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	<title>ladyironchef &#187; Coalesce</title>
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		<title>Coalesce &#8211; New Restaurant In NTU Alumni House With S$8.80++ Lunch Sets</title>
		<link>https://www.ladyironchef.com/2017/11/coalesce/</link>
		<comments>https://www.ladyironchef.com/2017/11/coalesce/#comments</comments>
		<pubDate>Fri, 03 Nov 2017 06:17:43 +0000</pubDate>
		<dc:creator>Claire Teng</dc:creator>
				<category><![CDATA[* West Singapore]]></category>
		<category><![CDATA[Index - C]]></category>
		<category><![CDATA[+ Restaurant in Buona Vista]]></category>
		<category><![CDATA[Best Set Lunch Singapore]]></category>
		<category><![CDATA[Coalesce]]></category>
		<category><![CDATA[NTU Alumni House]]></category>
		<category><![CDATA[NTU Alumni House Food]]></category>
		<category><![CDATA[Rice Bowl Singapore]]></category>
		<category><![CDATA[Value set lunch]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=147622</guid>
		<description><![CDATA[On a mission to bring diners the world on a single plate, Coalesce—a new casual family-friendly restaurant nestled on the third floor of NTU Alumni House—serves up cosmopolitan dishes inspired by various international cuisines but with Singaporean cuisine at the &#8230; <a href="https://www.ladyironchef.com/2017/11/coalesce/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p style="text-align: justify;"><img class="alignnone size-full wp-image-148445" alt="Coalesce Food" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Coalesce-Food.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">On a mission to bring diners the world on a single plate, <strong>Coalesce</strong>—a new casual family-friendly restaurant nestled on the third floor of NTU Alumni House—serves up cosmopolitan dishes inspired by various international cuisines but with Singaporean cuisine at the heart of each creation.</p>
<p style="text-align: justify;">And for those working in the Buona Vista area, you would be pleased to know that Coalesce has a S$8.80++ Weekday Power Lunch set which comes with a soup of a day, main course and a drink.</p>
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<p><img class="alignnone size-full wp-image-148430" alt="Coalesce Menu" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Coalesce-Menu-e1508824087823.jpg" width="710" height="1065" /></p>
<p style="text-align: justify;">Diners can choose from 6 different main courses to enjoy with Coalesce&#8217;s Weekday Power Lunch Set (S$8.80++), which includes mains such as the Spicy Balacan Seafood Linguine Pasta, Asian Chicken Ragout and Al Fungi Mushroom Aglio Olio Linguine Pasta.</p>
<p style="text-align: justify;">With a top-up of S$2, diners can enjoy rice bowls such as the Aburi Miso Cured Salmon Rice Bowl, Grilled Pork Belly with Ajitsuke Egg and Roasted Pork Belly Rice Bowl with Ajitsuke Egg.</p>
<p style="text-align: justify;">Do note that Coalesce only serves 10 sets of each rice bowl every day.</p>
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<p><img class="alignnone size-full wp-image-148437" alt="Coalesce - Spicy Balacan Seafood Linguine Pasta" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Coalesce-Spicy-Balacan-Seafood-Linguine-Pasta-e1508825005288.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">One of the highly recommended dishes that we try with Coalesce&#8217;s S$8.80++ lunch set was the<span style="font-weight: 300; text-align: justify;"> Spicy Balacan Seafood Linguine Pasta. As Belacan—shrimp paste made from a fermentation of tiny shrimp marinated with salt—is a condiment typically incorporated in curries, sauces or in stir-fry vegetables, we admit that we had our doubts as to its performance as a pasta sauce.</span></p>
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<p style="text-align: justify;">Well, did it work? Although the pasta was tasty, we felt that it lacked the rich and aromatic prawn flavours that we would usually identify with Belacan. Otherwise, we were served a good portion of pasta and seafood—albeit only squid and prawns—which justified the S$8.80++ price tag.</p>
<p style="text-align: justify;"><img class="alignnone size-full wp-image-148432" alt="Coalesce - Roasted Pork Belly Rice Bowl with Ajitsuke Egg" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Coalesce-Roasted-Pork-Belly-Rice-Bowl-with-Ajitsuke-Egg-e1508824201956.jpg" width="710" height="473" /></p>
<p style="text-align: justify;">The other dish that we tried was the Roasted Pork Belly Rice Bowl with Ajitsuke Egg (S$10.80++). We liked that Coalesce kept the presentation simple yet elegant but were slightly disappointed with the execution of the roasted pork belly. Aside from having a crispy skin, the pork belly pieces were tough and were not seasoned sufficiently. We also felt that the Ajitsuke Egg and rice left much to be desired.</p>
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<p style="text-align: justify;"><img class="alignnone size-full wp-image-148429" alt="Coalesce Interior" src="http://www.ladyironchef.com/wp-content/uploads/2017/10/Coalesce-Interior-e1508824055781.jpg" width="710" height="473" /></p>
<p><strong>Coalesce</strong><br />
11 Slim Barracks Rise, #03-01,<br />
Singapore 138664<br />
Tel: +65 9186 0685<br />
Mon to Thu: 11.30am &#8211; 12am<br />
Fri: 11.30am &#8211; 2.30pm, 5.30pm &#8211; 1am<br />
Sat: 11.30am &#8211; 1am<br />
Sun: 11.30am &#8211; 12am<br />
Nearest Station: Buona Vista</p>
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