The concept of omakase revolves around allowing the sushi chef to decide on the choice of dishes to serve his or her customers and will typically consist of a series of plates, beginning with the lightest fare and subsequently proceeding on to the heavier dishes.

There’s so much to love about this culinary style—from the trust that diners give the chef to the chef’s expertise in featuring a menu that encompasses only the freshest produce of the season. An omakase meal often starts off with an assortment of sushi, sashimi, cooked dishes and seasonal vegetables with common mainstays such as otoro (fatty tuna belly) and sometimes even premium ingredients with the likes of uni.

What makes omakase intriguing is the fact that you never know what to expect. No one really knows what the chef might serve because the dishes vary according to the season. Make no mistake that meals such as these do not necessarily come cheap, but if you’re hankering for a taste of Japanese omakase dining at its finest, here is our list of 10 best Japanese restaurants for omakase in Singapore.

SUSHI JIRO

Those who are looking for an authentic experience that is similar to what you will find in Japan can look no further than to Sushi Jiro at Marina Mandarin Singapore. The reputable Japanese restaurant serves fresh fish and seafood that are air-flown from Tsukiji Market in Tokyo four times a week.

Whether it is otoro (fatty tuna belly), uni (sea urchin), Wagyu beef or even something a little more unusual such as monkfish liver, rest assured that every dish served here—by the experienced hands of Chef Kenji—is guaranteed to take you on a sensorial journey.

Omakase Pricing

6 Course – S$180++
8 Course – S$220++
10 Course – S$260++

6 Raffles Boulevard
#04-600 Marina Mandarin Singapore
Singapore 039594
Tel: +65 6445 3055
Daily: 11.30am – 2.30pm, 6pm – 10.30pm
Nearest Station: Esplanade

FAT COW

Fat Cow is truly an icon when it comes to all things beef or steak related but steaks aside, Chef Shigeru Kasajima—a seasoned Japanese chef with many decades of French culinary skills under his belt—impresses more with his Chef’s Table Omakase.

Every item on the Omakase menu is specially curated and designed by Chef Kasajima himself. From delicate and bright tasting starters to a stellar line-up of sashimi and sushi options, what you can expect is an array of alluring flavours that will have you drooling between courses.

From now until 30 Sep 2018, quote ‘ladyironchef’ upon making your reservations to enjoy a further 10% discount for both lunch and dinner Omakase, as well as a complimentary glass of Fat Sour (whisky). A minimum of two persons per reservation is required.

Omakase Pricing
Akatsuki – S$80++
Nagoyaka – S$250++

Camden Medical Centre #01-01/02,
1 Orchard Boulevard,
Singapore 248649
Tel: +65 6735 0308
Sun to Thu: 12pm – 3pm, 6pm – 10.30pm
Fri & Sat: 12pm – 3pm, 6pm – 11pm
Nearest Station: Orchard

Photo Credit: Hakumai Sushi

HAKUMAI SUSHI

At Hakumai Sushi & Omakase, each dish is treated with respect and only the best of each ingredient is sourced, from their premium Koshihikari rice that is imported directly from Niigata Prefecture to a whole slew of seasonal seafood from Tsukiji Market.

Dining here is always a no-frills experience as you entrust everything to the chef. With over two decades of experience under his belt, you can bet that you will be in good hands. Omakase prices are also reasonably affordable here too, making it a hot spot among locals.

Omakase Pricing
Standard Hakumai Omakase Course – S$168++
Exquisite Hakumai Omakase Course – S$218++

#01-50A, 10 Anson Road,
International Plaza,
Singapore 079903
Tel: +65 6224 4790
(Closed on Sundays)
Mon to Sat: 11.30am – 3pm, 6pm – 10.30pm
Nearest Station: Tanjong Pagar

Photo Credit: Hashida Sushi

HASHIDA SUSHI

Upscale from its swanky interiors to its unbelievable food, Hashida Sushi is the Singapore outpost of the original restaurant back in Kachidoki, Tokyo.

The focus here lies primarily on seasonal produce, of which their sashimi and sushi comprise, and the food is served during dinner in omakase-style. Prices here are by no means affordable but for the amount you pay, you can expect to tuck into their signature house-smoked chutoro (medium fatty tuna) or buttery uni served in various ways.

