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	<title>ladyironchef &#187; Best Cafes In Hong Kong</title>
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		<title>16 Delicacies In Hong Kong To Prove That The Locals Don&#8217;t Only Eat Dim Sum</title>
		<link>https://www.ladyironchef.com/2019/03/hong-kong-delicacies/</link>
		<comments>https://www.ladyironchef.com/2019/03/hong-kong-delicacies/#comments</comments>
		<pubDate>Thu, 14 Mar 2019 01:00:04 +0000</pubDate>
		<dc:creator>Editorial</dc:creator>
				<category><![CDATA[Index - #]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Affordable Food In Hong Kong]]></category>
		<category><![CDATA[Afternoon Tea Hong Kong]]></category>
		<category><![CDATA[Best Brunch in Hong Kong]]></category>
		<category><![CDATA[Best Cafes In Hong Kong]]></category>
		<category><![CDATA[Best Coffee in Hong Kong]]></category>
		<category><![CDATA[Best Hong Kong Food]]></category>
		<category><![CDATA[Best Restaurants in Hong Kong]]></category>
		<category><![CDATA[Best Roast Goose In Hong Kong]]></category>
		<category><![CDATA[Cantonese Delicacies In Hong Kong]]></category>
		<category><![CDATA[Hong Kong Bucket List]]></category>
		<category><![CDATA[Hong Kong Local Food]]></category>
		<category><![CDATA[Hong Kong Street Food]]></category>
		<category><![CDATA[Hong Kong Travel Guide]]></category>

		<guid isPermaLink="false">https://www.ladyironchef.com/?p=176285</guid>
		<description><![CDATA[A city brimming with street food, restaurants that boast long histories and more, Hong Kong’s food scene is colossal in terms of its expansive selection and years of heritage and culture (both local and foreign) injected into each dish be &#8230; <a href="https://www.ladyironchef.com/2019/03/hong-kong-delicacies/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-177208" alt="Hong Kong Delicacies" src="https://www.ladyironchef.com/wp-content/uploads/2019/03/Hong-Kong-Delicacies.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">A city brimming with street food, restaurants that boast long histories and more, Hong Kong’s food scene is colossal in terms of its expansive selection and years of heritage and culture (both local and foreign) injected into each dish be it the humble char siew bao or the European-influenced macaroni and scrambled eggs combo.</p>
<p style="text-align: justify;">When in Hong Kong, eat as the locals do. Not only will you save much more on dining, but you’ll also come to realise that Hong Kong is known for way more than just dim sum and wonton noodles. Here are 16 local foods in Hong Kong to try to say that you’ve truly been there.<br />
<span id="more-176285"></span></p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-154069" alt="Ruyi Beef Soup with Triple Treasures" src="https://www.ladyironchef.com/wp-content/uploads/2017/12/Ruyi-Beef-Soup-with-Triple-Treasures.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">BEEF BRISKET</span></p>
<p style="text-align: justify;">Otherwise known as “ngao lam min” in Cantonese, this dish of stewed beef brisket is delicious, tender and brimming with a number of spices. The flavour is robust and the meat is soft as butter. People typically have it with noodles alongside slow-cooked beef tendons and sometimes even tripe as well.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-33844" alt="Tsui Wah Pineapple Bun" src="https://www.ladyironchef.com/wp-content/uploads/2013/11/Tsui-Wah-Pineapple-Bun.jpg" width="710" height="472" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">BO LO BUN (PINEAPPLE BUN)</span></p>
<p style="text-align: justify;">This sweet, pillowy baked bun contains no pineapple or fruit of any kind, but it does have a sweet sugary crust on top shaped like the exterior of a pineapple (hence the name). At most places, you’ll find it served with a piece of butter stuffed into the middle of it. Enjoy it with milk tea for maximum satisfaction.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-172365" alt="Si Chuan Dou Hua Claypot Rice" src="https://www.ladyironchef.com/wp-content/uploads/2018/11/Si-Chuan-Dou-Hua-Claypot-Rice.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">CLAYPOT RICE</span></p>
