Tucked away in the palatial JW Marriott Singapore South Beach is Beach Road Kitchen, a modern all-day dining establishment that aims to take diners on an epic, gastronomic journey.

Beach Road Kitchen was built in honour of the old Beach Road Market that first started out in 1873. Staying true to its roots, the place has never stopped believing in the importance of fresh produce and quality food, which is an ideology that the folks here at Beach Road Kitchen firmly believe in.

From indulgent brunch classics such as Eggs Benedict to spiced up local delights such as Lobster Laksa, this lavish brunch buffet is an epicurean feast that will be the highlight of your Sunday. There is no better way to spend a lazy day than at a sumptuous Sunday Brunch at Beach Road Kitchen.

It’s S$168++ per adult for the champagne brunch which comes with free-flow champagne, wine and beer.

On top of that, quote ladyironchef upon making your reservation to enjoy 50% OFF every second diner (terms and conditions apply) for the Sunday brunch at Beach Road Kitchen from now until 30th Dec 2019.

LOBSTER THERMIDOR AND BAKED OYSTERS

An opulent treat that you definitely should indulge yourself in is the free-flow Lobster Thermidor.

For the uninitiated, the Lobster Thermidor has its roots in France and consists of a mixture of chunks of lobster meat, egg yolks, brandy and mushrooms that are stuffed into a lobster shell, drizzled with cheese and baked to perfection.

The result is a decadently creamy ensemble packed with a medley of varying textures and flavours — the sweetness and chewiness of the lobster, the mild acidity of the brandy and the saltiness of the cheese — all come together to create a flavour bomb that will leave you gobsmacked and hankering for more.

Another must-try treat is the Baked Oysters which features briny oysters that are generously slathered in a thick layer of mash potato and then baked to a lovely golden brown. We could easily down a dozen of these!

SEAFOOD ROOM

Seafood enthusiasts, nothing can prepare you for Beach Road Kitchen’s iconic Seafood Room. This clean and white temperature-controlled alcove houses a tantalising selection of fresh seafood which includes the likes of smoked fish, sashimi and seafood on ice.

If you’re craving for some freshly-shucked oysters, you can help yourself to unlimited oysters sourced from Northern and Western France.

EGGS BENEDICT 

What is a Sunday brunch without some runny Eggs Benedicts? Eggs Benedicts are a staple of any brunch session; you can’t go wrong with a winning combination of toasted English muffins and perfectly poached eggs draped in a generous coating of hollandaise sauce.

Beach Road Kitchen has 3 variations that comes garnished with either spinach, bacon or smoked salmon. Break into the egg and watch the yolk sensually ooze out.

WHOLE ROASTED LAMB LEG 

Carnivores will be excited to chow down on this bad boy.

A whole roasted leg of lamb awaits you at Beach Road Kitchen’s Sunday Brunch and it is hard to simply walk past this massive hunk of meat. Get one of their friendly staff to help carve you a rack or two; it is quite a feat to have to tackle it all on your own.

It is undoubtedly hard to cook such a gargantuan block of meat thoroughly, but the chefs here did a phenomenal job. The lamb was incredibly tender and had a decent meat-to-fat ratio which gave every mouthful a nice, succulent bite.

CHARCOAL GRILL

A highlight of all Beach Road Kitchen’s buffet spreads is their Charcoal Grill, where diners get to select their cuts of meat and seafood and have them grilled à la minute. Look forward to a premium meat selection filled with options such as Asian Marinated Iberico Pork and Tomahawk Beef.

PIZZA FROM THE WOOD FIRED OVEN 

Standing right smack in the middle of the restaurant is the restaurant’s very own wood-fired oven that makes some of the most drool-worthy pizza out there.

Their Signature Truffle Mushroom Pizza comes highly recommended and it is coated in a copious amount of truffle oil, stracchino cheese and mushrooms.

Do try to get your hands on this slice of heaven when it comes fresh and hot out of the oven so that you can enjoy it at its peak. The edges of the pizza have a lovely char that adds texture to the chewiness of the pizza base. This is further enhanced by the glorious mess of melted cheese and truffle oil that provides the pizza with an earthy, garlicky flavour that is incredibly addictive.

CHILLI CRAB AND LOCAL SPECIALITIES

For something a little more close to home, pop by their Local Specialities station for an appetising array of Singaporean favourites. Diners get to savour classics such as Signature Chicken Rice, Crispy Pork Belly and Roast Meat.

Crustacean aficionados will also be glad to know that the buffet lineup will include the holy grail of all local seafood dishes: chilli crab. Break open those bright red pincers and tuck straight into the sweet, plump flesh that lies beneath. Don’t forget to soak up all that ambrosial chilli gravy with the deep-fried man tou!