Omakase Pricing
Chef’s Lunch Omakase – From S$300++
Chef’s Dinner Omakase – S$300++ to S$500++

333A Orchard Road, #04-16 Mandarin Gallery,
Singapore 238897
Tel: +65 6733 2114
(Closed on Mondays)
Tue: 12.30pm – 3pm, 7pm – 10pm
Wed to Sun: 12pm – 3pm, 7pm – 10pm
Nearest Station: Somerset

Photo Credit: Ki-Sho

KI-SHO

From the seasonally inspired ingredients right down to the silverware and serving plates of which the restaurant’s gorgeous creations are presented in, Ki-Sho reflects a certain value that is both visually stunning and sensorial from taste to texture.

A native of Kyoto, Chef Hamamoto brings to the table modern kaiseki-style cuisine through a series of seasonally inspired omakase dishes that he executes with utmost precision and flair. Some dishes that will no doubt have you reminiscing for days include the Hokkaido Uni with Caviar and Seasonal Vegetables as well as the Aburi Hida Beef Sushi.

Omakase Pricing
Chef’s Omakase – S$450++

29 Scotts Road,
Singapore 228224
Tel: +65 6733 5251
(Closed on Sundays)
Mon to Fri: 12pm – 2pm, 6.30pm – 10.30pm
Sat: 6.30pm – 10.30pm
Nearest Station: Newton

Photo Credit: Shinzo Japanese Cuisine

SHINZO JAPANESE CUISINE

Exuding a resounding warmth reminiscent of cosy eateries in Japan, Shinzo Japanese Cuisine is where you can find authentic Japanese cuisine that stays true to its roots from the choice of ingredients to the traditional techniques used.

Dining here is always a joy because you never know what to expect and prices are reasonably affordable as well considering that many of the dishes include premium and seasonally sourced ingredients that are air-flown all the way from Japan.

Omakase Pricing
Shinzo Omakase Course – S$188++
Jonetsu Omakase Course – S$220++

17 Carpenter Street,
Singapore 059906
Tel: +65 6438 2921
(Closed on Sundays)
Mon to Sat: 12pm – 3pm, 6.30pm – 10pm
Nearest Station: Clarke Quay

Photo Credit: Shoukouwa

SHOUKOUWA

Opened back in March 2016 as one of Emmanuel Stroobant Group’s first forays into Japanese dining comes Shoukouwa, an intimate sushi restaurant that managed to beat other sushi establishments to land itself two Michelin stars.

What makes this eight-seater fine dining restaurant stand out from the rest is its commitment to keeping things as authentic as possible, meaning that their omakase menu only features ingredients from Tsukiji Fish Market in Tokyo. Dining here is sure to leave a lifelong impression from its humble appetisers right down to its premium seafood.

Omakase Pricing
Miyabi – S$320++
Hana – S$480++

1 Fullerton Road, #02-02A One Fullerton,
Singapore 049213
Tel: +65 6423 9939
(Closed on Mondays)
Tue to Sat: 12pm – 3pm, 6pm – 11pm
Sun: 6pm – 11pm
Nearest Station: Raffles Place

SUSHI MURASAKI

Sushi Murasaki’s omakase dining concept constantly pushes culinary boundaries by combining numerous cooking techniques to better bring out the natural textures and flavours of each ingredient—which are all flown in directly from Tsukiji Market in Tokyo.

If you love the ice cream of the ocean (also known as uni) then the Kumo Omakase Set is what you should definitely opt for. What you get is a glorious (and generous) portion of buttery smooth uni atop sushi rice and wrapped with seaweed—a true joy to devour.

Omakase Pricing (Dinner)
Kumo – S$180++
Murasaki – S$250++

9 Raffles Boulevard, #02-08,
Millenia Walk,
Singapore 039569
Tel: +65 6341 9668
Daily: 12pm – 2.30pm, 6pm – 10.30pm
Nearest Station: Esplanade

Photo Credit: Ryo Sushi

RYO SUSHI

Highly popular for being one of the more affordable Japanese omakase restaurants in town (with no GST and service charge), getting a seat at Ryo Sushi is often a challenge.

The restaurant specialises mainly in sushi omakase and their seasonal menus can be priced as low as S$18 for a 10-course omakase set to S$98 for an 18-course omakase set that will have you wobbling out the door with a satisfied tummy.