<p style="text-align: justify;">Boasting a smoky, charred aroma and strong, meaty flavours derived from assorted waxed meats and chicken, this rice dish is a must whenever you’re in Hong Kong. Cooked in a claypot over a roaring fire, the rice on the edges of the pot get crispy and the claypot itself allows all the flavour to be locked in.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-95784" alt="Curry Fish Ball" src="https://www.ladyironchef.com/wp-content/uploads/2016/05/Curry-Fish-Ball.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">CURRY FISHBALLS</span></p>
<p style="text-align: justify;">You can literally find these snacks at any street-side food stall. Swimming in a thin, spicy curry sauce, the fish balls soak in all that flavour, resulting in bouncy, flavourful balls packed with heat and lots of complex flavours. This treat is great as a snack although the portions they give are usually massive, almost as good as a meal on its own.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-175463" alt="Zi Yean Bistro Dim Sum " src="https://www.ladyironchef.com/wp-content/uploads/2019/01/Zi-Yean-Group.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">DIM SUM</span></p>
<p style="text-align: justify;">This style of Chinese cuisine sees numerous dishes prepared as small bite-sized portions either in small steamer baskets or on a small plate, especially if it&#8217;s fried. Dim sum is usually served with tea and together form a full tea brunch. You can find dim sum literally anywhere in Hong Kong from cosy hole-in-a-walls to high-class restaurants.</p>
<p style="text-align: justify;">Read our <a href="https://www.ladyironchef.com/2019/01/best-dim-sum-restaurants-in-hong-kong/">guide to the best dim sum restaurants in Hong Kong</a>.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-51083" alt="Egg-Waffles" src="https://www.ladyironchef.com/wp-content/uploads/2015/06/Egg-Waffles.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">EGG WAFFLES (GAI DAN ZAI)</span></p>
<p style="text-align: justify;">This traditional street side snack is sweet, crispy on the outside and soft and mushy on the inside. The classic versions call for it to be eaten plain, but there has, however, been an influx of hipsters who doll them up with all sorts of toppings from caramel to fruit.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-145044" alt="Hong Lin Tomato Macaroni Soup" src="https://www.ladyironchef.com/wp-content/uploads/2021/12/Hong-Lin-Tomato-Macaroni-Soup.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">MACARONI SOUP WITH HAM &amp; SCRAMBLED EGGS</span></p>
<p style="text-align: justify;">Every component is by no means Cantonese in origin but the combination certainly is. The place that made this breakfast set famous is none other than Australian Dairy Company, but if you’re not a fan of queuing, you can just as easily find this at any cha chaan tang. Savoury, creamy and everything you could ever want to wake up to. Period.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-164062" alt="Tsui Wah SG Milk Tea" src="https://www.ladyironchef.com/wp-content/uploads/2018/06/Tsui-Wah-SG-Milk-Tea.jpg" width="710" height="459" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">MILK TEA<br />
</span></p>
<p style="text-align: justify;">Milk tea is what it is but somehow it tastes different in Hong Kong. Possibly due to the quality of the tea leaves and milk that they use, their version is often creamier and a lot more fragrant.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-176289" alt="Nerdy Noodles" src="https://www.ladyironchef.com/wp-content/uploads/2019/02/Nerdy-Noodles-.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">RICKSHAW NOODLES</span></p>
<p style="text-align: justify;">Think of it as our local ke kou mian. This dish is essentially instant noodles served with a variety of other ingredients such as fish balls, beef sirloin, and carrots, with a variety of soup and sauces. The flavours available are massive and the price range can also be pretty wide given its sheer range of ingredient choices.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-147226" alt="Yat Lok Roast Goose" src="https://www.ladyironchef.com/wp-content/uploads/2022/12/Yat-Lok-Roast-Goose1.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">ROAST GOOSE</span></p>
<p style="text-align: justify;">Ambrosial, meaty and dripping with liquified fat, roast goose is something of pure luxury. Part of the reason why it is much more delicious in Hong Kong is due to the quality of the goose used—which has a higher fat content and a slightly less gamey flavour—and the fact that Cantonese chefs are just better at preparing this dish. Period.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-154130" alt="Ruyi Wanton Noodle Soup" src="https://www.ladyironchef.com/wp-content/uploads/2017/12/Ruyi-Wanton-Noodle-Soup.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">WANTON NOODLES</span></p>
