Located on the first level of Gek Poh Shopping Centre in Jurong West, OH MY MANGO is a new dessert cafe that breathes new life into the somewhat run-down neighbourhood shopping centre. Specialising in Thai-inspired sweet treats, their menu boasts more than 40 different items from desserts to colourful beverages and even assorted Shibuya toasts that are available in both sweet and savoury varieties.

If you think that this is just another neighbourhood dessert pitstop, think again. On their menu, you can expect to find some pretty interesting offerings such as their Tom Yum Goong Toast (S$6.90) which is somewhat similar to a pizza except with the addition of the spicy and zesty flavours of Thailand’s iconic dish.

Those living in the West of Singapore truly have something to be glad about, especially with so many interesting cafes and eateries sprouting up around the area. Whether it’s a quick coffee run or a much-needed sugar spike, OH MY MANGO Dessert Cafe is a great option to consider.

This humble establishment has both indoor and outdoor seating but ordering is done in the separate unit just next door. Here, the overall appearance is kept minimalistic with plenty of hipsterish decors to give it a cafe-like vibe.

Their menu features more than 40 items ranging from sweet bingsu, a wide array of Shibuya toast options and a pretty extensive range of beverage options—from the iconic Thai milk tea to some quirky innovations.

Going by the name of OH MY MANGO, it would be a waste if we did not try at least one mango dessert, and boy were we impressed by the Fresh Mango Toast (S$10.90).

Comprising a scoop of mango-flavoured ice cream, cubes of deliciously sweet mango and a sprinkling of crushed almonds atop a thick and crispy slab of buttery toast, this to us gives the typical ice-cream-and-waffle combination a serious run for its money.

For the matcha fans, the Matcha Green Tea Bingsu (S$9.90) works up a real treat especially with the addition of a sticky red bean purée and crushed almonds that not only provides a nice texture to the bingsu but also bolsters the bitter green tea flavour with a hint of sweetness.

Anyone who loves Thai food will surely appreciate their Mango Sticky Rice (S$6). Simply put, this popular Thai dessert comes with no gimmicks attached. It comprises sweet sticky rice, fresh mangoes and a salted coconut sauce that you can pour over everything.

We have tried numerous variations all over, but the qualities that we believe determine a solid mango sticky rice dessert is the consistency of the coconut sauce and the freshness of the mango—which the good folks here nail down beautifully.

OH MY MANGO Dessert Bar
762 Jurong West Street 75
#01-334 Gek Poh Shopping Centre
Singapore 3640762
Tel: +65 9066 0426
Daily: 11am – 10pm
Nearest Station: Boon Lay

For more recommendations, read our guide to the best cafes in the West of Singapore.

Bok’s Kitchen is a homey cafe situated along Boon Lay Avenue and it is a new F&B project from the same team behind The Hidden Chefs which specialises in private dining arrangements.

Featuring a progressive menu comprising dishes that are unlike the standard cafe fare, Bok’s Kitchen delights taste buds with primarily local flavours with a mixture of other Asian and Western influences

Diners can expect a variety of mains such as filling rice bowls, breakfast items and sides, as well as a small selection of desserts and drinks. The casual atmosphere at Bok’s Kitchen makes it a great destination for westies to pop by for an affordable fuss-free meal with their family and friends.

Nestled within an HDB block, Bok’s Kitchen is an 11-minute bus ride away from Lakeside MRT Station. As the estate is rather new, those who are looking to have a meal in a quiet environment away from the hustle and bustle of the city will enjoy dining at this humble cafe.

We were pleasantly surprised that the Char Siew Rice Bowl (S$9++) at Bok’s Kitchen fared better than most of the rice bowls that we’ve had in Singapore.

The generous pieces of tender char siew came in a glorious shade of red, with charred edges that gave the meat some textural variety. Alongside Papa Bok’s Legendary Char Siew were runny sous vide egg, fragrant Italian spiced rice and some sliced pickles that helped to elevate the natural flavours of the char siew.

Another star dish at Bok’s Kitchen is the Beef Rice Bowl (S$12++) While we love the intense beef flavours of the juicy steak, we felt that it would be better if diners are able to choose their preferred doneness to enhance the entire experience. Similar to other rice bowls, the beef flank steak was accompanied with Italian spiced rice and sous vide egg cooked at precisely 63 degrees Celsius.

Bok’s Kitchen by Hidden Chefs
Blk 216 Boon Lay Avenue, #01-01
Singapore 640216
Tue to Fri: 11am – 2.30pm, 5.30pm – 9pm
Sat & Sun: 9am – 9pm
Mon: Closed
Nearest Station: Lakeside

Two Wheels Good is a bicycle-themed café sitting in between Boon Lay MRT station and Jurong Point.

With Hong Kong BBQ, Teochew Mee, local beverages, Kaya Toast and even booze on their menu, it is certainly a nice fusion of both traditional and western.

If you are a frequent biker or have your weekends reserved for bike-riding, do drop by this cosy café to purchase some bicycle accessories or just a hearty breakfast if bike-riding is not quite up your alley.

Two Wheels Good has a pretty inviting exterior. And you wouldn’t even think that from a cafe that looks like that, you’d be able to enjoy typical Asian-style dishes.

We were charmed by the café’s ambience and the staff’s affable disposition as soon as we stepped inside.

There is a corner filled with bicycle accessories as well as a display of local snacks and delights available for sale.

Lunch was Kaya Toast Set (S$3.90), Black Carrot Cake (S$4.50) and Teochew Mee Pok (S$4.50) for us. The fare at Two Wheels Good is very reasonably priced and arrived in sizable portions.

The Teochew Noodle is one of the café’s specialities; albeit nothing extraordinary, the generous portion did its job to keep us full.

The Kaya Toast Set includes two toasts, two half-boiled eggs and one beverage of your choice. We were pleased to say that our Kaya Toast went perfectly with our cup of piping, hot teh and half-boiled eggs.

The seasoning and sweetness of this savoury Black Carrot Cake hit all the right levels.

Two Wheels Good (Ka Ki Nang)
#01-94/97
63 Jurong West Central 3
Daily: 7am – 11pm
Nearest Station: Boon Lay