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	<title>ladyironchef &#187; + Keppel Bay Prive</title>
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		<title>Prive Restaurant: Best Singapore Restaurant</title>
		<link>http://www.ladyironchef.com/2011/07/prive-restaurant-best-singapore-restaurant/</link>
		<comments>http://www.ladyironchef.com/2011/07/prive-restaurant-best-singapore-restaurant/#comments</comments>
		<pubDate>Tue, 19 Jul 2011 01:00:55 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[# Restaurant Review]]></category>
		<category><![CDATA[* South Singapore]]></category>
		<category><![CDATA[Dining Guide Singapore]]></category>
		<category><![CDATA[Favorite Restaurants]]></category>
		<category><![CDATA[Food Photography]]></category>
		<category><![CDATA[Singapore Food Blog]]></category>
		<category><![CDATA[# European Restaurant Singapore]]></category>
		<category><![CDATA[# Western Restaurant Singapore]]></category>
		<category><![CDATA[+ Keppel Bay Prive]]></category>
		<category><![CDATA[Best Kurobuta pork]]></category>
		<category><![CDATA[Best Restaurant in Singapore]]></category>
		<category><![CDATA[Best Singapore Food]]></category>
		<category><![CDATA[Josper Grill Singapore]]></category>
		<category><![CDATA[Lamb Rack]]></category>
		<category><![CDATA[Prive Restaurant]]></category>
		<category><![CDATA[Restaurant with best view in Singapore]]></category>
		<category><![CDATA[Restaurant with romantic view]]></category>
		<category><![CDATA[Restaurant with view]]></category>
		<category><![CDATA[Romantic Dining Singapore]]></category>
		<category><![CDATA[Romantic Restaurant in Singapore]]></category>
		<category><![CDATA[Singapore's Most Romantic Restaurant]]></category>
		<category><![CDATA[Steak Restaurant Singapore]]></category>
		<category><![CDATA[What to eat in Singapore]]></category>
		<category><![CDATA[Where to eat in Singapore]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=17088</guid>
		<description><![CDATA[Regular readers know that I am a big fan of the Prive Group by restaurateurs Yuan Oeij. After trying their new Josper Grill menu recently, I am convinced that Prive Restaurant at Keppel Bay is one of the best restaurants in Singapore. The Josper grill is favoured by many well-known chefs around the world. The [...]]]></description>
			<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-17089" title="Prive Restaurant" src="http://www.ladyironchef.com/wp-content/uploads/2011/07/Prive-Restaurant.jpg" alt="Prive Restaurant" width="550" height="366" /></p>
<p style="text-align: justify;">Regular readers know that I am a big fan of the Prive Group by restaurateurs Yuan Oeij. After trying their new Josper Grill menu recently, I am convinced that <strong>Prive Restaurant</strong> at Keppel Bay is one of the <span style="text-decoration: underline;">best restaurants in Singapore</span>.</p>
<p style="text-align: justify;"><span id="more-17088"></span><em>The Josper grill</em> is favoured by many well-known chefs around the world. The system has a greater heat control, and the dual function of oven and grill signficantly reduces the cooking time of the meat.</p>
<p style="text-align: justify;">There are 8 items on Prive&#8217;s Josper Grill menu, with options like seafood platter, kurobuta pork, lamb rack, ribeye and tenderloin. Naturally, prices are slightly steeper. The rack of kurobuta pork is available for $52, while the 280g Ribeye Cap is $75. The normal ala carte menu, on the other hand, is much more affordable. Prices range from $13-24 for appetisers; $24-35 for main courses; and $10-16 for desserts. Prive Restaurant also offers a 3 course <a href="http://www.ladyironchef.com/2010/05/best-lunch-singapore/">set lunch</a> during weekdays at $35.</p>
<p><img class="alignnone size-full wp-image-17090" title="Prive Appetisers" src="http://www.ladyironchef.com/wp-content/uploads/2011/07/Prive-Appetisers.jpg" alt="Prive Appetisers" width="550" height="827" /></p>
<p style="text-align: justify;">Between the three of us, we shared 3 appetisers, 4 main course and a dessert platter. For appetisers, we started with the Grilled Watermelon Stack ($15). The sweet and juicy grilled watermelon was great, but I&#8217;m not sure if I&#8217;d pay $15 for it. I&#8217;m not a big fan of salad, but we had a pretty decent Apple, walnut &amp; Brie Salad ($13). For me, the highlight from the appetiser menu was the Pan Seared Foie Gras ($24). Yummy goose liver with caramelised banana strudel, baby spinach and raisin brioche.</p>