<p style="text-align: justify;">A simple dish comprising springy egg noodles, wantons, strands of diced scallions and char siew, this comfort food classic is something that can be had literally at any time of the day.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-176290" alt="White Sugar Sponge Cake (tastyhmongrecipes)" src="https://www.ladyironchef.com/wp-content/uploads/2019/02/White-Sugar-Sponge-Cake-tastyhmongrecipes.png" width="710" height="481" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">WHITE SUGAR SPONGE CAKE</span></p>
<p style="text-align: justify;">Compared to egg tarts, bo lo buns and the multitude of Cantonese sweet treats, these white sugar sponge cakes, otherwise known as “pat dong gou” is hugely underrated. Considered a poor man’s snack, these cakes are chewy, sweet and perfect to have alongside a cup of milk tea.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-148228" alt="Star Cafe Tomato Beef Noodle" src="https://www.ladyironchef.com/wp-content/uploads/2022/12/Star-Cafe-Tomato-Beef-Noodle.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">TOMATO NOODLES</span></p>
<p style="text-align: justify;">A simple concoction of egg noodles in a concentrated tomato broth made using canned tomatoes, freshly cooked tomatoes and tomato purée, this honest noodle dish has comfort written all over it. Tangy, savoury and oozing with umami, a good place to try this at (if you haven’t before) is at the famous Sing Heung Yuen.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-139206" alt="Mui Kee Congee 2" src="https://www.ladyironchef.com/wp-content/uploads/2017/07/Mui-Kee-Congee-2.jpg" width="710" height="494" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">TRADITIONAL HONG KONG BREAKFAST (YOU TIAO, CONGEE, FRIED NOODLES)</span></p>
<p style="text-align: justify;">Back in Singapore, we have the tasty trinity of kaya toast, kopi and half-boiled eggs, whereas, in Hong Kong, the average person’s breakfast consists of a simple congee, fried noodles and a stick of dough fritter. You’ll find many breakfast spots selling these 3 items and while plain, is worth trying for the experience.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-55900" alt="Tong Sui" src="https://www.ladyironchef.com/wp-content/uploads/2015/07/Tong-Sui.jpg" width="710" height="472" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">TONG SUI (SWEET SOUP)</span></p>
<p style="text-align: justify;">Unlike Westerners, the Chinese people enjoy having their dessert hot instead of cold. To immerse yourself fully into the culture of the Cantonese people, pull up a stool at any local dessert joint and order a hot sweet soup. Common items include nut pastes such as almond or sesame.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-167050" alt="Ipoh White Coffee @ Sin Yoon Loong Coffee Shop" src="https://www.ladyironchef.com/wp-content/uploads/2018/07/Ipoh-White-Coffee-@-Sin-Yoon-Loong-Coffee-Shop.jpg" width="710" height="1000" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">YING YANG</span></p>
<p style="text-align: justify;">Literally meaning ying and yang, this popular beverage option sees half milk tea and half milk coffee poured together in a single cup. Genius.</p>
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		<item>
		<title>Hong Kong’s Famous Lin Heung Tea House Is Not Closing For Good</title>
		<link>https://www.ladyironchef.com/2019/02/lin-hueng-tea-house-closure-2019/</link>
		<comments>https://www.ladyironchef.com/2019/02/lin-hueng-tea-house-closure-2019/#comments</comments>
		<pubDate>Mon, 18 Feb 2019 08:00:25 +0000</pubDate>
		<dc:creator>Dick Tan</dc:creator>
				<category><![CDATA[Index - L]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Affordable Food In Hong Kong]]></category>
		<category><![CDATA[Best Brunch in Hong Kong]]></category>
		<category><![CDATA[Best Cafes In Hong Kong]]></category>
		<category><![CDATA[Best Restaurants in Hong Kong]]></category>
		<category><![CDATA[Hong Kong Travel Guide]]></category>
		<category><![CDATA[Lin Heung Tea House]]></category>
		<category><![CDATA[Lin Heung Tea House Hong Kong]]></category>
		<category><![CDATA[Restaurant Closing]]></category>

		<guid isPermaLink="false">https://www.ladyironchef.com/?p=176247</guid>