Omakase Pricing
10-Course Menu – S$18
18-Course Sea Urchin Menu – S$98

1 Tras Link, #01-06
Orchid Hotel
Singapore 078867
Tel: +65 6443 3463
(Closed on Sundays)
Mon to Sat: 11.45am – 2.45pm, 6pm – 10.30pm
Nearest Station: Tanjong Pagar

SHINJI BY KANESAKA

Boasting an exquisite selection of fine sake, food and impeccable service, Michelin-starred Shinji By Kanesaka over at Carlton Hotel Singapore promises a dining experience like no other.

An extension of 1 Michelin star Chef Shinji Kanesaka’s Edo-style sushi restaurant in Tokyo’s exclusive Ginza district, the restaurant promises nothing but the finest Japanese cuisine around.

Omakase Pricing
Lunch
Omakase Special – S$250++
Chef’s Omakase Special – S$300++

Dinner
Omakase Wa – S$300++
Chef’s Omakase Special – S$500++

76 Bras Basah Road
Carlton Hotel Singapore
Singapore 189558
Tel: +65 6338 6131
(Closed on Sundays)
Mon to Sat: 12pm – 3pm, 6pm – 10.30pm
Nearest Station: Bras Basah / City Hall

Sushi Iwa is arguably one of the most talked about sushi restaurants in Tokyo. The One Michelin Star restaurant in Ginza, Tokyo, has an elusive shop front and an even more “exclusive” reservation list.

It took us numerous attempts over a period of two years before we finally succeeded in scoring two seats on one of those weekday afternoons for lunch.

So, are they really worth all the hype? You will find out in a while.

One Michelin Star Sushi Iwa in Ginza is a small sushi restaurant that is famed for its fine omakase. Our first walk-in attempt two years ago was a complete failure. We were rejected right away and the staff was unapologetic about the restaurant being completely booked.

A few months later when we found ourselves in Tokyo again, we went down personally on the first day of our trip to make a reservation for about six days later; alas, we were rejected. This time round, the host told us to get our hotel concierge to make a reservation.

We thought the third time would be a charm. A fortnight before our trip to Tokyo, we got the concierge of the hotel we were going to put up at to make a reservation for us. Guess who was rejected again?

We will skip the subsequent failed attempts. Eventually, we managed to get a table for two this year but that was probably only because they made lives easier—all you have to do now is to simply call them up, then they’d send you an SMS containing a booking link where you can make a reservation via TableCheck.com, and voila!

Came the day when we were finally headed to Sushi Iwa for our sushi omakase lunch; we were ecstatic, to say the least. We were welcomed by the very hospitable chef and his team of servers. And we told ourselves it was going to be a good meal (well, this was to be argued), except that we weren’t too pleased to be sitting in the basement—which we later learned that it was meant for foreigners.

The main dining area is on the second level and is solely for Japanese. Discrimination, much? Is it fair to say this alters the entire ambience and experience? We’d like to think so.

After our appetiser of vinegared seaweed, our 13-course lunch began. Course by course, nigiri sushi were prepared fresh before our eyes. The chef sliced the fish with finesse and upon serving, he took the effort to introduce the sushi in English so that everyone could understand what was about to go into our mouths.

While the fish was fresh, what disappointed us was the lack of build up. You would think that a sushi omakase experience meant the flavours and intensity would build up. But at Sushi Iwa, little thoughts were put into the order of the courses and it was very apparent.

That said, some of the courses we had stood out.

Our favourite was the Shima-aji (striped horse mackerel). It was so very fresh, lightly flavoured with quality shoyu and a little bit of grated ginger; neither of the elements overpowered each other.

The Chutoro (medium fatty tuna) was definitely memorable for its fats really melted into a lovely, creamy taste on the tongue.

The Tai (sea bream) was aged for 2 days, hence retaining the flavours and boasted a slight saltiness of the ocean.

The Anago (conger eel) had a subtle smoky flavour to it but we wished there was a little more sweet sauce for it.

Our 13-course sushi omakase lunch at Sushi Iwa cost us ¥8,640 per pax. Would we go back again? Well, if our dining experience wasn’t confined to the “foreigners/ tourists” basement, we might overlook the part on the lack of flavours build up and give it another shot.

