Be My Guest Cafe at Tai Seng serves up a wide array of western-fusion cuisine, cakes and pastries as well as weekend brunch. Some of the dishes on the menu include their Green Curry Seafood Pasta, Lion Prawn Mala Mee Kia, and the Wolfberry & Osmanthus Cheesecake.
Dishing out innovative fusion dishes at affordable prices, Be My Guest Cafe truly is a cafe worth stopping by at if you happen to be in the area.
Gone are the days where you can indulge in a mouthwatering western meal without burning a hole in the pocket. Fortunately, 49 Seats exists and has made it a point to keep its fusion gourmet very affordable and accessible amidst the rising costs in this competitive industry. Most of the dishes are priced below S$16.90 and there is no GST and service charge.
From their signature spicy Tom Yum Seafood Pasta (S$14.90) to Cheesy Chicken Chop (S$16.90), 49 Seats may not be any gourmet fine dining establishment but its menu will leave you salivating. Your grandparents will find them comfortingly nostalgic whilst your kids will have no qualms gobbling them up. It is surely a place for everyone, without breaking the bank!
Here’s sharing our favourite dishes at 49 Seats. It is hard to just decide on one, or two.