With the Lunar New Year happening this month end, we bet you are just as excited about the festive season as much as we are! Some of the most important Lunar New Year traditions include the annual reunion dinners, gatherings with friends and definitely the festive feastings. And, Singapore Marriott Tang Plaza Hotel has ingeniously come up with a multitude of ways to elevate your celebrations to new heights.
From 09 January to 11 February 2017, you and your loved ones can embrace the full splendour of the year of the Fire Rooster with resplendent Lunar New Year reunion specials, lavish takeaway goodies, buffets and symbolic treats!
Our readers can quote ‘ladyironchef’ and book the Chinese New Year Eve Set Menu before 15 January 2017 to enjoy 20% off (minimum of 6 pax).
You should be familiar with Wan Hao Chinese Restaurant at Singapore Marriott Tang Plaza Hotel if you like elevated classic Chinese dishes. It is a family favourite, and this Chinese New Year will be brought to greater heights with their new Executive Chinese Chef, Brian Wong in house to helm the prestigious restaurant.
Well-known for his impeccable culinary skills and passion for exquisite culinary creations, Chef Brian has had many culinary awards to his name at the young age of 32. His experience from working in many notable establishments will be yet another reason to visit Wan Hao Chinese Restaurant.
For the upcoming lunar celebrations, Chef Brian has created five delectable Prosperity Menus, including one vegetarian menu for guests of Wan Hao Chinese Restaurant. Using only luxurious and quality ingredients that can be enjoyed by the whole family, here is what you can expect for all your important lunar dinners from now till 22 February 2016.
For those who are having your reunion dinner at home, there is an early bird special of 25% off if you order Wan Hao’s Nourishing Deluxe Pen Cai with Pig Trotter (Takeaway) before 01 Feb 2016.