35 Brunch Spots In Singapore’s CBD To Start Your Day With A Great Breakfast

Brunch Spots In Singapore CBD

If there is one thing in the world which Singaporeans will always be loyal to, that would be the amazing creation that is food. Though we often struggle with balancing our wish to save some money and the desire to savour a sumptuous meal, we hate to admit it; the latter usually wins.

In Singapore, we are fortunate that there are tons of fantastic brunch spots around the country. And most of the time, we would settle on a cafe in the CBD for convenience sake.

To assist you in your brunch journey, we have sussed out 35 Brunch Spots In Singapore’s CBD to start your day right. They range from light brunch menus to slightly more indulgent ones so do read on to discover which brunch spot you have to try next!

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Bok’s Kitchen By Hidden Chefs – S$9++ Char Siew Rice Bowl In The West

Bok's Kitchen Rice Bowls

Bok’s Kitchen is a homey cafe situated along Boon Lay Avenue and it is a new F&B project from the same team behind The Hidden Chefs which specialises in private dining arrangements.

Featuring a progressive menu comprising dishes that are unlike the standard cafe fare, Bok’s Kitchen delights taste buds with primarily local flavours with a mixture of other Asian and Western influences

Diners can expect a variety of mains such as filling rice bowls, breakfast items and sides, as well as a small selection of desserts and drinks. The casual atmosphere at Bok’s Kitchen makes it a great destination for westies to pop by for an affordable fuss-free meal with their family and friends. READ ON

Coalesce – New Restaurant In NTU Alumni House With S$8.80++ Lunch Sets

Coalesce Food

On a mission to bring diners the world on a single plate, Coalesce—a new casual family-friendly restaurant nestled on the third floor of NTU Alumni House—serves up cosmopolitan dishes inspired by various international cuisines but with Singaporean cuisine at the heart of each creation.

And for those working in the Buona Vista area, you would be pleased to know that Coalesce has a S$8.80++ Weekday Power Lunch set which comes with a soup of a day, main course and a drink.

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DOCO – New Food Kiosk In CBD Serving Donburi And Coconut Soft Serve

DOCO Group Shot

Located at International Plaza, DOCO—short for ‘Donburi Coconut’—is the new kid on the CBD circuit where you can now look to for hearty protein-packed rice bowls and refreshing coconut soft serve.

This speciality food kiosk was set up as part of a joint venture between brands, Soi Coco and Fish Sh-nack, of which are known for their coconut and fried fish skin products respectively. Being relatively new, their only offerings thus far comprise two speciality donburi rice bowls next to the vegan-friendly and dairy-free Coconut Shake and Coconut Soft Serve.

For all of you health nuts who are ‘in love with the coco’, this is perhaps one of the most promising health-centric eateries along the bustling Tanjong Pagar area. From now till the end of the year, lunch sets—which consists of one rice bowl and one coconut dessert—are going at S$11.90 instead of the usual S$13.90.
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Harvest – New Salad & Protein Bowl Bar Along East Coast Road

Harvest Group Shot

Harvest is the new kid on the block along East Coast Road, located right opposite i12 Katong. This homely salad and protein bowl bar features an extensive range of fresh ingredients of which you can pick to customise your very own healthy bowl.

Every portion of either the salad or protein bowl comes with one base, one sous vide-cooked protein, three sides, one topping and one dressing. Should you require something refreshing to wash down your food with or simply to cool you down, they also carry a pretty impressive variety of bottled cold-pressed juices.

What is impressive is that they adopt the French cooking technique of sous vide in cooking their proteins—a practice not commonly found in your average cafe. For all you health nuts living on the East side in need of a quick and healthy fix, Harvest is one spot that you should definitely pay a visit to.
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Thus Coffee – New Cafe At Upper Thomson With Superb Brunch & Coffee

Thus Coffee Interior Collage

Nestled within the Sembawang Hills Estate neighbourhood, and the newest addition to the Upper Thomson enclave is Thus Coffee, a chic cafe that offers stellar grain bowls, pasta, brunch, hearty stews and coffee

Not only that, coffee aficionados can take pleasure in knowing that their coffee beans are freshly roasted in-house—something often overlooked at many cafes in Singapore.

Whether its superb coffee, a stellar array of brunch-style eats or simply just a place to escape the midday heat, the newly opened Thus Coffee at Upper Thomson is no doubt a worthwhile spot to check out should you happen to find yourself wandering around the area.

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Jin Ho Mia – Grain Bowls By Day & Alaskan Crab Hotpot By Night

Jin Ho Mia CollagePhoto Credit: Jin Ho Mia

Jin Ho Mia—which means ‘a really good life’ in Hokkien—is the newest addition to the Alexandra Retail Centre that serves up rice and salad bowls for lunch and hot pots for dinner. It is the sister restaurant of Soi Thai Soi Nice—a Thai seafood hotpot restaurant in Alexandra.

Living up to its moniker, the restaurant revolves around the concept of keeping life good with fresh ingredients and quality service.

In the day, Jin Ho Mia caters to those who seek a quick and hearty lunch with their wholesome range of rice bowl choices and as the sun sets, this humble eatery transforms into a hotpot restaurant.

Do yourself a favour and take a trip down to savour some incredible Asian fare.

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Jiakpalang Eating House – New Mod-Sin Restaurant Reinvents Local Dishes

Jiakpalang Eating House

We are seeing a rapid growth in F&B establishments that are experimenting with mod-sin cuisine. Known as ‘Modern Singaporean’ cuisine, this cooking style takes on an innovative approach with local dishes and it requires plenty of time for research and development in order to get the recipes right.

Jiakpalang Eating House is an up-and-coming casual restaurant along Alexandra Road that offers local Zi Char dishes with a twist. Driven by his passion for food and cooking, the restaurant’s executive chef Nixon Low gained some experience assisting in the kitchen before starting his own business.

Some of the interesting dishes you can expect at Jiakpalang Eating House are Charcoal Katarosu Pork Collar slathered with Kopi “C” sauce, Cereal Pan Seared Foie Gras and “Assam” Pulau Ubin Sea Bass. If you are getting tired of the usual Zi Char dishes, why not give this place a try? READ ON

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