6509 1879
Mon to Fri: 11.30am – 3pm, 6pm – 10pm
Sat & Sun: 11.30 – 3pm, 6pm – 10.30pm
Nearest Station: Somerset

The Grandstand
200 Turf Club Road
#01-20/21 Singapore 287994
Tel: +65 6466 3303
Tue to Fri: 5pm – 10.30pm
Sat, Sun & PH: 11.30am – 3pm, 5pm – 10.30pm
Nearest Station: Sixth Avenue (Opening Soon)

This post is brought to you by Dancing Crab.