<p><img class="alignnone size-full wp-image-17093" title="Capellini sakura ebi" src="http://www.ladyironchef.com/wp-content/uploads/2011/07/Capellini-sakura-ebi.jpg" alt="Capellini sakura ebi" width="550" height="774" /></p>
<p>After having three appetisers and a glass of wine, we proceeded with the main courses.</p>
<p style="text-align: justify;">To be honest, I thought that the Capellini with Sakura Ebi tasted like <em>bee hoon</em> &#8211; an <em>atas</em> $24 <em>bee hoon</em>. Having said that, it was done just right, and the sakura ebi added an additional dimension to a tasty plate of <em>bee hoon</em>.</p>
<p><img class="alignnone size-full wp-image-17091" title="Lamb Rack" src="http://www.ladyironchef.com/wp-content/uploads/2011/07/Lamb-Rack.jpg" alt="Lamb Rack" width="550" height="366" /></p>
<p style="text-align: justify;">We also had the Double Rib Lamb Rack ($58) which you see in the photo  above. It was actually quite good, but I was preoccupied with the kurobuta  pork and ribeye.</p>
<p style="text-align: justify;">I was delighted to see the Rack of Kurobuta Pork ($52) on Prive&#8217;s Josper Grill menu. I love pork. The 280g corn-fed U.S Snake River Farm Kurobuta Pork (the first picture of this post) was gorgeous. I&#8217;d gladly give up a steak for this rack of kurobuta pork anytime.</p>
<p><img class="alignnone size-full wp-image-17092" title="USDA Prime Angus" src="http://www.ladyironchef.com/wp-content/uploads/2011/07/USDA-Prime-Angus.jpg" alt="USDA Prime Angus" width="550" height="366" /></p>
<p>&#8220;Our steak is better than CUT Steakhouse&#8221;. Yuan told us at the start of dinner.</p>
<p style="text-align: justify;">Having heard raved reviews about the steaks at CUT Marina Bay Sands (my foodie friends boldly proclaimed that they have the <em>best steaks in Singapore</em>), I was a little sceptical initially.</p>
<p style="text-align: justify;">My partner and I were left speechless when we had our first bite of the steak. It was SO GOOD &#8211; definitely one of the best steaks I&#8217;ve had. And you know what? I wouldn&#8217;t exchange this steak for any kurobuta pork.</p>
<p style="text-align: justify;">There are four steak options on the Josper Grill menu: the premium Black Angus Tenderloin ($58), 340g Centre-cut Ribeye ($58), 280g Ribeye Cap ($75) and the humongous 450g Thick Cut Ribeye Steak ($90).</p>
<p><img class="alignnone size-full wp-image-17094" title="Dessert Platter" src="http://www.ladyironchef.com/wp-content/uploads/2011/07/Dessert-Platter.jpg" alt="Dessert Platter" width="550" height="777" /></p>
<p style="text-align: justify;">The Dessert Platter ($32) is a great way to end the meal on a sweet note. It offers 6 mini version of the ala carte desserts. Clockwise from top left: Lychee Granite, Valrhona Chocolate Mille Feuille, Cinnamon Apple Strudel, Lemon Meringue Tart, Ice Cream Profiteroles, and Sticky Date Pudding.</p>
<hr />
<p style="text-align: justify;">While you are paying fine dining prices for the experience at <strong>Prive Restaurant</strong>, the food is hardly so. It is unpretentious and uncomplicated. Prive is definitely in my list of <em>must-go restaurants in Singapore</em>.</p>
<p><span style="text-decoration: underline;">Singapore Food Blog Review</span><br />
Prive Restaurant<br />
2 Keppel Bay Vista<br />
GF Marina at Keppel Bay<br />
Tel: +65 6776 0777<br />
Note: This was an invited media tasting.</p>
]]></content:encoded>
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		</item>
		<item>
		<title>Best Lunch in Singapore</title>
		<link>http://www.ladyironchef.com/2010/05/best-lunch-singapore/</link>
		<comments>http://www.ladyironchef.com/2010/05/best-lunch-singapore/#comments</comments>
		<pubDate>Fri, 28 May 2010 02:43:17 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[Dining Guide Singapore]]></category>
		<category><![CDATA[Editorial]]></category>
		<category><![CDATA[Food Photography]]></category>
		<category><![CDATA[Singapore Food Blog]]></category>
		<category><![CDATA[+ Keppel Bay Prive]]></category>
		<category><![CDATA[Au Petit Salut]]></category>
		<category><![CDATA[Best Lunch in Singapore]]></category>
		<category><![CDATA[Best Set Lunch Singapore]]></category>
		<category><![CDATA[Best Singapore Food]]></category>
		<category><![CDATA[Bistro Petit Salut]]></category>
		<category><![CDATA[Boat House Singapore]]></category>
		<category><![CDATA[Ember Restaurant Singapore]]></category>
		<category><![CDATA[Flutes at The Fort]]></category>
