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	<title>ladyironchef &#187; Mao Shan Wang Cafe Singapore</title>
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		<title>Mao Shan Wang Cafe Singapore &#8211; Dream Come True For Durian Lovers</title>
		<link>https://www.ladyironchef.com/2017/10/mao-shan-wang-durian-cafe-singapore/</link>
		<comments>https://www.ladyironchef.com/2017/10/mao-shan-wang-durian-cafe-singapore/#comments</comments>
		<pubDate>Tue, 03 Oct 2017 03:15:54 +0000</pubDate>
		<dc:creator>Julee Ooi</dc:creator>
				<category><![CDATA[* Central Singapore]]></category>
		<category><![CDATA[Index - M]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[+ Food in Chinatown]]></category>
		<category><![CDATA[Best Cafe in Singapore]]></category>
		<category><![CDATA[Best Durian Desserts Singapore]]></category>
		<category><![CDATA[Best Durian Puffs Singapore]]></category>
		<category><![CDATA[Best Durian Singapore]]></category>
		<category><![CDATA[Durian Food Singapore]]></category>
		<category><![CDATA[Durian Ice Cream]]></category>
		<category><![CDATA[Mao Shan Wang]]></category>
		<category><![CDATA[Mao Shan Wang Cafe Singapore]]></category>
		<category><![CDATA[Mao Shan Wang Pizza]]></category>
		<category><![CDATA[What to do in Chinatown Singapore]]></category>
		<category><![CDATA[Where to eat durian in Singapore]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=146771</guid>
		<description><![CDATA[Finally, the day has come for all durian fans—a Mao Shan Wang cafe opened this year at Temple Street on our little island without much fanfare. Helmed by the team behind Four Seasons—a well-known durian specialty confectionery in Singapore—Mao Shan &#8230; <a href="https://www.ladyironchef.com/2017/10/mao-shan-wang-durian-cafe-singapore/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-146798" alt="Mao Shan Wang Cafe Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Mao-Shan-Wang-Cafe-Singapore.jpg" width="710" height="471" /></p>
<p style="text-align: justify;">Finally, the day has come for all durian fans—a Mao Shan Wang cafe opened this year at Temple Street on our little island without much fanfare. Helmed by the team behind Four Seasons—a well-known durian specialty confectionery in Singapore—<strong>Mao Shan Wang Cafe is where you can indulge in everything durian.</strong></p>
<p style="text-align: justify;">The industrial-themed cafe is a great place to stop by for afternoon tea or just whenever you are craving for the king of fruits at any time of the year. Yes, you no longer have to wait for the annual durian season to have a taste of this luxurious fruit.</p>
<p style="text-align: justify;">What makes Mao Shan Wang Cafe stand out is their willingness to experiment with various flavours to create new offerings. Their creative menu features both traditional and innovative durian creations; think durian pastries, durian black charcoal pizzas and even durian-dipped nuggets!<span id="more-146771"></span></p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-146794" alt="Mao Shan Wang Cafe Desserts" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Mao-Shan-Wang-Cafe-Desserts.jpg" width="710" height="514" /></p>
<p style="text-align: justify;">For those who prefer sticking to something familiar, Mao Shan Wang Cafe has a delectable range of durian puffs, cakes, mochi, ice cream and pancakes. Their signature Mao Shan Wang Delight (S$15.80) comes with Mao Shan Wang ice cream topped off with delicious ingredients such as brownies, marshmallows and thin almond flakes.</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-146797" alt="Durian Cream Puff" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Durian-Cream-Puff.jpg" width="710" height="710" /></p>
<p style="text-align: justify;">For alternatives, try the Mao Shan Wang Ice Cream Puff ($15.80 for 6), Durian Mochi which is infused with rich D24 (S$5 for 4) or Mao Shan Wang (S$8.80 for 4) fillings and Napoleon (S$8.80), a mille-feuille French pastry slapped with luscious durian paste and whipped cream.</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-146793" alt="Mao Shan Wang Charcoal Pizza" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Mao-Shan-Wang-Charcoal-Pizza.jpg" width="710" height="533" /></p>
<p style="text-align: justify;"><a href="https://www.facebook.com/pg/MaoShanWangCafe/photos/?ref=page_internal"><span style="font-size: x-small;">Photos Credit: Mao Shan Wang Cafe</span></a></p>
<p style="text-align: justify;">If you are feeling adventurous, go straight for the unconventional Black Charcoal Mao Shan Wang Durian Pizza (S$18.80), Durian Nuggets (S$6) and Durian French Fries (S$3.80).</p>
<p style="text-align: justify;"><strong>Mao Shan Wang Cafe</strong><br />
49 Temple Street<br />
Singapore 058594<br />
Tel: +65 6221 2338<br />
Mon to Fri: 1.30pm &#8211; 10pm<br />
Sat: 11am &#8211; 10pm<br />
Sun: Closed<br />
Nearest Station: Chinatown</p>
<p>&nbsp;</p>
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