Known for its popular Lobster Porridge and myriad of classic Chinese dishes, Wan He Lou is closing down on 22 Dec 2023 after 10 years of operations.

It will be offering a 50% off second lobster promotion from now until the last day operations.

Wan He Lou is the kind of restaurant that will gain instant approval from your grandmother for its cosy ambience, comforting Chinese food that will never go wrong and attentive service from the friendly wait staff.

It may be far from fancy, but the intimate, homey vibes play a huge part in getting loyal patrons to visit them time and time again.

The standout dish at Wan He Lou is indisputably their Lobster Porridge, a creation that stands as the crowning achievement of the restaurant’s celebrated founder and chef, Lau Siaw Dee. This Teochew-style Lobster Porridge is a culinary triumph, owing its remarkable taste to the savory stock enriched with luxurious lobster roe. The dish is perfected with the addition of a freshly prepared lobster, elevating its flavor profile.

Fans of Wan He Lou’s famous lobster porridge must pay them a visit from now until 22 Dec 2023.

Wan He Lou
65 Maude Rd, Singapore 208347
Tel: +65 6294 8057

If you’re all out of ideas on where to take your loved ones this festive Yuletide, then look no further than to Chope Deals’ elaborate lineup of restaurants. Come 6 December 2018, for one day only, Chope Deals is bringing you the most value-for-money dining promotions in Singapore for you to end the year with a bang—think 50% off more than 50 products—which includes cash vouchers, set meals, signature dishes, buffets and more!

Themed, ‘YES!’, short for ‘Year-End-Sale”—and also the same expression you’ll be giving once you snag yourself one or more of these awesome deals—Chope Deals aims to encourage diners to indulge in good food this festive season.

Happening from 12 midnight on 6 December 2018, over 100 dining deals will be on sale and Visa cardholders can enjoy an extra S$10 off with a minimum purchase of S$70 on the Chope app. Simply pay with Visa and checkout with the discount code ‘CHOPEVISA’. You have to be super quick though, as purchases are limited to the first 500 redemptions only.

With holiday cheer at an all-time high, there’s no better time to treat yourself. Can’t find what you like in the one-day event? Check out Chope Deals’ page, which features over 400 curated restaurant promotions for you to choose from, and you’ll be tucking into the glamorous likes of restaurants such as Michelin-starred Shisen Hanten, Garibaldi Italian Restaurant & Bar, Summer Palace and Braci, enjoying 10% to 50% off while you’re at it!

Sounds like something you’d fancy? We’ve gone on to sample some of the exquisite restaurants on offer during the flash sale and here are some of the places that we highly recommend.

AURA

If nourishment is needed after a contemplative tour of the National Gallery, then Aura should be right up your alley. Spanning across two floors of the museum, the restaurant is an elegant and modern multi-concept dining destination by Michelin star chef-restauranteur Beppe De Vito.

The restaurant delivers eminently satisfying Italian dishes such as their trofie with crab and porcini, scallops crudo with avocado and truffles, and grilled sea bream with pistachio salsa. A brief reprieve that offers sensational Italian nosh with a touch of luxury, Aura offers diners a world-class dining experience.

Pay S$35 for S$50 cash vouchers through Chope Deals.

1 Saint Andrew’s Road, 05-03 and 06-02
National Gallery
Singapore, 178957
Daily: 12pm – 2pm, 6.30pm – 10pm
Nearest Station: City Hall

BYBLOS GRILL 

Despite having such a diverse range of cuisine choices here in Singapore, perhaps the one that we aren’t as exposed to is Middle Eastern cuisine, much less Lebanese. Helmed by Chef Mohamad Salim, who imports most of his spices and ingredients from Lebanon, diners are in for a truly authentic Lebanese dining experience that’s quite unlike any other.

In the spirit of true mezza, begin with a sharing platter of hummus backed with a basket of freshly baked pita bread. Alongside that, a mezze platter of dishes such as Babaganoush, Moussaka and an Arabian-style salad. Nothing speaks of the Middle East cuisine quite like its stunning array of grilled, marinated meats so you definitely shouldn’t miss out on the likes of their fragrant, smoky Lamb Kofta and tender Shish Taouk.

Pay S$35 for S$50 cash vouchers through Chope Deals.

14 Bussorah Street
Singapore 199435
Tel: +65 6296 8577
Daily: 11am – 12am
Nearest Station: Nicoll Highway

MARU JAPANESE DINING

Perfecting fusion cuisine lies in a chef’s ability to combine different ingredients and techniques create something intrinsically better, differently but nicely balanced. Over at contemporary Japanese fusion restaurant, Maru Japanese Dining, diners are treated to a spectacle of intricately and beautifully crafted dishes that taste phenomenal.