		<category><![CDATA[Forlino Restaurant]]></category>
		<category><![CDATA[Jaan Par Andre]]></category>
		<category><![CDATA[List of places to eat]]></category>
		<category><![CDATA[List of Restaurants in Singapore]]></category>
		<category><![CDATA[Novus Restaurant]]></category>
		<category><![CDATA[Sage The Restaurant]]></category>
		<category><![CDATA[Senso Ristorante Singapore]]></category>
		<category><![CDATA[The French Kitchen]]></category>
		<category><![CDATA[The White Rabbit]]></category>
		<category><![CDATA[Value set lunch]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=7300</guid>
		<description><![CDATA[Boat House Fullerton Be it an extended lunch break, birthday celebration, friends gathering, or simply just finding an excuse to indulge in a good meal; lunch is always the thing that we look forward to everyday. Here&#8217;s my list of nice restaurants for best lunch in Singapore Updated: I have included a couple of new [...]]]></description>
			<content:encoded><![CDATA[<p><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/1%20October/boathouse/DSC_7375.jpg" alt="Best New Restaurant" /></p>
<p><span style="font-size: x-small;">Boat House Fullerton</span></p>
<p style="text-align: justify;">Be it an extended lunch break, birthday celebration, friends gathering, or simply just finding an excuse to indulge in a good meal; <strong>lunch</strong> is always the thing that we look forward to everyday.</p>
<p><span style="text-decoration: underline;">Here&#8217;s my list of nice restaurants for <strong>best lunch in Singapore</strong></span></p>
<p><span id="more-7300"></span>Updated: I have included a couple of new restaurants which offer excellent value for money set lunches.</p>
<p><img class="alignnone size-full wp-image-13386" title="Bistro Petit Salut Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2010/05/Bistro-Petit-Salut-Singapore.jpg" alt="Bistro Petit Salut Singapore" width="550" height="366" /></p>
<p><strong><span style="text-decoration: underline;">Au Petit Salut</span></strong></p>
<p style="text-align: justify;">Located at the fringe of Dempsey, <a title="Au Petit Salut" href="http://www.ladyironchef.com/2009/05/10/au-petit-salut-dempsey/">Au Petit Salut</a> is a fine dining French restaurant that offers great value-for-money set lunch. For <a href="http://www.aupetitsalut.com/aps/menu02.html">$30++ per person</a>, Au Petit Salut offers a three course set lunch which has choices like Burgundy snails for entrees, the delicious red wine braised beef cheeks for main course, Crème Brulée for desserts and a cup of coffee/tea. I had this <a href="http://www.ladyironchef.com/2009/05/10/au-petit-salut-dempsey/">fantastic combination</a> when I went to Au Petit Salut, and it was one of the best lunch I had!</p>
<p>40c Harding road<br />
Tel: 6475 1976</p>
<p><span style="text-decoration: underline;"><strong>Bistro Petit Salut</strong></span></p>
<p style="text-align: justify;">I know it does not seem right to include in <a href="http://www.ladyironchef.com/2011/02/02/bistro-petit-salut-french-bistro-singapore/">Bistro Petit Salut</a> at <a href="http://www.ladyironchef.com/2010/08/08/chip-bee-garden-restaurants-singapore/">Chip Bee Gardens</a> since I have already mentioned about its sister restaurant, Au Petit Salut. But the whole experience is just $25++/pax, and this easily makes it one of the <span style="text-decoration: underline;">best best set lunches in Singapore</span>.</p>
<p style="text-align: justify;">44 Jalan Merah Saga #01-54<br />
Chip Bee Gardens Singapore<br />
Tel: +65 6474 9788</p>
<p><img class="alignnone size-full wp-image-13387" title="Boat House Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2010/05/Boat-House-Singapore.jpg" alt="Boat House Singapore" width="550" height="366" /></p>
<p><strong><span style="text-decoration: underline;">Boat House Fullerton</span></strong></p>
<p style="text-align: justify;">For all the folks who are working in the Central Business District, <em>Boat House restaurant</em> at Fullerton is the perfect place for a <strong>business luncheon</strong>. <a href="http://www.boathouse.com.sg/boathouse_menu.pdf">2 course set lunch</a> starts at $25++, with the 3 course set lunch at $32++. Try the <a title="Boat House Singapore" href="http://www.ladyironchef.com/2010/02/14/boathouse-singapore/">Wagyu Beef Ribs with Aged Red Wine Jus</a> and White chocolate semifreddo.</p>
<p>#03-01 The Fullerton Waterboat House<br />
3 Fullerton Road<br />
