Grand Hyatt Singapore’s award-winning mezza9 is the mother of all international buffets. It is our all-time favourite dining spot in town, and the chefs never ever disappoint.

For New Year’s Eve, mezza9 is launching a carefully curated lavish buffet spread featuring Chinese, Japanese, Thai and Western cuisines. You can also look forward to a sustainable crustacean bar, artisan charcuterie, a premium selection of cheeses, decadent desserts and more.

Other than mezza9, you can also dine in style at other restaurants in the hotel such as StraitsKitchen, Pete’s Place, 10 SCOTTS and Oasis Restaurant.

There is indeed no other better place than Grand Hyatt Singapore to celebrate Christmas and New Year’s Eve in style!

The highlight of this year-end extravaganza is the Belle Époque countdown party. Held at Grand Hyatt Singapore’s grand lobby, you can indulge in free-flow non-alcoholic and alcoholic beverages including Perrier-Jouët Belle Époque vintage champagne.

MEZZA9

The spacious international buffet restaurant is helmed by Chef Martin Satow who is a strong believer of sustainable seafood.

Six open and theatrical kitchens await and each station is fronted by its own talented team of chefs. Watch them up whip up a storm and serve you the best and freshest ingredients.

From Blue Swimmer Mud Crab, Fine de Claire Oysters, Maine Lobsters, Red King Crabs, Spencer Gulf King Prawns, Scottish Brown Crabs, South Patagonian Queen Scallops, Tasmanian Blue Mussels to Vietnamese Lala Clams, the options at mezza9′s seafood bar will spoil you silly.

Continue your seafood rampage at the Japanese live kitchen, where you can feast on sustainably sourced fishes served in the following styles—sashimi, sushi or smoked.

Sink your teeth into unlimited portions of Hot Smoked ‘Galway Bay’ Salmon, superbly fresh Yellowtail Kingfish Sashimi, Yesso Scallop Sashimi and Norwegian Atlantic Salmon Nigiri etc.

For elderly parents and in-laws who prefer Asian food, they will be pleased to discover that mezza9 boasts a plethora of authentic Asian delicacies. Think Chinese Roast, Double-boiled Soup, Wok-fried Meat, Thai Barbecue and of the like.

Do not miss out the Chinese Red Garoupa Fillet—this succulent white fleshed fish is steamed with black garlic, Chinese wine and soy sauce. It was the epitome of comfort food amidst luxury.

The expanded Thai kitchen has rolled out several tantalising Thai classics, namely Gai Yang, Isaan Sausage, Moo Yang and Som Tam. The resident Thai chef’s interpretation of Gai Yang is basically a Thai-style chicken thigh marinated with honey and pandan and grilled till tender.

Loosen up the belts and it’s time to stuff yourselves further with mezza9′s spit roast and grills. Watch in awe as the in-house rotisserie roast the British Red Poll Prime Rib in front of you.

You can also expect aromatic superior meats grilled over yarrah hard wood, i.e. Grass-fed Lamb Saddle, Free-range Dingley Dell Pork Rack and Free-range Corn-fed Chicken.

Having wine and cheese is a wonderful way to unwind after a long day.

Cheese connoisseurs can savour different cheeses of various origins such as Littly Lily from the UK, La Tur from Italy and 24-month Comté from France. Eat these cheeses together with the array of gourmet charcuterie—chorizo, duck rillette, game terrine and iberico ham.

Of course, no celebration is complete until the desserts are served. Lo and behold, as we present to you, the prettiest homemade ice cream available in the following flavours: Chocolate, Pistachio, Salted Caramel and Strawberry Cheesecake.

The buffet is inclusive of free-flow selected soft drinks, juices, tea, coffee, beers, cocktails, red/white wines, prosecco and PJ Grand Brut Champagne.

mezza9 New Year’s Eve Dinner Buffet
(Includes entry to the Belle Époque countdown party)
When: 7.30pm, 31 Dec 2016
Price: S$298++ per adult (with alcohol), S$148++ per child (ages 4 to 17).

STRAITSKITCHEN

For a uniquely Singaporean festive buffet, StraitsKitchen features authentic Chinese, Malay and Indian dishes whipped up in Halal-certified kitchens.

The highlights include lobster masala, sikandari raan (lamb leg seasoned with Indian spices), Malay oxtail soup, baked salmon in brioche and roasted duck rolls in egg pancakes.

StraitsKitchen New Year’s Eve Dinner Buffet
(Includes entry to the Belle Époque countdown party)
When: 7.30pm, 31 Dec 2016
Price: S$188++ per adult (with alcohol), S$138++ per adult (without alcohol) and S$98++ per child (ages 4 to 12).

