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		<title>8 Best Egg Tarts in Singapore That Are Worth The Calories</title>
		<link>https://www.ladyironchef.com/2016/09/best-egg-tarts-singapore-2/</link>
		<comments>https://www.ladyironchef.com/2016/09/best-egg-tarts-singapore-2/#comments</comments>
		<pubDate>Thu, 29 Sep 2016 01:00:16 +0000</pubDate>
		<dc:creator>Editorial</dc:creator>
				<category><![CDATA[Editorial Guides]]></category>
		<category><![CDATA[Index - #]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Best Egg Tart]]></category>
		<category><![CDATA[Best egg tarts in Singapore]]></category>
		<category><![CDATA[Egg Tart]]></category>
		<category><![CDATA[Egg Tart Crust]]></category>
		<category><![CDATA[Honolulu]]></category>
		<category><![CDATA[Leung Sang Hong Kong Pastries]]></category>
		<category><![CDATA[Tai Cheong Egg Tart]]></category>
		<category><![CDATA[Tong Heng Confectionery]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=99424</guid>
		<description><![CDATA[There are many versions of egg tarts across the world, but the rendition that resonates best with us Singaporeans would probably be the Hong Kong-style egg tart. These rich and creamy egg custards encased within flaky, buttery pastry shells are &#8230; <a href="https://www.ladyironchef.com/2016/09/best-egg-tarts-singapore-2/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-95780" alt="Honolulu Egg Tarts" src="http://www.ladyironchef.com/wp-content/uploads/2016/05/Honolulu-Egg-Tarts.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">There are many versions of egg tarts across the world, but the rendition that resonates best with us Singaporeans would probably be the Hong Kong-style egg tart. These rich and creamy egg custards encased within flaky, buttery pastry shells are mad delicious and best eaten lukewarm.</p>
<p style="text-align: justify;">It is something that can be eaten for breakfast, as a midday snack, or even supper. We are always up for a good egg tart.</p>
<p style="text-align: justify;">From Honolulu, Tong Heng Confectionery to Leung Sang Hong Kong Pastries, here is our guide to the <strong>8 Best Egg Tarts in Singapore</strong> that are worth all the damn calories.</p>
<p style="text-align: justify;"><span id="more-99424"></span></p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-101174" alt="Canton Paradise Egg Tart" src="http://www.ladyironchef.com/wp-content/uploads/2016/07/Canton-Paradise-Egg-Tart.jpg" width="710" height="473" /></p>
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<p style="text-align: justify;"><span style="font-size: x-large;">#1 CANTON PARADISE</span></p>
<hr />
<p style="text-align: justify;">Canton Paradise&#8217;s mini egg tarts (S$4.20 for three) are delightfully light and is one dish we would always order when we dine in the casual restaurant. We love how well its soft, velvety custard complements the crispy, flaky pastry.</p>
<p>1 Vista Exchange Green<br />
B1-45, The Star Vista, The Star Vista<br />
Singapore 138617<br />
Mon to Fri: 11am &#8211; 10pm<br />
Sat &amp; Sun: 10.30am &#8211; 10pm<br />
Nearest Station: Buona Vista</p>
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<p><img class="alignnone size-full wp-image-95781" alt="Honolulu Cafe Egg Tart" src="http://www.ladyironchef.com/wp-content/uploads/2016/05/Honolulu-Cafe-Egg-Tart.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/05/honolulu-cafe/"><span style="font-size: x-large;">#2 HONOLULU CAFE</span></a></p>
<hr />
<p style="text-align: justify;">Honolulu Cafe&#8217;s freshly baked egg tarts (S$1.70 each) are the best in town. Its signature flaky tarts &#8211; characterised by a very buttery and mildly sweet light-coloured pastry shell &#8211; are filled with smooth, creamy egg custard.</p>
<p style="text-align: justify;">The Centrepoint #01-33F/G<br />
176 Orchard Road<br />
Singapore 238843<br />
Daily: 11am – 10pm<br />
Nearest Station: Somerset</p>
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<p><img class="alignnone size-full wp-image-91301" alt="Best egg tarts" src="http://www.ladyironchef.com/wp-content/uploads/2016/03/Best-egg-tarts.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/03/leong-sang-hong-kong-pastries/"><span style="font-size: x-large;">#3 LEUNG SANG HONG KONG PASTRIES</span></a></p>
<hr />
<p style="text-align: justify;">Leung Sang Hong Kong Pastries&#8217; amazingly buttery flaky egg tarts (S$1.30 each) are incredibly addictive. The egg custard boasts a distinct pastel yellow shade and is creamy, silky and sweet. Hands down one of the best egg tarts you can find in Singapore.</p>