Sushi Iwa Ginza
8-4-4 Ginza, Miura Bldg. 1F, Chuo-ku, Tokyo 104-0061
Tel: 03 3572 0955
Tue to Sun: 12pm – 2pm, 6pm -10pm
Nearest Station: Shimbashi

DAY ONE IN TOKYO

#1 HAVE BREAKFAST AT ICHIRAN RAMEN

8am: There is no other better way to kick start your 4D3N holiday in Tokyo than a piping hot bowl of delicious Ichiran Tonkotsu Ramen. Hands down the best ramen in the World.

Iwamoto Building B1F
1-22-7 Jinnan Sibuya-ku Tokyo-to
150-0041
Tel: +81 3-3463-3667
Daily: 24 hours
Nearest Station: Shibuya

#2 VISIT THE MEIJI SHRINE

9.30am: Meiji Shrine is a stone’s throw away from the bustling Harajuku. Before entering the sacred site’s main hall, you are expected to wash your hands and mouth as a form of purification at the troughs. At the shrine, you can write down your wishes on a wooden plate (¥500) and hanging them on the divine tree.

1-1 Yoyogikamizonocho, Shibuya
Tokyo 151-8557, Japan
Nearest Station: Harajuku

#3 TAKE A STROLL IN YOYOGI PARK

12pm: Yoyogi Park in Shibuya is the best place to go to for a stroll after your shrine visit. Locals like to gather here with their friends for a picnic and there are always street performers to keep you entertained.

2-1 Yoyogikamizonocho
Shibuya, Tokyo 151-0052, Japan

#4 ARMS BURGER

1pm: You must be starving after a morning at Meiji Shrine and Yoyogi Park. Head to ARMS for one of the best burgers in Tokyo.

5-64-7 Yoyogi, Shibuya, Tokyo 151-0063, Japan
Tel: +81 3-3466-5970
Closed on Mondays
Tue to Sun: 11am – 10.30pm
Nearest Station: Yoyogi-Hachiman

#5 LITTLE NAP COFFEE STAND

2pm: After lunch, walk over to Little Nap COFFEE STAND – which is just around the corner from ARMS – to enjoy a cup of coffee. Established in 2011, Little Nap is a small coffee shop that is frequented by Tokyo’s creative community and the occasional tourists visiting Yoyogi Park.

5-65-4 Yoyogi Shibuya-Ku
Tokyo 151-0053
Tel: +81 3-3466-0074
Tue to Sun: 9am – 7pm
Nearest Station: Yoyogikoen

#6 VISIT TOKYO NATIONAL ART CENTER

3.30pm: Tokyo National Art Center is yet another beautifully designed building worth checking out. Spend your afternoon with your artistic self, and marvel at the splendid undulating glass façade and its three spectacular conical volumes inside.

Kokuritsu Shin-Bijutsukan
The National Art Center, Tokyo
7-22-2 Roppongi Minato-ku
Tokyo 106-8558 Japan
Nearest Station: Roppongi

#7 ROPPONGI HILL MORI TOWER

5.30pm: Currently the fifth-tallest building in Tokyo, Roppongi Hills Mori Tower is a 54-storey skyscraper. The observation decks at the Mori Art Museum on level 53 are perfect spots to see the city’s landscape from up above.

We strongly recommend you to linger till sunset so you get to witness the mesmerising transformation of Tokyo’s daytime cityscape into dazzling night lights.

6 Chome-11-1 Roppongi
Minato, Tokyo 106-6108, Japan
Nearest Station: Roppongi

#8 DINNER AT MAISEN TONKATSU

8pm: There are many tonkatsu restaurants in Tokyo, but ask anyone where the best tonkatsu place is and most will unanimously agree on Maisen Tonkatsu. The pork cutlets served here are extremely juicy and crispy – and are not greasy at all!

4-8-5 Jingumae
Shibuya-ku Tokyo, Japan
Tel: +81 3 3470 0071
Daily: 11am – 10pm
Nearest Station: Omotesando

DAY TWO IN TOKYO

#9 WATCH TSUKIJI MARKET’S TUNA AUCTION

3am: While watching the renowned tuna auction at Tsukiji Fish Market is for free, you have to be prepared to sacrifice your precious sleep. There are two auctions in the morning and only 120 visitors are allowed to watch this interesting activity. Guests are divided into two batches and it is recommended to arrive as early as 3am to secure a place.

