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	<title>ladyironchef &#187; The Pelican Seafood Bar &amp; Grill</title>
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		<title>The Pelican Will Officially Be Ceasing Its Operations On 30 June 2020</title>
		<link>https://www.ladyironchef.com/2020/06/the-pelican-closure/</link>
		<comments>https://www.ladyironchef.com/2020/06/the-pelican-closure/#comments</comments>
		<pubDate>Mon, 22 Jun 2020 08:30:44 +0000</pubDate>
		<dc:creator>Editorial</dc:creator>
				<category><![CDATA[Favorite Restaurants]]></category>
		<category><![CDATA[Media]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Covid 19]]></category>
		<category><![CDATA[Restaurant Closure]]></category>
		<category><![CDATA[Restaurant Closure Pandemic]]></category>
		<category><![CDATA[Restaurant Closure Singapore]]></category>
		<category><![CDATA[The Pelican]]></category>
		<category><![CDATA[The Pelican Closure]]></category>
		<category><![CDATA[The Pelican Seafood Bar & Grill]]></category>
		<category><![CDATA[The Pelican Singapore]]></category>

		<guid isPermaLink="false">https://www.ladyironchef.com/?p=204630</guid>
		<description><![CDATA[This year hasn&#8217;t been a good one for anyone, and the F&#38;B industry in Singapore is one of the hardest-hit sectors. This has caused many well-loved eateries to close their doors. Joining the other eateries that have shut down in &#8230; <a href="https://www.ladyironchef.com/2020/06/the-pelican-closure/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-204633" alt="THE PELICAN CLOSE DOWN COVER" src="https://www.ladyironchef.com/wp-content/uploads/2020/06/THE-PELICAN-CLOSE-DOWN-COVER.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">This year hasn&#8217;t been a good one for anyone, and the F&amp;B industry in Singapore is one of the hardest-hit sectors. This has caused many well-loved eateries to close their doors.</p>
<p style="text-align: justify;">Joining the other eateries that have shut down in Singapore is The Pelican, which will officially cease operations on 30 June 2020.</p>
<p><span id="more-204630"></span>The Pelican will not be reopening in phase 2 along with the other F&amp;B outlets.</p>
<p><a href="https://www.ladyironchef.com/wp-content/uploads/2085/11/The-Pelican-Chilli-Crab-Linguine.jpg"><img class="alignnone size-full wp-image-160316" alt="The Pelican Chilli Crab Linguine" src="https://www.ladyironchef.com/wp-content/uploads/2085/11/The-Pelican-Chilli-Crab-Linguine.jpg" width="710" height="1065" /></a></p>
<p>This popular dining establishment had been a popular spot for fresh seafood and hearty mains that were great for any occasion.</p>
<p style="text-align: justify;">We are sad to see them go and we hope that the rest of the eateries in Singapore will continue to stay strong during this trying period.</p>
<p>&nbsp;</p>
]]></content:encoded>
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		<title>13 Seafood Restaurants In Singapore For The Freshest Seafood</title>
		<link>https://www.ladyironchef.com/2018/10/best-seafood-restaurants-singapore/</link>
		<comments>https://www.ladyironchef.com/2018/10/best-seafood-restaurants-singapore/#comments</comments>
		<pubDate>Thu, 25 Oct 2018 01:00:47 +0000</pubDate>
		<dc:creator>Editorial</dc:creator>
				<category><![CDATA[* Central Singapore]]></category>
		<category><![CDATA[* East Singapore]]></category>
		<category><![CDATA[* South Singapore]]></category>
		<category><![CDATA[* West Singapore]]></category>
		<category><![CDATA[Editorial Guides]]></category>
		<category><![CDATA[Index - #]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[# Chinese Seafood Restaurant]]></category>
		<category><![CDATA[Alaskan King Crab Singapore]]></category>
		<category><![CDATA[Best Lobster in Singapore]]></category>
		<category><![CDATA[Best Lobster Roll in Singapore]]></category>
		<category><![CDATA[Best Seafood Platters In Singapore]]></category>
		<category><![CDATA[Best Seafood Restaurants In Singapore]]></category>
		<category><![CDATA[Best Seafood Singapore]]></category>
		<category><![CDATA[Black Pepper Crab in Singapore]]></category>
		<category><![CDATA[Cajun Seafood]]></category>
		<category><![CDATA[Chili Crab in Singapore]]></category>
		<category><![CDATA[Chilli Crab Dishes]]></category>
		<category><![CDATA[Crab]]></category>
		<category><![CDATA[Fresh Seafood Singapore]]></category>
		<category><![CDATA[Jumbo Seafood]]></category>
		<category><![CDATA[Lobster Roll Restaurant]]></category>
		<category><![CDATA[Local Seafood in Singapore]]></category>
		<category><![CDATA[Local Seafood Restaurants]]></category>
		<category><![CDATA[Louisiana Seafood]]></category>
		<category><![CDATA[Seafood Restaurant Singapore]]></category>
		<category><![CDATA[Seafood Singapore]]></category>
		<category><![CDATA[Singapore Chilli Crab]]></category>
		<category><![CDATA[The Pelican Seafood Bar & Grill]]></category>
		<category><![CDATA[TungLok Seafood]]></category>
		<category><![CDATA[Where To Eat Crab In Singapore]]></category>
		<category><![CDATA[Where to eat Seafood in Singapore]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=160853</guid>