NOODLE BAR WITH LOBSTER LAKSA 

For more live-action, head on over to The Noodle Bar where you can get yourself a hearty bowl of Asian-style noodles of your choice. We love their Laksa broth which features a rich sweet and spicy broth that hits all the right notes. You also get to dazzle up your bowl of laksa by choosing your own ingredients and noodles that are displayed neatly next to the noodle station.

An open secret is that you can pick out a lobster (or two!) from the neighbouring Seafood Room, pass it to the chef and have him cook you a sinfully good bowl of Lobster Laksa. Definitely not something you can do at most places!

CHEESE AND CHARCUTERIE 

Beach Road Kitchen takes immense pride in their Cheese and Charcuterie selection which is switched up daily. Their impressive range of cheeses will make any cheese fanatic’s heart palpitate and you can expect flavours such as Blue Cheese, Taleggio, Brie, Camembert and Savarin.

You can also pair the cheeses with some of their cold cuts that come from different regions across Europe.

CHILDREN’S CORNER 

If your little ones are fussy eaters, fret not as the buffet line has a Children’s Corner that is packed with child-friendly options such as beef sliders, chicken nuggets and pasta. There is also a children’s play area set up in a corner of the restaurant for fidgety kids who won’t stay still.

THE BAR

Don’t worry, adults, we haven’t forgotten about you! If you want a glass of bubbly to celebrate the weekends, march on over to The Bar for some drinks. You can also top up S$70++ and enjoy free-flow champagne, wine, cocktails, beer and juices.

SWEET SHOP 

Don’t stuff your face at all the other stations and forget about the dessert section. Combat all the savouriness with some sweetness at Beach Road Kitchen’s Sweet Shop, where you can feast your eyes and tastebuds on their extensive dessert display with sweets such as cakes, macaroons as well as nostalgic snacks and sweets from the heydays.

Diners can also have some fun with the chocolate fountain which dispenses a mesmerising waterfall of milk chocolate for you to dip fruits and marshmallows in.

LIVE MUSIC AND BALLOON SCULPTING 

To add to the mood, there will be live music for you to enjoy while you gorge yourself silly on all that food. There will also be a balloon sculptor for the kids who will be going around making balloons for everyone. Adults, don’t shy away if you secretly want a balloon; you can ask for one too!

Quote ladyironchef upon making your reservation to enjoy 50% OFF every second diner for the Sunday brunch at Beach Road Kitchen from now until 30th Dec 2019.

Terms & Conditions
– Offers not applicable on eve & day of Public Holidays, and all special occasions as determined by the Hotel
– Valid up to a maximum of 8 persons per bill only
– Not applicable with other loyalty programs discounts, credit card promotions and other privileges; cannot be combined for redemption with other vouchers
– Not applicable for Kids price
– Advance reservations required and subject to availability

Champagne Brunch
Sun: 12pm – 3pm
Adults: S$168++
Child: S$59++ (Children under 6 dines free)

Beach Road Kitchen 
JW Marriott Singapore South Beach 
30 Beach Road
Nicoll Highway
Singapore 189763
Daily: 6am – 10pm
Nearest Station: Esplanade

This post was brought to you by JW Marriott Singapore South Beach.

Sunday is perfect when you have an unlimited flow of champagne and wines accompanied by freshly shucked oysters, seafood, roasts, and desserts. From dining at the top of the world to lavish brunch buffets with free-flowing booze, we select some of the Best Champagne Brunches in Singapore.

Brasserie Les Saveurs

Brasserie Les Saveurs at The St. Regis Singapore offers their Sunday champagne brunch at $170++ with free flow of Perrier-Jouet Grand Brut & juices. You get a main course with semi-buffet: antipasto counter that has tiny nibbles like smoked duck tartar and mini crab salad; seafood counter with fresh prawns, oysters and crabs; and a very impressive dessert buffet with many gorgeous sweets.

The champagne brunch buffet at Brasserie Les Saveurs is not cheap. But what you get is a superb experience in one of the most beautiful restaurants in Singapore. I would definitely save up and come here during a special occasion.

29 Tanglin Road
The St. Regis Singapore
Tel: +65 6506 6888
Sun: 12pm – 3pm
Nearest Station: Orchard

Equinox Restaurant

On the last Sunday of each month, Equinox restaurant at Swissotel the Stamford has a special Pink Champagne Brunch. From free flow of Moët & Chandon Rose Brut and pink cocktails, to pink chocolate fountain and staff dressed in hot pink, the Pink Themed Brunch will most definitely lift your mood. What’s there not to like when you get free flow champagne and a fantastic buffet spread with a view overlooking Singapore’s skyline?

