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	<title>Comments on: Chot-Nun &#8211; New Korean Bingsu On-The-Go at Far East Plaza</title>
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	<description>Singapore&#039;s Top Food &#38; Travel Website</description>
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		<title>By: Jess</title>
		<link>https://www.ladyironchef.com/2016/02/chot-nun-korean-bingsu/comment-page-1/#comment-152485</link>
		<dc:creator>Jess</dc:creator>
		<pubDate>Fri, 22 Apr 2016 10:08:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.ladyironchef.com/?p=86576#comment-152485</guid>
		<description><![CDATA[Just ordered a durian bingsu here. The dry ice effect is definitely redundant - lasted less than 30 secs and if it added to the price, I would much rather no have it. Taste is mediocre. Bad customer service. The 2 girls sitting outside ignored me even though I stood at the counter at least a minute. Took my order only when when I asked if I could order. Chit-chatting the whole time, and served me without eye contact or thank you.]]></description>
		<content:encoded><![CDATA[<p>Just ordered a durian bingsu here. The dry ice effect is definitely redundant &#8211; lasted less than 30 secs and if it added to the price, I would much rather no have it. Taste is mediocre. Bad customer service. The 2 girls sitting outside ignored me even though I stood at the counter at least a minute. Took my order only when when I asked if I could order. Chit-chatting the whole time, and served me without eye contact or thank you.</p>
]]></content:encoded>
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		<title>By: xxftxx</title>
		<link>https://www.ladyironchef.com/2016/02/chot-nun-korean-bingsu/comment-page-1/#comment-152222</link>
		<dc:creator>xxftxx</dc:creator>
		<pubDate>Sat, 20 Feb 2016 06:48:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.ladyironchef.com/?p=86576#comment-152222</guid>
		<description><![CDATA[I tot Jinjja chicken offers bingsu which can be easy to take-away and eat at the same time too....]]></description>
		<content:encoded><![CDATA[<p>I tot Jinjja chicken offers bingsu which can be easy to take-away and eat at the same time too&#8230;.</p>
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		<title>By: June</title>
		<link>https://www.ladyironchef.com/2016/02/chot-nun-korean-bingsu/comment-page-1/#comment-152211</link>
		<dc:creator>June</dc:creator>
		<pubDate>Fri, 19 Feb 2016 03:19:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.ladyironchef.com/?p=86576#comment-152211</guid>
		<description><![CDATA[Hi.. Read your article and you mentioned this is the first takeaway concept for Bingsu in Singapore. In fact it&#039;s not.. Several Bingsu places and cafes already have this concept quite long ago, so you may want to do some research on this....]]></description>
		<content:encoded><![CDATA[<p>Hi.. Read your article and you mentioned this is the first takeaway concept for Bingsu in Singapore. In fact it&#8217;s not.. Several Bingsu places and cafes already have this concept quite long ago, so you may want to do some research on this&#8230;.</p>
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