Tsukiji Fish Market is set to relocate on 02 November 2016 so do pay a visit before they move! Do note that the auction is not open on a daily basis and it is best to plan in advance.

5 Chome-2-1 Tsukiji, Chuo
Tokyo 104-0045, Japan
Nearest Station: Tsukiji Shijo

#10 FEAST ON THE FRESHEST SASHIMI AND SUSHIS

8am: Now that you are done with the tuna auction at Tsukiji Fish Market, it is time to feast on sushi and sashimi! Unfortunately, a minimum 3-hour wait is required to dine at the legendary Sushi Dai and Sushi Daiwa.

But Ryu Sushi is equally amazing and you could savour extremely fresh premium sashimi and sushis at very affordable prices. We really love Ryu Sushi.

5-2-1, Building 1. Chuo-ku Tsukiji Market
Tokyo Tel: +81 03 3541 9517
Nearest Station: Tsukiji/Tsukijishijo

#11 TRY THE YUZU RAMEN AT AFURI RAMEN

1pm: We hope you have sufficient rest after a morning trip to the Tsukiji Market! Everyone comes to Afuri Ramen for the famous yuzu ramen.

Every bowl comes with a half seasoned egg, a slice of grilled pork, bamboo shoots and seaweed. The ramen itself is firm and springy, just the way we like it to be. The egg has a runny yolk and is thoroughly flavoured throughout.

1F 117 Bld., 1-1-7 Ebisu
Shibuya-ku, Tokyo
Tel: 03 5795 0750
Daily: 11am – 5am
Nearest Station: Ebisu

#12 CROSS THE SHIBUYA CROSSING

3pm: Rain or shine, the famous Shibuya is packed with people from all over the world; it is perpetual. When the traffic light turns red, watch in amazement as pedestrians cross the junction from all directions in an organised chaos. Well, you should join in the moving crowd!

Photography and videography enthusiasts can camp at the nearby Starbucks at Shibuya Tsutaya’s second floor with other like-minded hobbyists to capture this spectacular moment.

#13 SHOPPING AT SHIBUYA

4pm: Of course you have to do some shopping when in Shibuya! The sheer number of shops and malls will leave you spoilt for choice.

Not sure where to start? Shibuya 109 is the most popular destination. Expect kawaii Japanese fashion, classic workwear and quality staples. And the basement is a shoes heaven!

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#14 DINNER AT UORIKI KAISEN SUSHI

7pm: Uoriki Kaisen Sushi is an under-the-radar destination that not many people know about. Tucked away in Tokyu Department Store at Shibuya, we love how this hidden gem serves sashimi and sushi at the most wallet-friendly prices.

B1 Tokyu Department Store 2-24-1
Shibuya
Tel: +81 03 5428 3813
Daily: 10am – 9pm
Nearest Station: Shibuya

DAY THREE IN TOKYO

#15 START YOUR DAY WITH DESSERTS AT DOMINIQUE ANSEL BAKERY

10am: Dominique Ansel Bakery, the creator of the world-famous cronut, has an overseas outpost in Tokyo. Step inside the bakery and you will be enchanted by a wide variety of baked goods and desserts. Get your hands on the legendary cronuts and Frozen S’mores.

5-7-14, Jingumae, Shibuya-Ku
Tokyo 150-0001
Tel: +81 3 3486 1329
Nearest Station: Omotesando

#16 WANDER AROUND JAPANESE FOOD HALLS

12pm: Usually located at the basement of departmental stores, Japan’s food halls are like whimsical playgrounds filled with all sorts of Japanese products. We are suggesting you to fill your tummies up with the endless variety of snacks for lunch.

#17 EXPLORE TAKESHITA DORI

2pm: Takeshita Dori aka Takeshita Street is a pedestrianised street in Harajuku, and it is the quintessential Harajuku expeirence. The 400-meter street is lined with dessert kiosks, cute lifestyle shops and boutique fashion stores.

#18 TEMPURA AT TENDON TENYA

6pm: Tendon Tenya is a tendon chain that we really like. While it may not have the best tempura, it is cheap (¥500 for a very decent tendon) and satisfying whenever we want a quick meal.

