Tag Archives: Fine Dining Restaurant Singapore

New Weekend Set Lunches at Joël Robuchon Restaurant and L’Atelier de Joël Robuchon Singapore

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Joel Robuchon Restaurant

Having a meal at a Joël Robuchon Restaurant is not just about the food; it is about the overall dining experience right from the moment you step in to the restaurant.

When Joël Robuchon was in Singapore back in December, we met up with him for an exclusive session to get an insight, as well as to experience the magic in the restaurant’s kitchen - the sacred ground of haute cuisine. It was an unforgettable afternoon – to interact with the humble man, and to catch glimpses of his talented team at work.

Most people have the misconception that it is expensive to dine at a Joël Robuchon’s establishment. However, that is not necessarily the case. Joël Robuchon Restaurant and L’Atelier de Joël Robuchon at Resorts World Sentosa have just launched its new weekend set lunches and the prices are super reasonable for the quality of food you will be getting, and the luxe dining experience.

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Tóng Lè Private Dining: The Best Chinese Fine Dining Restaurant in Singapore

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Tong Le Private Dining Restaurant

How does it really feel like to be at the top of the world? Fantabulous, of course. What about dining while looking down at the marvellous world below you? Even better.

Well, Tóng Lè Private Dining offers such a top-of-the-world experience. Sort of. It sits within the revolving tower of OUE building, and though it is on the tenth level, the experience spans across two levels and it is absolutely incredible. Using only the finest and most premium ingredients from around the world, expect world-class contemporary Chinese cuisine prepared by the team of highly-trained chefs, impeccable service by the team of polished wait staff, and a panoramic view of the Marina and Collyer Quay from the top. Tóng Lè Private Dining is indeed one of the best-kept secrets in town.

Our recent meal was one so remarkable that had us lingering for more. We are already planning a second visit back, and the two extremely value-for-money new sets – a 6-course Sky lunch (S$60/pax) and 7-course Heavenly Dinner (S$80/pax) — sweeten the idea even further. You might think an elaborate meal like this would cost a bomb; well, we thought so too. We were pleasantly shocked by the digestible price tags.

Tong Le Private Dining

Still not your everyday restaurant prices of course, but for the amount and (superb) quality of food you get, it is a pretty sweet deal and it is little wonder the restaurant is regularly packed with loyal fans every day.

If you haven’t tried, here is sharing our experience and we know for sure you’ll be a fan with just one try. Here’s why Tóng Lè Private Dining is the best Chinese fine dining restaurant in Singapore.

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LÈ Restaurant & Bar Singapore

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AdvertorialLÈ Restaurant & Asian Tapas Bar

Updated on 27 Apr 2014: LÈ Restaurant is no longer in operations.

Regulars will know that I am a huge fan of Paradise Group. It is really inspiring to see how a small Chinese seafood restaurant at Defu Lane has evolved and expanded to a restaurant empire within such a short span of time.

LÈ Restaurant & Bar at Suntec City is Paradise Group’s latest venture – and its biggest project till date, spanning over 10,000 square feet – consisting of a trendy bar, contemporary restaurant which faces the open kitchen, and eight classy private dining rooms. LÈ offers a complete dining experience where you can indulge in pre-dinner cocktails and tapas, before having a delectable dinner at the restaurant. After the meal, relax at the lounge over post-dinner digestifs till late.

LÈ Dirty Duck

If I were to sum up LÈ Restaurant & Bar in a paragraph, it would be this: polished and well-furnished interior decorations; attentive and genuine service from the eloquent and smartly-dressed staff; unconventional and ingeniously concocted cocktails at the swanky bar and lounge; tantalising modern and refined Chinese cuisine; stylish and sensuous music and lighting – LÈ takes pride in delivering even the tiniest details for an immaculate experience. It is very sexy and it makes you feel alive.

Here are some of the highlights of some of the signature dishes at LÈ Restaurant & Bar.

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The Clan Restaurant Singapore

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48 Hours Beef Short Ribs

Eating out in Singapore is getting considerably expensive. Nowadays, it is increasingly difficult to find a restaurant that serves good food at reasonable prices.

When I was at The Clan Restaurant for dinner, I was surprised to find out that it not only dishes out an extensive menu – with offerings of cold dish, side dish, soup, main course and dessert – that you really cannot go wrong with, but it is also relatively inexpensive given the quality of the food.

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The White Rabbit Singapore

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The White Rabbit Singapore

If you were patient enough to learn about the history of The White Rabbit at Harding Road, you’d probably have had a pretty intense lesson on Singapore’s history. Occupying the space of what used to be a chapel, this one-of-its-kind restaurant impresses the moment we step foot in. It is whimsical, classy and charming all at the same time.

We were excited to find out Chef Benjamin Tan is back, assuming the role of Head Chef after a hiatus, and has made a radical overhaul of the menu. It seems we weren’t the only one pleased; our waiter gushed over the good news, and reassures us that the meal was going to be nothing short of spectacular.

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Forest Restaurant Resorts World Sentosa Singapore

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Forest Restaurant

Chef Sam Leong needs no introduction. He is one of the most famous local chefs in Singapore, and he has an impressive list of accolades which includes being named the Chef of the Year at the Hospitality Asia Platinum Award in 2006 and 2007, and Asian Cuisine Chef of the Year (2009) by the World Gourmet Summit. After leaving Tung Lok Group, he has joined Resorts World Sentosa to open Forest Restaurant, which serves Chinese cuisine with a Western approach (in terms of food presentation).

The restaurant’s interior design is inspired by the lush tropical rain forests, and it is definitely one of the most stunning Chinese restaurants in Singapore.

At Forest, Chef Leong acts as a consultant, and besides providing guidance for the cuisine and menu planning of the restaurant, he also conducts cooking classes with his wife, Forest. He has launched a special culinary class combined with a four-course set lunch. This means to say you can have a nice lunch at the restaurant, and then move on to the culinary class in the beautiful state-of-the-art show kitchen to learn some tips from Chef Leong.

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JAAN Restaurant Singapore

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tomate coeur de boeuf

One of the best meals that I had last year was at JAAN Restaurant Swissotel, and I’ve been suggesting it whenever someone asks me for recommendations.

I was thrilled when Chef Julien Royer extended an invitation to try his summer menu. But at the same time, I was a little afraid. What if it wasn’t as good as before? I had a fantastic experience at JAAN previously and I did not want to tarnish that memory.

I went back and I had a spectacular meal. Chef Julien has done it again. I dare say you will find it very hard to find a restaurant which can offer a better dining experience.

He has been helming the kitchen for a year, and given that he has managed to settle down, I have no doubt that the upcoming year will be good times for the restaurant and we can definitely expect greater things to come. JAAN is still one of the best, if not the best restaurant in Singapore.

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