		<description><![CDATA[Proudly standing as one of Hong Kong’s oldest and most popular tea houses and perhaps one of the only few places left that still serve dim sum the traditional way—chaos, screaming old ladies and all—Lin Heung Tea House was speculated &#8230; <a href="https://www.ladyironchef.com/2019/02/lin-hueng-tea-house-closure-2019/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<style type="text/css"><!--
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--></style>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-176757" alt="Lin-Heung-Tea-House Renewed" src="https://www.ladyironchef.com/wp-content/uploads/2019/02/Lin-Heung-Tea-House-Renewed.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">Proudly standing as one of Hong Kong’s oldest and most popular tea houses and perhaps one of the only few places left that still serve dim sum the traditional way—chaos, screaming old ladies and all—Lin Heung Tea House was speculated to close for good in February 2019 but has since, managed to renew its lease for another 3 years, operating under a new name, Lin Heung Tea Room, on March 1—so hoorah for that!</p>
<p style="text-align: justify;">Hailed as one of the top attractions in Hong Kong and a tourist hot spot for those who crave the ultimate and most authentic dim sum experience, the age-old establishment is one spot to visit if you want to experience traditional Cantonese dim sum.<br />
<span id="more-176247"></span></p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
(adsbygoogle = window.adsbygoogle || []).push({});
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<img class="alignnone size-full wp-image-162575" alt="Lin Heung Tea House Interior" src="https://www.ladyironchef.com/wp-content/uploads/2018/05/Lin-Heung-Tea-House-Interior.jpg" width="710" height="515" /></p>
<p style="text-align: justify;">As authentic as a proper Cantonese yum cha experience can get, dining at Lin Heung Tea House over in Central has always been a must for us with every visit to Hong Kong. The only main difference now is that dinner services will no longer be available, so we suppose our only option is to get ourselves out of bed earlier from now on.</p>
<p style="text-align: justify;">Granted that dining there is always one heck of an intimidating and at times frustrating experience, that’s part of the whole experience. No one is going to have their hand held here. You need to go with the flow and be as ravenous as a local.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-162567" alt="Lin Heung Tea House Exterior" src="https://www.ladyironchef.com/wp-content/uploads/2018/05/Lin-Heung-Tea-House-Exterior.jpg" width="710" height="541" /></p>
<p style="text-align: justify;">We love everything about the place, from the ambience, the high levels of stress you experience just to have your order placed and of course, the wonderful dim sum dishes.</p>
<p style="text-align: justify;">What&#8217;re you waiting for? Get those tickets booked and have yourselves a solid dim sum meal at Lin Hueng Tea House.</p>
<p style="text-align: justify;"><strong>Lin Heung Tea House</strong><br />
162 Wellington Street,<br />
Sheung Wan, Hong Kong<br />
Tel: +852 2544 4556<br />
Daily: 6am – 10pm<br />
Nearest Station: Central</p>
]]></content:encoded>
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		<title>18 Best Coffee Shops In Sheung Wan &amp; Central You Must Visit In Hong Kong</title>
		<link>https://www.ladyironchef.com/2018/05/coffee-shops-hong-kong/</link>
		<comments>https://www.ladyironchef.com/2018/05/coffee-shops-hong-kong/#comments</comments>
		<pubDate>Tue, 22 May 2018 01:00:27 +0000</pubDate>
		<dc:creator>Editorial</dc:creator>
				<category><![CDATA[Index - #]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Best Brunch in Hong Kong]]></category>
		<category><![CDATA[Best Cafes In Hong Kong]]></category>
		<category><![CDATA[Best Coffee in Hong Kong]]></category>
		<category><![CDATA[Best Coffee Shops In Hong Kong]]></category>
		<category><![CDATA[Best Coffee Shops In Sheung Wan]]></category>
		<category><![CDATA[Breakfast Hong Kong]]></category>
		<category><![CDATA[Cafes in Hong Kong]]></category>
		<category><![CDATA[Coffee Shops In Central Hong Kong]]></category>
		<category><![CDATA[Hong Kong Best Coffee Shops]]></category>
		<category><![CDATA[Hong Kong Central Food]]></category>
		<category><![CDATA[Hong Kong Central Restaurants]]></category>