4-4-31 Jingmae, Shibuya-ku
Tel: +81 3-5413-7983
Nearest Station: Meiji-Jingumae

#19 MARVEL AT THE TOKYO TOWER

8pm: Standing at 332.9 meters, the iconic Tokyo Tower is the second-tallest infrastructure in Japan. The communications and observation tower bears an uncanny resemblance to the world-famous Eiffel tower.

It is best to view the Tokyo Tower at night and watch it shine. Alternatively, head up to the observatory deck of Tokyo Tower if you have spare time earlier in the day and immerse yourselves in a 360-degree breathtaking view.

4 Chome-2-8 Shibakoen,
Minato, Tokyo 105-0011, Japan

DAY FOUR IN TOKYO

#20 EAT GYUDON FOR BREAKFAST

9am: Our favourite breakfast in Japan is gyudon (beef rice bowl). There are three places that we go to – Yoshinoya, Sukiya, and Matsuya. While they may be chains, rest assured that their gyudons are superb.

#21 SHOPPING AT GINZA

11am: Ginza is Tokyo’s most famous upmarket shopping district, and where you can find most of the luxury labels at. It is still worth a visit even if you are not shopping; it is bustling and lively and filled with very fashionable, well-dressed people.

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#22 SPLURGE ON A LUXURIOUS LUNCH AT SUSHI KANESAKA

1pm: Sushi Kanesaka is one of the finest sushi restaurants in Tokyo, if not Japan. There are three lunch Omakase options – ¥5,000, ¥10,000 and ¥15,000. A meal here is not cheap, but for the price you pay and quality you get, it is extremely great value.

5-64-7 Yoyogi, Shibuya, Tokyo 151-0063, Japan
Tel: +81 3-3211-5323
Daily: 11.30am – 2pm, 5pm – 10pm
Nearest Station: Otemachi

#23 AOYAMA FLOWER MARKET TEA HOUSE

4pm: The gorgeous cafe is said to be every girl’s dream high tea venue and we totally understand why. We were wonderstruck by the ethereal decors; think potted flowers, hanging weed and whatnot. Even beautiful plants could be found underneath the glass tables that we were dining at!

5-1-2, MinamiAoyama
Minato-ku Tokyo, Japan
Tel: +81 3 3400 0887
Nearest Station: Omotesando

#24 DINNER AT RED ROCK

6pm: Red Rock’s Roast Beef Rice Bowl – a MOUNTAIN of meat for just ¥880 (or ¥1,150 for the large portion). The value-for-money roast beef rice bowl lived up to all the hype.

And then it’s time to head back to the hotel to get your luggage and return home! Until next time, Tokyo!

3 Chome-25-12 Jingumae, Tokyo 150-0001, Japan
Tel: +81 3-6721-1729
Daily: 11.30am – 11pm
Nearest Station: Harajuku

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Japanese food in Tokyo is one-of-a-kind experience and is a leisure on a whole different level. Sushi and sashimi are so fresh that you will never see Japanese food in the same light ever again. And the authenticity is one that you do not get as with eating local food at any other country. For one, it is beyond atmospheric that, once again, eating Japanese food in Japan will change your life altogether – in every good way, of course.

People always speak of how expensive Japanese food is and how the price tags deter them from feasting when in Japan. It is not true. We have sussed out 4 Affordable Sushi Restaurants in Tokyo that you can try without breaking the bank.

Midori Sushi

Having heard raved reviews about Midori Sushi, I was looking forward to dine there to find out why it is so popular. One of the reason why there is a long queue at Midori Sushi every day is because of the reasonable prices. The cheapest sushi set is only ¥840. However, we were not blown away by it – the sushi was decent, but nothing special – especially since we had to queue more than half an hour for it. Nonetheless, this is a place to dine at if you are looking for an affordable sushi restaurant in Tokyo, and if you do not mind queuing.

Dogenzaka 1-12-3
Mark City East 4F
Open 11am-10pm daily
Tel: +81 03 5458 0002
Nearest Station: Shibuya

Nemuro Hanamaru

Don’t be deceived by the conveyer belt sushi restaurant at Kitte Shopping Mall, which is a few minutes walk from Tokyo Station. Nemuro hHnamaru serves fresh sushi at great value. Most of the sushi plates are priced between ¥136 to ¥336. One of our favourites was the Seared Salmon (¥262). From the side menu, the Crab Soup (¥336) – with huge chunks of crab meat – and the Chawanmushi (¥262) are also excellent choices.

