Osia Restaurant Resorts World Sentosa

Osia Restaurant

The dining landscape in Singapore has changed remarkably in the last few years and it is exciting to be here at this time.

On the contrary, despite what some people might think, the arrival of big-name-chefs have benefited the food & beverage industry as they provide invaluable experience, and at the same time, they create healthy competition that “forces” other restaurants to up their game.

Over at Osia Restaurant in Resorts World Sentosa, we have Chef Scott Webster from Australia who is a consultant to the restaurant. He plays a big role in influencing the menu along with Chef de Cuisine Douglas Tay.

The restaurant has recently started a ‘Cooking with Friends’ series, where Chef Scott Webster would invite his chef friends to cook in Singapore. For the first instalment back in July, Chef Chris Taylor from Perth created a delectable menu with inspirations from Western Australia, including yellow tail kingfish, sea urchin roe, and truffle.


Anar Middle Eastern Restaurant Resorts World Sentosa

Anar Restaurant Singapore

I have always wanted to eat more Middle Eastern food, but most of my friends are not adventurous enough to try it. I don’t know about you, but to me, there’s just something appealing about a luxurious dinner fit for Arabian kings.

While there are quite a few Middle Eastern restaurants in Holland Village and Arab Street, we lack one that truly stands out, until Anar Restaurant came along.

Located by the waterfront of Resorts World Sentosa, Anar Middle Eastern Restaurant comes from an established chain of restaurants from the Middle East, namely Dubai and Abu Dhabi. It is a fitting addition to the rank of restaurants in Resorts World Sentosa.