9 of The Best Soufflés in Singapore That You Must Try

Singapore best souffle

Waiting for soufflé requires patience, but straight out from the oven, it is instant gratification. Once you start digging your spoon into the soufflé cup, it is impossible to stop. Here is our guide to Singapore’s best soufflé.

#1 CUT

Served with a scoop of with gianduja chocolate gelato, CUT by Wolfgang Puck’s Valrhona Chocolate Soufflé (S$24) is pure unadulterated joy.

10 Bayfront Avenue
#B1-71 The Shoppes at Marina Bay Sands
Tel: +65 6688 8517
Sun to Thu: 6pm – 10pm
Fri & Sat: 6pm – 11pm
Nearest Station: Bayfront



db Bistro changes its soufflé depending on the season. Over the past two years, we have sampled several variations, such as Vanilla Soufflé with spicy mango sorbet, and Chestnut Soufflé with blackcurrant sorbet.

Currently, the chef is serving a Durian Soufflé with mangosteen sorbet, as well as a Chocolate Soufflé with vanilla ice cream on the special menu which rotates periodically. No matter what flavour it is, db Bistro’s soufflés (S$15) are always excellent.

10 Bayfront Avenue
#B1-48 Galleria Level, The Shoppes at Marina Bay Sands
Tel: +65 6688 8525
Mon to Fri (Lunch): 12pm – 5pm
Sat & Sun (Brunch): 11am – 5pm
Sun & Mon (Dinner): 5.30pm – 10pm
Tue to Sat (Dinner): 5.30pm – 11pm
Nearest Station: Bayfront


Known for its hand-dripped coffee, this popular Japanese coffee chain offers two versions – vanilla soufflé (S$9.80) and matcha soufflé (S$9.80). Top up S$0.50 for a softee, it is truly lovely.

68 Orchard Road
#03-84 Plaza Singapura
Tel: +65 6338 3277
Daily: 11.30am – 9pm
Nearest Station: Dhoby Ghaut

Laurent Bernard Souffle


Laurent Bernard has four different soufflés ($16.50). The chocolate soufflé with raspberry sherbet is good, but for something different, try the lemon flavoured soufflé.

#01-11 The Pier at Robertson Quay
80 Mohammad Sultan Road
Tel: +65 6235 9007
Mon: 6pm – 11pm
Tue to Thu: 1pm – 12 midnight
Fri & Sat: 1pm – 1am
Sun: 1pm – 11pm
Nearest Station: Clarke Quay


Open Door Policy has many desserts with interesting flavours – such as caramel creme brulee, Christmas pudding with warm eggnog, and coconut cake with roast pineapple and coconut sorbet – but the one that you must try is its Chocolate Pistachio Soufflé with creame anglaise.

9 Yong Siak Street
Tel: +65 6221 9307
Mon to Sun: 12pm – 3.30pm, 6pm – 11pm
Weekend brunch: 11am – 4pm
Nearest Station: Tiong Bahru


One of our favourite restaurants at Resorts World Sentosa, Osia’s Macadamia Soufflé with crunchy praline and banana custard is a decadent treat.

Level 2, World Square (Resorts World Sentosa)
8 Sentosa Gateway
Tel: +65 6577 6688
Thu to Tue: 12pm – 3pm, 6pm – 10.30pm
Nearest Station: Harbourfront

Morton's Souffle


If there was a contest for the biggest soufflé, Morton’s rendition (S$37) would definitely win top spot. Morton’s has four different options – chocolate, Grand Marnier, lemon and raspberry. While the chocolate soufflé is always a good idea, the gorgeous Grand Marnier soufflé will impress even the toughest critics.

5 Raffles Avenue
4F Mandarin Oriental Singapore
Tel: +65 6339 3740
Mon to Sat: 5.30pm – 11 pm
Sun: 5pm – 10pm
Nearest Station: Promenade/Esplanade

White Chocolate Souffle


One of the romantic restaurants in Singapore that we reserve for a special occasion, The White Rabbit at Dempsey has an array of delicious desserts. The Crepes Suzette flambeed tableside is always a popular choice, but if you must also save room for its White Chocolate Souffle (S$18) served with a dense chocolate ice cream.

39C Harding Road
Dempsey Singapore
Tel: +65 6473 9965



Another soufflé that we really like is the one from Wooloomooloo Steakhouse. With four different flavours - chocolate, raspberry, passionfruit and Grand Marnier – to choose from, you will be spoiled for choices. Wooloomooloo also has one of the best chocolate lava cakes in town.

2 Stamford Road
Level 3 Swissotel the Stamford
Tel: +65 6338 0261
Daily: 12pm – 2.30pm, 6.30pm – 11pm
Nearest Station: City Hall

For more recommendations, read our guide to Singapore’s Best Desserts.