		<category><![CDATA[Hong Kong Coffee Roasters]]></category>
		<category><![CDATA[Hong Kong Food Guide]]></category>
		<category><![CDATA[Hong Kong Travel Guide]]></category>
		<category><![CDATA[Places to eat in Hong Kong Central]]></category>
		<category><![CDATA[Sheung Wan Cafes]]></category>
		<category><![CDATA[Sheung Wan Restaurant]]></category>
		<category><![CDATA[Where to eat in Hong Kong Central]]></category>
		<category><![CDATA[Where To Go In Hong Kong]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=157132</guid>
		<description><![CDATA[Besides being the dim sum and roast goose capital of the world, Hong Kong is a city that boasts a dynamic and thriving coffee scene. Coffee shops have been sprouting all over the country at an alarming rate but they &#8230; <a href="https://www.ladyironchef.com/2018/05/coffee-shops-hong-kong/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-157146" alt="Coffee Shops In Sheung Wan" src="http://www.ladyironchef.com/wp-content/uploads/2018/02/Coffee-Shops-In-Sheung-Wan.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">Besides being the dim sum and roast goose capital of the world, <a href="http://www.ladyironchef.com/tag/hong-kong-travel-guide/">Hong Kong</a> is a city that boasts a dynamic and thriving coffee scene. Coffee shops have been sprouting all over the country at an alarming rate but they go well beyond just places that sell coffee.</p>
<p style="text-align: justify;">From quirky aesthetics, hip spaces to some playful, never-before-seen creations, the coffee culture in Hong Kong has dramatically reshaped itself since the early days of Starbucks.</p>
<p style="text-align: justify;"><span style="font-weight: 300;">If you are a coffee fanatic like us who travel around the world in search of the best brews, or simply someone hankering for a morning cuppa before you begin your day proper here is our list of <strong>18 coffee shops in Hong Kong’s Central &amp; Sheung Wan district.</strong></span></p>
<p style="text-align: justify;"><span id="more-157132"></span><br />
<img class="alignnone size-full wp-image-157135" alt="Arabica Coffee" src="http://www.ladyironchef.com/wp-content/uploads/2018/02/Arabica-Coffee.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">% ARABICA COFFEE</span></p>
<hr />
<p style="text-align: justify;">Located on the first level of the bustling IFC mall, % Arabica Coffee—famous coffee shop from Kyoto—stands as a beacon of comforting brews and the perfect pick-me-up for those who work around the area. We absolutely love their coffee coupled with their incredibly picturesque store layout.</p>
<p style="text-align: justify;">Shop 1050, 1 Harbour View Street,<br />
IFC Mall<br />
Central, Hong Kong<br />
Tel: +852 2809 2913<br />
Daily: 9am – 8pm<br />
Nearest Station: Central</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-162347" alt="Amber Coffee Brewery" src="http://www.ladyironchef.com/wp-content/uploads/2018/05/Amber-Coffee-Brewery.jpg" width="710" height="710" /></p>
<p style="text-align: justify;"><a href="https://www.facebook.com/pg/ambercoffeebrewery/photos/?ref=page_internal"><span style="font-size: x-small;">Photo Credit: Amber Coffee Brewery</span></a></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">AMBER COFFEE BREWERY</span></p>
<hr />
<p style="text-align: justify;">A recent addition to the massive coffee shop-laden district of Sheung Wan, Amber brings to the table an array of eccentric coffee creations from pineapple-infused cold brews to the humble latte.</p>
<p style="text-align: justify;">Their cups are hand-painted which make takeaways orders a must to put on the ‘gram’. For those in search of a nightcap or two, Amber also turns into a wine bar in the evening.</p>
<p style="text-align: justify;">Des Voeux Road Central, 140-142<br />
G/F No.142 Full View Building<br />
Tel: +65 +852 3106 0872<br />
Mon to Fri: 8am – 9.30pm<br />
Sat: 9am – 6pm<br />
Sun: 10am – 6pm<br />
Nearest Station: Central</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-27122" alt="Barista Jam" src="http://www.ladyironchef.com/wp-content/uploads/2012/11/Barista-Jam.jpg" width="710" height="461" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">BARISTA JAM</span></p>
<hr />
<p style="text-align: justify;">If you frequent Sheung Wan, chances are, you would have stumbled upon Barista Jam at least once. The fact that it has a centralised location, good coffee, knowledgeable staff, affordable prices and a cosy setting is why we find ourselves making several returns to this stylish coffee shop.</p>