PETE’S PLACE

Over at Pete’s Place—one of the oldest Italian restaurants in Singapore—you can expect an Italian feast with antipasti, sustainable crustaceans, pastas, risottos and wood-fired pizzas, oven-baked porchetta and roasted Australian grain-fed beef rib eye.

Pete’s Place New Year’s Eve Dinner Buffet
(Includes entry to the Belle Époque countdown party)
When: 7.30pm, 31 Dec 2016
Price: S$188++ per adult (with alcohol), S$98++ per child (ages 4 to 12).

10 SCOTTS

10 SCOTTS will feature a communal-style array of highlights such as sustainable sashimi, freshly-shucked oysters from the crustacean bar, an extensive appetiser buffet and grass-fed Australian roast beef and Chinese roasted duck with pancakes.

10 SCOTTS New Year’s Eve Dinner Buffet
(Includes entry to the Belle Époque countdown party)
When: 7.30pm, 31 Dec 2016
Price: S$188++ per adult (with alcohol), S$98++ per child (ages 4 to 12).

OASIS RESTAURANT

The poolside restaurant’s barbecue dinner will fire up selections such as spicy gai yang chicken, beef sirloin, lamb cutlets and more.

Oasis Restaurant New Year’s Eve Dinner Buffet
(Excludes entry to the Belle Époque countdown party)
When: 7.30pm, 31 Dec 2016
Price: S$98++ per adult (with alcohol), S$48++ per child (ages 4 to 12).

Now that you are done with mezza9′s scrumptious festive feast, head down to Grand Hyatt Singapore’s hotel lobby and join the Belle Époque countdown party, where you get to continue indulging in free-flow desserts and champagne. What a way to usher into 2017!

Grand Hyatt Singapore
10 Scotts Road
Singapore 228211
Tel: +65 6416 7322
Nearest Station: Orchard

This post is brought to you by Grand Hyatt Singapore.

We slog throughout the week to get work done, and many times, we’d rush through our meals simply because there is no luxury of time to sit down to properly enjoy our food. That’s when weekend indulgences are what keep us going, and we look forward to unwinding over great food and wine.

Champagne brunches are increasingly popular; think bottomless champagne and prosecco brunch spreads fit for the royalty. The very idea of luxuriating over endless servings of gourmet food and free-flow premium bubbles always have us all thrilled. Don’t you, too?

Need some help? Here is our guide to the The Best Weekend Champagne and Prosecco Brunches in Singapore. Whoever said money cannot buy happiness obviously haven’t had a memorable champagne brunch!

BASILICO

Basilico is a lavish restaurant located on the second level of The Regent Singapore. Diners dropping by for their highly raved about Italian Saturday Prosecco Lunch and/or Sunday Lunch are in an Italian feast with a buffet spread featuring authentic and seasonal Italian cuisine. Your over-the-top meal is completed with a generous free flow of bubbles.

The Regent Singapore
1 Cuscaden Road
Level 2
Singapore 249715
Tel: +65 6725 3232

Italian Saturday Prosecco Lunch
Sat: 12pm – 3pm
S$119++ per adult

Sunday Lunch
Sun: 12pm – 3pm
S$135++ per adult (free-flow prosecco)
S$168++ per adult (free-flow champagne)

BRASSERIE LES SAVEURS

With its high ceilings and elaborate furnishings, Brasserie Les Saveurs is bound to impress. The fancy restaurant offers a delectable selection of contemporary French cuisine. Sit back, relax and enjoy the live band performance whilst your glasses are filled with champagne. Sunday Champagne Brunch patrons are also treated to unlimited wines and beers.

29 Tanglin Road
The St. Regis Singapore
Tel: +65 6506 6888
Nearest Station: Orchard

Sunday Champagne Brunch
Sun: 12pm – 3pm
S$148++ per adult (inclusive of free-flow coffee and tea only)
S$180++ per adult (inclusive of free-flow beers, soft drinks, juices and wines)
S$195++ per adult (inclusive of free-flow beers, juices, wines and champagnes)
S$395++ per adult (inclusive of free-flow beers, juices, wines and Krug Grande Cuvée NV)

COLONY

With eight spectacular ‘live’ kitchens featuring the freshest seafood and tastiest roasts, Colony is where you would bring your date and distinguished guests to for an impressive meal. The weekly Vintage Champagne Brunch includes unlimited Moët & Chandon Grand Vintage Blanc 2006, Moët & Chandon Grand Vintage Rosé 2004, house pour red/white wines, selected handcrafted cocktails and draft beers too.

