For those who work in the CBD, are you on a constant lookout for cheap places to dine at during lunch? It is true that prices of food in the CBD are usually fixed slightly higher than elsewhere, but this does not mean that there aren’t hidden gems where you can enjoy delicious food without breaking the bank.
Let us introduce you to Gochi-So Shokudo, an under-the-radar eatery located at the corner of the basement of One Raffles Place that brings to you top-quality Iberico Pork all the way from Spain at affordable prices. Their Iberico Pork Belly Don will cost you just S$10; isn’t that a steal?
China Square Central is a dining establishment located in Singapore’s Central Business District. Featuring Chinese architecture, the modern shopping mall has artfully preserved and modified several traditional shophouses from the 60′s into cafes and restaurants.
While most people tend to associate China Square Central with its grand office tower, there is more to this place than meets the eye. There are not one, but three distinct blocks that make up China Square Central—18 Cross Street, 20 Cross Street and 22 Cross Street. Yes, that means dining options are aplenty!
From Korean BBQ to Thai favourites and coffee houses, here are 9 Restaurants, Cafes & Eateries In China Square Central You Must Dine At.
Japanese donburi sets for only S$12 nett? Yes, you got that right!
Katanashi is a Japanese tapas bar along Boat Quay that offers reasonably priced set lunch meals on weekdays, catering mostly to working professionals whose offices are nearby.
For those who are not familiar with the area, Katanashi is a less-than-ten-minutes walking distance from Raffles Place MRT station. We are giving the Japanese bar bonus points for easy accessibility, but is their food really value-for-money? READ ON
Newly opened contemporary restaurant Ash & Char sits in the heart of Singapore’s CBD. The gastro-bar—opened by the team behind Rise & Grind Coffee Co—is just a short walk away from Tanjong Pagar MRT Station and Telok Ayer MRT station.
Ash & Char derived its name from the primary cooking techniques used for its dishes. Do not let the fancy interiors put you off; the menu is actually surprisingly affordable. The scrumptious main courses here range between S$15++ to S$21++ for a scrumptious plate of Aglio Olio and Hanger Steak respectively.
The versatile venue is perfect for business luncheons, dinner dates and even after-work drinks.
‘Lunch hour’ might just be every executive’s favourite thing to hear – after ‘knock off’, of course!
But as much as you are excited to get out of the office for a breather, we all know that the lunchtime crowd in Singapore’s Central Business District (CBD) can be a nightmare. Cafes, hawker centres and restaurants alike are jam-packed with throngs of executives.
Most of you have probably given up on the idea of a peaceful lunch. But having a quiet meal in the CBD is actually possible if you do takeaways and/or bring your own lunch box and do a therapeutic private lunch away from the crowds. Yes, we have some of the best spots rounded up in this post and we are ready to share.
From Ann Siang Hill Park, Telok Ayer Green to The Promontory, here are 7 Best Locations For A Take-Out Lunch in Singapore’s CBD That You Probably Did Not Know About.
The bustling Central Business District (CBD) is home to many restaurants, pubs, bistros and eateries. There is always something to eat, but sometimes, everything seems expensive.
What you may not know is that there are many independent eateries that offer mains for S$10 and below in the vicinity of Raffles Place, Tanjong Pagar and Telok Ayer – on top of what you might get at the usual food courts and food centres.
We bring you 10 Affordable Eats in Singapore’s Central Business District Under $10 that will not burn a hole in your wallet.
Xperience sits within the luxurious Sofitel So Singapore which is strategically located in the Central Business District (CBD) of Singapore.
The modern European restaurant is helmed by one of Singapore’s youngest and most charming executive chef, Trevor Paulo, who has a flair for recreating western classics with interesting local twists that has surely captured our hearts.
Chef Trevor Paulo’s unique culinary creations have successfully pushed the boundaries of traditional French cuisine, where his dishes have impressed even reputable 3-Michelin Starred Chefs such as Chef Christophe Muller and Chef Hideaki Matsuo. Despite all the glorious achievements, Chef Trevor remains down-to-earth and enjoys interacting with all his guests.
The next time you are in the CBD or need some surprises in your life, head down to Sofitel So Singapore’s Xperience Restaurant to experience Chef Trevor’s new menu. You will be in for a great time, we promise.
Joe & The Juice – a popular Danish Coffee & Juice Bar makes its debut in Singapore!
Established in Copenhagen in 2002, Joe & The Juice is a renowned chain that boasts cosy spaces and offers fresh fruit/vegetable juices that are made on premise, as well as coffee and sandwiches.