Tel: +65 6538 9038</p>
<p><strong><span style="text-decoration: underline;">Ember Restaurant</span></strong></p>
<p style="text-align: justify;">Nestled in Hotel 1929 at Keong Saik road, <em>Ember restaurant</em> offers a 3 course set lunch at $38++ per person, and it has often been mentioned as one of the contenders for the <em>best set lunch in Singapore</em>.</p>
<p>50 Keong Saik Road Hotel 1929<br />
Tel: +65 6347 1928</p>
<p><span style="text-decoration: underline;"><strong>Flutes at the Fort</strong></span></p>
<p style="text-align: justify;">While I do not think that the lunch menu at <em>Flutes at the Fort</em> is attractive, I can still see myself going there. Why? It is one of the more <strong>romantic restaurants in Singapore</strong>, and the unique location at Fort Canning Park adds brownie points too. Flute at the Fort&#8217;s set lunch changes every week, the 2 courses starts at $30++, and 3 courses at $35++.</p>
<p>21 Lewin Terrace<br />
Fort Canning Park<br />
Tel: +65 6338 8770</p>
<p><img class="alignnone size-full wp-image-13388" title="Forlino Restaurant" src="http://www.ladyironchef.com/wp-content/uploads/2010/05/Forlino-Restaurant.jpg" alt="Forlino Restaurant" width="550" height="827" /></p>
<p><span style="text-decoration: underline;"><strong>Forlino</strong><strong> Restaurant</strong></span></p>
<p style="text-align: justify;">If you are craving for <a href="http://www.ladyironchef.com/2010/05/12/best-singapore-italian-restaurant-list/">Italian food</a>, <a href="http://www.ladyironchef.com/2010/02/07/forlino-one-fullerton/">Forlino restaurant</a> at One Fullerton may just be the place. The fine dining Italian restaurant has the perfect view overlooking Marina Bay area, and the service is impeccable too. The $38++ set lunch starts with an amuse bouche,  appetisers and main courses change daily.</p>
<p style="text-align: justify;">The location at the swanky One Fullerton makes Forlino a good choice to bring your clients for a <strong>Business Lunch</strong>.</p>
<p style="text-align: justify;">1 Fullerton Road<br />
#02-06 One Fullerton<br />
Tel: +65 6877 6995</p>
<p><span style="text-decoration: underline;"><strong>Novus Restaurant</strong></span></p>
<p style="text-align: justify;">Housed within the Singapore National Museum, <em>Novus Restaurant</em> offers much more than what you would expect from a &#8220;museum restaurant&#8221;. Besides the charming location, the fine dining restaurant has an <strong>executive set lunch</strong> which is priced at $29++ for 2 course and $38++ for 3 course. The choices for the main course include: Crispy Snapper Fllet, Slow Cooked Pork Belly and Braised Ox Tail Tongue.</p>
<p style="text-align: justify;">If you are bringing your overseas friends to <a href="http://www.ladyironchef.com/2011/01/25/things-to-do-in-singapore/">explore Singapore</a>, why not have a nice lunch at Novus Restaurant after visiting the National Museum?</p>
<p>93 Stamford Road #01-02<br />
National Museum of Singapore Singapore<br />
Tel: +65 6336 8770</p>
<p><strong><span style="text-decoration: underline;">Jaan par andre</span></strong></p>
<p style="text-align: justify;">Now now, what do we need to say about Jaan Par Andre? The <em>fine dining restaurant</em> at Swissotel the Stamford makes the entry into the <a title="Best Restaurant in the World" href="http://www.ladyironchef.com/2010/05/09/50-best-restaurants-world-2010/">S.Pellegrino World’s 50 Best Restaurants 2010</a> ranking at spot 39. The stunning view from the 70th floor of Swissotel should help to lessen the impact of the departure of Chef Andre. <span style="text-decoration: underline;">3 course set lunch</span> starts from $58++, while the 5 course set lunch is available at $88++.</p>
<p style="text-align: justify;">This <em>romantic restaurant</em> is definitely the place to go if you want to impress your date.</p>
<p>2 Stamford Road<br />
70F Swissotel The Stamford<br />
Tel: +65 6837 3322</p>
<p><span style="text-decoration: underline;"><strong>Prive Restaurant </strong></span></p>
<p style="text-align: justify;">I hate it when restaurants have very limited selection on the set lunch menu, and the worst part is to end the meal with an unambiguous &#8216;dessert of the day&#8217;.</p>
<p style="text-align: justify;">It is no secret that I am a big fan of <em>Prive Restaurant</em>, and in my opinion, they have a set lunch which has a good balance. With five options for appetisers, main courses and desserts, Prive&#8217;s <strong>3 course set lunch</strong> ($36++) gives you plenty of choices.</p>