		<description><![CDATA[From Cajun-spiced crustaceans to glorious grilled seafood platters and everyone&#8217;s favourite Singapore-style chilli crab, sunny Singapore has them all for seafood lovers. Yes, there really is no shortage of seafood restaurants. Whether you fancy an unpretentious meal at a humble &#8230; <a href="https://www.ladyironchef.com/2018/10/best-seafood-restaurants-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-160856" alt="Best Seafood Restaurants in Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2018/04/Best-Seafood-Restaurants-in-Singapore.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">From Cajun-spiced crustaceans to glorious grilled seafood platters and everyone&#8217;s favourite Singapore-style chilli crab, sunny Singapore has them all for seafood lovers.</p>
<p style="text-align: justify;">Yes, there really is no shortage of seafood restaurants. Whether you fancy an unpretentious meal at a humble zi char stall in a coffee shop or a more chi-chi experience at a posh restaurant, we’ve got you covered with today’s installation.</p>
<p style="text-align: justify;">Heck those cholesterol levels and whatnot, because we are all going on a ‘see food’ diet! Here are <strong>13 amazing seafood restaurants in Singapore for the freshest seafood</strong>.<br />
<span id="more-160853"></span><br />
<img class="alignnone size-full wp-image-143700" alt="Cajun on Wheels Seafood" src="http://www.ladyironchef.com/wp-content/uploads/2020/12/Cajun-on-Wheels-Seafood.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2017/09/cajun-on-wheels/"><span style="font-size: x-large;">CAJUN ON WHEELS</span></a></p>
<hr />
<p style="text-align: justify;">Located on Level 3 at the extension of Plaza Singapura, Cajun On Wheels is a Halal-certified seafood diner serving unadulterated and fresh seafood in true American fashion. As its name suggests, Cajun On Wheels is a Cajun-themed restaurant and one where you can expect all dishes on its menu to pack a punch.</p>
<p style="text-align: justify;">Must-tries include The Incrawdibles that features a mountain of fresh crawfish tossed in Old Bay Seasoning as well as the Poseidon Bucket that sees an array of seafood delights tossed in a spicy cheese sauce.</p>
<p style="text-align: justify;">68 Orchard Road, #03-92<br />
Plaza Singapura<br />
Singapore 238839<br />
Daily: 11am – 10pm<br />
Nearest Station: Dhoby Ghaut</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-148917" alt="Captain K Hotpot Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2027/10/Captain-K-Hotpot-Singapore.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2017/10/captain-k-seafood-tower-hotpot/"><span style="font-size: x-large;">CAPTAIN K SEAFOOD TOWER</span></a></p>
<hr />
<p style="text-align: justify;">Fit for all sorts of communal gatherings where seafood is a key craving, Captain K Seafood Tower is a great option to consider for the fact that they offer diners a massive selection of quality seafood items and excellent service.</p>
<p style="text-align: justify;">The restaurant combines luscious seafood and an excitingly unusual seafood tower concept which make for a delicious, satisfying and more importantly enjoyable dining experience.</p>
<p style="text-align: justify;">112 Middle Road, #01-00<br />
Midland House<br />
Singapore 188970<br />
Tel: +65 6255 5744<br />
Mon: 5.30pm – 11pm<br />
Tue to Fri: 11.30am – 3pm, 5.30pm – 11pm<br />
Sat: 11.30am – 3pm, 5pm – 1am<br />
Sun: 11.30am – 3pm, 5pm – 11pm<br />
Nearest Station: Bugis</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-137677" alt="Dancing Crab Signature Seafood Bag" src="http://www.ladyironchef.com/wp-content/uploads/2019/12/Dancing-Crab-Signature-Seafood-Bag.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2017/07/dancing-crab/"><span style="font-size: x-large;">DANCING CRAB</span></a></p>
<hr />
<p style="text-align: justify;">Those who have been to Dancing Crab by TungLok Group will surely know that a meal there is life-changing, to say the least. Specialising in authentic Louisiana-style seafood dishes, what one can expect is nothing short of sheer luxury coupled with rustic dining.</p>
<p style="text-align: justify;">Get your bare hands out and dive right in because using cutlery is not the norm here. If you’re in a group, you should definitely opt for one of their Signature Combo Bags that comprise prawns, crabs, mussels, clams and basically everything you could ever want seafood-wise.</p>
<p style="text-align: justify;">VivoCity #03-10<br />
1 Harbourfront Walk<br />
Singapore 098585<br />
Tel: +65 6222 7377<br />
Daily: 11.30am – 3pm, 5.30pm – 10pm<br />
Nearest Station: Harbourfront</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-130011" alt="Greenwood Fish Market Food" src="http://www.ladyironchef.com/wp-content/uploads/2017/04/Greenwood-Fish-Market-Food-e1491473954964.jpg" width="710" height="510" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2010/09/greenwood-fish-market-best-fish-chips-singapore/"><span style="font-size: x-large;">GREENWOOD FISH MARKET</span></a></p>
<hr />
<p style="text-align: justify;">For many years now, Greenwood Fish Market has been around and still, it continues to wow us with their stellar fish and chips and seafood offerings. This is a no-nonsense and minimal extravagance sort of place, offering fresh and honest seafood that are prepared with simple techniques.</p>
<p style="text-align: justify;">If you are looking to splurge, the seasonal Alaskan king crab will do just the trick. If not, nothing like a plate of crispy fish and chips to put your tummy in a happy place.</p>
<p style="text-align: justify;">34 &amp; 38 Greenwood Avenue,<br />
