Inspired by the lights and sights of Singapore’s vibrant nightlife, Xin Cuisine has launched their Mid-Autumn Mooncake Collection for 2019. The 2 new flavours were crafted with the palettes of millennials and food connoisseurs in mind, featuring refreshing and unique flavour pairings that will excite your tastebuds.

Xin Cuisine has every detail of the box taken care of, designing the packaging to resemble the changing phases of an Autumnal moon. Using the symbolic harvesting moon of September, it evokes a sense of togetherness between loved ones whether near or far.

Xin Cuisine also offers its well-loved classic range of baked mooncakes for the traditional mooncake lovers, featuring 3 flavours with low sugar white lotus seed paste this year. The baked mooncakes also come in an Assorted Nuts variety should you prefer something with a nice crunch.

Here are some highlights from Xin Cuisine’s Mid-Autumn mooncake line-up this year.

Taking centre stage this year is Xin Cuisine’s newest addition to their Mini Snowskin Mooncake range – the White Lotus Seed Paste with Singapore Sling Snowskin Mooncake. One bite of this delicate pastry and you will be greeted with the fruity and refreshing flavours of Singapore’s most iconic cocktail.

Xin Cuisine has also glorified rosemary and honey in their other new snowskin mooncake. The White Lotus Seed Paste with Rosemary and Honey Praline Snowskin Mooncake subtly perfumes your tastebuds with the aromatic herb and sweet honey. Paired with a cup of Xin Cuisine’s light White Peony Tea (S$18 per tin) and it makes for a perfect Autumnal treat.

This Mid-Autumn Festival, Xin Cuisine’s well-loved flavours for their Mini Snowskin Mooncakes will also be returning. You can expect the very popular Peranakan Durian, Pandan Paste with Champagne Praline, Green Tea Paste with Bailey’s Irish Cream Praline and Passionfruit with Plum Mini Snowskin Mooncakes from previous seasons. For the fact that they’re back, you can only imagine how well received they were!

Each box of Mini Snowskin Favourites will contain 6 pieces of Mini Snowskin Mooncakes and will retail at S$66 per box. Their decadent Peranakan Durian Snowskin Mooncakes, part of the Xin’s Signature Collection, will also be available in a larger size at S$76 for 4 pieces (order at least 3 days in advance).

If you are looking for a gift for more traditional friends and family, Xin Cuisine’s Traditional Baked Mooncake range will be ideal.

Mooncakes are infamous for being a much-loved guilty pleasure, but with Xin Cuisine’s range of Low-Sugar White Lotus Seed Paste Mooncakes that comes Plain (S$66), with a Single-Yolk (S$70) or Double-Yolk (S$74), indulge away without the guilt.

Their Traditional Baked Mooncake range also features their mooncakes with Assorted Nuts (S$74). Each box comes with 4 baked mooncakes.

Also, look forward to the Signature Mini Egg Custard with Yolk (S$68) this year, alongside their famed Teochew Yam Paste with Single Egg Yolk (S$78). These speciality mooncakes from Xin’s Signature Collection will require a preorder of at least 3 days in advance.

To help you further enjoy the Mid-Autumn Festival with your loved ones, Xin Cuisine has several tiers of discounts lined up for preorders.

For Baked Mooncakes and Mini Snowskin Favourites Collections:

• Pre-order Deal (1 Jul – 11 Aug 2019): 30% off (Moon Box), 35% off (Classic Box)
• Early Bird Discount (12 – 31 Aug 2019): 25% off (Moon Box), 30% off (Classic Box)
• Regular Discount (1 – 13 Sep 2019): 20% off (Moon Box), 25% off (Classic Box)

For Xin’s Signature Collection:

• Moon Box: 15% off
• Classic Box: 20% off

Xin Cuisine’s range of mooncakes will be available for purchase as well as pre-order collection at the hotel lobby of Holiday Inn Singapore Atrium from 12 August 2019 onwards. Xin Cuisine’s Mooncakes will be available at 8 other locations islandwide as follows:

• Ngee Ann City: 8 Aug – 13 Sep 2019
• Vivo City: 15 Aug – 13 Sep 2019
• NEX: 23 Aug – 13 Sep 2019
• Jurong Point: 26 Aug – 13 Sep 2019
• Causeway Point: 30 Aug – 13 Sep 2019
• Bugis Junction: 2 Sep – 13 Sep 2019
• Lot One: 2 Sep – 13 Sep 2019
• Tampines Mall: 2 Sep – 13 Sep 2019

For enquiries and more information, visit https://singaporeatrium.holidayinn.com/midautumn

This post is brought to you by Holiday Inn Singapore Atrium.