As part of Chope Deals’ flash sale, the restaurant will be rolling out an exclusive, limited-time-only 4-course set menu at only S$15 which features Ikura Chawanmushi with Truffle Oil and Mentaiko Potato Salad as starters, Foie Gras Yakiniku Don as the main and a glass of orange juice. A tantalising array of premium quality ingredients and at such a reasonable price, you’d be silly to give it a miss.

Get a 3-course set menu at S$15 (U.P. S$35) through Chope Deals.

12 Gopeng Street#01-05 Icon Village
Singapore 078877
Tel: +65 6327 1123
(Closed on Sundays)
Mon to Sat: 11.30am – 3pm, 6pm – 11pm
Nearest Station: Tanjong Pagar

NASSIM HILL BAKERY BISTRO BAR

Serving as a bakery, a bistro as well as a bar, this cosy establishment rolls out a stellar range of summertime cocktails as well as a delicious food fit for any fancy. Tucked away in Tanglin Post Office Building, the place exudes a warm, inviting charm to it and is absolutely perfect for families looking to unwind over the weekend, if not, casual drinks at the bar with your mates.

Pay S$25 for S$50, S$70 for S$100 cash vouchers through Chope Deals.

#01, 56 Tanglin Road, 03,
Singapore 247964
Tel: +65 6835 1128
(Closed on Mondays)
Tue, Fri to Sun: 8am – 10.30pm
Wed & Thu: 8am – 11pm
Nearest Station: Orchard

SALT GRILL & SKY BAR

Located on the 55th storey of ION Orchard, Salt grill & Sky bar is one restaurant that will bring you an entirely surreal dining experience. On top of impeccable service and a spectacular bird’s eye view of the city from the semi-fine dining restaurant, diners can expect to be blown away by the quality of their food.

Amongst their prized dishes, the Flat Iron Westholme Wagyu is one that will impress even the most discerning palates. Served with a pink hue, every piece boasts a rich marbling and an intense flavour. Their Ondeh Ondeh Pandan Chocolate Mousse puts a contemporary spin on the traditional Malay pastry and is the perfect sweet treat to round off your meal.

Pay S$25 for S$50, S$70 for S$100 cash vouchers through Chope Deals.

2 Orchard Turn
ION Orchard Mall #55-01
Singapore 238801
Tel: +65 6592 5118
Mon to Fri: 11.30am – 1.45pm, 6pm – 9.45pm
Sat & Sun: 11am – 2.30pm, 6pm – 9.45pm
Nearest Station: Orchard

THE BOTANIC

Utilising the freshest quality of local Asian produce and creating dishes that are fundamentally Western, The Botanic pushes boundaries to what we know about fusion cuisine. The recipes are influenced by French, Italian, Nyonya, Indonesian and Chinese cuisine, and are tailored to suit each product depending on its season.

Get a 2-course set menu at S$14.40 (U.P. S$28.71) through Chope Deals.

252 North Bridge Road, #01-22A,
Raffles City Shopping Centre,
Singapore 179103
Tel: +65 6837 0995
Daily: 12pm – 11pm
Nearest Station: City Hall

THE CHOP HOUSE (VIVO CITY)

Founded by the same folks that brought Wooloomooloo Steakhouse to Singapore, you just know that The Chop House is one to deliver when it comes to badass burgers and other Western delights. This back-to-basics grill house exudes a cool and casual vibe, which is further accentuated by their self-pour beer taps.

Start off your meal with a crisp Mini Caesar Salad as well as a plate of mouthwatering Crispy Pork Belly served in steamed mantou—an innovative spin on the classic kong bak bau. All these go great with a creamy, comforting bowl of their Soup Of The Day. To seal the deal, tuck into a thick, juicy Cheese Burger that comes with a generous side of golden fries.

Get a 2-course lunch set menu at S$17 (U.P. S$44.72) through Chope Deals.

1 Harbourfront Walk, #01-161-162
VivoCity,
Singapore 098585
Tel: +65 6376 9262
Daily: 11.30am – 11pm
Nearest Station: Harbourfront

THE LOKAL

Offering a brief reprieve from the hustle and bustle of city life, The Lokal at Neil Road is an Australian restaurant and bar where one can indulge in honest and tasty comfort food. They take their food seriously and even go as far as to make nearly everything from their butter to their array of sauces in-house daily—all using good and fresh produce.

In the day, diners can tuck into healthy and hearty brunches like Smashed Avocado with Ricotta, Roasted Pumpkin Salad, and Steak & Eggs, and as the day slowly transits into nighttime, the restaurant transforms into a cosy and versatile space for intimate dinners & casual cocktails sessions.