Singapore 289236<br />
Tel: +65 6467 4950<br />
Daily: 12pm – 10.30pm<br />
Nearest Station: Tan Kah Kee</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-169035" alt="JUMBO Seafood Chilli Crab" src="https://www.ladyironchef.com/wp-content/uploads/2018/09/JUMBO-Seafood-Chilli-Crab.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">JUMBO SEAFOOD</span></p>
<hr />
<p style="text-align: justify;">This colossally popular Chinese seafood restaurant is no stranger to anyone who loves seafood. Yet, with so many outlets dotted all over the country, what keeps us going back to the same few ones is their consistent quality, undeniably fresh seafood and impeccable service.</p>
<p style="text-align: justify;">These folks don’t play around when it comes to seafood. Only the best catches make it to their woks, resulting in a mind-blowing seafood experience every time.</p>
<p>2 Orchard Turn, #04-09/10 ION Orchard, Singapore 238801<br />
Tel: +65 6737 3435<br />
Nearest Station: Orchard</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-139187" alt="Long Beach Seafood Crab Beehoon" src="http://www.ladyironchef.com/wp-content/uploads/2019/12/Long-Beach-Seafood-Crab-Beehoon.jpg" width="710" height="466" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">LONG BEACH SEAFOOD RESTAURANT<br />
</span></p>
<hr />
<p style="text-align: justify;">A haven for crab lovers, Long Beach Seafood Restaurant stands as an icon in Singapore’s massive slew of seafood institutions. Being an awardee of several culinary awards, you know you can count on them to provide an unforgettable seafood experience.</p>
<p style="text-align: justify;">Hot favourites include their lip-smacking chilli crab that is considerably spicier than others as well as the black pepper crab that comes with a gorgeous layer of aromatic and irresistibly tasty black pepper sauce.</p>
<p style="text-align: justify;">25 Dempsey Road,<br />
Singapore 249670<br />
Tel: +65 6323 2222<br />
Daily: 11am – 3pm, 5pm – 1am<br />
Nearest Station: Farrer Road</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-131927" alt="New Ubin Seafood " src="http://www.ladyironchef.com/wp-content/uploads/2017/05/New-Ubin-Seafood-1.jpg" width="710" height="470" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">NEW UBIN SEAFOOD</span></p>
<hr />
<p style="text-align: justify;">One of our favourite spots to get quality seafood and mind-blowing grub is New Ubin Seafood. Introducing fresh twists to traditional zi char classics, what you can hope to find in this cosy coffee shop is comfort food prepared with gourmet-level mastery.</p>
<p style="text-align: justify;">To give you a clearer picture of what we mean, consider their Steamed Egg Custard with Uni Sauce or even their Porridge with Tofu Butter and Swordfish—also not forgetting various crab delights and Black Angus ribeye steak that people seem to go gaga over.</p>
<p style="text-align: justify;">63 Hillview Avenue, Level 6 (Canteen),<br />
Singapore 669569<br />
Tel: +65 6466 9558<br />
Daily: 11am &#8211; 3pm, 5.30pm &#8211; 10pm<br />
Nearest Station: Hillview</p>
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<p><img class="alignnone size-full wp-image-61213" alt="Nude Seafood Singapore" src="https://www.ladyironchef.com/wp-content/uploads/2015/09/Nude-Seafood-Singapore.jpg" width="710" height="473" /></p>
<p style="text-align: justify;"><span style="font-size: x-large;">NUDE SEAFOOD</span></p>
<p style="text-align: justify;">Featuring a contemporary take on seafood, what you can expect here is a repertoire of fancily dolled up plates that look more exquisite than it costs. The quality here is excellent and every item from their fish to their cuttlefish goes through a rigorous curation process to ensure that only the best quality ingredients are used.</p>
<p style="text-align: justify;">Applying the fine dining background of their kitchen team, their dishes such as their Fisherman&#8217;s Stew and Miso Red Snapper come adorned with specks of elegant finishes but taste honest, simple and transparent. Hence the name, nude.</p>
<p>12, #01-02 Marina Blvd,<br />
Tower 3 Marina Bay Financial Centre,<br />
Singapore 018982<br />
Tel: +65 6443 1167<br />
(Closed on Saturdays &amp; Sundays)<br />
Mon to Fri: 8am – 10pm<br />
Nearest Station: Downtown</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-38110" alt="Roland Seafood" src="http://www.ladyironchef.com/wp-content/uploads/2014/05/Roland-Seafood.jpg" width="710" height="472" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">ROLAND SEAFOOD</span></p>
<hr />
<p style="text-align: justify;">The birthplace of Singapore’s iconic chilli crab—bet you didn’t know that—Roland Seafood over at Marine Parade is where anyone yearning for authenticity should definitely check out. While many other restaurants prepare a slightly sweeter variation of chilli crab to cater to tourists and the general masses, Roland keeps it as real to its roots as possible by serving it up spicy.</p>
<p style="text-align: justify;">Other seafood options are available as well and they are all pretty darn delicious too.</p>
<p style="text-align: justify;">#06-750, 89, Marine Parade Central,<br />
Singapore 440089<br />
Tel: +65 6440 8205<br />
Mon to Sat: 11.30am – 2.30pm, 6pm – 10.30pm<br />
Sun: 11am &#8211; 2.30pm, 6pm &#8211; 10.30pm<br />
