Tai Cheong Bakery Singapore – Famous Hong Kong Egg Tart Is Opening On 27 June

Tai Cheong Bakery

Tai Cheong Bakery will be opening its first outlet in Singapore at the basement of Takashimaya on 27 June 2016.  

Tai Cheong is an institution in Hong Kong, and its egg tarts are well-loved by people from all around the globe. Egg tart is one of the must-try local food in Hong Kong, and we are extremely delighted to know that Tai Cheong Bakery’s egg tarts are going to be so accessible for us soon!

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