Before the salted egg and mala trends kicked in, Singaporeans used to be obsessed with something else that was just as addictive.
Fluffy, savoury and extremely fragrant, chicken floss was and still is until today, something that is loved by Singaporeans. We love our chicken floss with buns, as a topping for our porridge or even as a snack on its own. It was especially popular during festive occasions like Chinese New Year, where jars of these used to be given away as gifts.
Just in time for Singapore’s 55th National Day, KFC has released a new chicken flavour featuring—you guessed it—chicken floss! It will be available in all KFC restaurants from 21 July 2020 onwards excluding KFC Singapore Zoo.
KFC Singapore has impressed us with Parmesan Truffle Chicken, Mala Chicken, and even a HotBlaze Grilled Chicken this year that hooked us in for repeats and got us keenly watching what they have up next. Their latest seasonal entrant is the new KFC Saucy Wings which comes in two delectable flavours: Garlickin’ Soy and Chillickin’ Hot.
KFC takes their chicken seriously and a special batter was created just for these Saucy Wings. The wings are freshly breaded and fried to perfection before being doused in a thick glaze, adding an intense umami depth to it. It stays crispy from edge to edge as we would expect from KFC so they will no doubt continue to add to our waistline.
From 24 May 2019 and on, their Saucy Wings will be tantalising your taste buds so make a beeline to the nearest outlet with the besties because they are too good for you to hold back on. Get ready to set your phones aside because your fingers will get sticky with this messy treat that is finger lickin’ good!
Just when we thought that KFC Singapore had spiced things up with their Mala Spicy chicken, they have managed to outdo themselves again and have turned the heat up a notch with their new HotBlaze Grilled Chicken.
When KFC launched their Signature Grilled Chicken in August 2018, many people were puzzled as to why a brand that is famous for its fried chicken would attempt to come up with a grilled chicken menu item. As the saying goes, “tasting is believing” and after trying out KFC’s Signature Grilled Chicken it became clear to everyone that KFC is an absolute wizard when it comes to chicken in any form.
With the Signature Grilled Chicken being such a huge hit, KFC has decided to take things to the next level by jazzing up the well-loved grilled chicken dish by adding a little spice to it. This limited edition menu item will be available at most KFC outlets islandwide exclusively from 17 April 2019 to the end of May, while stocks last.
For the love of all things deep-fried, greasy and perfect for any occasion, fried chicken is a quintessential comfort food that everybody loves. And where better to indulge our favourite guilty pleasure than at KFC?
They’ve impressed us (and successfully contributed to our waistlines) over the years with their various seasonal offerings, but this new entrant may prove to be even more unforgiving—in a good way, of course.
Set to tantalise the taste buds on all fronts, the all-new Dip, Dunk ’N Share Bucket comprises 6 pieces of KFC’s signature Hot & Crispy Tenders, 12 Nuggets, 1 medium fries and a pair of 2 sauces—Sour Cream & Onion and BBQ—as well as a brand-new addition Spicy BBQ Pops.
Providing a medley of flavour and textural elements from tang to heat and even a robust barbecue flavour, all nicely underscored by the added crunch from the Spicy BBQ Pops, this is one solid holiday bundle that has it all.
If there is one thing that all Singaporeans can agree on, it is that we love our fried chicken. And when fried chicken is mentioned, it rarely takes long before most minds gravitate toward KFC.
Their regular menu items are stellar, but we always get excited whenever they launch a brand new seasonal item; it gives us even more reason and where fried chicken is concerned, what can possibly go wrong?
Taking inspiration from the Japanese katsu—a meat cutlet that’s deeply marinated and coated in panko breadcrumbs before being deep-fried—and the all-time favourite street snack, takoyaki, KFC Singapore is proud to present their latest innovations, the Tori Katsu Burger and Bonito Fries.
Let’s get one thing straight—Singaporeans are mad about cheese. For those who have been keeping up with recent food trends, you will realise that there is a common ingredient found in those recipes and yes, that is the addition of cheese!
While you may know some of the more popular cheesy food trends that have been making rounds on Instagram such as cheese toasties and Raclette cheese, it is now time to up your cheese pull game with KFC’s new Zinger Mozzarella Burger.
Just from the name of the burger, you should know that this is one seasonal item from KFC all cheese fans must know about. The best part? You don’t even have to wait for long as the Zinger Mozzarella Burger will be available from today at all KFC outlets islandwide! READ ON
A good, hearty breakfast starts your day right. And it puts you in a good mood if you are eating something awesome.
If your usual jam and peanut butter sandwich breakfast is starting to bore you, we have something more exciting to tell you. KFC is launching a new breakfast product on their menu which combines two of Singaporeans’ favourite food—waffles and chicken! Now, who said the world-famous KFC Original Recipe Chicken is only available for lunch and dinner? You can have it for breakfast too!
Inspired by the recent sweet and savoury food trend, all eyes will be on the Waffle Chicken Riser and Waffle Chicken Platter when they launch on 26 July 2017. READ ON
Nothing gives Singaporeans a sense of satisfaction like sinking our teeth into deep-fried chicken. When we are in the mood for some sinfully good fried chicken that is value-for-money (which is almost all the time), KFC always comes to mind.
While we are all loyal fans of their regular menu items, it is exciting to see new seasonal dishes that launches every so often. Prepare your hearts for what has come this Sakura season—it is the new Japanese-flavoured Shoyu Sansho Chicken. Yes, it is simply #Oishiok!
Besides that, KFC is also introducing a new Vanilla Custard Puff as a sweet treat to complement your meal. Sounds good? It sure is. READ ON