Nearest Station: Eunos</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-48795" alt="The Boiler" src="http://www.ladyironchef.com/wp-content/uploads/2015/04/The-Boiler.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">THE BOILER</span></p>
<hr />
<p style="text-align: justify;">When cajun-style seafood meets booze, you know you are not going home disappointed. The Boiler over at Paya Lebar brings together the concept of American seafood boils featuring delicious crustacean delights.</p>
<p style="text-align: justify;">The restaurant features a laid-back setting, allowing you to choose fresh seafood that are boiled to order. Once served, diners can feel free to ravage through their food using nothing but their bare hands—that’s right, formalities are literally chucked aside here and that is why we love it so much.</p>
<p style="text-align: justify;">18 Howard Road #01-06,<br />
Novelty Bizcentre,<br />
Singapore 369585<br />
Tel: +65 6635 1285<br />
Daily: 11.30am – 2.30pm, 5pm –10.30pm<br />
Nearest Station: Tai Seng</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-160318" alt="The Pelican Grilled Seafood Platter" src="http://www.ladyironchef.com/wp-content/uploads/2085/11/The-Pelican-Grilled-Seafood-Platter.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><a href="https://www.ladyironchef.com/2018/04/the-pelican/"><span style="font-size: x-large;">THE PELICAN</span></a></p>
<hr />
<p style="text-align: justify;">Offering diners a gorgeous view of the Marina Bay skyline, as well as a bountiful selection of marine favourites, prepared several ways, The Pelican at One Fullerton is a no-frills dining spot that promises an unforgettable experience regardless of the occasion.</p>
<p style="text-align: justify;">For folks like us who will always be down for seafood in a heartbeat, we were utterly blown away by the likes of their signature Snapper Pie and colossal Grilled Seafood Platter.</p>
<p style="text-align: justify;">1 Fullerton Road, #01-01<br />
One Fullerton<br />
Singapore 04921<br />
Tel: +65 6438 0400<br />
Mon to Sat: 12pm – 3pm, 6pm – 11.30pm<br />
Sun: 12pm – 4pm, 6pm – 10pm<br />
Nearest Station: Raffles Place</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-108750" alt="Tunglok Seafood Dishes" src="http://www.ladyironchef.com/wp-content/uploads/2016/09/Tunglok-Seafood-Dishes.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/10/tunglok-seafood/"><span style="font-size: x-large;">TUNGLOK SEAFOOD</span></a></p>
<hr />
<p style="text-align: justify;">Specialising in locally-inspired seafood delicacies, this seafood-focused concept by the established TungLok Group aims to deliver topnotch grub worthy enough to rival the greats such as Roland or even Long Beach.</p>
<p style="text-align: justify;">Known for their commendable service and quality seafood, expect nothing short of a stellar dining experience at this award-winning establishment. Their signature TungLok Chilli Crab is a must-try and you can count on their hearty Mee Goreng to delight both your palate and your tummy.</p>
<p style="text-align: justify;">Orchard Central<br />
181 Orchard Road , #11-05<br />
Singapore 238896<br />
Tel: +65 6834 4888<br />
Mon to Sat: 11.30am – 3pm, 6pm – 10.30pm<br />
Sun: 10am – 3pm, 6pm – 10.30pm<br />
Nearest Station: Somerset</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-49713" alt="The Naked Finn Lobster Roll" src="http://www.ladyironchef.com/wp-content/uploads/2015/05/The-Naked-Finn-Lobster-Roll.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/05/the-naked-finn/"><span style="font-size: x-large;">THE NAKED FINN</span></a></p>
<hr />
<p style="text-align: justify;">Dishing out awesome lobster rolls, prawn noodles and other seafood dishes, The Naked Finn is a gem hidden within Gillman Barracks that is worth the find. The folks here are all about quality and they make it a point to source for only the best and freshest catches.</p>
<p style="text-align: justify;">We recommend paying a visit during lunchtime. Besides the fact that it looks prettier in the day, it is also mainly because their prized Lobster Roll is only available then. Featuring 90g of lobster flesh, served with homemade mayonnaise and straight-cut fries, this is a true luxury.</p>
<p style="text-align: justify;">39 Malan Road,<br />
Gillman Barracks,<br />
Singapore 109442<br />
Tel: +65 6694 0807<br />
(Closed on Sundays &amp; Mondays)<br />
Tue to Thu: 12pm – 3pm, 6pm – 10pm<br />
Fri &amp; Sat: 12pm – 3pm, 6pm – 10.30pm<br />
Nearest Station: Labrador Park</p>
<p>&nbsp;</p>
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		<title>The Pelican: Amazing Seafood And Steaks With A View + New Event Space</title>
		<link>https://www.ladyironchef.com/2018/04/the-pelican/</link>
		<comments>https://www.ladyironchef.com/2018/04/the-pelican/#comments</comments>
		<pubDate>Wed, 25 Apr 2018 01:00:08 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[* Central Singapore]]></category>
		<category><![CDATA[Advertorial]]></category>
		<category><![CDATA[Index - T]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Best Happy Hour In Singapore]]></category>
		<category><![CDATA[Best Lobster in Singapore]]></category>
		<category><![CDATA[Best Restaurants In The CBD]]></category>
		<category><![CDATA[Best Seafood Platters In Singapore]]></category>
		<category><![CDATA[Best Seafood Restaurants In Singapore]]></category>
		<category><![CDATA[Best Steaks In Singapore]]></category>