Level 3, The Ritz-Carlton, Millenia Singapore
7 Raffles Avenue
Singapore 039799
Tel: +65 6434 5288
Nearest Station: Promenade

Vintage Champagne Brunch
Sun: 12 pm – 3.30 pm (last order at 3.15 pm)
S$47++ per child (three to five years old)
S$94++ per child (six to 12 years old)
S$138++ per adult (inclusive of free-flow soft drinks and fruit flavoured sparkling mineral water)
S$188++ per adult (inclusive of free-flow Moët & Chandon Grand Vintage Blanc 2006, Moët & Chandon Grand Vintage Rose 2004, selected cocktails/mocktails, house pour red/white wines, draft beer and soft drinks)

FOOD EXCHANGE

If you love luxuriating in weekend brunches, then you need to check out the all-new Food Exchange at Novotel Singapore on Stevens for your next weekend indulgence.

Comfortably nestled in the spanking new Novotel Singapore on Stevens, this sleek restaurant spins up a plethora of international cuisine, allowing you to tuck into delectable food while overlooking the view of the hotel’s infinity pool.

As far as lavish Sunday brunches are concerned, freshness, quality and variety are some of the factors that we value most. Helmed by award-winning Finnish Head Chef Janne Ollikainen, the extensive buffet line at Food Exchange encompasses everything from fresh sashimi and seafood to hot cooking stations that serve up eggs, pasta and risotto à la minute, a myriad of roasted meats and more. They even have their very own DIY Bloody Mary bar so you can concoct your own brunch-time cocktail!

Quote ‘ladyironchef’ upon making your reservation to enjoy the Sunday Brunch at S$120 for two pax that will run from now all the way until 25 February 2018! Do note that this promotion does not include alcohol, you can top up S$50++ per pax for free-flow alcohol.

Mileslife is our favourite app to accumulate miles through everyday spending. You can earn 3 miles for every dollar spent at this restaurant. Download and try Mileslife out now! You can use our code ‘Ladyironchef‘ upon your first spending to get 1,000 miles.

Food Exchange
Novotel Singapore on Stevens
28 Stevens Road,
#01-01, Singapore 257878
Tel: +65 6491 6100
Email: h9543@accor.com
www.novotel-singapore-stevens.com/restaurants-bars/food-exchange/

Weekday Lunch: Monday to Friday, 12:00pm – 2:30pm, S$42++
Saturday Lunch: Saturday, 12:00pm – 2:30pm, S$52++
Sunday Family Brunch: Sunday, 12:00pm – 3:00pm, S$78++ / $128++ (Free flow Moet Champaign, Rose wine, Red wine, White wine and Draft Beer)

Weekday Dinner: Monday to Friday, 6:00pm – 10:00pm, S$58++
Weekend Dinner: Saturday to Sunday, 6:00pm – 10:00pm, S$68++

EDGE

Presenting a diverse and interactive dining experience, Pan Pacific Singapore’s Edge remains, till this day, one of our all-time favourite weekend brunch spots in the city.

A multifaceted buffet restaurant that goes over the edge—in every sense of the word—with 7 interactive live food theatres, 16 food stations (at least) and one epic dessert spread, Edge constantly pushes the boundaries to what most people would envision as a ‘typical’ buffet and their revamped Theatrical Sunday Champagne Brunch is no exception. Gather your family and loved ones for a refreshed selection of gourmet items that are made better with unlimited Veuve Clicquot Champagne, an all-new botanical gin bar, a new food station and even live band performances that the whole family can enjoy.

From 25 March to 24 June 2018, simply quote ‘ladyironchef’ to enjoy a complimentary upgrade to unlimited Veuve Clicquot Rosé Champagne (usual price at S$208++ per diner) for diners who opt for the S$188++ unlimited Veuve Clicquot Brut Yellow Label Champagne price, as well as a 10% discount on the S$128++ brunch price that includes unlimited fresh juices, soft drinks, coffee and tea.

Sunday Champagne Brunch
Every Sunday (enhanced selection available from 18 March to 24 June 2018)
12pm – 3.30pm
Adult: S$208++ (includes unlimited Veuve Clicquot Rosé Champagne, wine, beer & cocktails)
Adult: S$188++ (includes unlimited Veuve Clicquot Brut Yellow Label Champagne, wine, beer & cocktails)
Adult: S$128 ++ (includes unlimited fresh juices, soft drinks, coffee and tea)
Child (aged 6 to 11 years old): S$64++ (includes unlimited fresh juices, soft drinks, coffee and tea)

For dining reservations and enquiries, please call +65 6826 8240 or email celebrate.sin@panpacific.com.

