It’s all over Facebook, Instagram and every other social media platform you see – it’s Dalgona Coffee. Dalgona is actually a traditional Korean candy that is made with sugar and baking soda to form a caramel consistency, where after that it is hardened and shapes are pressed into it. When you whip the coffee up, it also resembles the texture of molten dalgona candy, hence the name!
We’ve narrowed down these three simple steps such that you can also enjoy this viral drink everyone seems to be having. It’s definitely a lot easier than you think!