		<category><![CDATA[Central Business District Restaurants]]></category>
		<category><![CDATA[Dining Concepts In The CBD]]></category>
		<category><![CDATA[Drinking Holes In Singapore]]></category>
		<category><![CDATA[Drinking in Singapore]]></category>
		<category><![CDATA[Drinking Places in Singapore]]></category>
		<category><![CDATA[Fullerton Bay Hotel Restaurants]]></category>
		<category><![CDATA[Fullerton Bay Restaurants]]></category>
		<category><![CDATA[Happy Hour Drinks In CBD]]></category>
		<category><![CDATA[Happy Hour Places In Singapore]]></category>
		<category><![CDATA[Happy Hour Promotion in Singapore]]></category>
		<category><![CDATA[Happy Hours in Singapore]]></category>
		<category><![CDATA[Lobster Restaurant Singapore]]></category>
		<category><![CDATA[Raw Seafood Singapore]]></category>
		<category><![CDATA[Restaurants for Events in Singapore]]></category>
		<category><![CDATA[Ribeye Steak]]></category>
		<category><![CDATA[Seafood Restaurants In Singapore]]></category>
		<category><![CDATA[Steak Restaurants In Singapore]]></category>
		<category><![CDATA[Steakhouse Singapore]]></category>
		<category><![CDATA[Surf and Turf]]></category>
		<category><![CDATA[The Pelican]]></category>
		<category><![CDATA[The Pelican Seafood Bar & Grill]]></category>
		<category><![CDATA[Where To Eat Lobster In Singapore]]></category>
		<category><![CDATA[Whoopie Pies Singapore]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=159925</guid>
		<description><![CDATA[For folks like us who will always be down for seafood in a heartbeat, The Pelican at One Fullerton is a top-of-mind restaurant whenever we crave quality, reasonable price point and ambience all in one. For those of you hankering &#8230; <a href="https://www.ladyironchef.com/2018/04/the-pelican/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-159938" alt="The Pelican" src="http://www.ladyironchef.com/wp-content/uploads/2018/04/The-Pelican.jpg" width="710" height="485" /></p>
<p style="text-align: justify;">For folks like us who will always be down for seafood in a heartbeat, <strong>The Pelican at One Fullerton</strong> is a top-of-mind restaurant whenever we crave quality, reasonable price point and ambience all in one.</p>
<p style="text-align: justify;">For those of you hankering for a tipple post-work, The Pelican also has killer happy hour 1-for-1 deals. Offering diners a gorgeous view of the Marina Bay skyline, The Pelican is a dining spot we have always loved over the years.</p>
<p style="text-align: justify;">A place that sees a frequent gathering of cocktail lovers, seafood aficionados, and hopeless romantics, the restaurant boasts both an indoor and al fresco dining area.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-160317" alt="The Pelican" src="http://www.ladyironchef.com/wp-content/uploads/2085/11/The-Pelican.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">Regulars to The Pelican will know that seafood is the focus here. Most of their seafood and ingredients are from sustainable sources—a daunting feat yet one that highlights the responsible and committed nature of the restaurant’s team. However, not many people know that The Pelican also offers an array of incredible steaks and burgers on the menu.</p>
<p style="text-align: justify;">And on top of these all, the all-new Upper Deck is an intimate event space that can cater to up to 20 persons—suitable for private parties, big-group gatherings and luncheons.</p>
<p style="text-align: justify;">From now until May 2018, <span style="text-decoration: underline;">quote &#8216;ladyironchef&#8217; to enjoy a complimentary bottle of Italian Sparkling</span> (Piccini, Vino Spumante, Brut Prosecco, Col Dorato and Rose Brut Prosecco) when you dine in a group of minimum 4 pax.</p>
<p style="text-align: justify;"><span id="more-159925"></span></p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-160318" alt="The Pelican Grilled Seafood Platter" src="http://www.ladyironchef.com/wp-content/uploads/2085/11/The-Pelican-Grilled-Seafood-Platter.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">THE PELICAN GRILLED SEAFOOD PLATTER</span></p>
<hr />
<p style="text-align: justify;">A dish so visually stunning that we totally wanted it to be our phone’s wallpaper, The Pelican’s stellar Grilled Seafood Platter (S$158++) comprises a whole barramundi, baked oysters, grilled squid, whole baked lobster, grilled corn, and tomatoes.</p>
<p style="text-align: justify;">The individual ingredients were treated simply with minimal fuss to best bring out their natural flavour profiles. The standouts for us, however, were the whole fish and the grilled squid.</p>
<p style="text-align: justify;">Take it from us, their namesake dish is best enjoyed with a friend or two at the al fresco dining area by the river as you soak in the sights and sounds of the Marina Bay Skyline.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-160314" alt="The Pelican Oysters" src="http://www.ladyironchef.com/wp-content/uploads/2085/11/The-Pelican-Oysters.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">THE FRESHEST OYSTERS</span></p>
<hr />
<p style="text-align: justify;">Any oyster fanatics here? The Pelican is one place we can always trust for fresh, plump and juicy oysters. There are occasional oyster deals too, so be sure to check with the wait staff on the latest promotion.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-160315" alt="The Pelican Crab Cakes" src="http://www.ladyironchef.com/wp-content/uploads/2085/11/The-Pelican-Crab-Cakes.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">GOOD OLD FASHIONED CRAB CAKES</span></p>