<p>2 Keppel Bay Vista GF<br />
Marina at Keppel Bay Singapore<br />
Tel: +65 6776 0777</p>
<p><img class="alignnone size-full wp-image-13391" title="Senso Restaurant Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2010/05/Senso-Restaurant-Singapore.jpg" alt="Senso Restaurant Singapore" width="550" height="827" /></p>
<p><span style="text-decoration: underline;"><strong>Senso Ristorante</strong></span></p>
<p style="text-align: justify;">I had a pretty good dinner at <a href="http://www.ladyironchef.com/2009/08/28/senso-ristorante-the-first-thing-on-my-mind/">Senso Restaurant</a> so I can definitely see myself going back to the <a href="http://www.ladyironchef.com/2010/05/12/best-singapore-italian-restaurant-list/">Italian Restaurant</a> for their 3 course executive set lunch at $36++ (changes weekly).</p>
<p>21 Club street #01-01<br />
Tel: +65 6224 3534</p>
<p><strong><span style="text-decoration: underline;">Sage the restaurant</span> </strong><em>*Closed*</em><strong><br />
</strong></p>
<p style="text-align: justify;">The flawless combination of Chef Jusman and manager Kimberly makes Sage the restaurant one of the best restaurant in Singapore. The 3 course set lunch is $38++, and if you fancy a heavier lunch, go for the 4 course set lunch at $45++. For someone who never like mushroom soup, the Cappuccino of wild mushrooms at Sage is one of the <a title="Sage The Restaurant" href="http://www.ladyironchef.com/2008/08/05/sage-the-restaurant-singapore/">best mushroom soup</a> that I&#8217;ve before, and the excellent Duck Confit is a must-order when you are dining here.</p>
<p>7 Mohamed Sultan road<br />
Tel: 6333 8726</p>
<p><span style="text-decoration: underline;"><strong>The French Kitchen</strong></span></p>
<p style="text-align: justify;">I am tempted by the main course selections on <em>The French Kitchen&#8217;s</em> set lunch menu. At $36++ per pax, you can choose from cod fish, Braised Angus beef or Confit Duck Leg. It sounds lovely.</p>
<p><span style="text-decoration: underline;"><strong>The White Rabbit</strong></span></p>
<p style="text-align: justify;">Even though there are lot of people who mentioned that the food at The White Rabbit <a href="http://www.ladyironchef.com/2010/07/04/dempsey-hill-restaurants-singapore/">Dempsey</a> is not worth the money, I will definitely want to dine there at least once for the ambience. They have a good variety of items on their 3 Course set lunch ($38++) which include: Pan Seared fillet of salmon, Braised Oxtail, and Galantine of Duck. I will be there soon, watch this space.</p>
<p>39C Harding Road Singapore<br />
Tel: +65 6473 9965<br />
* * *</p>
<p>Do share with us which restaurants have the <span style="text-decoration: underline;">best lunch in Singapore</span>. Have a good long weekend!</p>
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		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Valentine&#8217;s Day Dinner</title>
		<link>http://www.ladyironchef.com/2010/02/valentines-day-restaurant/</link>
		<comments>http://www.ladyironchef.com/2010/02/valentines-day-restaurant/#comments</comments>
		<pubDate>Fri, 05 Feb 2010 16:00:07 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[Dining Guide Singapore]]></category>
		<category><![CDATA[Editorial]]></category>
		<category><![CDATA[Food Photography]]></category>
		<category><![CDATA[Singapore Food Blog]]></category>
		<category><![CDATA[+ Keppel Bay Prive]]></category>
		<category><![CDATA[Al Fresco Dining Singapore]]></category>
		<category><![CDATA[Best Singapore Food]]></category>
		<category><![CDATA[Boat House Singapore]]></category>
		<category><![CDATA[Christmas Dinner for two]]></category>
		<category><![CDATA[Christmas Dinner Idea]]></category>
		<category><![CDATA[Christmas Dinner Restaurant]]></category>
		<category><![CDATA[Christmas Restaurant Singapore]]></category>
		<category><![CDATA[Flutes at The Fort]]></category>
		<category><![CDATA[List of places to eat]]></category>
		<category><![CDATA[List of Restaurants in Singapore]]></category>
		<category><![CDATA[Nice Christmas Dinner]]></category>
		<category><![CDATA[Nice Restaurant for Birthday]]></category>
		<category><![CDATA[Restaurant for Valentine's Day]]></category>
		<category><![CDATA[Restaurant with view]]></category>
		<category><![CDATA[Restaurants with good ambience]]></category>
		<category><![CDATA[Romantic Dining Singapore]]></category>
		<category><![CDATA[Romantic Dinner for two]]></category>