<p style="text-align: justify;">Shop D, G/F, 126-128 Jervois Street<br />
Sheung Wan, Hong Kong<br />
Tel: +852 2854 2211<br />
Mon: 10am – 6pm<br />
Tue to Fri: 8am – 6pm<br />
Sat: 10pm – 6pm<br />
Sun: 11am – 6pm<br />
Nearest Station: Sheung Wan</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-92176" alt="brew bros hk" src="http://www.ladyironchef.com/wp-content/uploads/2016/02/brew-bros-hk.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">BREW BROS COFFEE</span></p>
<hr />
<p style="text-align: justify;">For a feel and a taste of Melbourne-style coffee, this humble coffee shop in Sheung Wan offers just that. Made from coffee beans delivered directly from Melbourne’s Market Lane Coffee, you can order anything from a flat white to their signature 21-hour cold brew. Be prepared to wait though, because Brew Bros Coffee is pretty small.</p>
<p style="text-align: justify;">33 Hillier Street,<br />
Sheung Wan, Hong Kong<br />
Tel: +852 2572 0238<br />
Daily: 8am – 5pm<br />
Nearest Station: Sheung Wan</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-36090" alt="Cafe Deadend" src="http://www.ladyironchef.com/wp-content/uploads/2014/02/Cafe-Deadend.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">CAFÉ DEADEND</span></p>
<hr />
<p style="text-align: justify;">Hidden at the dead end of Po Hing Fong Street in Sheung Wan, Café Deadend is the perfect hideaway from the hustle and bustle of the city. They share the premise with their sister bakery Po’s Atelier, which means you get to enjoy an array of lovely baked goods along with a cup of coffee.</p>
<p style="text-align: justify;">72 Po Hing Fong<br />
Sheng Wan<br />
Tel: +852 6716 7005<br />
(Closed on Mondays)<br />
Tue to Sun: 9.30am – 6pm<br />
Nearest Station: Sheung Wan</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-157143" alt="Coco Espresso" src="http://www.ladyironchef.com/wp-content/uploads/2018/02/Coco-Espresso.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">COCO ESPRESSO</span></p>
<hr />
<p style="text-align: justify;">Since its early beginnings in Sheung Wan, Coco Espresso now has 5 outlets scattered across the island. Here is where you can savour the robust flavours of a solid latte made only using freshly roasted beans or a refreshing cold brew on a hot day.</p>
<p style="text-align: justify;">13-15 Jervois Street<br />
Sheung Wan, Hong Kong<br />
Mon to Fri: 7.30am – 6pm<br />
Sat &amp; Sun: 10am – 6pm<br />
Nearest Station: Sheung Wan</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-49287" alt="Common Ground Cafe" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/Common-Ground-Cafe.jpg" width="710" height="468" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">COMMON GROUND</span></p>
<hr />
<p style="text-align: justify;">A hidden gem in Soho, it is not easy to get to Common Ground—you have to climb a million flights of stairs to reach Shing Wong Street—but once you stumbled upon the cafe, it will become your favourite hangout in Soho.</p>
<p style="text-align: justify;">G/F, 19 Shing Wong Street, Central<br />
Tel: +852 2818 8318<br />
Mon to Fri: 11am – 7pm<br />
Sat &amp; Sun: 10am – 7pm<br />
Nearest Station: Central</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-162349" alt="Corner Kitchen Cafe" src="http://www.ladyironchef.com/wp-content/uploads/2018/05/Corner-Kitchen-Cafe.jpg" width="710" height="827" /></p>
<p style="text-align: justify;"><a href="https://www.facebook.com/pg/cornerkitchencafe/photos/?ref=page_internal"><span style="font-size: x-small;">Photo Credit: Corner Kitchen Cafe</span></a></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">CORNER KITCHEN CAFE</span></p>
<hr />
<p style="text-align: justify;">Located right across the street from the greenery of Hollywood Road Park, the bright and airy Corner Kitchen is all about great coffee and delectable home-baked treats. It may not be the most niche coffee roaster in town nor the hippest, but you can expect Corner Kitchen to deliver solid, consistent coffee every time.</p>
<p style="text-align: justify;">226 Hollywood Road,<br />
Sheung Wan, Hong Kong<br />
Tel: +852 2547 8008<br />
Mon to Sat: 8am – 8pm<br />
Sun: 8am – 7pm<br />
Nearest Station: Sheung Wan</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-36089" alt="Cupping Room" src="http://www.ladyironchef.com/wp-content/uploads/2014/02/Cupping-Room.jpg" width="710" height="448" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">CUPPING ROOM</span></p>