For those of you who are not so keen on the pink brunch ($168++/pax), you can still drop by Equinox for its regular Sunday Champagne Brunch ($148++/pax).

2 Stamford Road
70F Swissotel The Stamford Singapore
Tel: +65 6431 5669
Sun: 12pm – 3pm
Nearest Station: City Hall

Greenhouse Restaurant

The Ritz-Carlton brand is synonyms with luxury and life’s supreme indulgences, and at Greenhouse Restaurant, you get no less than that. Its Sunday vintage champagne brunch ($168++/pax) is one of the best in town.

Everyone should spend their Sunday in the beautiful restaurant having unlimited flow of Moët & Chandon, pan-seared foie gras, oysters, sashimi, seafood, cheese, and desserts. If you love champagne, and if you want to indulge in a good Sunday brunch buffet, Greenhouse Restaurant is definitely the place to go.

7 Raffles Avenue
3/F Ritz-Carlton Millenia
Tel: +65 6434 5288
Sun: 12pm – 3pm
Nearest Station: City Hall/Promenade

InterContinental Singapore Lobby Lounge

InterContinental Singapore has recently launched its ‘The Art of Sundays’ Champagne Brunch, which promises a luxurious buffet spread, with an endless flow of champagne. Some of the highlights include chilli crab linguine, pan-seared foie gras, and a gorgeous seafood selection consisting of Boston lobsters, Alaskan king crabs, tiger prawns, mussels, scallops, and freshly-shucked oysters.

The champagne brunch is priced at S$158++/pax with unlimited Veuve Clicquot Yellow Label Champagne, bespoke cocktails and rose; and S$128++/pax with unlimited soft drinks and juices.

InterContinental Singapore
80 Middle Road
Tel: +65 6338 7600
Sun: 11.30am – 3pm
Nearest Station: Bugis

Lime

Lime at the stunning PARKROYAL on Pickering Street has one of the most value-for-money Sunday champagne brunches in Singapore. Competitively priced at S$68++ (includes juices, soft drinks and coffee/tea), and $98++ (with free flow of Piper Heidsieck champagne and house wines), the brunch at Lime has an impressive spread, and is the perfect way to spend a lazy Sunday afternoon.

Parkroyal on Pickering
3 Upper Pickering Street
Tel: +65 6809 8899
Sun: 12pm – 3pm
Nearest Station: Clarke Quay

mezza9

“The ultimate champagne brunch.” That was the only thought we had on our minds while enjoying our feast at mezza9 Grand Hyatt Singapore’s Sunday Champagne Brunch (S$138++ for free flow of Perrier Jouët Grand Brut champagne, premium red and white wines, beers, mojitos and bloody marys, and S$118 with free flow of soft drinks and coffee/tea).

mezza9 is an institution for Sunday brunch. Its vibrant and upbeat atmosphere makes it the perfect place for family and friends to spend Sundays at. With nine different dining experiences, there is something for everyone.

Grand Hyatt Singapore
10 Scotts Road
Tel: +65 6416 7322
Sun Brunch: 11.30am – 3pm
Daily: 12pm – 3pm, 6pm – 11pm
Nearest Station: Orchard

Seasonal Tastes at The Westin Singapore

With Dutch DJ Lindo Martinez spinning cosmopolitan tunes and deep house grooves, indulge in an amazing spread with free flow of Veuve Clicquot champagne, wines, beers, and cocktails at The Brunch Beats at Seasonal Tastes, The Westin Singapore.

Spend your Sundays in an unparalleled gourmet world – from daily bakes, to salad assortments, to the freshest catch from the ocean, to roasts and vegetables… we just wish we had the stomach to try everything. So, go with an empty stomach – and we mean it.

32/F The Westin Singapore
Asia Square Tower 2
12 Marina View
Mon to Sat Lunch Buffet: 12pm – 2.30pm
Mon to Sun Dinner Buffet: 6.30pm – 10pm
Sunday Champagne Brunch: 12pm – 3pm
Nearest Station: Downtown/Marina Bay

The Line

This stylish all-day dining restaurant at Shangri-La Hotel has always been one of the most popular buffets in town. The Sunday champagne brunch ($138++) allows you to indulge in a scrumptious international buffet spread – across 16 culinary stations such as seafood, Indian food, Chinese cuisine and desserts – with free flow of Moët & Chandon champagne, red and white wines, draft beer, soft drinks and juices.

22 Orange Grove Road
Basement Shangri-la Hotel
Tel: +65 6213 4275
Sun: 12pm – 3pm
Nearest Station: Orchard