J65 at Hotel Jen Tanglin Singapore has done it again.
Already established as one of the best places in Singapore for affordable hotel buffet spreads, the team at J65 has curated a lineup of 5 new thematic dinner buffets which include Live Barbecue, Lobster, International, Seafood and the best of Asian flavours. Lots to delight and indulge every night of the week, we’d say.
From now until 25th May 2017, quote ’ladyironchef’ upon making your reservation to indulge in an incredible spread of buffet dishes at S$79++ for two (U.P. S$55++ per pax) on Sundays to Tuesdays and S$99++ for two (U.P. S$65++ per pax) on Wednesdays to Saturdays. Yes, in case you are still calculating, IT IS A STEAL.
Surf ‘N Turf (An Oriental Original) at the Plaza Brasserie, PARKROYAL on Beach Road, is a glorious buffet spread that features a wide selection of fresh seafood and the finest range of tender meats. Uniquely curated by our friend Executive Chef Ken and his team, expect a fusion of local, Asian and International flavours that guarantee to be a gastronomical delight for all.
As the Surf ‘N Turf (An Oriental Original) will only be running until 26 March 2017, it is crunch time to gather all your family and friends for an indulgent meal. Make a reservation as soon as possible and dive right into the heart of this seafood and steak extravaganza!
From now until 26 March 2017, enjoy the delights of Surf ‘N Turf (An Oriental Original) at just S$68++ per adult and S$41++ per child, only available for dinner from Wednesdays to Sundays. You can also top-up just S$18 for free-flow house wine/beer and soft drinks.
Up for a tantalising seafood buffet with the freshest catch of the sea? This March, Marriott Cafe is whetting the appetites of seafood lovers with the best of seafood from countries including USA, Canada, Alaska and Asia, western favourites, and a great selection of appetisers and desserts.
From 01 March to 15 March 2017, indulge in more than 50 irresistible seafood and International delights every evening at just S$88++* per adult and S$44++* per child. You may also complement your seafood with a bottle of Prosecco at $55.
Prego at Fairmont Singapore is one of the most reputable Italian restaurants in Singapore, and they are known for signature Italian favourites such as wood-fired pizza. But what we truly love is the all-new Italian Sunday Brunch Buffet—one of the best indulgences if you have a hankering for Italiano-everything.
Prego’s head chef Antonio Facchinetti and his team have introduced a whole new gastronomic experience and the Italian Sunday Brunch happens every Sunday from 12pm to 3pm. It is a massive showcase of Italian fiesta, from cold cuts and premium cheeses to a la minute pasta and grilled meats.
Here are some of the highlights you can expect at Prego’s Sunday Brunch Buffet, and why you should start your year right with a great Italian Brunch. READ ON
One of the main reasons we manage to get out of bed on Sundays is the prospect of the perfect brunch meal. We have had our fair share of champagne brunches in Singapore but one has always stood out above the rest.
Yes, Hilton Singapore’s exciting lineup in their Sunday Champagne Brunch is what dreams are made of. This time, they have revamped their menu with new dishes and a better dining experience.
What you must look out for is the new dessert bar that has now taken the place of Hilton Singapore’s popular D9 Cakery. Have the best of the cakery’s sweet treats—free-flow! This also means you are entitled to limitless cheesecakes, which are the best in town, by the way.
We were also thrilled by the new cheese room, one that impressed us with the huge variety of artisan and gourmet cheeses including a brand new raclette cheese station. The careful curation and intricate presentation of the spread never fail to impress.
Our readers can quote ‘LIC100BRUNCH’ to get S$80 OFF with minimum of 3 full paying adults. This promotion is valid for the first 100 redemptions.
Cocobolo Poolside Bar + Grill at Park Hotel Clarke Quay should definitely be on every meat lover’s list for some serious meat feasting this festive season. On top of digging into the conventional turkey and ham, there are many other barbecued treats to look forward to!
Having a BBQ buffet by the pool sounds like a marvellous idea. While you dine on glorious meat, you will also be accompanied by the bar’s breathtaking view of the sunset and city skyline.
To make the buffet even more enjoyable, all Ladyironchef readers are treated to a 20% discount for the festive buffet when you quote ‘ladyironchef’ upon booking!
We are nearing the end of the year, and that’s when things are getting exciting for the F&B restaurants in Singapore. In November, many of us are already in our holiday moods and that means that the feasting and self-pampering begins!
Last month, we shared 8 Irresistible 1-For-1 And One Dines Free deals at various restaurants in Singapore. If you missed them out, fret not because this month you get to enjoy a whopping 50% off Second Diner Promotions for the finest Sunday Champagne Brunch at Opus in Hilton Singapore and the freshest catch at Seasonal Tastes in The Westin Singapore!
Think bubbly drinks and seafood spreads with crabs, half-shell scallops, freshly-shucked plump oysters; and so much more at two very prestigious restaurants in Singapore. If you haven’t got anything to look forward to in November, this shall be it.
As one of our all-time favourite spots in Singapore for affordable buffet line-ups, J65 at Hotel Jen Tanglin Singapore constantly surprises us with new dishes and themes that are hard to resist.
Now, you can get excited every day of the week with the themed buffet nights through the week! There are 6 different buffet themes including Crab, Beef, Lobster, Prawn, Seafood and local food.
The one thing that we really appreciate about J65′s spread is the live stations. From roasted meats to local delicacies such as oyster omelette, on top of a DIY Rojak counter and a popiah booth with chef making the popiah fresh on the spot, J65 is ever ready to impress and it has undisputedly one of the most value-for-money spreads in Singapore.
Exclusively for Ladyironchef readers only, you are entitled to a complimentary bucket of 8 fresh oysters from Sundays to Thursdays. Isn’t this an offer you would love to redeem? You have to read on then.