Eden Cafe is acknowledged for its delicate florals cuisines to bring a whole new dining experience for the customers’ palate. Owner of the former Helio Cafe at Marina Square, Mr Clement Ng is the brain behind the floral concept at Eden Cafe.

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The Indulge @ Cathay offers fusion European cuisine with an Asian twist. Located at basement 1 of Cathay, the front of the restaurant isn’t that prominent from first sight, its more behind in a corner.

The fusion cuisine is apparent in the names of the dishes like panseared salmon with kung po sauce, dory with thai sauce, chicken kebab with oyster ginger sauce.

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Bakerzin is a well-known name in the local desserts scenes. Touted for their pastries and desserts, Bakerzin started in 1998 and has since open 4 outlets in our island. Dinner was at the branch at Paragon, the place was rather small but it was packed to the house.

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Tao’s Restaurant was established by Mr Huang Yen Kun in June 2003. During a date with his girlfriend while still in college, they came across a famous French restaurant that was serving 7-course set meal. Mr Huang really wanted to dine in, but at $100 per set, the price was beyond what he could afford at that moment. This incident sparked off his idea of opening a restaurant that serves full 7-courses set meals at a price that will be affordable for everyone.

To further value-add the concept, the price for the set-meal is fixed. This means that customers can choose the dish of their preference for each category, without worrying about the price. In addition, there will be new dishes available for customers to choose from every 2 – 3 months.

Another special concept that Mr Huang added, was to present all dishes in specially designed “Tao Tzu” (pottery) plates (thus the name Tao’s). Tao Tzu plates in itself is a fine art, and most importantly, “Tao Tzu” has a high heat withstanding level which will help to preserve the temperature of the food in a very natural way. All these make up the unique restaurant that Tao’s currently is, and why it is well received by all its customers around Singapore

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