Pan Pacific Singapore, Level 3
7 Raffles Boulevard
Daily: 12pm – 2.30pm, 6pm – 10.30pm
Sunday Brunch: 12pm – 3.30pm
Reservations: +65 6826 8240 / celebrate.sin@panpacific.com
Nearest Station: City Hall / Promenade

EQUINOX RESTAURANT

Equinox Restaurant’s Sunday brunch entails succulent seafood, mouthwatering roasts and irresistible desserts alongside free-flow Moët & Chandon Impérial champagne, house red/white wines, specialty cocktails and Tiger draught beer. Note that live performances such as balloon sculpting and magic shows will only take place every last Sunday of the month.

Level 70
Swissotel The Stamford, Singapore
2 Stamford Road
Singapore 178882
Tel: +65 6837 3322
Nearest Station: Cityhall

Sunday Brunch
Sun: 11am – 2.30pm
S$68++ per child (four to eight years old)
S$88++ per child (seven to 12 years old)
S$138++ per adult (brunch buffet only)
$158++ per adult (inclusive of free-flow champagne)

Pink Brunch (every last Sunday of the month)
S$78++ per child (four to six years old)
S$98++ per child (seven to 12 years old)
S$158++ per adult (brunch only)
S$178++ per adult (inclusive of free-flow champagne)

HILTON SINGAPORE

We are telling you that this is easily among the best champagne brunches in Singapore, for the spread features only the most premium of ingredients, and at very reasonable prices.

You bet we were awed by the array of fresh seafood that sat beautifully on the counters, premium Australian meat cuts, gourmet European delicatessen and more. To say we were enticed by the sheer spread is an understatement.

There is an option for those who prefer to indulge in only the food at S$88++/pax, and there are two options for those who want to luxuriate further with sparkling wine, red and white wines, and champagne.

581 Orchard Road
Singapore 238883
Tel: +65 6730 3390
Nearest Station: Orchard Road

S$39++ per child (four to 11 years old)
S$88++ per adult (brunch buffet only)
S$108++ per adult (inclusive of free-flow sparkling wine, selected white and red wines and beer)
S$138++ per adult (inclusive of free-flow Louis Roederer champagne, selected white and red wines and beer)

INTERCONTINENTAL SINGAPORE’S ASH & ELM

Sunday champagne brunches at the timelessly elegant Intercontinental Singapore’s Ash & Elm means unlimited portions of Asian-inspired international cuisine and free-flow Veuve Clicquot Brut Yellow Label Magnum Champagne, Pink Elephant Sparkling Rosé and bespoke cocktails.

80 Middle Road
Singapore 188966
Tel: +65 6825 1008
Nearest Station: Bugis

Sunday Brunch
Sun: 12pm – 3pm
S$38++ per child (six to 12 years old)
S$98++ per adult (inclusive of free-flow soft drinks, juices and bloody mary vodka)
$138++ per adult (inclusive of free-flow soft drinks, juices, bloody mary vodka, house red/white, beers and champagne)

MEZZA9

Award-winning mezza9 at Grand Hyatt Singapore features a sumptuous Sunday Brunch where customers can immerse themselves in 9 different dining experiences at just one venue. Load your plates with limitless servings of maine lobsters, char-grilled meats, sashimi and whatnot. Of course, your glasses will be refilled with free flow of Perrier Jouët Grand Brut Champagne, premium red/white wines, mojitos, bloody mary cocktails and beers. It is little wonder mezza9 is the most popular Sunday Brunch spot in town!

Grand Hyatt Singapore
10 Scotts Road
Tel: +65 6416 7322
Nearest Station: Orchard

Sunday Brunch
Sun: 11.30am – 3pm
S$69++ per child (three to 12 years old)
$128++ per adult (inclusive of free-flow fruit juices and soft drinks)
S$148++ per adult (inclusive of free-flow Perrier-Jouët Grand Brut Champagne, cabernet sauvignon, cloudy bay sauvignon blanc, tiger beer mojito and bloody mary)
S$158++ per adult (inclusive of free-flow Perrier-Jouët Blason Rose Champagne, cabernet sauvignon, cloudy bay sauvignon blanc, tiger beer mojito and bloody mary)
S$288++ per adult (inclusive of free-flow Perrier-Jouët Belle Epoque Vintage Champagne, cabernet sauvignon, cloudy bay sauvignon blanc, tiger beer, mojito and bloody mary)

MITZO

Mitzo’s Weekend Dim Sum Brunch is probably one of the best deals in town, and one that everyone must try at least once! Dining in a sexy and intimate setting over free flow delicacies sounds like the perfect way to spend the weekend, no?