		<category><![CDATA[Romantic Dinner Place]]></category>
		<category><![CDATA[Romantic Restaurant in Singapore]]></category>
		<category><![CDATA[Singapore Food Photographer]]></category>
		<category><![CDATA[Singapore Food Photography]]></category>
		<category><![CDATA[The White Rabbit]]></category>
		<category><![CDATA[Valentine Dinner for two]]></category>
		<category><![CDATA[Valentine's Day Dinner]]></category>
		<category><![CDATA[Valentine's Day Idea]]></category>
		<category><![CDATA[Valentine's Day Restaurant]]></category>
		<category><![CDATA[Wild Rocket Singapore]]></category>

		<guid isPermaLink="false">http://www.ladyironchef.com/?p=4166</guid>
		<description><![CDATA[Updated: Read my list of Valentine&#8217;s Day Restaurant: 2011 Edition for more choices, and my guide to Valentine’s Day Gifts: Food Edition. Saint Valentine&#8217;s is a strange little thing, it comes and leaves in a hurry, but memories will always stay behind. Even though it is a day where retailers, florists and restaurateurs rejoice &#8211; [...]]]></description>
			<content:encoded><![CDATA[<p><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/Others/DSC_7440.jpg" alt="" /></p>
<p><strong>Updated</strong>: Read my list of <span style="text-decoration: underline;"><span style="font-size: large;"><a href="../2011/01/21/valentines-day-dinner-restaurant-promotion-2011/">Valentine&#8217;s Day Restaurant: 2011 Edition</a></span></span> for more choices, and my guide to <a href="../2011/02/08/valentines-day-food-gifts-presents-ideas/">Valentine’s Day Gifts: Food Edition</a>.</p>
<p style="text-align: justify;">Saint Valentine&#8217;s is a strange little thing, it comes and leaves in a hurry, but memories will always stay behind. Even though it is a day where retailers, florists and restaurateurs rejoice &#8211; I believe in Valentine&#8217;s day. The idea behind it (less the commercialise plots), is very sacred; Valentine&#8217;s is all about you and me.</p>
<p style="text-align: justify;">Have you decided on a <em>romantic restaurant</em> for your <strong>Valentine&#8217;s Day Dinner</strong>?</p>
<p style="text-align: justify;"><span id="more-4166"></span>Everyday is Valentine&#8217;s, so long we are happy together. Yes that&#8217;s true, but Valentine&#8217;s is the only day that you can walk around with big bouquet of roses without having the whole world staring at you. This is the day where you have the perfect excuse to splurge on an expensive meal without feeling guilty. This is the day where you can justify spending a bomb to get the <em>Tiffany blue box</em> or that <em>Gucci wallet</em> without any nagging feelings. This is Valentine&#8217;s day.</p>
<p style="text-align: justify;">Many people always have problems finding a <strong>nice restaurant for Valentine&#8217;s day</strong>. The guys will have a headache on where to bring their girlfriend, wife, and mistress, while the ladies will dream of where their man will bring them to, or in a slightly unfortunate twist, planning for their ideal Valentine&#8217;s day venue.</p>
<p style="text-align: justify;">I&#8217;m no male chauvinist, but I firmly believe that a guy should plan the surprise, and search for a suitable <em>Valentine&#8217;s day restaurant</em> to bring their other half, well at least for Valentine&#8217;s day.</p>
<p style="text-align: justify;">Here is a list of <span style="text-decoration: underline;">romantic restaurants in Singapore</span> to celebrate Valentine&#8217;s Day:</p>
<p><img class="alignnone size-full wp-image-13325" title="Au Petit Salut" src="http://www.ladyironchef.com/wp-content/uploads/2010/02/Au-Petit-Salut.jpg" alt="Au Petit Salut" width="432" height="650" /></p>
<p><span style="text-decoration: underline;"><strong><a href="http://www.ladyironchef.com/2009/05/10/au-petit-salut-dempsey/">Au Petit Salut</a></strong></span><br />
40c Harding road<br />
Tanglin Village (Dempsey)<br />
Tel: +65 6475 1976<br />
$148++ per person (5 Course dinner on 14th)</p>
<p><span style="text-decoration: underline;"><strong><a href="http://www.ladyironchef.com/2008/03/16/bistro-one-zero-three/">Bistro One Zero Three</a></strong></span><br />
103 Pasir Panjang<br />
Tel: +65 6476 6373<br />
(Closed on 13th-23rd feb, for early Valentine&#8217;s only)</p>
<p><img class="alignnone size-full wp-image-13324" title="Boat House Fullerton Singapore" src="http://www.ladyironchef.com/wp-content/uploads/2010/02/Boat-House-Fullerton-Singapore.jpg" alt="Boat House Fullerton Singapore" width="550" height="363" /></p>
