Brunetti is a famous Italian pasticceria and coffee joint from Australia. Having heard good things about it from my friends who studied in Melbourne, I was quite excited when it finally opened in Singapore at Tanglin Mall.
After my first visit a few months ago, I went back to Brunetti several times and tried quite a few items. Some of the cakes were good, while others were average.
Besides a range of cakes and pastries, Brunetti at Tanglin Mall also serves breakfast like eggs benedict ($12.9) and truffled scrambled eggs ($11.9); and savoury food like spaghetti Bolognaise ($17.9) and fillet of fish ($18.9).
Of all the desserts that I have tried so far, my favourite is the pear & cheese crumble ($10) – a baked cream cheesecake with poached pears, blackberry jam on a chocolate chip biscuit base. I will go back just to have this.
The chocolate éclair, on the other hand, was disappointing. So was the chocolate fondant ($8), which you see in the above photo. We felt that the dark chocolate cake was run-of-the-mill.
If you like chocolate desserts, go for the flourless chocolate soufflé ($8). There’s also bacio ($8), which is a lovely creation of dark chocolate and hazelnut bavaroise. Who can resist the perfect combination of chocolate and hazelnut? Not me, that’s for sure.
The New York cheesecake ($10), while good, was nothing like the ones that I had in the Big Apple. During the same visit, we also tasted the gorgeous lemon meringue tart ($8). But don’t take it from me, I am a big fan of anything-lemon-meringue, so I am definitely biased.
Some of the other desserts at Brunetti include: tiramisu ($8), profiterole ($8), black forest ($8), opera ($8), flourless orange & almond cake ($8), and an assortment of macarons ($2.25).
Even though some of the cakes did not blow me away, I can still see myself going back to Brunetti for desserts if I am near Tanglin Mall.
There are some cakes on the display that I would love to try, and the gelato selection also looks impressive. If you have tried most of their stuff before, do leave a comment and let me know if I’ve missed out anything.
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Brunetti Pasticceria
163 Tanglin Road
#01-35 Tanglin Mall
Tel: +65 6733 9088
Sun to Wed: 8am – 9pm
Thu to Sat: 8am – 10pm
For more recommendations, read my list of best dessert places in Singapore
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Hi how was the tiramisu? Is it good or just average?
I’m a bit of a regular at Brunetti and am quite partial to the salted caramel macarons. I’ve also tried the truffled scrambled eggs and they were delicious!
I promise I’ll try something new when I’m back there next week
eh should go try their brunch! i like that the portions are quite generous and there’s truffle+ eggs
Could possibly be biased but they have the best salted caramel macarons – totally digging those. Their Vanilla Bigne Mignons are awesome too.
Also loved this particular dessert that was caramel-ish; forgot what it’s called haha.
Went there last weekend, the servers at the counters had attitude, cakes quite nice, coffes just average
Do try the gelatos! The whisky is amazing and so is the dolce latte flavoured one.
You should try their Pistachio Biscotti. It doesn’t look like the run-of-the-mill oblong shaped biscotti we’re used to but I love it! Let me know your opinion if you ever get to try it.
Tried their Opera and decided that it’s not worth the $8. Cake is hard n very sweet I had to wash it down my throat with several cups of water. Not a very good experience for a 1st visit.