Making its way to our shores and offering a whole new cheese-filled pastry to look forward to is Gushchlibauer.
Hailing all the way from Austria, Gushchlbauer—one of the country’s leading bakeries—has opened its first outlet in Singapore at Punggol Waterway Point.
With nearly a century’s worth of experience (having been established in 1919), the bakery will introduce its pride and joy—the signature Devil Quarter Cheese Bun that promises oozy, gooey cream cheese and satisfaction unlike any other.
This weekend, make your way down to Punggol Waterway Point from as early as 10am to snag yourself one of these decadent cheese-filled buns that are available in 4 enticing flavours, and as part of their opening promotion, they will be giving away 500 free cheese buns each day between 09 to 11 March 2018—so you have to be quick!
Make no mistake, this is one opening you do not want to miss!