Comments on: Jurong West Food Centre: Singapore’s Best Hawker Centre

By: Xiao Yan

Xiao Yan — Thu, 28 Aug 2014 23:56:31 +0000

If u want good food for dinner, u should probably try the Cze Zhar steamboat stall at Mei Ling food center. It only charge 1/3 of any outside restaurant prices and the food is much better. This hawker center also have large tables for 10 persons to sit together. Go try Ah Pang Steamboat Sea Food. It is worth it!

By: kevin t

kevin t — Tue, 17 Jun 2014 06:26:36 +0000

Old airport road food centre is the best food centre in sg

By: Shinelobster

Shinelobster — Wed, 07 Nov 2012 08:32:06 +0000

now there are 3stalls selling fried kway teow and carrot. Killing the nerves of Bukit Timah stall( too good and proud)

By: Timothy

Timothy — Tue, 21 Aug 2012 00:52:50 +0000

They probably use lots of top-quality MSG. LOL

By: Cass Lim

Cass Lim — Tue, 03 Jul 2012 06:55:14 +0000

Hi anyone know the operation hours for this hawker centre? we plan to visit the West this coming Sat. Thanks.

By: me

me — Wed, 22 Feb 2012 07:49:19 +0000

HAHA, FAMOUS? FAMOUS YOUR HEAD LA. IT TASTE SO SUCKS. WAH

By: mc

mc — Tue, 23 Aug 2011 11:37:34 +0000

always visit in the morning cause most of them don’t operate after lunch. I enjoyed the Heng Heng fish soup stall for the shiok chilli. Prepare to wait, only start at 9am.

By: xueer

xueer — Sat, 13 Aug 2011 00:21:31 +0000

the chicken rice stall beside the fish soup it very nice it always has long queue.

By: Rebekka

Rebekka — Mon, 18 Jul 2011 09:34:24 +0000

Joshua, do u have any idea does the duck rice stall operates dinner time?

By: angel

angel — Sun, 05 Jun 2011 08:10:11 +0000

Chee Cheong Fun and Wanton mee is best there.. Cannot miss.
Last time used to have the fried kuay tiao..but owner retired le..

By: Boonz

Boonz — Sun, 29 May 2011 03:07:17 +0000

Ya Heng Heng fish is best in Singapore!

By: Psawyer

Psawyer — Thu, 19 May 2011 14:08:51 +0000

Yes, the chee cheong fun & yam cake stall, facing carpark, is really good! similar to the sliced fish soup stall, they usually sell out by lunch time!

By: mabelle

mabelle — Tue, 26 Apr 2011 08:36:11 +0000

Heng Heng fish soup is really one of the best smabal chili i’ve eaten in all hawker centers!

The Soo Kee chicken porridge is nice too!

Jurong West’s Kok Kee wanton mee is definitely cheaper than the one at Lavender. think Kok kee have only 2 stalls in singapore.. i’m sure a regular customer of jurong west’s kok kee!

By: Joshua

Joshua — Sat, 23 Apr 2011 14:29:08 +0000

The fish soup at the row facing the POSB ATM is good though the chili at Heng Heng is much better. The stall you tried is the worst of the 3 but it’s still not bad.

You should try the braised duck kway teow at the same row as the Ngoh hiang.

The Chee cheong fun & yam kueh at the stall just near the kueh tutu is nice too. They serve it with a red sweet sauce instead of the normal dark one.

By: ryklim

ryklim — Thu, 14 Apr 2011 07:25:29 +0000

Jurong West Food Centre was my local hawker centre growing up, especially when my parents operate a fish stall in the market within! I’ve always told people this is the best hawker centre in the west. =)

For me the best stall was “Tiong Hwa” char-kuey-tiao, but unfortunately the uncle passed on some years ago, leaving the food centre with a major gap in one of the most ubiquitious Singaporean hawker food. The other wonderful stall was “Si Er” duck rice/porridge. However, the uncle also retired a while back.

I’ve not been back for a while since I moved out of the estate some years ago. But, that place is definitely a fantastic hawker centre.

JWFC for the win! =)

By: hefnie

hefnie — Thu, 14 Apr 2011 05:32:39 +0000

damn… im soooo envious of the lovely foods you guys experience in singapore… thanks for all the great comments you’s have added to where to eat… im venturing over to singapore in late december for a break + to see the family…
the authentic food culture is abit limiting here in perth… but we’re slowly getting there..

many spoon fulls..cheers hbh

By: Rachel

Rachel — Thu, 14 Apr 2011 03:44:23 +0000

Yep, the famous stall is Heng Heng Cooked Food that sells sliced fish soup. This has an even longer queue! Be prepared to wait for at least 30 minutes. I’ll gladly queue for it though it’s a tad expensive (at least $4), but I seldom have to chance to eat it because of their weird opening hours – Mon to Sat 9am to 2pm; Sun and PH OFF (!!!).

By: ladyironchef

ladyironchef — Wed, 13 Apr 2011 14:34:23 +0000

rachel: Really? but the stall that we ate at, had a super long queue. my friend waited for 20 minutes

By: chopinandmysaucepan

chopinandmysaucepan — Wed, 13 Apr 2011 13:14:20 +0000

I can’t get enough of that fried oyster and egg. The last time I was in Singapore, I ate 3 plates everyday for 3 days until I was sick. Then, on the 5th day, I started the whole process all over again. Thanks for sharing.

By: Rachel

Rachel — Wed, 13 Apr 2011 09:48:12 +0000

That’s because you went to the wrong stall for fish! Ha. There’s one stall (think it’s called Heng Heng) that has very fresh fish for its fish soup and has damn huat sambal chilli! (though they’re sometimes stingy with it) Business is so good that they’re usually closed before 2..