It’s the time of the year again for decadent mooncakes, our favourite! Every year, we look forward to Man Fu Yuan’s mooncakes and this year, expect a new lineup of snowskin mooncakes featuring German teahouse Ronnefeldt’s infusions.

Donning Man Fu Yuan’s signature rose shape, the Snowskin Mooncakes: Tea Collection features four new flavours that are both innovative and elegant. Indulge in the rich flavours of Irish Whiskey Cream Assam Tea with Milk Chocolate Truffle, Morgentau Tea and Hazelnut Chocolate Pearls, Peppermint Tea and Chia Seeds with Lemon-Hibiscus Jelly Truffle, and lastly, Soft Peach Tea with Pumpkin Seeds and a Ginger-Passionfruit Jelly Truffle.

You can also expect Man Fu Yuan’s classic Baked Mooncakes featuring luxurious white or red lotus paste with Single or Double Yolks and selection of Assorted Nut Mooncakes. Making a comeback this year is the crowd-favourite Low-Sugar White Lotus Paste Mooncake with Macadamia Nuts.

Here is what Man Fu Yuan has to offer in this year’s Mid-Autumn Festival.

The delicate Ronnefeldt Tea-Infused Snowskin Mooncakes comes in a box of 4 and is priced at S$76 per box.

For those who fancy the rich flavour of whiskey in their mooncakes without the tipsiness in their mooncakes, the Irish Whiskey Cream Assam Tea with Milk Chocolate Truffle is perfect for you. It is a delightful treat, blending the creamy taste with sweet chocolate.

If you prefer something fruity alongside chocolate, the Morgentau Tea with Hazelnut Chocolate Pearls is your best bet. There are hints of citrus and mango melded into Sencha – a perfect accompaniment to the nutty pearls speckled within.

Man Fu Yuan’s Peppermint Tea Snowskin with Chia Seeds and Lemon Hibiscus Jelly Truffle is a refreshing treat with a vibrant hidden gem of a filling. A bite of this will cause the tangy yet floral jelly to perfume your tastebuds. It’s truly one of the most unique mooncakes we have ever tried.

Last but certainly not the least, the Soft Peach Tea Snowskin with Pumpkin Seeds and Ginger Passionfruit Jelly Truffle holds a delicate flavour. Peach Tea is infused with roses and hibiscus, making every bite feel like you’re walking through a field of flowers.

For those who love simple traditional mooncakes, Man Fu Yuan’s handcrafted Baked Mooncakes also come in boxes of four. The silky White Lotus Paste Mooncakes comes with a Single Yolk (S$72) or Double Yolk (S$76). Fans of their Red Lotus Paste Mooncakes can enjoy these pastries with Single Yolk (S$68) and Double Yolk (S$72) as well. Alongside this selection is Man Fu Yuan’s Assorted Nuts Mooncakes (S$70) containing a medley of almonds, walnuts, macadamias and sesame seeds.

Everyone love mooncakes but are afraid of the sugar content that comes along with indulging in these Autumnal treats. However, with Man Fu Yuan’s Low-Sugar White Lotus Paste with Macadamia Nuts (S$72), worries begone! Just because it’s healthier doesn’t mean that it lacks in any way in terms of flavour.

Customers enjoy 30% early bird savings when they order mooncakes by 11 Aug 2019, with an additional 5% off when they purchase mooncakes online. If you want to personally taste and buy your mooncakes, Man Fu Yuan mooncakes are available at the following locations and dates:

• Man Fu Yuan Shoppe at InterContinental Singapore: 25 July to 13 Sept 2019
• Causeway Point: 30 Aug to 13 Sept 2019
• Compass One: 3 to 13 Sept 2019
• Jewel Changi Airport: 28 Aug to 11 Sept 2019
• Junction 8: 2 Sept to 13 Sept 2019
• NEX: 23 Aug to 13 Sept 2019
• Ngee Ann City: 8 Aug to 13 Sept 2019
• Northpoint: 29 Aug to 13 Sept 2019
• Novena Square: 2 Sept to 12 Sept 2019
• Raffles XChange: 19 Aug to 13 Sept 2019 (weekdays only)
• Tampines Mall: 2 Sept to 13 Sept 2019
• Tiong Bahru Plaza: 29 Aug to 12 Sept 2019
• VivoCity: 15 Aug to 13 Sept 2019
• WestGate: 2 Sept to 13 Sept 2019
• Yew Tee Point: 29 Aug to 11 Sept 2019

For enquiries and more information, call +65 6825 1131 or +65 6825 1132, or visit https://singapore.intercontinental.com/festive/shop/.

This post is brought to you by InterContinental Singapore.