<p style="text-align: justify;">#01-06, 18 Jln Membina<br />
Singapore 164018<br />
Tel: +65 6271 6056<br />
Nearest Station: Tiong Bahru</p>
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<p><img class="alignnone size-full wp-image-154770" alt="Song Garden Egg Tart" src="http://www.ladyironchef.com/wp-content/uploads/2018/01/Song-Garden-Egg-Tart.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;"><a href="http://www.ladyironchef.com/2018/03/song-garden-dim-sum/">#4 SONG GARDEN</a></span></p>
<hr />
<p style="text-align: justify;">As far as egg tarts go, it is more than just the yellowish custard that defines a really good one. The short-crust pastry that encases it is just as important—if not, more. Here at Song Garden, the Mini Egg Tarts (S$4.20++ for 3 pieces) are far better than your traditional flaky egg tarts. Buttery, crumbly and filled with a luscious egg filling, each bite will transport you to heaven.</p>
<p style="text-align: justify;">What we particularly loved about this was the fact that it was small enough to eat in one bite, which for one, does away with the nuisance of crumbs falling everywhere, and allows you to taste every single component at one go.</p>
<p>122 Middle Road<br />
Mercure Singapore Bugis<br />
Singapore 188973<br />
Daily: 11am – 10pm<br />
Nearest Station: Bugis</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-107964" alt="Tai Cheong Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2016/10/Tai-Cheong-Singapore.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2015/12/tai-cheong-bakery-singapore/"><span style="font-size: x-large;">#5 TAI CHEONG BAKERY</span></a></p>
<hr />
<p style="text-align: justify;">Hailing from Hong Kong, Tai Cheong Bakery is a reputable institution in Hong Kong with 14 outlets across the city. Tai Cheong Bakery has been serving irresistibly tasty egg tarts for over half a century. Instead of the usual flaky case, Tai Cheong&#8217;s egg tarts come in a hard shell.</p>
<p style="text-align: justify;">Takashimaya Basement 2<br />
391 Orchard Road<br />
Singapore 238873<br />
Tel: +65 6738 1111<br />
Daily: 9am &#8211; 9pm<br />
Nearest Station: Orchard</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-107963" alt="Tong Heng Egg Tart" src="http://www.ladyironchef.com/wp-content/uploads/2016/10/Tong-Heng-Egg-Tart.jpg" width="710" height="1065" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">#6 TONG HENG CONFECTIONERY</span></p>
<hr />
<p style="text-align: justify;">Od-school bakery Tong Heng has been around since Singapore’s colonial days and is renowned for their iconic diamond-shaped egg tarts; slightly flaky crust encasing a wobbly pure egg custard (S$1.40). Definitely one of the most popular egg tarts in Singapore.</p>
<p style="text-align: justify;">285 South Bridge Road<br />
Singapore 058833<br />
Tel: +65 6223 3649<br />
Daily: 9am to 10pm<br />
Nearest Station: Chinatown</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-107966" alt="TungLok Egg Tart" src="http://www.ladyironchef.com/wp-content/uploads/2016/10/TungLok-Egg-Tart.jpg" width="710" height="1067" /></p>
<hr />
<p style="text-align: justify;"><a href="http://www.ladyironchef.com/2016/07/tunglok-signatures/"><span style="font-size: x-large;">#7 TUNGLOK SIGNATURES</span></a></p>
<hr />
<p style="text-align: justify;">TungLok Signatures&#8217; Baked Mini Egg Tarts (S$4.50 for 3) are always consistency good and they have never disappointed us. The dimsum restaurant may be famous for many reasons, but their egg tarts is one that always draws us back.</p>
<p style="text-align: justify;">Orchard Parade Hotel #02-18<br />
1 Tanglin Road<br />
Singapore 247905<br />
Tel : +65 6834 0660<br />
Daily: 11.30am – 3pm, 6pm – 10pm<br />
Nearest Station: Orchard</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-101173" alt="Yan Ting Egg Tart" src="http://www.ladyironchef.com/wp-content/uploads/2016/07/Yan-Ting-Egg-Tart.jpg" width="710" height="473" /></p>
<hr />
<p style="text-align: justify;"><span style="font-size: x-large;">#8 YAN TING</span></p>
<hr />
<p style="text-align: justify;">Located in St Regis Hotel, Yan Ting is an <a href="http://www.ladyironchef.com/2014/05/singapore-best-chinese-restaurants/">upscale Chinese restaurant</a> that serves gourmet delicacies and refined dim sum dishes. Their traditional Cantonese egg tarts ($1.60 per piece) are a tad too small, but nevertheless yummy.</p>
<p style="text-align: justify;">29 Tanglin Road<br />
Singapore 247911<br />
Tel: +65 6506 6887<br />
Daily: 12pm &#8211; 2.30pm, 6.30pm &#8211; 10.30pm<br />
Nearest Station: Orchard</p>
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