<hr />
<p style="text-align: justify;">Recognised as one of the most established independent coffee shops in Hong Kong, Cupping Room is opened by the champion of the Hong Kong Barista Championship 2013.</p>
<p style="text-align: justify;">Step inside Cupping Room and let the aroma of coffee beans delight you—this Melbourne-inspired coffee shop is one place to head to for coffee purists.</p>
<p style="text-align: justify;">299 Queen’s Road Central<br />
Sheung Wan, Hong Kong<br />
Tel: +852 2799 3398<br />
Mon to Fri: 8am – 5pm<br />
Sat &amp; Sun: 9am – 6pm<br />
Nearest Station: Sheung Wan</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-49288" alt="Elephant Grounds" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/Elephant-Grounds.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">ELEPHANT GROUNDS</span></p>
<hr />
<p style="text-align: justify;">A quaint and small cafe that can be easily missed due to its location, Elephant Grounds sits within the WOAW! concept store.</p>
<p style="text-align: justify;">If you’re a fan of all things mysterious, then perhaps you may find charm in its somewhat secretive location. It has both casual seats around the coffee bar and outdoor benches as well.</p>
<p style="text-align: justify;">11 Gough Street<br />
Tel: +852 2253 1313<br />
Mon to Sat: 11am – 8.30pm<br />
Sun: 12pm – 7pm<br />
Nearest Station: Sheung Wan/Hong Kong</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-145231" alt="Halfway Coffee" src="http://www.ladyironchef.com/wp-content/uploads/2027/12/Halfway-Coffee.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2017/09/halfway-coffee-hong-kong/"><span style="font-size: x-large;">HALFWAY COFFEE</span></a></p>
<hr />
<p style="text-align: justify;">Famous for serving coffee in vintage oriental porcelain cups, Halfway Coffee is a dinky joint tucked away along a row of antique shops. They serve all the classic coffee options from lattes to flat whites and a wide selection of teas as well.</p>
<p style="text-align: justify;">12 Tung Street,<br />
Tai Ping Shan, Hong Kong<br />
Tel: +65 +852 9511 7197<br />
Daily: 10am – 6pm<br />
Nearest Station: Sheung Wan</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-49290" alt="Hazel &amp; Hershey" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/Hazel-Hershey.jpg" width="710" height="447" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">HAZEL &amp; HERSHEY COFFEE ROASTERS</span></p>
<hr />
<p style="text-align: justify;">Coffee lovers will enjoy visiting this cute little retail boutique coffee shop in Central. Whether it is caffe latte, cappuccino or piccolo, helpful and passionate baristas prepare every cup of coffee with precision and care.</p>
<p style="text-align: justify;">Other than getting your caffeine fix, you can also purchase coffee beans and coffee-making equipment.</p>
<p style="text-align: justify;">Shop 3, 69 Peel<br />
Central, Hong Kong<br />
Tel: +852 3106 0760<br />
Mon to Fri: 8am &#8211; 6pm<br />
Sat &amp; Sun: 9am &#8211; 6pm<br />
Nearest Station: Central</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-157139" alt="Kaffeine" src="http://www.ladyironchef.com/wp-content/uploads/2018/02/Kaffeine.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">KAFFEINE</span></p>
<hr />
<p style="text-align: justify;">Nestled along Jervois Street, where a number of indie cafés sit, Kaffeine specialises in quality coffee made from freshly roasted beans. But perhaps what helps this little coffee shop stand out from its competitors is its excellent fresh food.</p>
<p style="text-align: justify;">108 Jervois Street,<br />
Sheung Wan, Hong Kong<br />
Tel: +65 +852 2639 5100<br />
Mon to Sat: 8am – 6pm<br />
Sun: 10am – 6pm<br />
Nearest Station: Sheung Wan</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-162354" alt="Lof10" src="http://www.ladyironchef.com/wp-content/uploads/2018/05/Lof10.jpg" width="710" height="710" /></p>
<p style="text-align: justify;"><a href="https://www.facebook.com/pg/Lof10hk/photos/?ref=page_internal"><span style="font-size: x-small;">Photo Credit: Lof10</span></a></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">LOF 10</span></p>
<hr />
<p style="text-align: justify;">A minimalist coffee shop nestled on the slope of U Lam Terrace, Lof 10 is a pretty laid back venue that boasts a range of flavoured coffee beverages including their rose latte. You will definitely not miss the attention grabbing logo that is shaped like an old Hong Kong neon light.</p>