<hr />
<p style="text-align: justify;">Nothing overly fancy about these Old Fashioned Crab Cakes (S$24), just well-executed balls of sweet crab meat deep-fried to a gorgeous golden hue, accompanied with the housemade tartare sauce for an enhanced flavour.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-160316" alt="The Pelican Chilli Crab Linguine" src="http://www.ladyironchef.com/wp-content/uploads/2085/11/The-Pelican-Chilli-Crab-Linguine.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">CHILLI CRAB LINGUINI</span></p>
<hr />
<p style="text-align: justify;">The Pelican&#8217;s Chilli Crab Linguini (S$32) comes with a generous portion of jumbo crab meat and an unbeatable homemade chilli crab sauce that strongly reminds us of our national dish. The sauce is particularly tangy if you are a fan of strong flavours.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-159934" alt="The Pelican Pie" src="http://www.ladyironchef.com/wp-content/uploads/2018/04/The-Pelican-Pie.jpg" width="710" height="481" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">OUR ULTIMATE FAVOURITE &#8211; THE SNAPPER PIE</span></p>
<hr />
<p style="text-align: justify;">Warm, creamy, crusty and aromatic with subtle nuances from truffle, the Snapper Pie (S$40++) is truly a marvellous dish that also happens to be our favourite on the entire menu. Crack open the glorious puff pastry lid to unveil a beautifully cooked white snapper and tender vegetables in the creamy, truffle-infused sauce.</p>
<p style="text-align: justify;">We’ve had it several times before during previous visits but still, this delightful dish hasn’t gone out of style. The flaky crust is buttery and simply irresistible when eaten together with the luscious sauce.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-159936" alt="The Pelican Steak 2" src="http://www.ladyironchef.com/wp-content/uploads/2018/04/The-Pelican-Steak-2.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">BEAUTIFUL RIBEYE STEAK</span></p>
<hr />
<p style="text-align: justify;">Considered one of the tastiest and most elegantly flavoured cuts of beef due to its ratio between fat and tender meat, the ribeye is our all-time favourite steak cuts and because it is our favourite, our standards as far as ribeyes are concerned are considerably high.</p>
<p style="text-align: justify;">Thankfully, their Ribeye Steak (S$58++) did not disappoint. On the contrary, we were very impressed by how perfectly executed the steak was. Beautifully seared on the outside and perfectly pink in the middle, every mouthful was an explosion of intense beefy flavours.</p>
<p style="text-align: justify;">As if that wasn’t heavenly enough, the steak is complemented with an umami-rich anchovy butter that boasts tremendously deep and rounded flavours.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-160319" alt="The Pelican Grilled Lobsters" src="http://www.ladyironchef.com/wp-content/uploads/2085/11/The-Pelican-Grilled-Lobsters.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">LOBSTER LOVERS, YOUR &#8220;SURF &amp; TURF&#8221;</span></p>
<hr />
<p style="text-align: justify;">To enjoy the full “Surf &amp; Turf” experience, diners are able to top-up an additional S$58++ to enjoy a whole baked lobster, mixed salad and fries in addition to one of their steakhouse selections—choose from Ribeye Steak, NY Strip Steak, Grilled Pork T Bone or The Pelican Burger.</p>
<p style="text-align: justify;">Without overdoing the lobster, the top layer is charred just enough to achieve a crispy crust while the lobster flesh beneath it is allowed to steam in its juices, resulting in meat that is succulent and tender.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-159930" alt="The Pelican Burger" src="http://www.ladyironchef.com/wp-content/uploads/2018/04/The-Pelican-Burger.jpg" width="710" height="480" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">THE BEST LOBSTER BURGER</span></p>
<hr />
<p style="text-align: justify;">While the appearance of The Pelican Lobster Burger (S$58++) was nothing much to brag about, it left a huge impression on us. Appealing in its flavours and textures, the unique patty—made entirely out of lobster—was succulent and full of natural sweetness.</p>
<p style="text-align: justify;">However, the real deal here is undoubtedly the bacon. Candied and baked till crispy, the bacon adds a delightful crunch to the burger and a unique savoury-sweet aftertaste.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-160320" alt="Whoopie Pie The Pelican" src="http://www.ladyironchef.com/wp-content/uploads/2085/11/Whoopie-Pie-The-Pelican.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">WHOOPIE PIE FOR THE CHOCO LOVERS</span></p>
<hr />
<p style="text-align: justify;">If there was any physical object or food that best epitomises the word ‘decadent’, it would be the restaurant’s highly acclaimed dessert—the Whoopie Pie (S$16++).</p>
<p style="text-align: justify;">Essentially chocolate stuffed in between more chocolate and topped with even more chocolate, this decadent dessert is Miranda Kerr&#8217;s worst nightmare and every chocolate lover&#8217;s dream come true.</p>