<p><span style="text-decoration: underline;"><strong>Boat House</strong><strong> Fullerton</strong></span><br />
3 Fullerton Road<br />
#03-01 The Fullerton Waterboat House<br />
Tel: +65 6538 9038<br />
(Please call restaurant to check if they are open on 14th)</p>
<p><span style="text-decoration: underline;"><strong>Flute at the fort</strong></span><br />
21 Lewin Terrace<br />
Fort Canning Park<br />
Tel: +65 6338 8770<br />
$228++ per couple (First seating 6.30-8.30pm)<br />
$298++ per couple (Second seating 8.30pm onwards)<br />
(Closed on 15-17th Feb)</p>
<p><span style="text-decoration: underline;"><strong><a href="http://www.ladyironchef.com/2009/03/22/prive-bakery-cafe-ii-in-my-dreams/">Prive Restaurant</a></strong></span><br />
2 Keppel Bay Vista<br />
GF Marina @ Keppel Bay<br />
Tel: +65 6776 0777<br />
$108++ per person (8 course dinner at restaurant)<br />
$68++ per person (3 Course dinner at Bakery cafe)</p>
<p><span style="text-decoration: underline;"><strong><a href="http://www.ladyironchef.com/2009/05/30/wild-rocket-ii-the-last-brunch/">Wild Rocket</a></strong></span><br />
10A Upper Wilkie Road<br />
GF Hangout @ Mount Emily<br />
Tel: +65 6339 9448<br />
(Closed on 13th-18th Feb, for early Valentine&#8217;s only)</p>
<p><span style="text-decoration: underline;"><strong>The White Rabbit</strong></span><br />
39C Harding Road<br />
Dempsey<br />
Tel: +65 6473 9965<br />
$98++ per person (5 course dinner with glass of champagne)<br />
(Closed on 15th-16th feb)</p>
<p>* * *</p>
<p style="text-align: justify;">
<p style="text-align: justify;">I will be adding this list to the top of my <a href="../2010/01/28/delicious/">Delicious page</a> if you need to find this page the next time. Remember to call the restaurants in advance and make your reservations. Have a good <strong>Valentine&#8217;s Dinner</strong>!</p>
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		<title>Privé bakery café II: In my dreams</title>
		<link>http://www.ladyironchef.com/2009/03/prive-bakery-cafe-ii-in-my-dreams/</link>
		<comments>http://www.ladyironchef.com/2009/03/prive-bakery-cafe-ii-in-my-dreams/#comments</comments>
		<pubDate>Sun, 22 Mar 2009 01:00:08 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[# Restaurant Review]]></category>
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		<guid isPermaLink="false">http://www.ladyironchef.com/2009/03/22/prive-bakery-cafe-ii-in-my-dreams/</guid>
		<description><![CDATA[In my dreams, there is this beautiful place, with blue skies and clear sea. I dreamt of having my favourite brunch here with the one I like. We eat to our hearts content, and relax there while the hourglass freeze, just for us. In my dreams, we have a cup of cappuccino. The aroma of [...]]]></description>
			<content:encoded><![CDATA[<p style="text-align: center;"><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0498.jpg" alt="" /></p>
<p>In my dreams, there is this beautiful place, with blue skies and clear sea. I dreamt of having my favourite brunch here with the one I like. We eat to our hearts content, and relax there while the hourglass freeze, just for us.</p>
<p><span id="more-491"></span></p>
<p style="text-align: center;"><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0479.jpg" alt="" /></p>
<p>In my dreams, we have a cup of cappuccino. The aroma of the bean and the wonderful scenery of the place somehow makes the ordinary coffee taste better. And oh yes, there&#8217;s a cute cookie to go along with too.</p>
<p style="text-align: center;"><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0481.jpg" alt="" /></p>
<p>In my dreams, I can never forget the taste of my beloved <strong>Eggs Royale</strong> ($14). The ever-favourite poached eggs, I just wish we can be together everyday. There is nothing more satisfying in life to have <em>you</em> by my side.  O&#8217; my dear, just the thought of <em>you</em> make me sleep better.</p>
<p style="text-align: center;"><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0493.jpg" alt="" /></p>
<p>In my dreams, you are always there.</p>
<p style="text-align: center;"><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0475.jpg" alt="" /></p>
<p>In my dreams, I always envisage places where we will never run out of desserts. I have a sweet tooth you see. I dreamt of meeting the royal <em>Sir-Deli&#8217;s</em>, but it was a pleasant surprise with Privé <strong>Carrot cake</strong> ($6.80)</p>
