Beware: the sashimi have no taste of freshness, texture is like a very dry piece of ice, cut unprofessionally. no plating, frozen, slice by a ??? (definitely not a chef or cook), and anyhow throw onto empty plate and served.

Food your recommended
1)Mushroom Tartlets with Feta Cheese
-1 very thin cheese (1cm by 0.5cm by 0.1cm thick) on top of mash tapioca with no seasoning, on top a brown mushroom soaked in ice water. each serving measusre 2cm by 1.5cm by 1.5cm thick.
-burnt on the outside, look like just microwaved and very dry
-tasting: cheese and tapioca is totally dry and tasteless, when bite into it the mushroom bust out cold plain water like it had just been soaked in ice water before serving.

2)Duck Rillette Tartlet
-(1/4 the size of a KFC egg tart) with nearly no topping, burnt outside, no seasoning, and bite into a piece of ice. taste: split out onto the plate. cant even swallow.

(canceled all my other orders)

If you think i am lying, go and waste your money on it. See and taste for yourselves.

i rate this restuarant for their service, food, taste, ingredient freshness: 0/5