Chu Bakery is arguably among the top bakeries in Perth, and it is also one of our favourites.
Strategically located opposite Hyde Park on William Street, the takeaway-only bakery spots long queues every day. It is not hard to understand why the locals love Chu Bakery so much—an array of croissants and bakes, good coffee, and breakfast takeouts.
Thai food is versatile, a myriad of flavours, and generally a whole lot of fun for chefs. And Rochor Thai’s Chef Owner Joel Ong—who lived a year in Thailand to learn about the Central Thai cuisine—was determined to bring the best of Thai dishes to Singapore.
While most Thai eateries and restaurants in Singapore serve more North-Eastern Thai fare, Rochor Thai specialises in Central Thai Cuisine—which is a lot more balanced, less salty and no less delicious—and it does not use any MSG at all.
Rochor Thai prides itself in its meticulous preparation and the use of fresh ingredients to ensure the authenticity of its food, with flavours found nowhere else in Singapore.
Making his mark in 2012 at Rochor Centre, Rochor Thai’s inception saw overwhelming success and has brought them to where they are today. Today, they are located at Novena Regency, with a more modern and swanky look. They have rocketed to the top of our list and is now among our favourite Thai restaurants.
From now until 15 March 2017, simply quote ‘ladyironchef’ to enjoy 30% off your bill—valid from 6pm to 10pm on Mondays to Thursdays, except PHs.
Bee’s Knees at The Garage, nestled within Singapore Botanic Gardens, is a hideout away from the hustle and bustle of the city that allows you to dine within lush greenery, which makes it a perfect spot for weekend brunch.
The pet-friendly cafe serves a range of western dishes and specialises in pizza, pasta, sandwiches and desserts. Drivers should go by Cluny Park Road for direct access to Bee’s Knees.
Walk up a small pathway to a historical building which is home to two dining establishments—Bee’s Knees on the ground level and Botanico at the Garage right above. READ ON
Cherry Blossoms in Japan are a phenomenal sight. It is the kind of moments that will stay forever etched in your hearts and minds, and it will make you crave for more.
‘Hanami’ is the activity of cherry blossoms viewing, and it happens annually in Japan. The full bloom periods differ from city to city, but the average bloom period is one week and slightly more, if you are lucky.
Visitors from all over the world plan the trips way in advance based on forecasts, in hopes to catch a glimpse of Japan’s prettiest flowers in its full bloom. And if you are thinking that just seeing the flowers alone doesn’t sound all too exciting, you are very wrong.
From rowing a boat in the parks to indulging in cherry blossoms delicacies, Here’s Why You Should Visit Japan During Cherry Blossoms Period. It is an experience that you will never forget.
Japanese restaurant Kuro Maguro located at level one of the all-newTanjong Pagar Centre is a new initiative by Japanese maguro and sashimi wholesaler Misaki Megumi Suisan.
Kuro Maguro is the second restaurant opened by the same people behind Maguro-Donya Miura-Misaki-Kou Sushi & Dining in Suntec City.
The restaurant’s name translates to Bluefin Tuna, which is one of the most popular fish used for sashimi and sushi in Japan. Specialising in maguro donburi, you can expect prices to range between S$20 to S$40.
Copenhagen is dubbed one of the most liveable cities in the world, and its laid-back lifestyle has brought about the rise in coffee houses and cafes.
The beautiful Scandinavian city is gorgeous beyond words, and its cafes are of heavy Nordic influence with clean, minimalistic interiors. Good coffee is almost a given, and we were incredibly impressed by the cafe scene.
You can find a cafe almost on every street and at every turn; how blessed are the locals to wake up to the smell of good coffee every day! Here are some of our favourite cafes in Copenhagen, and we’d love for you to share your favourites with us too!
Okinawa is not quite the Japan you know. Ths island pretty much sits on its own, has its own cultures and expressions, and food that is unique to them.
Because of its geographical location, Okinawan food is very much influenced by the Chinese culture, while still retaining authentic Japan elements and flavours. As for its beverages, it is no secret that Okinawa is home to some of the best beers and liquor in Asia.
A recent trip to Okinawa had us discovering the many wonders of its food scene, and every single item listed in this guide to 10 MUST-TRY Local Food in Okinawa wowed us in its own ways.
Be unique, #BeOkinawa.
What would be the most ideal, magical and romantic date with your partner? Imagine a gorgeous setting and a five-course meal; that would be Valentine’s Day that your partner is hoping for. Treat yourself and your partner to an unforgettable Valentine’s evening at the all-new PORTA located in Park Hotel Clarke Quay.
Be prepared to be floored by the classy European-style architecture; cosy and intimate, PORTA is the place to go to impress your date for the night.
Nothing is better than a bottle of Moscato, a luxurious five-course meal and the company of your favourite person. Here is what you can expect from PORTA’s stunning Valentine’s Day menu.