<p style="text-align: justify;">Luscious chocolate ganache is stuffed between two chocolate cakes and the entire thing is topped with flakes of—you guessed it—chocolate. Very sweet, very rich, very sinful, but very satisfying.</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-159939" alt="The Pelican Alcohol" src="http://www.ladyironchef.com/wp-content/uploads/2018/04/The-Pelican-Alcohol.jpg" width="710" height="483" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">DAILY HAPPY HOUR 1-FOR-1 DEALS</span></p>
<hr />
<p style="text-align: justify;">If the stresses of your job have got you craving a tipple or possibly ten, then let The Pelican’s daily happy hour 1-for-1 promotion help to take the edge off.</p>
<p style="text-align: justify;">From Mondays to Thursdays, enjoy 1-for-1 deals for beers, spirits, and wines between 12pm to 3pm, 5pm to 9pm, and on Fridays between 12pm to 9pm—that’s 10 full hours of non-stop boozy indulgence!</p>
<p style="text-align: center;"><script type="text/javascript" src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js" async=""></script><!-- 336 X 280 Within Content --> <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1199323522078805" data-ad-slot="9464314347"></ins><script type="text/javascript">// <![CDATA[
(adsbygoogle = window.adsbygoogle || []).push({});
// ]]&gt;</script></p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-159932" alt="The Pelican Interior" src="http://www.ladyironchef.com/wp-content/uploads/2018/04/The-Pelican-Interior.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">YOUR NEW EVENT SPACE &#8211; THE UPPER DECK</span></p>
<hr />
<p style="text-align: justify;">New to restaurant’s interior is their new Upper Deck seating area that features a long communal table intended for semi-private dining.</p>
<p style="text-align: justify;">This is your next new spot to throw a party—be it a hen&#8217;s night dinner, a birthday celebration, a small ROM ceremony, a business luncheon or anything fanciful and chichi. You know it&#8217;d be a good one when food and drinks are taken care of, and your guests are going to have nothing but wonderful memories of a round of fun, booze and great food.</p>
<p style="text-align: justify;">To book the Upper Deck, a minimum of 10 pax is required and the maximum capacity is 20. There is a minimum spend of S$1,600—before GST and service charge.</p>
<p style="text-align: justify;">Special degustation menus are also available if you are booking the entire upper deck. The prices are as follows:</p>
<p style="text-align: justify;">7-course menu @ S$78++ per pax<br />
9-course menu @ S$128++ per pax<br />
10-course menu @ S$148++ per pax<br />
*the menu is available upon enquiry</p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">EXCLUSIVE PROMOTION</span></p>
<hr />
<p style="text-align: justify;">If you are dining in a group of 4 to 6 pax, simply quote &#8216;ladyironchef&#8217; to enjoy a bottle of Italian Sparkling. Choose from Piccini, Vino Spumante, Brut Prosecco, Col Dorato and Rose Brut Prosecco.</p>
<p style="text-align: justify;">Every diner must order a main course in order to qualify. This is not applicable with The Entertainer and any other promotions.</p>
<p style="text-align: justify;">For The Pelican Deck&#8217;s opening hours, please go to <a href="http://thepelican.com.sg/contact/">www.thepelican.com.sg/contact/</a></p>
<p style="text-align: justify;"><strong>The Pelican</strong><br />
1 Fullerton Road, #01-01<br />
One Fullerton<br />
Singapore 04921<br />
Tel: +65 6438 0400<br />
Mon to Sat: 12pm – 3pm, 6pm – 11.30pm<br />
Sun: 12pm – 4pm, 6pm – 10pm<br />
Nearest Station: Raffles Place<br />
Website: <a href="http://thepelican.com.sg/contact/">www.thepelican.com.sg/contact/</a></p>
<p style="text-align: justify;"><em>This post was brought to you by The Pelican. </em></p>
<p>&nbsp;</p>
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		<title>The Entertainer App Singapore &#8216;Buy One, Get One Free&#8217; Deals</title>
		<link>https://www.ladyironchef.com/2013/11/entertainer-app-singapore-1-for-1-deals/</link>
		<comments>https://www.ladyironchef.com/2013/11/entertainer-app-singapore-1-for-1-deals/#comments</comments>
		<pubDate>Tue, 26 Nov 2013 01:00:49 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[Advertorial]]></category>
		<category><![CDATA[Index - T]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[1 for 1 Dining Promotion]]></category>
		<category><![CDATA[1 for 1 Lunch Promotion]]></category>
		<category><![CDATA[Buy One Get One Free]]></category>
		<category><![CDATA[One for One Dining Promotion]]></category>
		<category><![CDATA[One for One Main Course]]></category>
		<category><![CDATA[The Entertainer App]]></category>
		<category><![CDATA[The Entertainer Singapore]]></category>
		<category><![CDATA[The Pelican Seafood Bar & Grill]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=33922</guid>
		<description><![CDATA[Dining out is becoming increasingly expensive, and as of recent times, you have to spend at least S$30 for a decent meal. But what if I tell you that it is possible to enjoy an indulging meal at nice restaurants &#8230; <a href="https://www.ladyironchef.com/2013/11/entertainer-app-singapore-1-for-1-deals/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-33960" alt="The Entertainer App" src="http://www.ladyironchef.com/wp-content/uploads/2013/11/The-Entertainer-App.jpg" width="710" height="323" /></p>