<p style="text-align: justify;">While they may not be the most affordable coffee shop option in town, their drinks sure match up to the cost.</p>
<p style="text-align: justify;">1 U Lam Terrace,<br />
Sheung Wan, Hong Kong<br />
Tel: +852 2540 2210<br />
Daily: 10am – 7pm<br />
Nearest Station: Sheung Wan</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-157141" alt="NOC" src="http://www.ladyironchef.com/wp-content/uploads/2018/02/NOC.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">NOC COFFEE CO.</span></p>
<hr />
<p style="text-align: justify;">Boasting industrial minimalism as their store concept, NOC Coffee Co. is one place where you can sip on a coffee in style. Spacious, cool and perfect for photos, we can see why NOC Coffee Co. is a hit among the younger crowd.</p>
<p style="text-align: justify;">34 Graham Street,<br />
Central, Hong Kong<br />
Tel: +852 2606 6188<br />
Daily: 8am – 6pm<br />
Nearest Station: Central</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-40432" alt="Simplylife" src="http://www.ladyironchef.com/wp-content/uploads/2014/08/Simplylife.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2014/09/simplylife-european-bakery-cafe-hong-kong/"><span style="font-size: x-large;">SIMPLY LIFE (THE LANDMARK)</span></a></p>
<hr />
<p style="text-align: justify;">Perhaps one of our favourite spots in Hong Kong for an afternoon chill, simplylife is a good cafe to unwind, relax and enjoy a myriad of tantalising nosh while you’re at it.</p>
<p style="text-align: justify;">With a bakery that produces an amazing range of bread, pastries and cakes, everything is of premium quality, and no additives are added. For lunch and dinner, the kitchen also dishes out fresh salads, pasta, burgers and other savoury main courses.</p>
<p style="text-align: justify;">Shop 30, L2, Festival Walk<br />
80 Tat Chee Avenue, Kowloon Tong<br />
Tel: +852 2777 5168<br />
Daily: 11am – 11pm<br />
Nearest Station: Kowloon Tong</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-39846" alt="Urban Bakery Works" src="http://www.ladyironchef.com/wp-content/uploads/2014/07/Urban-Bakery-Works.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/tag/urban-bakery-works/"><span style="font-size: x-large;">URBAN BAKERY WORKS</span></a></p>
<hr />
<p style="text-align: justify;">Sexy. Artsy. Fuss-free. Comfort. Altogether, URBAN Bakery Works presents itself as a place for all-day casual dining. The concept shop at The Landmark is a stunner, and it promises nothing but a hip and fun experience.</p>
<p style="text-align: justify;">The bakery focuses on croissants, that come in a variety of fancy flavours from almond, Belgian chocolate, cheddar cheese, to brulee—all of which are available every day.</p>
<p style="text-align: justify;">Room 322, 3/F The Landmark<br />
12-16 Des Voeux Road Central<br />
Tel: +852 3565 4320<br />
Mon to Fri: 7.30am – 8pm<br />
Sat, Sun &amp; PH: 8.30am – 8pm<br />
Nearest Station: Central</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-162357" alt="Why 50" src="http://www.ladyironchef.com/wp-content/uploads/2018/05/Why-50.jpg" width="710" height="888" /></p>
<p style="text-align: justify;"><a href="https://www.facebook.com/pg/Why50hk/photos/?ref=page_internal"><span style="font-size: x-small;">Photo Credit: Why 50</span></a></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">WHY 50 </span></p>
<hr />
<p style="text-align: justify;">Conveniently located in the heart of Sheung Wan, it is hard not to nip in for a quick cuppa or a hearty sandwich. Why 50’s coffee selection is unique and speaks volumes of their passion for experimentation.</p>
<p style="text-align: justify;">Some dishes that come highly recommended include their Lavender Latte as well as the delicious Cubano—perfect for starting the day right.</p>
<p style="text-align: justify;">27 Hillier Street,<br />
Fu Fai Commercial Centre<br />
Sheung Wan, Hong Kong<br />
Tel: +852 6532 4161<br />
Mon to Fri: 8am – 6pm<br />
Sat &amp; Sun: 8.30am – 6pm<br />
Nearest Station: Sheung Wan</p>
<hr />
<p style="text-align: justify;"><span style="font-size: xx-large;">Read: <a href="http://www.ladyironchef.com/2017/10/cha-chaan-teng-hong-kong/">17 Best Cha Chaan Teng in Hong Kong you must visit</a>.</span></p>
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