Pay $10 for a signature dish through Chope Deals!

136 Neil Road,
Singapore 088865
Tel: +65 6423 9918
Mon & Tue: 8am – 4pm
Wed to Fri: 8am – 10pm
Sat: 9am – 10pm
Sun: 9am – 4pm
Nearest Station: Outram Park

WAA COW!

Committed to serving affordable, delicious and meticulously crafted Japanese donburi that feature a tantalising array of premium ingredients such as Wagyu beef and foie gras, Waa Cow! impresses with their signature torched Wagyu beef bowl offerings that beautifully meld together flavours that are fundamentally Japanese with modern culinary technique.

Famed for being the first donburi-focused restaurant in Singapore to flame-torch their Wagyu beef prior to serving, their donburi options are truly top-notch. We are huge fans of their Signature Wagyu Beef Bowl (S$19.90++) but if you’re in the mood to indulge, then their Mentaiko Wagyu Beef Bowl (S$21.90++) and Yuzu Foie Gras Wagyu Beef Bowl (S$25.90++) will have you well sorted.

Pay S$25 for S$50, S$70 for S$100 cash vouchers through Chope Deals.

5 Straits View, #01-09 Marina One
The Heart West Tower,
Singapore 018935
(Closed on Saturdays & Sundays)
Mon to Fri: 11.30am –2.30pm, 5.30pm – 9.30pm
Nearest Station: Marina Bay

WAN HE LOU

Impressing time and time again with their innovative dishes, Wan He Lou is one Chinese restaurant that always seeks to surprise. They take a contemporary approach to traditional Chinese dishes through injecting local flavours into their cooking, creating their own unique version of zi char.

A firm favourite, their signature award-winning Lobster Porridge epitomises comfort and decadence. Following the style of Teochew porridge, the rice grains remain relatively course and swim in a flavourful yellow broth made using lobster roe and accompanied by a generous portion of lobster.

Get a signature Lobster Porridge Set Lunch at S$16 (U.P $38) from Chope Deals.

65 Maude Road,
Singapore 208347
Tel: +65 6294 8057
Daily: 11am – 2.30pm, 5pm – 10.30pm
Nearest Station: Jalan Besar

CHOPE DEALS

Chope Deals’ Year End Sale is the perfect opportunity for you to treat your loved ones to a memorable gastronomical journey while at the same time saving a fair bit more to spend on presents. Chope Deals allows diners to enjoy exceptional savings at over 400 top restaurants across Singapore, in the form of online vouchers. The perks are close to endless with Chope Deals and it’s super easy to use.

Start by choosing an offer from their list of curated restaurants available on the web and app, and once you’ve found your ideal choice, you can go ahead and pre-purchase the discounted voucher and receive it on your email or retrieve it via the Chope app itself. Lastly, make your way down to the restaurant of choice and simply present your voucher prior to ordering to enjoy your savings—it’s that easy!

This post was brought to you by Chope.

Wan He Lou is a traditional Chinese restaurant along Maude Road that is well known for its popular Lobster Porridge and myriad of classic Chinese dishes.

It is the kind of restaurant that will gain instant approval from your grandmother for its cosy ambience, comforting Chinese food that will never go wrong and attentive service from the friendly wait staff.

When it comes to Chinese restaurants in Singapore that evoke nostalgia, Wan He Lou is an established brand that always seeks to deliver.

The warm lighting, Chinese lanterns, portrait photographs and round communal tables remind us of how a typical Chinese household used to look like in the past. It may be far from fancy, but the intimate, homey vibes play a huge part in getting loyal patrons to visit them time and time again.

Wan He Lou’s signature is undoubtedly their Lobster Porridge (S$31.90++ onwards), which also happens to be the pride of the restaurant’s award-winning founder chef, Lau Siaw Dee.

Cooked in Teochew style, the Lobster Porridge is a winning recipe and its success all boils down to its flavourful stock which comprises rich lobster roe and topped off with a fresh lobster that was prepared separately.

Tuck into the Truffle Pork Chops (small – S$19.90++, big – S$34.90++) should you be looking for something more substantial. Using Kurobuta pork, the tender chunks of meat came with truffle sauce that gave the pork chops an umami flavour explosion in our mouths.

Meanwhile, this sinful plate of Crispy Lotus with Salted Egg (small – S$11.90, medium – S$19.90) is worth breaking your diet for. The paper-thin lotus roots are beyond addictive; covered in a layer of golden salted egg yolk powder and accompanied by fragrant curry leaves.

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Wan He Lou
65 Maude Rd
Singapore 208347
Daily: 11am – 2.30pm, 5pm – 10.30pm
Nearest Station: Lavender