Unlike the usual champagne brunches in Singapore, Mitzo’s Weekend Dim Sum Brunch comes with Cantonese-style dishes and artisanal dim sum. It also includes one bamboo clam dish, one live lobster dish and an abalone dish per guest.

Level 4 Grand Park Orchard
270 Orchard Road
Singapore 238857
Tel: +65 6603 8855
Mon to Thu: 12pm – 2.30pm, 6.30pm – 12am
Fri and Sun: 12pm – 2.30pm, 6.30pm – 1am
Nearest Station: Orchard/Somerset

Weekend Brunch
Sat and Sun: 12pm – 2.30pm
S$34++ per child (six to 12 years old)
S$68++ per adult (brunch only)
S$128++ per adult (inclusive of free-flow champagne, selected cocktails, beers and wines)

OSCAR’S

Oscar’s at Conrad Centennial Singapore Hotel is another of our favourite destination for Sunday Champagne Brunch Buffet. The elaborate spread will leave you breathless with the sheer number of gourmet delicacies. From Boston lobsters, roast London duck, fresh Japanese sashimi, pan-seared foie gras to hearty Asian noodles, the Sunday Champagne Brunch Buffet at Oscar’s will complete your Sundays.

Top up S$20++ for free-flowing house wines, sparkling wine and selected cocktails, or an additional S$60++ for bottomless Laurent-Perrier Brut, NV Champagne, house wines and selected cocktails.

Conrad Centennial Singapore Hotel
2 Temasek Boulevard
Lobby Level
Singapore 038982
Tel: +65 6432 7481
Nearest Station: Promenade

Oscar’s Supercharged Sunday Brunch
Sun: 12.30pm – 3.30pm
Free for kids aged 5 and below
S$40++ per child (aged 6 to 12)
S$98++ per adult (brunch only)
S$118++ per adult (inclusive of free-flow sparkling wine, house wines and selected cocktails)
S$158++ per adult (inclusive of free-flow champagne, house wines and selected cocktails)

PETE’S PLACE

For three hours straight, Pete’s Place at Grand Hyatt Singapore is offering an All-You-Can-Eat-And-Drink Sunday Brunch where diners get to enjoy unlimited Italian dishes, Italian red/white wines, Villa Sandi Prosecco, Tiger Draught Beers and Campari Cocktails. Imagine digging into endless beef carpaccio, fresh crabs, roasted lamb and endless glasses of alcohol… what a joyful Sunday that will be!

Grand Hyatt Singapore Hotel
10 Scotts Road
Singapore 228211
Tel: +65 6738 1234
Nearest Station: Orchard

Sunday Brunch
Sun: 11.30 am – 2.30 pm
S$29++ per child (five to 12 years old)
S$68++ per adult (inclusive of free-flow selected juices and a round of coffee or tea)
S$88++ per adult (inclusive of of free-flow Villa Sandi Prosecco, red and white wines, Tiger draught beer, Campari cocktails and Aperol Spritz)

PREGO AT FAIRMONT SINGAPORE

Prego at Fairmont Singapore is one of the most reputable Italian restaurants in Singapore, and they are known for signature Italian favourites such as wood-fired pizza. But what we truly love is the all-new Italian Sunday Brunch Buffet—one of the best indulgences if you have a hankering for Italiano-everything.

Sunday brunch is just not the same without some bubbles! And at Prego, you can choose to indulge in free-flow Berlucchi ’61 Brut Franciacorta as part of your feast.

Fairmont Singapore, Level 1
80 Bras Basah Road
Singapore 189560
Tel: +65 6431 6156
Nearest Station: City Hall

THE LINE

Long-standing buffet establishment The Line at Shangri-La Hotel needs no further introduction. The mother of all buffets is renowned for its extensive variety of dishes and free flow of Perrier-Jouet Champagne, house pour wines and draft beers.

Shangri-La Hotel
22 Orange Grove Road
Singapore 258350
Tel: +65 6213 4275

Sunday Carnivore Champagne Brunch
Sun: 12pm – 3pm
S$54++ per child (six to 11 years old)
S$108++ per adult (brunch only)
S$158++ per adult (inclusive of free-flow Perrier-Jouët champagne, beers, wines, coffees and teas)