by Julee Ooi | May 31, 2018 | Restaurants, * North Singapore, * East Singapore, Index - S
Inspired by their Melbourne travels, owners Januver and Chomel started Scissors Paper Stove to celebrate the diversity of Asian culinary techniques and our communal dining culture. Their menu focuses on a neat range of tapas that are great for sharing among friends...
by Alvin T | Jan 2, 2018 | Restaurants, * Central Singapore, Index - C
Tucked away on Bukit Pasoh, the vibrant and lively Casa Poncho is a new Latino restaurant and bar that serves some of the best churros and cocktails in the area. Inspired by Latin American cuisine, the dishes are designed to be shared and feature a whole array of...
by Julee Ooi | Aug 8, 2017 | Restaurants, Editorial Guides, Index - #
Gula Melaka, or otherwise known as palm sugar, is a popular type of sweetener in Southeast Asia. Made from the sap of flower buds from coconut trees, the liquid is boiled until it thickens and then left to cool for it to solidify. Since many people love its deep...
by Editorial | Dec 21, 2015 | Restaurants, Editorial Guides, Index - #
Glorious golden sticks of deep-fried dough pastry, coated in sparkling sugar and cinnamon. Churros have been a hit in Singapore ever since they were first served in restaurants and cafes a couple of years ago, but for us, our affair with churros date way back. Churros...
by Editorial | Dec 19, 2015 | Restaurants, Contributor, Index - C
Oh how we love the comeback of churros. Churro101 has arrived in Singapore just a couple of weeks back and its reception has been very successful. After an old wave of churros slowly disappeared in Singapore, some smart entrepreneurs decided to rekindle it, and this...