<p style="text-align: center;"><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0494.jpg" alt="" /></p>
<p>In my dreams, everything and anything can happen. There are bad dreams, and of course sweet ones like you. I&#8217;m glad I can still occasionally dream of you, that is enough. Enter my dreams, and give me a kiss.</p>
<p>***</p>
<p>Privé bakery café is a wonderful place to visit if you haven been there after i posted my <a href="http://www.ladyironchef.com/2009/01/05/prive-bakery-cafe-ending-with-a-sweet-note/">previous</a> entry. Well, I couldn&#8217;t afford the restaurant main course yet, that&#8217;s why you will probably see more of my post on their brunch and desserts, which are affordable and good. <a href="http://www.ladyironchef.com/category/see-you-there/">See you there!</a></p>
<p>Privé bakery café<br />
2 Keppel Bay Vista<br />
GF Marina @ Keppel Bay<br />
Tel: 6776 0777</p>
<p>Prive Bakery Cafe is listed as one of ladyironchef&#8217;s <a href="http://www.ladyironchef.com/category/favorite-restaurants-singapore/">favorite restaurants in Singapore</a></p>
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		</item>
		<item>
		<title>Privé bakery café: Ending with a sweet note</title>
		<link>http://www.ladyironchef.com/2009/01/prive-bakery-cafe-ending-with-a-sweet-note/</link>
		<comments>http://www.ladyironchef.com/2009/01/prive-bakery-cafe-ending-with-a-sweet-note/#comments</comments>
		<pubDate>Sun, 04 Jan 2009 16:00:21 +0000</pubDate>
		<dc:creator>ladyironchef</dc:creator>
				<category><![CDATA[# Restaurant Review]]></category>
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		<guid isPermaLink="false">http://www.ladyironchef.com/2009/01/05/prive-bakery-cafe-ending-with-a-sweet-note/</guid>
		<description><![CDATA[A year, twelve months, fifty two weeks, &#38; three hundred and sixty five days. A day, twenty four hours, one thousand &#38; forty minutes, &#38; eighty six thousand &#38; four hundred seconds. Breakfast, brunch, lunch, tea, dinner &#38; supper. That&#8217;s how much we eat, and for the last meal of the year, Something sweet. A [...]]]></description>
			<content:encoded><![CDATA[<p style="text-align: center;"><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0337.jpg" alt="" /></p>
<p>A <em>year</em>, twelve months, fifty two weeks,</p>
<p>&amp; three hundred and sixty five days.</p>
<p>A <em>day</em>, twenty four hours, one thousand &amp; forty minutes,</p>
<p>&amp; eighty six thousand &amp; four hundred seconds.</p>
<p>Breakfast, brunch, lunch, tea, dinner &amp; supper.</p>
<p>That&#8217;s how much we eat, and for the last meal of the year,</p>
<p><em>Something sweet</em>.</p>
<p><span id="more-454"></span></p>
<p style="text-align: center;"><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0321.jpg" alt="" /></p>
<p>A typical <strong>New York Cheesecake</strong> ($6.80), with a twist at the bottom. Instead of the usual digestive biscuit crumb base, this one had oatmeal mixed with digestive biscuit, resulting in a softer base. While it scored brownie points for creativity, I still preferred the original version. The cheesecake was the very rich and cheesy type, nothing like the light &amp; airy type.</p>
<p style="text-align: center;"><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0318.jpg" alt="" /></p>
<p>Something not-so-sweet. <strong>Strawberry yoghurt mousse</strong> ($7). Topped with pretty strawberries. I ain&#8217;t a big fan of yoghurt, but this hit the right spot with the perfect balance between the berries and mousse. The best part of a shooter dessert was digging into it. And sharing of course.</p>
<p style="text-align: center;"><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0330.jpg" alt="" /></p>
<p>Now, my favourite. I left the <strong>Hazelnut Praline Royale</strong> ($6.80) for the last, since i knew me being me, i&#8217;ll definitely not like the other two desserts if I&#8217;ve started with this. <em>Beauty lies in the eyes of the beholder, and i only have you in my eyes</em>. The praline base was definitely one of the thickest I&#8217;ve before. The richness of the chocolatey cake did not overwhelm in the first bite, but the cake was surely too much for one to finish alone. In short, think <em>ferrero rocher</em> cake.</p>
<p><img src="http://i260.photobucket.com/albums/ii9/ladyironchef/prive/DSC_0292.jpg" alt="" /></p>
<p>Privé bakery café<br />
2 Keppel Bay Vista<br />
GF Marina @ Keppel Bay<br />
Tel: 6776 0777</p>
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