Balibola is one of the latest hypes in Bali and it is easily one of the best we’ve been to lately.

It is a located in Seminyak, alongside many other great cafes and dining options, but it certainly doesn’t get overshadowed by the other players.

With a strong belief that you should be inviting healthy foods into your body and only eating meat occasionally, Balibola is a plant-based cafe with several great vegan options. Its well-thought design and interior are also made for Instagram.

Balibola prides themselves as a flexitarian cafe. In other words, they believe in a plant-based diet with the occasional use of meat. ’Boba’ means ball in both Indonesian and Spanish; a perfect name for this cafe for they specialize in savoury balls.

On Balibola’s menu, you would find healthy dishes inspired by staple meals all over the world—mostly meatless, of course. There are meatless balls options (6 types of plant-based balls), very pretty smoothie bowls, burgers and wraps, brunch options and even a kids’ menu!

What we enjoyed most is the Vegan Nasi Campur (IDR92,000)—a generous serving of the Indonesian classic with faux beef rendang, faux chicken satay and several other veggie sides. We never thought a meatless Nasi Campur would taste this good!

Other signature items to try include the OMG! Ricotta Pancakes (IDR180,000) that’s good for two pax, The WTF! Waffle (IDR18,000) that is vegan, and the range of tropical smoothie bowls that are meticulously put together for you to flex it on Instagram.

Even if you are not a fan of meatless food, the gorgeous cafe is worth a visit. Of pastels and pops of baby colours, the vibrant paintings on the wall are a sight to behold. There is also an abundance of greenery within the space! Too pretty, too pretty. Just dining there itself makes us so happy!

Balibola
Jalan Petitenget No.8,
Kuta Utara, Kabupaten Badung, Bali 80361
Mon to Sun: 8am to 6pm

Bali has no lack of cafes, especially in the Seminyak area.

Seminyak is every cafe-hopper’s dream, and it just got better with the addition of KYND Community in the Jalan Petitinget area.

Of smoothie bowls, cold-pressed juices, salads and coffee, KYND Community is an Australian-owned cafe that has something for you all day long and needs to be on your itinerary.

With a distinct pink and green interior and a now iconic OOTD wall that has dominated social media feeds, KYND Community prides themselves as a plant-based cafe that aims to showcase just how wonderful plants can taste. Gone are the days when vegetarian food is just boring vegetables; vegans don’t have to lead a sad life when there are more options for plant-based food.

KYND Community encourages healthy eating without compromising on taste, and we love how they say “by living a plant-based lifestyle, you are not only making a positive impact on the planet but you age slower, have way more energy and look even better naked!”

Very true.

So, what is on their menu?  We see lots of smoothie bowls on every table so that is evidently what is most popular. Indeed, their smoothies bowls didn’t disappoint. They weren’t the best we’ve tried in Seminyak but they made us feel good nonetheless. There are only two kinds—Berry Tropical and Green & Grind, both at RP73,000. We went for the former and it tasted predominantly like dragonfruit, with nuances of sweetness from the bananas and strawberries. Topped off with granola, gluten-free option is also available upon request.

There is also a wide range of beverages—from your regular latte and mocha in both hot and iced versions, plant-based milk, milkshakes, smoothies to chai lattes. The juice menu is even more impressive. A whole list of house creations awaits, and there are what they call “elixirs”—essentially shots that boost your immunity.

And if you want something more substantial to fill your tummies, KYND Community will have you covered with their range of toasts, salads, waffles and brunch fare.

We will definitely be back at KYND Community for more wholesome goodness!

Milk & Madu is a popular local Berawa family cafe in Canggu, Bali visited by many visitors for their hearty breakfast, well-cooked lunch and signature revolver coffees. For those of you who are familiar with Bali’s cafe scene, Milk & Madu is owned by the same team behind Watercress Cafe in Seminyak.

We are glad to share that the cafe did not disappoint with the overall dining experience. On top of that, diners can also get nutritious grub from Nalu Bowls—Bali’s first smoothie bowl shack—which is famous for their colourful smoothie bowls.

Boasting long wooden communal tables both al fresco and indoors, guests are able to interact freely with other diners and travelers over good coffee and brunch. If not, you can also choose to sit at smaller tables though we find that a slight squeeze.

The Madu (RP80,000/ S$8) is your typical brunch fare with organic poached eggs, smashed avocado, crispy bacon, onion jam and creamy hollandaise sauce. Squeeze a few drops of lemon juice over for a tangy taste.

Next up, we had the Marinated Chicken (RP80,000/ S$8). It is a tortilla wrap filled with avocado, sundried tomato, pesto, grated cheddar, baby rocket and radish. We love how the gooey cheese flow out when we pulled the wrap apart.

Here is the best part for all you health junkies out there. Nalu Bowls has a counter at Milk & Madu. You can order from both Nalu Bowls and Milk & Madu.

We chose Mavericks (RP85,000/ S$8.50) among the various choices they have on the menu. It is a Nalu Bowls Original recipe consisting of their secret acai blend with granola, banana, strawberries, coconut flakes and honey.

Milk & Madu
Jalan Raya Pantai Berawa 52
Badung, Bali, Indonesia
Daily: 7.30am – 10pm

For more recommendations, read our Bali guides featuring the best restaurants, cafes and activities on the island.