Comments on: 10 Things to Eat in Singapore

By: Voyage Le Lopez

Voyage Le Lopez — Sun, 18 Oct 2015 17:51:27 +0000

Excellent list!! We are planning to visit Singapore and this list is very helpful.

By: bk

bk — Mon, 24 Nov 2014 12:36:18 +0000

There are just so many unique local food in Singapore to savour. It’s no wonder I always tell friends visiting from oversea, there’s nothing much to do in Singapore except eat.

By: Chinaboon

Chinaboon — Sat, 03 May 2014 09:40:35 +0000

I have been to Singapore many times. To be honest, I love to eat in Singapore because it is sanitary and people have good manner.
Service in Singapore is really nice.

By: Sarah Cris

Sarah Cris — Wed, 30 Apr 2014 14:10:04 +0000

A two days visit for my friend here in Singapore this coming June is not enough, i need to let her try all the good food here suggested by you and the tourist spot as well. Oh well, i just hope we have all the time in the world!

By: Goh Hwee Ling

Goh Hwee Ling — Sat, 04 May 2013 13:35:24 +0000

Very Delicious food!And so Tasty!

By: Socrates

Socrates — Mon, 22 Apr 2013 07:35:56 +0000

delicious looking food! Very helpful for finding a place to eat! B-)

By: ioyces

ioyces — Thu, 14 Feb 2013 01:20:07 +0000

(so many trolls and nasty people out there..) thanks for the list! Really helpful! (and your pictures are great – but I think u already know that! )

By: Vincent

Vincent — Wed, 20 Jun 2012 11:33:47 +0000

what about satay ?

By: Candy

Candy — Thu, 22 Mar 2012 13:44:40 +0000

Sorry, but your pictures make me slightly dizzy.

By: Lizzy Eros

Lizzy Eros — Tue, 10 Jan 2012 00:35:01 +0000

All this food looks so GOOOOOOOD to me.

By: fareth

fareth — Thu, 08 Dec 2011 03:48:48 +0000

Really? Where’s Sup Merah Tulang Kambing on the list? I always had that whenever I went to Singapore.

Always brought some home back too!

By: Chopinand @ ChopinandMysaucepan

Chopinand @ ChopinandMysaucepan — Thu, 08 Dec 2011 03:30:11 +0000

Dear Brad

I would probably agree with you about the chicken rice and chilli crab.

But I find char kway teow in Singapore to be invariably “sweet” because hawkers use sweet black sauce. I would leave this one for when I’m in KL.

I also read about the “kia su” phenomena and wonder if that can be classified as a quintessential Singapore spirit?

By: Sheena

Sheena — Wed, 07 Dec 2011 10:32:39 +0000

Quintessential Singapore dining..

By: Caleb

Caleb — Sat, 01 Oct 2011 16:01:59 +0000

Can I suggest Five Star Hainanese Chicken Rice too?

By: Julie Riisnaes

Julie Riisnaes — Mon, 26 Sep 2011 07:51:39 +0000

Great list! Can’t wait to come back!

By: Eric

Eric — Tue, 02 Aug 2011 01:06:26 +0000

I happened to chance upon your blog.
Your list is only presentable if there are no Hong Kongers.

Also, I personally think tian tian chicken rice is only good for those who are not allergic to MSG. For people who are (like myself), we can only go for the steam white chicken.

By: Jer

Jer — Thu, 21 Jul 2011 03:04:42 +0000

what about rojak? I only know one at Clementi and one at bukit panjang.

By: Jimmy James

Jimmy James — Wed, 20 Jul 2011 23:58:28 +0000

I just returned from Singapore and actually had dinner at 2 of the 10 you have listed. I had dinner at No Signboard Seafood as well as Muthu’s Curry. Both were excellent and I highly recommend. Enjoy.

By: Hyder

Hyder — Wed, 20 Jul 2011 16:21:15 +0000

Nice!!! It would be complete with Nasi lemak and prata!!!

By: betty

betty — Tue, 19 Jul 2011 03:20:52 +0000

love this post! i might be going to singapore in october so i’ll bookmark this page thank u!