Tokyo KITTE 5F
2-7-2 Marunouchi, Chiyoda-ku
Tel: +81 03 6269 9026
Mon to Sat: 11am – 11pm
Nearest Station: Tokyo

Ryu Sushi

A trip to Tokyo will not be complete without having sushi breakfast at the world famous Tsukiji Market. Sushi Dai and Sushi Daiwa are the most popular sushi restaurants at the fish market. However, people wait in line from as early as 6am, and the queue is easily three hours long. Honestly, I feel that the other sushi bars in Tsukiji Market are just as good.

One place that you can try is Ryu Sushi. It has a extremely good and fresh sashimi and sushi at very decent prices. The Kiku Sushi Set (¥2,100) comes with 7 pieces of sushi, and 6 pieces of sushi rolls, and a beautiful Chirashi (¥3,100). We were blown away by the quality and freshness of the food.

Read: Five reasons to visit Tsukiji Market

5-2-1, Building 1. Chuo-ku
Tsukiji Market, Tokyo
Tel: +81 03 3541 9517
Nearest Station: Tsukiji/Tsukijishijo

Uoriki Kaisen Sushi

Uoriki Kaisen Sushi is a place where I will return to again and again whenever I am in Tokyo. It does not have any Michelin stars, nor is it extremely popular. But it serves super good quality sushi and sashimi at ridiculously cheap prices.

The basic Sushi Set (¥990), with ten pieces of sushi, is very value-for-money. Our favourite dish is the Chirashi-don (¥1,390) which comes with huge slices of sashimi. Uoriki Kaisen Sushi is a hidden gem and one of the most affordable sushi restaurants in Tokyo. I wholeheartedly recommend this place.

B1 Tokyu Department Store
2-24-1 Shibuya
Tel: +81 03 5428 3813
Daily: 10am – 9pm
Nearest Station: Shibuya

Tsukiji Market is the world’s largest seafood market, and it is one of the must-see places when you are in Tokyo. While you might not need any convincing to go there when you are in the city, we still want to share five compelling reasons why you have to visit Tsukiji Market.

Visiting the tuna auction

One of the highlights of Tsukiji Market is definitely visiting the tuna auction. That is, if you can get up early (the queue starts before 5am), and if you are lucky enough to get in – the auction is limited to 120 guests a day.

Sushi Breakfast at Tsukiji Market

A trip to Tokyo will not be complete without having sushi breakfast at Tsukuji Market. Sushi Dai and Sushi Daiwa are the most popular sushi restaurants at the fish market. However, people wait in line from as early as 6am, and the queue is easily two to three hours. Honestly, I feel that the other sushi restaurants at Tsukiji Market are just as good.

One place you can consider is Ryu Sushi. We had the Kiku Sushi Set (¥2,100) which comes with 7 pieces of sushi, and 6 pieces of sushi rolls, and a beautiful Chirashi (¥3,100). We were blown away by the quality and freshness of the sushi and sashimi.

Ryu Sushi
5-2-1, Building 1
Chuo-ku, Tsukiji Market, Tokyo
Tel: 03 3541 9517

Plenty of things to see and buy at the outer market

The outer market has many stalls selling fresh produce, tea, kitchen utensils and kitchenware, pickles, and food like tamago and unagi.

Tempura at Tenfusa

Another reason to return to Tsukiji Market again and again is to have tempura at Tenfusa. If sushi for breakfast is not your thing, go to Tenfusa, which is located along the same stretch as Sushi Dai and Sushi Daiwa. The tempura is well-prepared, crisp and not oily. The Tendon (¥1,100), and assorted Tempura Set (¥1,200) are very affordable for the quality.

Tenfusa
5-2-1, Building 6
Chuo-ku, Tsukiji Market, Tokyo
Tel: 03 3547 6766

Tsukiji Market is moving

Tsukiji Market will be moving to Toyosu in March 2015 to make room for the 2020 Summer Olympic Games. So, if you have not been to the market before, you must make a trip there before it moves to the new location.

Tsukiji Market is closed on Sundays, holidays and certain Wednesdays. The nearest stations are Tsukiji and Tsukijishijo.

For more recommendations, read our Tokyo Food & Travel Guides.