<p style="text-align: justify;">Dining out is becoming increasingly expensive, and as of recent times, you have to spend at least S$30 for a decent meal. But what if I tell you that it is possible to enjoy an indulging meal at nice restaurants like B @ Rochester, The Pelican Seafood Bar &amp; Grill, and The Disgruntled Chef at half the price?</p>
<p style="text-align: justify;">I am always on the lookout for good dining deals and promotions, so when I found out about The Entertainer App, I knew I have to share it with all of you.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-33964" alt="The Pelican" src="http://www.ladyironchef.com/wp-content/uploads/2013/11/The-Pelican.jpg" width="710" height="449" /></p>
<p style="text-align: justify;">The Entertainer has just launched in Singapore and it offers an array of &#8216;buy one, get one free&#8217; offers to the best restaurants, casual dining, swanky bars, popular nightspots, attractions, spas, and even hotel stays in Singapore. It is not just a must-have for locals, but also for visitors to Singapore. And the cherry on top? The Entertainer App <span style="text-decoration: underline;"><a href="http://www.theentertainerme.com/singapore/">http://www.theentertainerme.com/singapore/</a></span> is free!</p>
<p style="text-align: justify;">This is one app that no one should miss out on, because it opens doors to the best deals in town. Even with the most common gripe about the increased cost of living, we should still and can pamper ourselves with indulgences like these, because when you have a one-for-one deal so attractive, you can wine and dine &#8211; minus the guilt and busting your weekly budgets.</p>
<p style="text-align: justify;"><span id="more-33922"></span></p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-33966" alt="The Pelican Restaurant" src="http://www.ladyironchef.com/wp-content/uploads/2013/11/The-Pelican-Restaurant.jpg" width="710" height="461" /></p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-33965" alt="The Pelican Seafood" src="http://www.ladyironchef.com/wp-content/uploads/2013/11/The-Pelican-Seafood.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;">We went to The Pelican Seafood Bar &amp; Grill for lunch last week. Located at One Fullerton, The Pelican has an inviting setting with plush sofa, and wall panels that are made of copper plates, and they look like pieces of glitters. Not to mention that it also has a great view overlooking the Marina Bay area.</p>
<p style="text-align: justify;">We enjoyed two main courses for the price of one, all thanks to The Entertainer App. The usual prices of the Tuna Steak and Bass Fillet were S$36 for each main course, but we got a &#8216;buy one, get one free&#8217; deal using the app, and the bill came up to S$36 for both main courses. S$18 for each dish? What a steal, and we are completely sold! With The Entertainer App, you can dine in style without burning a hole in your pocket.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-33961" alt="The Entertainer Coupon" src="http://www.ladyironchef.com/wp-content/uploads/2013/11/The-Entertainer-Coupon.jpg" width="710" height="560" /></p>
<p style="text-align: justify;">The Entertainer App is fuss-free, with an interface that is user-friendly, and there are no hidden costs or underlying conditions attached. All you have to do is to download the free app and flash the coupon when you are at the restaurant. Key in your pin, and the restaurant will key in their pin, then you can redeem. It is that simple! The second main course (the one of the same or lower value) will be completely free.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-33962" alt="The Entertainer" src="http://www.ladyironchef.com/wp-content/uploads/2013/11/The-Entertainer.jpg" width="710" height="604" /></p>
<p style="text-align: justify;">Besides The Pelican, The Entertainer App also offers one for one offers on main courses at other food &amp; beverage establishments such as B @ Rochester, Bedrock Bar &amp; Grill, Buyan, Brunetti, Coq &amp; Balls, Esmirada, Hard Rock Cafe, Hummerstons, The Disgruntled Chef, Wan Hao Chinese Restaurant, and Yantra.</p>
<p style="text-align: justify;">The free app offers you a glimpse of some of the good deals that The Entertainer offers. But for the real deal, you must get the <a href="http://www.theentertainerme.com/products/singapore/entertainer-singapore-book-2014/">full version of the Entertainer Singapore</a> which is available as a book or on mobile. There are over 990 buy one get one free offers, and while it is S$76, it is considered a steal because of the savings that you will get in return.</p>
<p style="text-align: justify;">With The Entertainer, there is always something to smile about. Download the app from the App Store and Google Play now!</p>
<p>For more details, visit them at their website <span style="text-decoration: underline;"><a href="http://www.theentertainerme.com/singapore/">http://www.theentertainerme.com/singapore/</a></span>, and follow them on <span style="text-decoration: underline;"><a href="https://www.facebook.com/TheEntertainerFB">facebook</a></span> and <span style="text-decoration: underline;"><a href="https://twitter.com/Entertainerasia">twitter</a></span> to get the latest updates.</p>
<p><em>This post is sponsored by The Entertainer Singapore. </em></p>
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