Comments on: Forget About Korean Bingsu – This Watermelon Ice Is The Bomb

By: Sarah

Sarah — Sat, 19 Mar 2016 02:08:31 +0000

In response to the above comment – how to compare with a rubric:
Temperature – WM (1), BS (1)
Sweetness – WM (1), BS (1)
Cost – WM (0), BS (1) [cause it seems like you prefer higher cost items]
Price – WM (1), BS (0)
Variety – WM (0), BS (1)
Local Flavours – WM (1), BS (0)
4 points to Watermelon and 4 points to Bingsu!

By: katie

katie — Fri, 18 Mar 2016 03:31:27 +0000

LOL, how cheap is it to just get watermelon from NTUC and another can of processed fruits soaked in sugar syrup, and merely cut them into smaller pieces. how is this even comparable to bingsu…

By: Rio

Rio — Thu, 17 Mar 2016 13:58:22 +0000

*chinese character doesnt appear in the previous post what i want to say is that pouring a can of china apple drink” thats the drink name direct translation” will enchance the taste

By: Rio

Rio — Thu, 17 Mar 2016 13:56:06 +0000

I always have this. And the best way to eat this watermelon is to pour a can of ????drink into it. It helps to enhance the taste a lot. Try it next time